CN2730141Y - Flour-mixing apparatus - Google Patents

Flour-mixing apparatus Download PDF

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Publication number
CN2730141Y
CN2730141Y CN 200420068739 CN200420068739U CN2730141Y CN 2730141 Y CN2730141 Y CN 2730141Y CN 200420068739 CN200420068739 CN 200420068739 CN 200420068739 U CN200420068739 U CN 200420068739U CN 2730141 Y CN2730141 Y CN 2730141Y
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CN
China
Prior art keywords
flour
charging basket
mixing
material barrel
utility
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
CN 200420068739
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Chinese (zh)
Inventor
陈克明
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
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Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN 200420068739 priority Critical patent/CN2730141Y/en
Application granted granted Critical
Publication of CN2730141Y publication Critical patent/CN2730141Y/en
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Expired - Lifetime legal-status Critical Current

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Abstract

The utility model discloses a flour-mixing apparatus which can continuously knead and mix flour to form gluten and stretch and knead gluten to form homogeneous network. The utility model comprises a mixing material barrel[1], a stirring shaft[2] arranged in the center of the mixing material barrel, a stirring blade[3] arranged on the stirring shaft[2], and a material discharging gate [4] arranged on the lower part of the mixing material barrel. The flour-mixing apparatus is characterized in that the stirring blade [3]installed on the stirring shaft [2] is arranged at the bottom of the mixing material barrel [1] and is in horizontal arrangement with the inner wall of the bottom of the mixing material barrel [1]. By using the utility model, the technical effect of kneading and pressing by hands can be obtained; compared with the noodles produced by the horizontal or the vertical flour-mixing apparatuses, the noodles produced by the flour-mixing apparatus have clean and slick appearance and good toughness, and the flour-mixing apparatus also has high production efficiency.

Description

A kind of noodle device
Technical field:
The utility model relates to a kind of noodles processing equipment, specifically a kind of noodle device.
Background technology:
With face is important procedure in the noodles processing, it is that flour, water and other auxiliary materials (following whether mix the mixability that reaches each component according to it be referred to as raw material, first batch mixing and grog respectively) are pushed by rubbing repeatedly, the component of raw material is mixed, gluten in the flour had both fully been separated out with other components and had been mixed, and make extension be elongated to network structure, so the finished product noodles of making, it is not easily broken broken to have toughness, slaking is cooked and is difficult for sticking with paste soup, and it is tender tasty and refreshing that mouthfeel also shows.At present, the general dough mixing machine that adopts mechanization to produce replaces, its dough mixing machine (also claiming mixer or flour mixer etc.) mostly is horizontal, stirring leaf because of its multi-disc of horizontal dough mixer is installed in the center with base portion and stirs axle and go up to helical form or become the oblique and charging basket bucket wall of different angles, gluten and each component that flour is separated out mix, but is to do high speed rotary-cut stir to components such as flour owing to stir leaf in production run, has destroyed the gluten network structure, and tool is not rubbed to extend and elongated effect.In recent years the vertical dough mixing machine of promoting the use of, also stir leaf for not above same level respectively has the oblique and charging basket bucket wall of different angles of one's own because of stirring multi-disc on the axle, it is still similar with horizontal dough mixer with the face effect, the gluten of separating out is stirred through stirring the rotary-cut of leaf high speed, tool does not extend the elongation effect, and the network structure quality of gluten in noodles can not get fully manifesting performance equally.
Summary of the invention:
The purpose of this utility model provide a kind of with look unfamiliar produce in constantly tumble mixed form gluten, and gluten had to extend elongate as the manual uniform noodle device of network of rubbing into.
The utility model is to adopt following technical scheme to realize its goal of the invention, a kind of noodle device, it comprises and charging basket, be provided with the central authorities of charging basket and stir axle, stirring axle is provided with and stirs leaf, discharge door is located at the bottom with charging basket, be installed in stir on the axle stir leaf be located at the bottom of charging basket and with the charging basket bucket at the bottom of inwall be and be horizontally disposed with.
As a kind of improvement of the present utility model, all be designed to the microscler stick of tough of front-thin-rear-thick with stirring leaf by rotation direction, and tough with become 20-35 degree angle with the bottom surface of charging basket.
Owing to adopt technique scheme, the utility model has been realized goal of the invention preferably, with mask the manual technique effect of pushing of rubbing of picture is arranged, compare with the noodles of the flour that adopts same quality standard with other the horizontal or vertical dough mixing machines and the product of looking unfamiliar, the clean flash of light of its outward appearance, good toughness is not easily broken broken, and slaking anti-the boiling of cooking is difficult for muddy soup, and it is tender tasty and refreshing that mouthfeel also shows.This noodle device highly is 540mm as being 570mm with the charging basket intended diameter, operation in eight hours, can with flour and auxiliary material more than 5000 kilograms, its production efficiency height.
Description of drawings:
Fig. 1 is a structural representation of the present utility model;
Fig. 2 is the vertical view of Fig. 1.
The specific embodiment:
The utility model is described in further detail below in conjunction with accompanying drawing.
As seen from Figure 1, Figure 2, a kind of noodle device, it comprises and charging basket 1, be provided with the central authorities of charging basket 1 and stir axle 2, stirring axle 2 is provided with and stirs leaf 3, discharge door 4 is located at the bottom with charging basket 1, be installed in stir axle on 2 stir leaf 3 be located at the bottom of charging basket 1 and with 1 barrel of charging basket at the bottom of inwall be and be horizontally disposed with, present embodiment stirs leaf 3 to be 3 and to stir on the axle 2 by uniform being installed in of 120 degree isogonisms.
As a kind of improvement of the present utility model, all be designed to the microscler stick of tough of front-thin-rear-thick with stirring leaf 3 by rotation direction, and tough become 20-35 degree angle with bottom surface with charging basket 1, this
Embodiment is 30 degree angles.
During the utility model production run, stir leaf 3 with stir axle 2 press close to 1 barrel of charging basket at the bottom of on a horizontal plane, rotate, raw material were both progressively mixed, again progressively to the centrifugal accumulation of bucket wall, accumulation reaches certain altitude, because of being subjected to stop, so the first batch mixing that pile up at the top is to collapsing with charging basket 1 center with 1 barrel of wall of charging basket; Because stirring leaf 3 is constantly rotating, from and the first batch mixing of falling with charging basket 1 middle part that will collapse continue again to the centrifugal accumulation of bucket wall ... move in circles so like this, make raw material constantly become batch mixing just, then become grog, can be equipped with the oodle maker crush-cutting and become noodles along bucket wall tumble mixed.The gluten that flour in service forms is as rubbing with hand, do not stirred the leaf rotary-cut and stirs disconnectedly, is elongated to network and mixes each uniform component distribution of grog and must extend.

Claims (2)

1, a kind of noodle device, it comprises and charging basket [1], and the central authorities of charging basket [1] be provided with stir the axle [2], stirring axle [2] is provided with and stirs leaf [3], discharge door [4] is located at and the bottom of charging basket [1], it is characterized in that being installed in stir on the axle [2] stir that leaf [3] is located at and the bottom of charging basket [1] and with and charging basket [a 1] bucket end inwall be and be horizontally disposed with.
2, a kind of noodle device according to claim 1 is characterized in that stirring leaf [3] and all is designed to the microscler stick of tough of front-thin-rear-thick by rotation direction, and tough becomes 20-35 degree angle with bottom surface with charging basket [1].
CN 200420068739 2004-09-17 2004-09-17 Flour-mixing apparatus Expired - Lifetime CN2730141Y (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 200420068739 CN2730141Y (en) 2004-09-17 2004-09-17 Flour-mixing apparatus

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 200420068739 CN2730141Y (en) 2004-09-17 2004-09-17 Flour-mixing apparatus

Publications (1)

Publication Number Publication Date
CN2730141Y true CN2730141Y (en) 2005-10-05

Family

ID=35050492

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 200420068739 Expired - Lifetime CN2730141Y (en) 2004-09-17 2004-09-17 Flour-mixing apparatus

Country Status (1)

Country Link
CN (1) CN2730141Y (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103932049A (en) * 2014-04-28 2014-07-23 长沙克明面业有限公司 Fresh noodles as well as industrial production method and stirring device

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103932049A (en) * 2014-04-28 2014-07-23 长沙克明面业有限公司 Fresh noodles as well as industrial production method and stirring device
CN103932049B (en) * 2014-04-28 2015-11-18 长沙克明面业有限公司 Fresh noodles and industrialized preparing process and agitating device

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
AV01 Patent right actively abandoned

Effective date of abandoning: 20040917

C25 Abandonment of patent right or utility model to avoid double patenting