CU34288A - INSTALLATION FOR THE EXTRACTION OF SUGAR BY DIFFUSION OF THE BAGAZE OF THE SUGAR CANA - Google Patents
INSTALLATION FOR THE EXTRACTION OF SUGAR BY DIFFUSION OF THE BAGAZE OF THE SUGAR CANAInfo
- Publication number
- CU34288A CU34288A CU34288A CU34288A CU34288A CU 34288 A CU34288 A CU 34288A CU 34288 A CU34288 A CU 34288A CU 34288 A CU34288 A CU 34288A CU 34288 A CU34288 A CU 34288A
- Authority
- CU
- Cuba
- Prior art keywords
- bagasse
- juice
- sugar
- extraction
- stage
- Prior art date
Links
- 238000009792 diffusion process Methods 0.000 title abstract 3
- 238000000605 extraction Methods 0.000 title abstract 3
- 238000009434 installation Methods 0.000 title abstract 2
- 241000609240 Ambelania acida Species 0.000 abstract 14
- 239000010905 bagasse Substances 0.000 abstract 14
- 235000011389 fruit/vegetable juice Nutrition 0.000 abstract 10
- 238000000034 method Methods 0.000 abstract 3
- 240000000111 Saccharum officinarum Species 0.000 abstract 2
- 235000007201 Saccharum officinarum Nutrition 0.000 abstract 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract 1
- 238000004064 recycling Methods 0.000 abstract 1
- 239000000725 suspension Substances 0.000 abstract 1
Landscapes
- Non-Alcoholic Beverages (AREA)
Abstract
Procedimiento para la extracción de azúcar del bagazo de cana de azúcar por difusión, que consiste en someter el bagazo a un proceso de suspensión en jugo de levaduras; en desairearlo posteriormente y hacer circular el jugo cargado de bagazo a través de una tubería a alta velocidad para inducir una turbulencia importante del flujo; en separar el bagazo del jugo y recomenzar el ciclo de operaciones muchas veces. Una fracción del jugo separado del bagazo se somete a proceso de reciclaje y se utiliza para la puesta en suspensión del bagazo en el ciclo correspondiente, mientras que la otra fracción se eleva y utiliza para la puesta en suspensión del bagazo en el ciclo precedente, atendiendo al sentido de avance del bagazo, de manera que se establezca una circulación global a contra-corriente del jugo y el bagazo y la instalación para extracción de azúcar del bagazo de cana de azúcar por difusión siguiendo un proceso a contra-corriente que comporta una serie de etapas idénticas, atravesadas sucesivamente por el bagazo, y que se caracteriza por el hecho de que cada etapa cuenta con un recipiente de puesta en suspensión del bagazo en el jugo de lavaduras, con un dispositivo para desairear el bagazo en suspensión en el jugo y con una bomba que hace circular a gran velocidad el jugo cargado de bagazo por una tubería que alimenta un separador en el que el bagazo se separa del jugo para ser enviado a la etapa siguiente. El jugo es enviado por partidas a la etapa anterior y se recicla por partes en el recipiente de la etapa correspondiente.Procedure for the extraction of sugar from sugarcane bagasse by diffusion, which consists of subjecting the bagasse to a suspension process in yeast juice; in subsequently deaerating it and circulating the bagasse-laden juice through a pipe at high speed to induce a significant flow turbulence; in separating the bagasse from the juice and restarting the cycle of operations many times. A fraction of the juice separated from the bagasse is subjected to a recycling process and is used to suspend the bagasse in the corresponding cycle, while the other fraction is raised and used to suspend the bagasse in the preceding cycle, taking care of to the direction of advance of the bagasse, so that a global counter-current circulation of the juice and bagasse is established and the installation for extraction of sugar from the sugarcane bagasse by diffusion following a counter-current process that involves a series of identical stages, successively traversed by the bagasse, and characterized by the fact that each stage has a container for suspending the bagasse in the wash juice, with a device to deaerate the bagasse suspended in the juice and With a pump that circulates the juice loaded with bagasse at high speed through a pipe that feeds a separator in which the bagasse is separated from the juice to be sent to the next stage. The juice is sent in batches to the previous stage and is recycled in parts in the container of the corresponding stage.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CU34288A CU34288A (en) | 1975-06-11 | 1975-06-11 | INSTALLATION FOR THE EXTRACTION OF SUGAR BY DIFFUSION OF THE BAGAZE OF THE SUGAR CANA |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CU34288A CU34288A (en) | 1975-06-11 | 1975-06-11 | INSTALLATION FOR THE EXTRACTION OF SUGAR BY DIFFUSION OF THE BAGAZE OF THE SUGAR CANA |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CU34288A true CU34288A (en) | 1977-05-13 |
Family
ID=41087264
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CU34288A CU34288A (en) | 1975-06-11 | 1975-06-11 | INSTALLATION FOR THE EXTRACTION OF SUGAR BY DIFFUSION OF THE BAGAZE OF THE SUGAR CANA |
Country Status (1)
| Country | Link |
|---|---|
| CU (1) | CU34288A (en) |
-
1975
- 1975-06-11 CU CU34288A patent/CU34288A/en unknown
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