DE1517744A1 - Verfahren zur Herstellung von Futter- und Naehrmitteln mit hohem Eiweissgehalt - Google Patents
Verfahren zur Herstellung von Futter- und Naehrmitteln mit hohem EiweissgehaltInfo
- Publication number
- DE1517744A1 DE1517744A1 DE19661517744 DE1517744A DE1517744A1 DE 1517744 A1 DE1517744 A1 DE 1517744A1 DE 19661517744 DE19661517744 DE 19661517744 DE 1517744 A DE1517744 A DE 1517744A DE 1517744 A1 DE1517744 A1 DE 1517744A1
- Authority
- DE
- Germany
- Prior art keywords
- ler
- production
- fermentation
- sugar
- der
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/006—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/14—Pretreatment of feeding-stuffs with enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/22—Processes using, or culture media containing, cellulose or hydrolysates thereof
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biomedical Technology (AREA)
- Food Science & Technology (AREA)
- Mycology (AREA)
- Animal Husbandry (AREA)
- Virology (AREA)
- Medicinal Chemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Tropical Medicine & Parasitology (AREA)
- Physiology (AREA)
- Molecular Biology (AREA)
- Sustainable Development (AREA)
- Botany (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Fodder In General (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CS87465 | 1965-02-09 |
Publications (1)
Publication Number | Publication Date |
---|---|
DE1517744A1 true DE1517744A1 (de) | 1970-01-29 |
Family
ID=5341735
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE19661517744 Pending DE1517744A1 (de) | 1965-02-09 | 1966-01-19 | Verfahren zur Herstellung von Futter- und Naehrmitteln mit hohem Eiweissgehalt |
Country Status (3)
Country | Link |
---|---|
AT (1) | AT273019B (is) |
BE (1) | BE675878A (is) |
DE (1) | DE1517744A1 (is) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3812612A1 (de) * | 1988-04-15 | 1989-11-23 | Suedzucker Ag | Verfahren zur herstellung von ruebenpressschnitzeln durch fermentation |
WO1995004134A1 (en) * | 1993-08-02 | 1995-02-09 | Genencor International, Inc. | Method of reducing complex carbohydrates in fermentation products |
-
1966
- 1966-01-19 DE DE19661517744 patent/DE1517744A1/de active Pending
- 1966-01-19 AT AT49766A patent/AT273019B/de active
- 1966-02-01 BE BE675878D patent/BE675878A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
AT273019B (de) | 1969-07-25 |
BE675878A (is) | 1966-06-16 |
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