DE114498C - - Google Patents
Info
- Publication number
- DE114498C DE114498C DENDAT114498D DE114498DA DE114498C DE 114498 C DE114498 C DE 114498C DE NDAT114498 D DENDAT114498 D DE NDAT114498D DE 114498D A DE114498D A DE 114498DA DE 114498 C DE114498 C DE 114498C
- Authority
- DE
- Germany
- Prior art keywords
- asparagus
- aroma
- distillate
- distillation
- subjected
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 241000234427 Asparagus Species 0.000 claims 3
- 235000005340 Asparagus officinalis Nutrition 0.000 claims 3
- FAPWRFPIFSIZLT-UHFFFAOYSA-M sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims 2
- 238000004821 distillation Methods 0.000 claims 1
- 238000000034 method Methods 0.000 claims 1
- 239000011780 sodium chloride Substances 0.000 claims 1
- 239000002699 waste material Substances 0.000 claims 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/115—Natural spices, flavouring agents or condiments; Extracts thereof obtained by distilling, stripping, or recovering of volatiles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Fats And Perfumes (AREA)
Description
BERLIN. GEDRUCKT IN DER REICHSDRUCKEREI.
Claims (1)
- Patent-Anspruch:Das Verfahren zur Gewinnung von Aroma aus Spargeln und Spargelabfällen, dadurch gekennzeichnet, dafs Spargeln mit oder ohne Zusatz von Chlornatrium der Destillation unterworfen werden und zweckmäfsig das Destillat, um ein concentrirtes Aroma zu erhalten, rectificirt wird.
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE114498C true DE114498C (de) | 1900-01-01 |
Family
ID=383996
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DENDAT114498D Expired DE114498C (de) |
Country Status (1)
| Country | Link |
|---|---|
| DE (1) | DE114498C (de) |
-
0
- DE DENDAT114498D patent/DE114498C/de not_active Expired
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