DE1164744B - Process for keeping cut flowers fresh - Google Patents
Process for keeping cut flowers freshInfo
- Publication number
- DE1164744B DE1164744B DEH43291A DEH0043291A DE1164744B DE 1164744 B DE1164744 B DE 1164744B DE H43291 A DEH43291 A DE H43291A DE H0043291 A DEH0043291 A DE H0043291A DE 1164744 B DE1164744 B DE 1164744B
- Authority
- DE
- Germany
- Prior art keywords
- cut flowers
- keeping cut
- flowers fresh
- fresh
- keeping
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N3/00—Preservation of plants or parts thereof, e.g. inhibiting evaporation, improvement of the appearance of leaves or protection against physical influences such as UV radiation using chemical compositions; Grafting wax
- A01N3/02—Keeping cut flowers fresh chemically
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Agronomy & Crop Science (AREA)
- Plant Pathology (AREA)
- Toxicology (AREA)
- Engineering & Computer Science (AREA)
- Dentistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Environmental Sciences (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Description
BUNDESREPUBLIK DEUTSCHLAND DEUTSCHES 4057¥W PATENTAMT Internat. Kl.: A Ol η FEDERAL REPUBLIC OF GERMANY GERMAN 4057 ¥ W PATENTAMT Internat. Class: A Ol η
AUSLEGESCHRIFTEDITORIAL
Deutsche Kl.: 451 - 3/02 German class: 451 - 3/02
Nummer:
Aktenzeichen:
Anmeldetag:
Auslegetag:Number:
File number:
Registration date:
Display day:
H 43291IV a/451 31.JuU 1961 5. März 1964H 43291IV a / 451 June 31, 1961 March 5, 1964
Zur Frischhaltung von Schnittblumen sind verschiedene Zusätze zum Vasenwasser bekannt (Lit. I bis 8). Es sind sehr viele und verschiedene Substanzen für diese Zwecke verwendet worden. Eine Wirksamkeit ist im allgemeinen für Zuckerlösungen von 1 bis 5% nachgewiesen worden (Lit. 9). Damit diese Lösungen haltbar sind, ist außerdem ein Konservierungsmittel notwendig. Kombinationen dieser Art sind z. B. in den deutschen Patentschriften 852 010, 863 865, 947 121, 952 753 und 957 174 sowie in der USA.-Patentschrift 2 805 137 verwendet worden.Various additives to vase water are known for keeping cut flowers fresh (Lit. I. till 8). Many and varied substances have been used for these purposes. An effectiveness has generally been proven for sugar solutions of 1 to 5% (ref. 9). So that these solutions are durable, a preservative is also necessary. Combinations of this type are e.g. Am the German patents 852 010, 863 865, 947 121, 952 753 and 957 174 as well as in the USA patent 2,805,137 has been used.
Bei experimenteller Nachprüfung zeigte sich eine Kombination von 15 bis 20 g Stärkezucker oder Saccharose oder eines anderen Mono- oder Disaccharides mit 50 bis 100 mg 8-Hydroxychinolin und 100 bis 300 mg Hydrazinsulf at pro Liter Wasser am wirksamsten. Es wurde entdeckt, daß die Wirkung dieser Kombination signifikant gesteigert werden kann, wenn 0,5 bis 5 mg Gibberellinsäure pro Liter Wasser zugesetzt werden. Statt reiner Gibberellinsäure kann auch die äquivalente Menge von nicht 100%igen Präparaten eingesetzt werden.Upon experimental verification, a combination of 15 to 20 g starch sugar or sucrose or another mono- or disaccharide with 50 to 100 mg 8-hydroxyquinoline and 100 to 300 mg hydrazine sulfate per liter of water was found to be the most effective. It has been discovered that the effect of this combination can be significantly increased if 0.5 to 5 mg of gibberellic acid are added per liter of water. Instead of pure gibberellic acid and the equivalent amount of 100% can not ig e n preparations.
Mit dieser Mischung konnte z. B. die Lebensdauer von Nelken auf das 1 Vafache der nur in Wasser stehenden Blumen verlängert werden. Die Versuche wurden mit jeweils zehn Blumen in 600 ml Flüssigkeit durchgeführt. Das verdunstete Wasser wurde täglich ergänzt. Die Blumen waren fachgerecht schräg angeschnitten und auf den unteren 10 cm entblättert worden. Die Raumtemperatur schwankte zwischen 20 und 300C. Die relative Luftfeuchte betrug 40 bis 60%, entsprechend den Verhältnissen in einem ungeheizten Raum im Sommer. Ähnliche Wirkungen wurden bei Rosen, Tulpen und Gerbera erzielt.With this mixture, for. B. the lifespan of carnations can be extended to 1 x that of flowers that are only in water. The experiments were carried out with ten flowers in 600 ml of liquid. The evaporated water was replenished daily. The flowers had been professionally cut at an angle and peeled off the bottom 10 cm. The room temperature fluctuated between 20 and 30 ° C. The relative humidity was 40 to 60%, corresponding to the conditions in an unheated room in summer. Similar effects were achieved with roses, tulips and gerberas.
Verfahren zur Frischhaltung von SchnittblumenProcess for keeping cut flowers fresh
Anmelder:Applicant:
Hoffmann's Stärkefabriken Aktiengesellschaft, Bad Salzuflen, Hoffmannstr. 6Hoffmann's starch factories Aktiengesellschaft, Bad Salzuflen, Hoffmannstr. 6th
Als Erfinder benannt:Named as inventor:
Dr. Friedrich-Wilhelm Conti, Bad SalzuflenDr. Friedrich-Wilhelm Conti, Bad Salzuflen
In 11 Vasenwasser sind aufzulösen: bis 20 g Stärkezucker oder ein Mono- oderDissolve in 11 vase water: up to 20 g starch sugar or a mono- or
Disaccharid,Disaccharide,
bis 100 mg 8-Hydroxychinolin, bis 300 mg Hydrazinsulfat,
0,5 bis 5 mg Gibberellinsäure oder die äquivalente MengeeinesnichtlOO%igenPräparates.up to 100 mg 8-hydroxyquinoline, up to 300 mg hydrazine sulfate,
0.5 to 5 mg of gibberellic acid or the equivalent amount of a non-100% preparation.
Claims (1)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DEH43291A DE1164744B (en) | 1961-07-31 | 1961-07-31 | Process for keeping cut flowers fresh |
CH882662A CH432115A (en) | 1961-07-31 | 1962-07-22 | Mixture for keeping cut flowers fresh |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DEH43291A DE1164744B (en) | 1961-07-31 | 1961-07-31 | Process for keeping cut flowers fresh |
Publications (1)
Publication Number | Publication Date |
---|---|
DE1164744B true DE1164744B (en) | 1964-03-05 |
Family
ID=7155141
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DEH43291A Pending DE1164744B (en) | 1961-07-31 | 1961-07-31 | Process for keeping cut flowers fresh |
Country Status (2)
Country | Link |
---|---|
CH (1) | CH432115A (en) |
DE (1) | DE1164744B (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1994024857A1 (en) * | 1993-05-01 | 1994-11-10 | British Technology Group Limited | Compositions for the treatment of harvested plant material |
US5817600A (en) * | 1993-05-01 | 1998-10-06 | British Technology Group Limited | Composition for treatment of plant material |
Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE852010C (en) * | 1951-01-20 | 1952-10-09 | Ruth Trautmann | Means for increasing the shelf life of cut flowers |
DE863865C (en) * | 1949-07-25 | 1953-01-19 | Svend Age Kjeld Christensen | Process for keeping picked flowers or cut flowers fresh |
DE947121C (en) * | 1954-08-10 | 1956-08-09 | Hans Kuhlen | Means to prevent the premature wilting of cut flowers or blooms standing in water |
DE952753C (en) * | 1955-03-10 | 1956-11-22 | Robert Hoffmann | Process for keeping cut flowers fresh |
DE955554C (en) * | 1953-01-23 | 1957-01-03 | Wolfgang Georg Hirth | Preparations for keeping plants fresh, in particular cut flowers |
DE957174C (en) * | 1954-03-09 | 1957-01-31 | Peter Sneykers | Method and active ingredient mixture for preserving cut flowers and the like. like |
US2805137A (en) * | 1957-09-03 | |||
US2856276A (en) * | 1958-10-14 | Composition andhggg |
-
1961
- 1961-07-31 DE DEH43291A patent/DE1164744B/en active Pending
-
1962
- 1962-07-22 CH CH882662A patent/CH432115A/en unknown
Patent Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2805137A (en) * | 1957-09-03 | |||
US2856276A (en) * | 1958-10-14 | Composition andhggg | ||
DE863865C (en) * | 1949-07-25 | 1953-01-19 | Svend Age Kjeld Christensen | Process for keeping picked flowers or cut flowers fresh |
DE852010C (en) * | 1951-01-20 | 1952-10-09 | Ruth Trautmann | Means for increasing the shelf life of cut flowers |
DE955554C (en) * | 1953-01-23 | 1957-01-03 | Wolfgang Georg Hirth | Preparations for keeping plants fresh, in particular cut flowers |
DE957174C (en) * | 1954-03-09 | 1957-01-31 | Peter Sneykers | Method and active ingredient mixture for preserving cut flowers and the like. like |
DE947121C (en) * | 1954-08-10 | 1956-08-09 | Hans Kuhlen | Means to prevent the premature wilting of cut flowers or blooms standing in water |
DE952753C (en) * | 1955-03-10 | 1956-11-22 | Robert Hoffmann | Process for keeping cut flowers fresh |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1994024857A1 (en) * | 1993-05-01 | 1994-11-10 | British Technology Group Limited | Compositions for the treatment of harvested plant material |
US5817600A (en) * | 1993-05-01 | 1998-10-06 | British Technology Group Limited | Composition for treatment of plant material |
Also Published As
Publication number | Publication date |
---|---|
CH432115A (en) | 1967-03-15 |
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