CN2521911Y - Cake food with maltiple fillings - Google Patents
Cake food with maltiple fillings Download PDFInfo
- Publication number
- CN2521911Y CN2521911Y CN 01266320 CN01266320U CN2521911Y CN 2521911 Y CN2521911 Y CN 2521911Y CN 01266320 CN01266320 CN 01266320 CN 01266320 U CN01266320 U CN 01266320U CN 2521911 Y CN2521911 Y CN 2521911Y
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- cake
- filling material
- food
- cake food
- utility
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Abstract
The utility model discloses a cake with a plurality of fillings; the cake comprises a plurality of cake hulls and a plurality of different fillings. Cake hull is arranged between every two different fillings and the outside of the cake is equipped with a layer of cake hell. The utility model of cake boasts of different tastes with one cake and every taste does not interfere with each other; in this way, consumers can taste different flavors by buying one cake and the purchasing desire of consumers is increased.
Description
Technical field
The utility model relates to a kind of food, or rather, relates to a kind of cake food with multiple filling material, as moon cake etc.
Background technology
At present, pastry food of a great variety, but to be a kind of cake substantially only possess a kind of taste for it, such as most popular pastry food---moon cake in the Mid-autumn Festival, though the kind of moon cake is too numerous to enumerate, Cantonese, capital formula, kernel or the like are arranged, it mainly is because the taste difference of inner filling material, but each moon cake has only a kind of taste, if the consumer wants to taste the just necessary moon cake of buying various different filling material of moon cake of various different tastes, will exceed consumer's purchasing power like this, thereby influence consumer's desire to buy.
Summary of the invention
For this reason, the cake food that has multiple filling material in the utility model mainly is to have only a kind of taste in order to solve existing cake food, and the problem that causes consumer's desire to buy to reduce.
The cake food that has multiple filling material in the utility model includes the filling of multilayer pastry cover and multiple different taste, and is provided with pastry cover between the filling material of per two kinds of different tastes, mixes with the filling material that prevents different taste, influences the cake taste.
Wherein, described cake food can be thereon, lower surface and side are provided with one deck cake crust, also can be provided with one deck cake crust in its bottom surface and side.
In addition, describedly be located at two kinds of pastry covers between the different taste filling material and constitute, simultaneously, also can on the outer surface of cake food or outermost cake crust, utilize mould to be provided with various patterns or literal, to increase its aesthetic property by two-layer pastry cover.
In addition, the arrangement mode of filling material and pastry cover can be by multiple mode in the utility model, such as: it is outer toward arranging that filling material and pastry cover are the concentric circles mode; Or filling material and pastry cover are fan-shaped mode and arrange or the like.
Cake food in the utility model possesses multiple different taste simultaneously on a cake, and every kind of taste can not interfere mutually, and make the consumer as long as buy a cake and just can taste multiple different local flavor, thus increase consumer's desire to buy.
Description of drawings
The specific embodiment of the utility model is described in further detail below in conjunction with accompanying drawing.
Fig. 1 is the cross-sectional schematic of cake food first embodiment in the utility model;
Fig. 2 is the cross-sectional schematic of cake food shown in Fig. 1 on other direction;
Fig. 3 is the cross-sectional schematic of cake food second embodiment in the utility model;
Fig. 4 is the cross-sectional schematic of cake food shown in Fig. 3 on other direction;
Fig. 5 is the cross-sectional schematic of cake food the 3rd embodiment in the utility model;
Fig. 6 is the cross-sectional schematic of cake food shown in Fig. 5 on other direction.
The specific embodiment
As depicted in figs. 1 and 2, the cake food that has multiple filling material in the utility model is example with the moon cake, and it mainly includes 1,2,3,4 and four layers of moon cake wrapper 5,6,7,8 of four kinds of mooncake fillings, and the taste of each filling is all different.And each mooncake filling 1,2,3,4 and each layer moon cake wrapper 5,6,7,8 are the concentric circles mode to be arranged outward, and outermost layer moon cake wrapper 8 has coated the side and the bottom of moon cake, can directly see inner filling material 1,2,3,4 at the top of moon cake.Simultaneously, utilize mould to be provided with various patterns, decorative pattern or literal, to increase consumer's desire to buy in the upper surface and the side of moon cake.
As shown in Figure 3 and Figure 4, the food cake among second embodiment includes the filling material 10,11,12,13,14 of five kinds of different tastes and is located at pastry cover 15,16,17,18,19 between per two kinds of filling material.Each filling material and each layer skin are fan-shaped mode to be arranged, and is coated with one deck cake crust 20 in outermost, and the upper surface at this cake crust 20 is provided with various pattern, decorative pattern or the literal that can increase its aesthetic property by mould again.
As shown in Figure 5 and Figure 6, food cake among the 3rd embodiment includes the filling material 22,21 of two kinds of different tastes and one deck and is located at pastry cover 23 between these two kinds of filling material 22,21, at last be coated with one deck cake crust 24, and be provided with at the upper surface of cake crust 24 by mould and variously can increase its pattern attractive in appearance, decorative pattern or literal in the outside of two kinds of filling material 22,21.Stacked mode was arranged about this filling material 22 and 21 also can be, and had been provided with one deck pastry cover between the two filling material up and down at this again.
In sum, cake food in the utility model can by the filling material of any multiple different taste and pastry cover successively at interval, coat and form, and the shape of its last moulding also can be by multiple shape, as circle, square or the like, so that satisfy consumer's different demands.The cake food that has multiple filling material in the utility model can also be according to the cake of all sizes of how much making of edible number.
In addition; above-mentionedly only the preferred embodiment in the utility model is illustrated; can not be as protection domain of the present utility model, the equivalence that every foundation design spirit of the present utility model has been done changes or modifies, and all should think the protection domain that falls into the utility model.
Claims (6)
1. cake food with multiple filling material, it is characterized in that: this cake food includes the filling of multilayer pastry cover and multiple different taste, and is provided with pastry cover between the filling material of per two kinds of different tastes.
2. according to the cake food described in the claim 1, it is characterized in that: described to be located at two kinds of pastry covers between the different taste filling material be two-layer.
3. according to the cake food described in the claim 1, it is characterized in that: described cake food is coated with one deck cake crust in its outermost.
4. according to the cake food described in the claim 1, it is characterized in that: described cake food is provided with one deck cake crust on its bottom and side.
5. according to the cake food described in the claim 1, it is characterized in that: it is outer toward arranging that described filling material and pastry cover are the concentric circles mode.
6. according to the cake food described in the claim 1, it is characterized in that: described filling material and pastry cover are fan-shaped mode and arrange.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 01266320 CN2521911Y (en) | 2001-11-02 | 2001-11-02 | Cake food with maltiple fillings |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 01266320 CN2521911Y (en) | 2001-11-02 | 2001-11-02 | Cake food with maltiple fillings |
Publications (1)
Publication Number | Publication Date |
---|---|
CN2521911Y true CN2521911Y (en) | 2002-11-27 |
Family
ID=33673022
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 01266320 Expired - Fee Related CN2521911Y (en) | 2001-11-02 | 2001-11-02 | Cake food with maltiple fillings |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN2521911Y (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105432733A (en) * | 2014-08-21 | 2016-03-30 | 统一企业(中国)投资有限公司昆山研究开发中心 | Moon cakes with mobile filling materials and preparation method of moon cakes |
CN109645326A (en) * | 2018-09-03 | 2019-04-19 | 山东海波海洋生物科技股份有限公司 | A kind of steamed bun |
-
2001
- 2001-11-02 CN CN 01266320 patent/CN2521911Y/en not_active Expired - Fee Related
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105432733A (en) * | 2014-08-21 | 2016-03-30 | 统一企业(中国)投资有限公司昆山研究开发中心 | Moon cakes with mobile filling materials and preparation method of moon cakes |
CN105432733B (en) * | 2014-08-21 | 2019-06-14 | 统一企业(中国)投资有限公司昆山研究开发中心 | Moon cake and preparation method thereof with mobility fillings |
CN109645326A (en) * | 2018-09-03 | 2019-04-19 | 山东海波海洋生物科技股份有限公司 | A kind of steamed bun |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C19 | Lapse of patent right due to non-payment of the annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |