CN2353278Y - Squeezing-grinding structure of cooking machine - Google Patents
Squeezing-grinding structure of cooking machine Download PDFInfo
- Publication number
- CN2353278Y CN2353278Y CN 99200555 CN99200555U CN2353278Y CN 2353278 Y CN2353278 Y CN 2353278Y CN 99200555 CN99200555 CN 99200555 CN 99200555 U CN99200555 U CN 99200555U CN 2353278 Y CN2353278 Y CN 2353278Y
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- CN
- China
- Prior art keywords
- cutterhead
- squeezing
- juice
- cooking machine
- grinding
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- Expired - Fee Related
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- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Abstract
The utility model discloses a squeezing-grinding structure of a cooking machine. The utility model is characterized in that a cutter head of the cooking machine is provided with cutters for juice extraction, the circumference of the cutter head is provided with a cutter ring with file plagae, and the circumference of the cutter ring is provided with a filtering net; the outer wall surface of a material inlet cylinder is also distributed with file plagae. The squeezing-grinding structure can make the cooking machine simultaneously have the functions of juice extraction and grinding, and can enhance the efficiency of juice extraction and grinding.
Description
The utility model relates to the household supplies process technology, is meant the squeezing the juice of a kind of cooking machine, abrasive configuration especially.
General cooking machine mainly is that fruit and vegetable are further handled, for example squeeze the juice or grinding etc., as shown in Figure 1, cooking machine 10, be to include a cutterhead 20, cutterhead 20 is to order about high speed rotating by a motor, the outer rim of cutterhead 20 has one deck filter screen 30, be provided with one in cutterhead 20 and go into barrel 40, go into the gap of leaving an about 2mm between barrel 40 and the cutterhead, and the diameter of going into barrel 40 is less than cutterhead 20 diameters, after the fruit residue is less than 2mm, the fruit residue will break away from the restriction of going into barrel 40 in the gap of this 2mm, by cutterhead 20 free cuttings, cutterhead 20 rotates the centrifugal force that is produced at a high speed, residue outwards can be got rid of, be covered on the filter screen 30, fruit juice promptly filters the back via filter screen 30 and flows out.
Cooking machine is to be divided into juice extractor and grinder according to the effect that cutter 21 shapes on its cutterhead 20 can reach, and the difference of juice extractor and grinder cutterhead is that the cutter 21 of juice extractor is cutting knife (as shown in Figure 2); And the cutter of grinder is for frustrating cutter.Therefore if will then must be replaced by the cutterhead that grinds special use with juice extractor as grinding purposes; Vice versa, causes the considerable inconvenience of user in operation, and there is no on the market with squeezing the juice and grinding the cooking machine of double effects.
In addition, with the juice extractor is example, the crack makes that the particle of residue is excessive between barrel and the cutterhead because go into, cause its function and usefulness greatly to lower, for example the fruit residue of 2mm is still possessed some fruit juice, if the fruit residue is cut press for extracting juice via juice extractor once more, also can't take out fruit juice again, so common people all can abandon the fruit residue, very waste.Especially vegetable leaf is not only thin but also soft, owing to go into the excesssive gap of barrel and cutterhead, causes cutter to fail to cut fully the dish leaf, and a spot of dish juice of the dish leaf can only being squeezed out also just can't be brought into play the effect that juice extractor should have.Moreover, the harder beans of quality is not suitable for traditional juice extractor, though each manufacturer mark all brags about the beans can be via the juice extractor fermented bean drink of squeezing out at present, the crack can make the particle of beans remain between the 1.5mm to 2mm between barrel and the cutterhead but go into, only can squeeze out a spot of fermented bean drink, suitable low of its efficient of squeezing the juice.
Be example with the grinder in addition, owing to frustrate cutter in grinding the fruit and vegetable process on the cutterhead, the fruit and vegetable residue can be blocked in frustrates in the cutter gap, adds that the factor of centrifugal force flicks, and causes grinding efficiency low, especially is applied to can't give play to especially in the soft fruit and vegetable of matter it and grinds effect.
Therefore, the purpose of this utility model is to provide a kind of with squeezing the juice and grinding the squeezing the juice of cooking machine, the abrasive configuration of effect.
For achieving the above object, the technical solution of the utility model is: cooking machine mainly includes cutterhead, cutterhead is to order about high speed rotating by motor, the outer rim of cutterhead has one deck filter screen, be provided with one in the cutterhead top and go into barrel, it is characterized in that cutterhead is provided with the cutting knife that is used for cutting the cooking thing, cutterhead extends upward a cutter ring, the cutter ring is positioned at the cutterhead outer rim, and cutter ring medial surface is provided with many knife marks of frustrating that are used for grinding the cooking thing.In addition, the outer peripheral edges of going into barrel also are provided with many knife marks of frustrating, and to frustrate knife mark be to be arranged to thin by thick; Number of times and the time that increases cooking thing bump with chamfering or circular arc can be established in the inboard, bottom of cutter ring; Establish with chamfering or arc angle going into barrel outer edge surface bottom.
Below in conjunction with accompanying drawing and embodiment structure of the present utility model is made a detailed description.
Fig. 1 is the schematic diagram of general cooking machine;
Fig. 2 is the cutterhead schematic diagram of traditional juice extractor special use;
Fig. 3 is the schematic perspective view of the utility model;
Fig. 4 is the generalized section of the utility model;
10 is cooking machine in the diagram, and 20 is cutterhead, and 21 is cutter, and 22 is cutting knife, and 23 is the cutter ring, and 24 for frustrating knife mark, and 25 is chamfering or circular arc, and 30 is filter screen, and 40 for going into barrel.
At first cooperate shown in Figure 1ly as Fig. 3 and Fig. 4, the utility model mainly includes the cutterhead 20 of being located at cooking machine 10 inside, and the barrel 40 of going into that is positioned at cutterhead 20 tops constitutes, wherein:
Cutterhead 20 tops extend upward a filter screen 30, are used for the residue of filtering cooking thing, and cutterhead 20 is provided with cutting knife 22, cutterhead 20 extends upward a cutter ring 23, the cutter ring is positioned at cutterhead 20 outer rims, and cutter ring 23 medial surfaces are provided with many knife marks 24 of frustrating, and this frustrates knife mark 24 is to be arranged to thin by thick; Going into periphery outside the barrel 40 also is provided with and manyly frustrates knife mark 24 by thick to thin arrangement.
Again as shown in Figure 4, this is novel when operation, this cutterhead 20 and filter screen 30, cutter ring 23 will be with the driving of motor high speed rotating, the cooking thing enters with after cutterhead 20 contacts by going into barrel 40, the cooking thing promptly can be trickle graininess by 22 cuttings of the cutting knife on the cutterhead 20, then be subjected to action of centrifugal force, high-speed impact cutting and grinding, not only can increase cutting and grind number of times, more can make the cooking thing be cut to the graininess of suitable size earlier by cutting knife 22, by frustrating knife mark 24 it is ground to superfine little shape again, in addition, can establishes number of times and the time that increases cooking thing bump with chamfering or circular arc 25 in the inboard, bottom of cutter ring 23.
In the cooking machine operating process, concentrate for preventing to arrange thing, cause the dead angle of squeezing the juice and grinding, reduce its grinding efficiency of squeezing the juice, can establish with chamfering or arc angle going into barrel outer edge surface bottom.What deserves to be mentioned is, because this is novel with the effect of squeezing the juice and grinding, therefore, when squeezing the juice, the cooking thing is except being machined to by cutting knife the fine particle shape, in addition can make further attrition process, fruit juice, fermented bean drink or the vegetable juice of the greater number of squeezing out by frustrating the cooking thing that knife mark will be the fine particle shape; In addition when grinding, can be earlier will arrange the graininess that thing is cut to suitable size by cutting knife after, again by frustrate knife mark by thick to carefully grinding, like this, just may increase the speed of grinding, and prevent that too much residue is equipped in and frustrate between the knife mark.
In sum, the squeezing the juice of this cooking machine, abrasive configuration, more the tool changing cutterhead can be with squeezing the juice and abrasive characteristic, and can same quantity squeeze out more fruit juice, fermented bean drink, dish juice, and can quicken the speed of squeezing the juice, prolong the life-span of juice extractor, in addition when grinding, the cooking thing is cut to trickle shape by cutting knife, and the efficient of grinding is improved.
Claims (5)
1. the squeezing the juice an of cooking machine, abrasive configuration, include a cutterhead (20), cutterhead is to be ordered about highly by motor to rotate, the outer rim of cutterhead has one deck filter screen (30), be provided with one in the cutterhead top and go into barrel (40), it is characterized in that: cutterhead (20) is provided with cutting knife (22), and cutterhead (20) extends upward a cutter ring (23), the cutter ring is positioned at the cutterhead outer rim, and cutter ring (23) medial surface is provided with many knife marks (24) of frustrating.
2. the squeezing the juice of cooking machine according to claim 1, abrasive configuration is characterized in that: wherein, go into that edge also is provided with many knife marks (24) of frustrating outside the barrel (40).
3. the squeezing the juice of cooking machine according to claim 1 and 2, abrasive configuration is characterized in that: wherein, frustrating knife mark (24) is to be arranged to thin by thick.
4. the squeezing the juice of cooking machine according to claim 1, abrasive configuration, it is characterized in that: wherein, the inboard, bottom of cutter ring (23) can be established with chamfering (25).
5. the squeezing the juice of cooking machine according to claim 1, abrasive configuration; It is characterized in that: wherein, establish with chamfering going into barrel (40) outer edge surface bottom.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 99200555 CN2353278Y (en) | 1999-01-20 | 1999-01-20 | Squeezing-grinding structure of cooking machine |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 99200555 CN2353278Y (en) | 1999-01-20 | 1999-01-20 | Squeezing-grinding structure of cooking machine |
Publications (1)
Publication Number | Publication Date |
---|---|
CN2353278Y true CN2353278Y (en) | 1999-12-15 |
Family
ID=33996524
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 99200555 Expired - Fee Related CN2353278Y (en) | 1999-01-20 | 1999-01-20 | Squeezing-grinding structure of cooking machine |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN2353278Y (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2003028513A1 (en) * | 2001-09-30 | 2003-04-10 | Rongyuan Zheng | Juice extractor device for fruits or vegetables |
-
1999
- 1999-01-20 CN CN 99200555 patent/CN2353278Y/en not_active Expired - Fee Related
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2003028513A1 (en) * | 2001-09-30 | 2003-04-10 | Rongyuan Zheng | Juice extractor device for fruits or vegetables |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C19 | Lapse of patent right due to non-payment of the annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |