DE202017007023U1 - Bottle cap with integrated wooden stick for bottle-wood maturation - Google Patents
Bottle cap with integrated wooden stick for bottle-wood maturation Download PDFInfo
- Publication number
- DE202017007023U1 DE202017007023U1 DE202017007023.5U DE202017007023U DE202017007023U1 DE 202017007023 U1 DE202017007023 U1 DE 202017007023U1 DE 202017007023 U DE202017007023 U DE 202017007023U DE 202017007023 U1 DE202017007023 U1 DE 202017007023U1
- Authority
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- Germany
- Prior art keywords
- bottle
- wooden stick
- integrated
- wood
- wooden
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000002023 wood Substances 0.000 title claims abstract description 13
- 230000035800 maturation Effects 0.000 title claims abstract description 6
- 235000014101 wine Nutrition 0.000 claims abstract description 12
- 235000015096 spirit Nutrition 0.000 claims abstract description 6
- 239000007788 liquid Substances 0.000 claims abstract description 5
- 235000013361 beverage Nutrition 0.000 claims abstract 2
- 239000000796 flavoring agent Substances 0.000 claims description 3
- 235000019634 flavors Nutrition 0.000 claims description 3
- 241001411320 Eriogonum inflatum Species 0.000 claims description 2
- 230000000391 smoking effect Effects 0.000 claims description 2
- 238000004519 manufacturing process Methods 0.000 claims 1
- 238000007789 sealing Methods 0.000 claims 1
- 238000000034 method Methods 0.000 description 5
- 238000007654 immersion Methods 0.000 description 2
- 238000007670 refining Methods 0.000 description 2
- 229910000831 Steel Inorganic materials 0.000 description 1
- NINIDFKCEFEMDL-UHFFFAOYSA-N Sulfur Chemical compound [S] NINIDFKCEFEMDL-UHFFFAOYSA-N 0.000 description 1
- 230000001133 acceleration Effects 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 239000007799 cork Substances 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 238000009795 derivation Methods 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000003287 optical effect Effects 0.000 description 1
- 230000005070 ripening Effects 0.000 description 1
- 239000010959 steel Substances 0.000 description 1
- 229910052717 sulfur Inorganic materials 0.000 description 1
- 239000011593 sulfur Substances 0.000 description 1
- 229920001864 tannin Polymers 0.000 description 1
- 239000001648 tannin Substances 0.000 description 1
- 235000018553 tannin Nutrition 0.000 description 1
- 235000015041 whisky Nutrition 0.000 description 1
Classifications
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D39/00—Closures arranged within necks or pouring openings or in discharge apertures, e.g. stoppers
- B65D39/0052—Closures arranged within necks or pouring openings or in discharge apertures, e.g. stoppers made in more than one piece
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B60—VEHICLES IN GENERAL
- B60P—VEHICLES ADAPTED FOR LOAD TRANSPORTATION OR TO TRANSPORT, TO CARRY, OR TO COMPRISE SPECIAL LOADS OR OBJECTS
- B60P7/00—Securing or covering of load on vehicles
- B60P7/06—Securing of load
- B60P7/08—Securing to the vehicle floor or sides
- B60P7/0807—Attachment points
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D39/00—Closures arranged within necks or pouring openings or in discharge apertures, e.g. stoppers
- B65D39/0052—Closures arranged within necks or pouring openings or in discharge apertures, e.g. stoppers made in more than one piece
- B65D39/0058—Closures arranged within necks or pouring openings or in discharge apertures, e.g. stoppers made in more than one piece from natural or synthetic cork, e.g. for wine bottles or the like
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D45/00—Clamping or other pressure-applying devices for securing or retaining closure members
- B65D45/02—Clamping or other pressure-applying devices for securing or retaining closure members for applying axial pressure to engage closure with sealing surface
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
- C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
- C12G3/07—Flavouring with wood extracts, e.g. generated by contact with wood; Wood pretreatment therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/22—Ageing or ripening by storing, e.g. lagering of beer
-
- C—CHEMISTRY; METALLURGY
- C25—ELECTROLYTIC OR ELECTROPHORETIC PROCESSES; APPARATUS THEREFOR
- C25B—ELECTROLYTIC OR ELECTROPHORETIC PROCESSES FOR THE PRODUCTION OF COMPOUNDS OR NON-METALS; APPARATUS THEREFOR
- C25B1/00—Electrolytic production of inorganic compounds or non-metals
- C25B1/01—Products
- C25B1/02—Hydrogen or oxygen
- C25B1/04—Hydrogen or oxygen by electrolysis of water
-
- H—ELECTRICITY
- H01—ELECTRIC ELEMENTS
- H01M—PROCESSES OR MEANS, e.g. BATTERIES, FOR THE DIRECT CONVERSION OF CHEMICAL ENERGY INTO ELECTRICAL ENERGY
- H01M8/00—Fuel cells; Manufacture thereof
- H01M8/06—Combination of fuel cells with means for production of reactants or for treatment of residues
- H01M8/0606—Combination of fuel cells with means for production of reactants or for treatment of residues with means for production of gaseous reactants
- H01M8/0656—Combination of fuel cells with means for production of reactants or for treatment of residues with means for production of gaseous reactants by electrochemical means
-
- H—ELECTRICITY
- H02—GENERATION; CONVERSION OR DISTRIBUTION OF ELECTRIC POWER
- H02S—GENERATION OF ELECTRIC POWER BY CONVERSION OF INFRARED RADIATION, VISIBLE LIGHT OR ULTRAVIOLET LIGHT, e.g. USING PHOTOVOLTAIC [PV] MODULES
- H02S10/00—PV power plants; Combinations of PV energy systems with other systems for the generation of electric power
-
- H—ELECTRICITY
- H02—GENERATION; CONVERSION OR DISTRIBUTION OF ELECTRIC POWER
- H02S—GENERATION OF ELECTRIC POWER BY CONVERSION OF INFRARED RADIATION, VISIBLE LIGHT OR ULTRAVIOLET LIGHT, e.g. USING PHOTOVOLTAIC [PV] MODULES
- H02S10/00—PV power plants; Combinations of PV energy systems with other systems for the generation of electric power
- H02S10/10—PV power plants; Combinations of PV energy systems with other systems for the generation of electric power including a supplementary source of electric power, e.g. hybrid diesel-PV energy systems
-
- H—ELECTRICITY
- H02—GENERATION; CONVERSION OR DISTRIBUTION OF ELECTRIC POWER
- H02S—GENERATION OF ELECTRIC POWER BY CONVERSION OF INFRARED RADIATION, VISIBLE LIGHT OR ULTRAVIOLET LIGHT, e.g. USING PHOTOVOLTAIC [PV] MODULES
- H02S10/00—PV power plants; Combinations of PV energy systems with other systems for the generation of electric power
- H02S10/20—Systems characterised by their energy storage means
-
- H—ELECTRICITY
- H01—ELECTRIC ELEMENTS
- H01M—PROCESSES OR MEANS, e.g. BATTERIES, FOR THE DIRECT CONVERSION OF CHEMICAL ENERGY INTO ELECTRICAL ENERGY
- H01M2250/00—Fuel cells for particular applications; Specific features of fuel cell system
- H01M2250/40—Combination of fuel cells with other energy production systems
- H01M2250/402—Combination of fuel cell with other electric generators
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02B—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
- Y02B90/00—Enabling technologies or technologies with a potential or indirect contribution to GHG emissions mitigation
- Y02B90/10—Applications of fuel cells in buildings
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E10/00—Energy generation through renewable energy sources
- Y02E10/50—Photovoltaic [PV] energy
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E60/00—Enabling technologies; Technologies with a potential or indirect contribution to GHG emissions mitigation
- Y02E60/30—Hydrogen technology
- Y02E60/36—Hydrogen production from non-carbon containing sources, e.g. by water electrolysis
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E60/00—Enabling technologies; Technologies with a potential or indirect contribution to GHG emissions mitigation
- Y02E60/30—Hydrogen technology
- Y02E60/50—Fuel cells
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E70/00—Other energy conversion or management systems reducing GHG emissions
- Y02E70/30—Systems combining energy storage with energy generation of non-fossil origin
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- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Mechanical Engineering (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- Electrochemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Sustainable Development (AREA)
- Sustainable Energy (AREA)
- Manufacturing & Machinery (AREA)
- Food Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Inorganic Chemistry (AREA)
- Materials Engineering (AREA)
- Metallurgy (AREA)
- Transportation (AREA)
- Closures For Containers (AREA)
- Alcoholic Beverages (AREA)
Abstract
Flaschenverschluss mit integriertem Holzstab zur Flaschen-Holzreifung, durch das Einbringen eines Holzstabs, aus gewachsenem Naturholz, in eine Flasche in welcher sich eine zu veredelnde Flüssigkeit wie zum Beispiel Spirituosen oder Wein befindet:
a) Ein naturbelassener Holzstab
b) wird mit einem Stopfenkopf(Griff) und einer Dichtung versehen
c) und in eine handelsübliche Flasche, welche mit einer Spirituose, Wein, oder Getränk befüllt ist, eingebracht
d) und das Ganze lässt man dann zeitlich nach Belieben reifen.Bottle closure with integrated wooden stick for bottle-wood maturation, by inserting a wooden stick, from natural grown wood, into a bottle in which there is a liquid to be refined, such as spirits or wine:
a) A natural wooden stick
b) is provided with a plug head (handle) and a seal
c) and in a commercial bottle, which is filled with a spirit drink, wine, or beverage introduced
d) and then let the whole thing mature at will.
Description
-Kurze Formulierung des technischen Gebiets der Erfindung:Brief formulation of the technical field of the invention:
Die Erfindung bewegt sich in der Genussmittel Veredelung genauer in der Spirituosen-, Wein-Reifung und -Veredelung. Der Flaschenverschluss mit integriertem Holzstab kann nach der Abfüllung vom Hersteller oder nachträglich und vom Endverbraucher angewendet werden.The invention moves in the luxury food processing more precisely in the spirits, wine ripening and -finishing. The bottle stopper with integrated wooden stick can be used after bottling by the manufacturer or subsequently and by the end user.
-Übersicht über den relevanten Stand der Technik:Overview of the relevant state of the art:
Stand der Technik zur Reifung oder Veredelung von Wein und Spirituosen ist das Lagern in Holz Fässern oder in Stahltanks mit Holzstücken zur Geschmacksbildung. Dieser Prozess ist je nach Getränk zeitlich festgeschrieben bzw. auf ein min. an Lagerzeit zwecks Bezeichnung gebunden (z.B. Whisky muss min. 3 Jahre in Eichenfässern Lagern), Weine werden in Teilen auch in Flaschen weitergereift wo allerdings keine Beeinflussung möglich ist bis auf den natürlichen Abbau von z.B. Tanninen, Schwefel.The state of the art for maturing or refining wine and spirits is storage in wooden barrels or in steel tanks with pieces of wood for flavoring. This process is fixed in time depending on the drink or on a min. bound in storage for purposes of denomination (e.g., whiskey must be aged for at least 3 years in oak barrels), wines are in parts also bottled where no interference is possible except for the natural degradation of e.g. Tannins, sulfur.
-Kritik am Stand der Technik und Ableitung einer Problemstellung/Aufgabe:-Kritik in the prior art and derivation of a problem / task:
Diese Möglichkeiten sind überwiegend Herstellern vorbehalten und bieten leider keine persönliche oder individuelle geschmackliche Ausprägung. Des Weiteren sind viele Produkte nachkoloriert um einen Lager-, Reifungszustand Optisch zu machen. Hieraus ergibt sich die Aufgabe der Individualisierung der Reifung und der Persönlichen Notengebung.These possibilities are mainly reserved for manufacturers and unfortunately do not offer any personal or individual flavor. Furthermore, many products are postcolored to make a storage, maturation state optical. Hence the task of individualizing maturation and personal grading.
-Detaillierte Beschreibung der Erfindung sowie einer oder mehrerer vorteilhafter Ausgestaltungen der Erfindung:Detailed description of the invention and one or more advantageous embodiments of the invention:
Hier beschreibe ich den Flaschenverschluss mit integriertem Holzstab zur individuellen Flaschenreifung. Durch das Einbringen eines Holzstabs, aus gewachsenem Naturholz, in eine Flasche in welcher sich ein zu veredelndes Getränk wie zum Beispiel Spirituosen oder Wein befindet kann ich eine nachträgliche und Individuelle Geschmacks- und Farbveränderung erreichen. Der Holzstab kann dazu individuell lange in der Flasche verbleiben. Durch austauschen der Holzsorte kann das Getränk zusätzlich verfeinert werden. Das Verfahren ist wesentlich effektiver als die Fassreifung weil die Holzoberfläche im Verhältnis zur vorhandenen Flüssigkeit grösser ist als bei einem kommerziell verwendeten Fass und durch Verwendung verschiedenster Holzsorten dem Getränk weitere Geschmacks- und Farbnuancen in der Flasche hinzugefügt werden können.Here I describe the bottle cap with integrated wooden stick for individual bottle aging. By inserting a wooden stick, from grown natural wood, into a bottle in which there is a drink to be refined, such as spirits or wine, I can achieve a subsequent and individual taste and color change. The wooden stick can remain individually for a long time in the bottle. By replacing the type of wood, the drink can be further refined. The process is much more effective than the Fassreifung because the wood surface in relation to the existing liquid is greater than in a commercially used barrel and by using different types of wood the drink more flavor and color nuances can be added to the bottle.
Um die Handhabung zu vereinfachen wird der Holzstab fest mit einem Korken oder Stopfenkopf, zum Verschließen der Flasche, verbunden. Eine Abdichtung dieser Kombination kann mit verschiedenen Dichtungen wie zum Beispiel O-Ring Dichtung oder Lamellendichtung erfolgen. Bei Verwendung eines konischen Flaschenhalses besteht die Möglichkeit auch den Kopf des Holzstabs konisch anzupassen.To facilitate handling, the wooden stick is firmly connected to a cork or stopper head to close the bottle. A seal of this combination can be made with different seals such as O-ring seal or lamellar seal. When using a conical neck, it is also possible to conically adjust the head of the wooden stick.
Während des gesamten Veredelungsprozesses kann durch eine einfache Entnahme des Holzstabs eine Kontrolle der Veredelung durch riechen oder schmecken am Holzstab erfolgen. Durch eine Vorbehandlung des Holzes durch rösten, räuchern, aromatisieren und einlegen in zum Beispiel Wein können weitere Nuancen bei Geschmack, Geruch und Farbe der zu veredelnden Getränke erzielt werden.Throughout the refining process, by simply removing the wooden stick, the processing can be checked by smelling or tasting on the wooden stick. By pre-treating the wood by roasting, smoking, flavoring and inserting into, for example, wine, further nuances in the taste, smell and color of the drinks to be refined can be achieved.
Die Länge und Eintauchtiefe des Holzstabs kann individuell nach Flasche und Verwendungszweck angepasst werden. Eine maximale Eintauchtiefe beschleunigt jedoch das Verfahren. Durch einbringen von Rillen oder einer Perforierung auf dem Holzstab kann eine Erhöhung der Oberfläche erreicht werden, was zu einer Beschleunigung des Verfahrens beiträgt.The length and immersion depth of the wooden stick can be individually adjusted to the bottle and intended use. However, maximum immersion depth speeds up the procedure. By introducing grooves or a perforation on the wooden rod, an increase of the surface can be achieved, which contributes to an acceleration of the process.
Ich möchte noch einmal darauf hinweisen das dieser Flaschenverschluss mit integriertem Holzstab sowohl für Hersteller als auch Endverbraucher interessant und sehr praktikabel ist. Es wird ein Höchstmaß an Individualität bei der Ausreifung und Veredelung der Getränke, wie zum Beispiel bei Wein und Spirituosen erreicht. Des Weiteren können zum Beispiel Spirituosen und Weine nach der Abfüllung in Flaschen weiterhin unter dem Einfluss von Holz reifen.I would like to point out again that this bottle cap with integrated wooden stick is interesting and very practical for both manufacturers and end users. It achieves the highest degree of individuality in the maturation and refinement of drinks, such as with wine and spirits. Furthermore, for example, spirits and wines may continue to ripen under the influence of wood after being bottled.
Claims (8)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE202017007023.5U DE202017007023U1 (en) | 2017-07-20 | 2017-07-20 | Bottle cap with integrated wooden stick for bottle-wood maturation |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE202017007023.5U DE202017007023U1 (en) | 2017-07-20 | 2017-07-20 | Bottle cap with integrated wooden stick for bottle-wood maturation |
DE102017006899.2A DE102017006899A1 (en) | 2017-07-20 | 2017-07-20 | Process for the subsequent ripening / refining of alcoholic / non-alcoholic beverages in bottles |
Publications (1)
Publication Number | Publication Date |
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DE202017007023U1 true DE202017007023U1 (en) | 2019-06-24 |
Family
ID=69144472
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE102017006899.2A Withdrawn DE102017006899A1 (en) | 2017-07-20 | 2017-07-20 | Process for the subsequent ripening / refining of alcoholic / non-alcoholic beverages in bottles |
DE202017007023.5U Expired - Lifetime DE202017007023U1 (en) | 2017-07-20 | 2017-07-20 | Bottle cap with integrated wooden stick for bottle-wood maturation |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
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DE102017006899.2A Withdrawn DE102017006899A1 (en) | 2017-07-20 | 2017-07-20 | Process for the subsequent ripening / refining of alcoholic / non-alcoholic beverages in bottles |
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DE (2) | DE102017006899A1 (en) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US10793815B2 (en) | 2017-08-23 | 2020-10-06 | James Joseph Sanctified Spirits, LLC | Method of producing a finished, aged distilled spirit |
US11643624B2 (en) | 2018-09-19 | 2023-05-09 | Michael Azar | Oak alternative with internally built in connectors and modified bung to oak wine, beer, spirits, and other liquids |
US11104490B2 (en) | 2018-09-19 | 2021-08-31 | Michael Azar | Oak alternative with internally built in connectors and modified bung to oak wine, beer, spirits, and other liquids |
USD990307S1 (en) | 2021-02-18 | 2023-06-27 | Michael Azar | Liquid aging collapsible stave chain |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AT284756B (en) * | 1968-10-24 | 1970-09-25 | Karl Urbanek | Stubble to close Vienna, Branntwien or the like. containing bottles |
DE9317842U1 (en) * | 1993-11-22 | 1994-01-27 | Scherer, Volker, Dr., 82152 Krailling | Bottle maturation device |
DE20109741U1 (en) * | 2001-06-11 | 2001-11-29 | Bierlein, Manfred, 91560 Heilsbronn | Device for maturing an alcoholic beverage |
GB2477308A (en) * | 2010-01-29 | 2011-08-03 | Nigel Short | Wooden insert for maturing whisky in a bottle |
US20110268838A1 (en) * | 2010-04-30 | 2011-11-03 | Vondrasek David A | In-container beverage enhancement device and method |
US20160097023A1 (en) * | 2014-10-01 | 2016-04-07 | Tony D. Peniche | Capillary Whisky Sticks |
-
2017
- 2017-07-20 DE DE102017006899.2A patent/DE102017006899A1/en not_active Withdrawn
- 2017-07-20 DE DE202017007023.5U patent/DE202017007023U1/en not_active Expired - Lifetime
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DE102017006899A1 (en) | 2019-01-24 |
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