CO6940402A2 - A method to produce an oil composition - Google Patents

A method to produce an oil composition

Info

Publication number
CO6940402A2
CO6940402A2 CO14012350A CO14012350A CO6940402A2 CO 6940402 A2 CO6940402 A2 CO 6940402A2 CO 14012350 A CO14012350 A CO 14012350A CO 14012350 A CO14012350 A CO 14012350A CO 6940402 A2 CO6940402 A2 CO 6940402A2
Authority
CO
Colombia
Prior art keywords
oil
liquid
crystallized
mixed
unsaturated
Prior art date
Application number
CO14012350A
Other languages
Spanish (es)
Inventor
Yuen May Choo
Lik Nang Harrison Lau
Wafti Nur Sulihatimarsyila Abd
Nabilah Kamaliah
Original Assignee
Malasyan Palm Oil Board
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Malasyan Palm Oil Board filed Critical Malasyan Palm Oil Board
Publication of CO6940402A2 publication Critical patent/CO6940402A2/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • C11B3/001—Refining fats or fatty oils by a combination of two or more of the means hereafter
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • C11B3/006—Refining fats or fatty oils by extraction
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • C11B3/10—Refining fats or fatty oils by adsorption
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0075—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of melting or solidifying points

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Fats And Perfumes (AREA)
  • Edible Oils And Fats (AREA)

Abstract

Un método para producir una composición de aceite en donde el método incluye el refinamiento de aceite de palma y aceite insaturado por separado, la mezcla del aceite de palma con el aceite insaturado, el calentamiento del aceite mezclado, el sometimiento del aceite mezclado y calentado a un fraccionamiento para formar aceite líquido, el enfriamiento del aceite líquido con agitación constante para formar aceite cristalizado y la realización de una filtración para remover aceite cristalizado del aceite líquido filtrado. Un método de producir una composición de aceite en donde el método incluye mezclar el aceite de palma con aceite insaturado, calentar el aceite mezclado, someter el aceite mezclado y calentado a un fraccionamiento para formar aceite líquido, enfriar el aceite líquido con agitación constante para formar aceite cristalizado y realizar una filtración para remover aceite cristalizado del aceite líquido filtrado, y refinar el aceite cristalizado y el aceite líquido.A method to produce an oil composition in which the method includes refining palm oil and unsaturated oil separately, mixing palm oil with unsaturated oil, heating mixed oil, subjugation of the mixed and heated oil to a fractionation to form liquid oil, the cooling of the liquid oil with constant agitation to form crystallized oil and the realization of a filtration to remove crystallized oil from the liquid oil filtered out. A method of producing an oil composition where the method includes mixing palm oil with unsaturated oil, heating the mixed oil, subjecting the mixed and heated oil to a fractionation to form liquid oil, cooling the liquid oil with constant agitation to form crystallized oil and perform a filtration to remove crystallized oil from the filtered liquid oil, and refine the crystallized oil and the liquid oil.

CO14012350A 2011-06-22 2014-01-22 A method to produce an oil composition CO6940402A2 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
MYPI2011002942 2011-06-22

Publications (1)

Publication Number Publication Date
CO6940402A2 true CO6940402A2 (en) 2014-05-09

Family

ID=47423131

Family Applications (1)

Application Number Title Priority Date Filing Date
CO14012350A CO6940402A2 (en) 2011-06-22 2014-01-22 A method to produce an oil composition

Country Status (5)

Country Link
JP (1) JP6179901B2 (en)
KR (1) KR20140041776A (en)
CO (1) CO6940402A2 (en)
MY (1) MY173752A (en)
WO (1) WO2012177116A2 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107232323A (en) * 2017-07-26 2017-10-10 张聿滨 A kind of preparation technology of anti-oxidant high temperature resistant edible oil
CN111818804A (en) * 2018-03-14 2020-10-23 雀巢产品有限公司 Purification of triacylglycerol oils

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2173545C (en) * 1995-04-07 2004-06-29 Kalyana Sundram Increasing the hdl level and the hdl/ldl ratio in human serum by balancing saturated and polyunsaturated dietary fatty acids
MY127634A (en) * 1996-10-31 2006-12-29 Global Palm Products Sdn Bhd Refining of edible oil rich in natural carotenes and vitamin e
MY134678A (en) * 2003-05-05 2007-12-31 Malaysian Palm Oil Board A process for obtaining an oil composition and the oil composition obtained therefrom
PT2162011E (en) * 2007-07-02 2011-06-16 Sime Darby Malaysia Berhad Vegetable fat blend and edible products containing such a fat blend
KR101080077B1 (en) * 2009-02-26 2011-11-07 주식회사농심 Preparation method of palm oil reduced saturated fat acid

Also Published As

Publication number Publication date
KR20140041776A (en) 2014-04-04
WO2012177116A2 (en) 2012-12-27
JP2014520193A (en) 2014-08-21
WO2012177116A3 (en) 2013-04-25
MY173752A (en) 2020-02-19
JP6179901B2 (en) 2017-08-16

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