DE19821516A1 - Einrichtung zum Durchtränken und Feststoffen mit Flüssigkeiten zur Herstellung von extrudierten Nahrungsmitteln - Google Patents
Einrichtung zum Durchtränken und Feststoffen mit Flüssigkeiten zur Herstellung von extrudierten NahrungsmittelnInfo
- Publication number
 - DE19821516A1 DE19821516A1 DE19821516A DE19821516A DE19821516A1 DE 19821516 A1 DE19821516 A1 DE 19821516A1 DE 19821516 A DE19821516 A DE 19821516A DE 19821516 A DE19821516 A DE 19821516A DE 19821516 A1 DE19821516 A1 DE 19821516A1
 - Authority
 - DE
 - Germany
 - Prior art keywords
 - chamber
 - soaking
 - mass
 - solids
 - solid
 - Prior art date
 - Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
 - Withdrawn
 
Links
- 235000015927 pasta Nutrition 0.000 title abstract description 9
 - 239000012530 fluid Substances 0.000 title abstract 4
 - 238000002791 soaking Methods 0.000 claims abstract description 20
 - 238000004898 kneading Methods 0.000 claims abstract description 19
 - 238000001125 extrusion Methods 0.000 claims abstract description 17
 - 239000007787 solid Substances 0.000 claims description 31
 - 239000007788 liquid Substances 0.000 claims description 27
 - 239000007769 metal material Substances 0.000 claims description 3
 - 241000237858 Gastropoda Species 0.000 claims 1
 - 238000000889 atomisation Methods 0.000 claims 1
 - 239000011344 liquid material Substances 0.000 claims 1
 - 239000011343 solid material Substances 0.000 claims 1
 - 238000000034 method Methods 0.000 abstract description 9
 - 239000004615 ingredient Substances 0.000 abstract 1
 - 229910001220 stainless steel Inorganic materials 0.000 abstract 1
 - 239000010935 stainless steel Substances 0.000 abstract 1
 - 238000004519 manufacturing process Methods 0.000 description 7
 - 238000004140 cleaning Methods 0.000 description 6
 - 235000013305 food Nutrition 0.000 description 5
 - 239000000126 substance Substances 0.000 description 5
 - 235000013339 cereals Nutrition 0.000 description 4
 - 238000005470 impregnation Methods 0.000 description 4
 - XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
 - 239000000463 material Substances 0.000 description 3
 - 239000000314 lubricant Substances 0.000 description 2
 - 239000000203 mixture Substances 0.000 description 2
 - 239000002245 particle Substances 0.000 description 2
 - 238000010521 absorption reaction Methods 0.000 description 1
 - 230000015572 biosynthetic process Effects 0.000 description 1
 - 238000011109 contamination Methods 0.000 description 1
 - 238000010924 continuous production Methods 0.000 description 1
 - 229920001971 elastomer Polymers 0.000 description 1
 - 239000000806 elastomer Substances 0.000 description 1
 - 238000011068 loading method Methods 0.000 description 1
 - 238000005461 lubrication Methods 0.000 description 1
 - 238000012423 maintenance Methods 0.000 description 1
 - 238000002156 mixing Methods 0.000 description 1
 - 230000000704 physical effect Effects 0.000 description 1
 - 238000002360 preparation method Methods 0.000 description 1
 
Classifications
- 
        
- A—HUMAN NECESSITIES
 - A21—BAKING; EDIBLE DOUGHS
 - A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
 - A21C1/00—Mixing or kneading machines for the preparation of dough
 - A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
 - A21C1/142—Feeding mechanisms, e.g. skip lifting mechanisms
 
 - 
        
- A—HUMAN NECESSITIES
 - A21—BAKING; EDIBLE DOUGHS
 - A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
 - A21C1/00—Mixing or kneading machines for the preparation of dough
 - A21C1/06—Mixing or kneading machines for the preparation of dough with horizontally-mounted mixing or kneading tools; Worm or screw mixers
 
 - 
        
- A—HUMAN NECESSITIES
 - A21—BAKING; EDIBLE DOUGHS
 - A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
 - A21C1/00—Mixing or kneading machines for the preparation of dough
 - A21C1/06—Mixing or kneading machines for the preparation of dough with horizontally-mounted mixing or kneading tools; Worm or screw mixers
 - A21C1/065—Worm or screw mixers, e.g. with consecutive mixing receptacles
 
 - 
        
- B—PERFORMING OPERATIONS; TRANSPORTING
 - B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
 - B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
 - B01F33/00—Other mixers; Mixing plants; Combinations of mixers
 - B01F33/80—Mixing plants; Combinations of mixers
 - B01F33/81—Combinations of similar mixers, e.g. with rotary stirring devices in two or more receptacles
 
 - 
        
- B—PERFORMING OPERATIONS; TRANSPORTING
 - B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
 - B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
 - B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
 - B01F27/05—Stirrers
 - B01F27/11—Stirrers characterised by the configuration of the stirrers
 - B01F27/114—Helically shaped stirrers, i.e. stirrers comprising a helically shaped band or helically shaped band sections
 - B01F27/1143—Helically shaped stirrers, i.e. stirrers comprising a helically shaped band or helically shaped band sections screw-shaped, e.g. worms
 
 - 
        
- B—PERFORMING OPERATIONS; TRANSPORTING
 - B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
 - B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
 - B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
 - B01F27/60—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a horizontal or inclined axis
 
 
Landscapes
- Life Sciences & Earth Sciences (AREA)
 - Engineering & Computer Science (AREA)
 - Food Science & Technology (AREA)
 - Chemical & Material Sciences (AREA)
 - Chemical Kinetics & Catalysis (AREA)
 - Manufacturing And Processing Devices For Dough (AREA)
 - Formation And Processing Of Food Products (AREA)
 - Noodles (AREA)
 - General Preparation And Processing Of Foods (AREA)
 - Mixers Of The Rotary Stirring Type (AREA)
 
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title | 
|---|---|---|---|
| IT97MI001131A IT1291731B1 (it) | 1997-05-15 | 1997-05-15 | Apparecchiatura per l'imbibizione di prodotti solidi con liquidi per la produzione di estrusi alimentari | 
Publications (1)
| Publication Number | Publication Date | 
|---|---|
| DE19821516A1 true DE19821516A1 (de) | 1998-11-19 | 
Family
ID=11377134
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date | 
|---|---|---|---|
| DE19821516A Withdrawn DE19821516A1 (de) | 1997-05-15 | 1998-05-13 | Einrichtung zum Durchtränken und Feststoffen mit Flüssigkeiten zur Herstellung von extrudierten Nahrungsmitteln | 
Country Status (3)
| Country | Link | 
|---|---|
| DE (1) | DE19821516A1 (en:Method) | 
| FR (1) | FR2763255A1 (en:Method) | 
| IT (1) | IT1291731B1 (en:Method) | 
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title | 
|---|---|---|---|---|
| NL1037079C2 (nl) * | 2009-06-26 | 2010-12-28 | Lekner B V | Menger voor het bereiden van een laag viskeus mengsel. | 
| CN101204163B (zh) * | 2007-11-29 | 2011-05-11 | 孔祥普 | 一种连续真空和面机及加工面条用面饼的连续和面方法 | 
| EP2481289A1 (de) * | 2011-01-31 | 2012-08-01 | HB-Feinmechanik GmbH & Co.KG | Verfahren und Vorrichtung zum Herstellen eines Backteiges | 
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title | 
|---|---|---|---|---|
| US3035532A (en) * | 1958-03-28 | 1962-05-22 | Braibanti Mario | Automatic machine for the continuous production of alimentary paste | 
| CH381628A (de) * | 1961-03-07 | 1964-09-15 | Buehler Ag Geb | Teigwarenpresse | 
| IT1281436B1 (it) * | 1995-10-20 | 1998-02-18 | Pavan Mapimpianti Spa | Procedimento per la produzione di pasta alimentare e relativo dispositivo | 
- 
        1997
        
- 1997-05-15 IT IT97MI001131A patent/IT1291731B1/it active IP Right Grant
 
 - 
        1998
        
- 1998-05-13 DE DE19821516A patent/DE19821516A1/de not_active Withdrawn
 - 1998-05-14 FR FR9806098A patent/FR2763255A1/fr active Pending
 
 
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title | 
|---|---|---|---|---|
| CN101204163B (zh) * | 2007-11-29 | 2011-05-11 | 孔祥普 | 一种连续真空和面机及加工面条用面饼的连续和面方法 | 
| NL1037079C2 (nl) * | 2009-06-26 | 2010-12-28 | Lekner B V | Menger voor het bereiden van een laag viskeus mengsel. | 
| EP2481289A1 (de) * | 2011-01-31 | 2012-08-01 | HB-Feinmechanik GmbH & Co.KG | Verfahren und Vorrichtung zum Herstellen eines Backteiges | 
| WO2012104057A1 (de) * | 2011-01-31 | 2012-08-09 | Hb-Feinmechanik Gmbh & Co. Kg | Verfahren und vorrichtung zum herstellen eines backteiges | 
Also Published As
| Publication number | Publication date | 
|---|---|
| ITMI971131A0 (en:Method) | 1997-05-15 | 
| IT1291731B1 (it) | 1999-01-21 | 
| FR2763255A1 (fr) | 1998-11-20 | 
| ITMI971131A1 (it) | 1998-11-15 | 
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Legal Events
| Date | Code | Title | Description | 
|---|---|---|---|
| 8139 | Disposal/non-payment of the annual fee |