CN221635536U - Six-head noodle cooking stove - Google Patents
Six-head noodle cooking stove Download PDFInfo
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- CN221635536U CN221635536U CN202420050780.XU CN202420050780U CN221635536U CN 221635536 U CN221635536 U CN 221635536U CN 202420050780 U CN202420050780 U CN 202420050780U CN 221635536 U CN221635536 U CN 221635536U
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- noodle
- boiling
- cooking stove
- noodle cooking
- switch
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- 238000010411 cooking Methods 0.000 title claims abstract description 47
- 235000012149 noodles Nutrition 0.000 title claims abstract description 42
- 238000009835 boiling Methods 0.000 claims abstract description 22
- 235000014347 soups Nutrition 0.000 claims abstract description 16
- 238000010438 heat treatment Methods 0.000 claims description 25
- 230000006698 induction Effects 0.000 claims description 19
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 13
- 235000013305 food Nutrition 0.000 abstract description 12
- 238000000034 method Methods 0.000 abstract description 7
- 239000006260 foam Substances 0.000 abstract description 2
- 238000004140 cleaning Methods 0.000 description 5
- 235000013312 flour Nutrition 0.000 description 3
- 238000004321 preservation Methods 0.000 description 3
- 239000004744 fabric Substances 0.000 description 2
- 239000002351 wastewater Substances 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000002860 competitive effect Effects 0.000 description 1
- 238000007405 data analysis Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000012202 endocytosis Effects 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 230000001939 inductive effect Effects 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 238000011112 process operation Methods 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
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- Commercial Cooking Devices (AREA)
Abstract
The utility model discloses a six-head noodle cooking stove, which relates to the technical field of food processing equipment and specifically comprises a noodle cooking stove body, wherein a control main board, a gear shift switch, a power switch and an electromagnetic stove board are respectively arranged on the side surface of the noodle cooking stove body, a water tap is arranged at the top of the noodle cooking stove body, and a cylinder body is arranged at the top of the noodle cooking stove body. The machine can realize standardized cooking by one key, six-hole automatic lifting and boiling, timing and temperature setting, and most importantly, the machine can perform instant power adjustment according to actual needs, and realize one machine for cooking soup stock, so that the machine not only can be efficient and energy-saving, but also can effectively prevent floating foam in the cooking process.
Description
Technical Field
The utility model relates to food processing equipment, in particular to a six-head noodle cooking furnace.
Background
According to the knowledge and data analysis of the market, the cooking processes currently used in various flour shops, dumpling shops, endocytosis shops, rice flour shops, spicy hot shops and the like are basically finished by adding boiled soup stock after boiling with clear water, based on the operation of the cooking process in the market, traditional cooked wheaten food and the soup stock must be cooked and stored separately, and single cooked wheaten food can cause the defect of the technological functionality of the cooked wheaten food or the matched use of a soup stock furnace needs to be added to catering enterprises. The traditional stove needs a large amount of manual on duty and operation when cooking, and all parameters are purely experience and feel, and the requirements on the master cooking, and most importantly, the standardization of the products cannot be guaranteed yet, the cost of manpower operation is greatly increased, and the difficulty of quick copying of catering enterprises is greatly increased.
Disclosure of Invention
In order to achieve the above purpose, the present utility model provides the following technical solutions:
The six-head noodle cooking stove comprises a noodle cooking stove body, wherein a control main board, a gear switch, a power switch and an electromagnetic stove board are respectively arranged on the side face of the noodle cooking stove body, a water tap is arranged at the top of the noodle cooking stove body, a cylinder body is arranged at the top of the noodle cooking stove body, a heating pipe is arranged at the position below the cylinder body in the noodle cooking stove body, a heating control electric box for controlling the heating pipe is arranged at the bottom of the inner wall of the noodle cooking stove body, an electromagnetic stove is arranged at the position, staggered with the heating control electric box, of the inner part of the noodle cooking stove body, a soup pot is arranged at the top of the electromagnetic stove, and the soup pot is arranged under the water tap; the top that boils the face furnace body is located the position of cylinder body and is provided with mechanical induction switch external member, and the bottom of mechanical induction switch external member is passed and is boiled the face furnace body and extend to the inside of boiling the face furnace body, and the inside of boiling the face furnace body corresponds mechanical induction switch external member position and is provided with elevator motor, elevator motor's output shaft and mechanical induction switch external member connection, and the surface that mechanical induction switch is located the face furnace body top of boiling is provided with the hedge and hangs the bracket.
Preferably: the number of the hedge hanging brackets is six.
Preferably: the side surface of the noodle cooking furnace body is provided with an opening and closing door at a position right below the power switch and the gear shift switch.
Compared with the prior art, the utility model has the beneficial effects that:
The machine can realize standardized cooking by one key, automatic lifting and boiling by six holes, timing and temperature setting, and most importantly, can perform instant power adjustment according to actual needs, realize one machine for cooking soup stock, not only can be efficient and energy-saving, but also can effectively prevent floating foam in the cooking process, in a word, the style of cooking noodles is based on the premise of market investigation feedback of the prior-style output variable-frequency six-head noodle cooking stove, the multifunctional flour-cooking stove has the advantages that various functions of the advanced flour-cooking stove are matched with the use of the soup-stock stove, the process requirements for cooking flour food are met, the standard process operation of various-scale shops is quickly facilitated, more high-end multifunctional integrated cooking equipment is provided for the catering industry, and the comprehensive competitive power of high-quality catering enterprises is improved.
Drawings
Fig. 1 is a schematic perspective view of a six-head noodle cooker.
FIG. 2 is a schematic top view cross-sectional structure of the heating tube position in a six-head noodle boiler.
Fig. 3 is a schematic perspective view of a heating control electric box in a six-head noodle cooking furnace.
Fig. 4 is a schematic perspective view of a lifting motor, a mechanical induction switch set and a hedge hanging bracket in a six-head noodle cooking furnace.
As shown in the figure: 1. a control main board; 2. a shift switch; 3. a power switch; 4. an induction cooker plate; 5. a water tap; 6. heating pipes; 7. a heating control electric box; 8. an electromagnetic oven; 9. a lifting motor; 10. a mechanical inductive switch suite; 11. a hedge hanging bracket; 12. a noodle cooking furnace body; 13. a soup pot; 14. a cylinder body.
Description of the embodiments
The technical solutions in the embodiments of the present utility model will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present utility model.
Referring to fig. 1 to 4, in an embodiment of the present utility model, a six-head noodle cooking stove includes a noodle cooking stove body 12, wherein a control main board 1, a gear shift switch 2, a power switch 3 and an electromagnetic stove board 4 are respectively disposed on a side surface of the noodle cooking stove body 12, and an opening door is disposed on a side surface of the noodle cooking stove body 12 located right below the power switch 3 and the gear shift switch 2, for opening the noodle cooking stove body 12 to set related components inside the noodle cooking stove body 12.
The top of boiling face furnace body 12 is provided with tap 5, add water to the interior of soup pot 13, the top of boiling face furnace body 12 is provided with cylinder body 14, the inside of boiling face furnace body 12 is located cylinder body 14 below position and is provided with heating pipe 6, heat towards cylinder body 14 through heating pipe 6, the bottom of boiling face furnace body 12 inner wall is provided with the heating control electric box 7 to heating pipe 6 control, heating pipe 6 is provided with electromagnetism stove 8 through heating control electric box 7 control heating temperature, the inside of boiling face furnace body 12 is provided with electromagnetism stove 8 with the position that heating control electric box 7 is staggered, electromagnetism stove 8 heats soup pot 13 and controls heating temperature through electromagnetism stove board 4, the top of electromagnetism stove 8 is provided with soup pot 13, soup pot 13 is located under tap 5.
The top that boils face furnace body 12 is located the position of cylinder body 14 and is provided with mechanical induction switch external member 10, and the bottom of mechanical induction switch external member 10 passes boils face furnace body 12 and extends to the inside of boiling face furnace body 12, and the inside of boiling face furnace body 12 corresponds mechanical induction switch external member 10 position and is provided with elevator motor 9, and elevator motor 9's output shaft is connected with mechanical induction switch external member 10, and the surface that mechanical induction switch is located boiling face furnace body 12 top is provided with hedge and hangs bracket 11, and the quantity of hedge hanging bracket 11 is six sets of, can cook six staves simultaneously like this.
The application method of the utility model is as follows:
After the power switch 3 starts the machine, the control main board 1 starts working, the heat preservation temperature and the boiling surface time of the racket rod are set by the control main board 1, when the water temperature of the cylinder 14 reaches the set temperature, the heat preservation is automatically carried out, the heating is stopped, the hedge filled with food is hung on the hedge hanging bracket 11, the racket rod key of the mechanical induction switch suite 10 is pressed down, the lifting motor 9 slowly descends the food to the cylinder 14, the control main board 1 supplies the signal to the signal heating control electric box 7 to work, the heating pipe is started to be electrified to heat until the water boils, then the boiled water washes away the food of the hedge through the action of the flow gathering holes, the food is heated uniformly and is not adhered, when the mechanical induction switch suite 10 finishes the set heating time, the lifting motor 9 slowly lifts the food from the cylinder 14, the food is poured into a container, then the soup is beaten into the container from the soup pot 13 of the electromagnetic oven 8, when no other cooking work is performed, the noodle cooking stove enters an automatic heat preservation process to wait for a next cooking signal, after the work is completed every day, the machine is required to be cleaned and maintained, the power switch 3 is used for switching off the power supply, waste water in the cylinder 14 is discharged to an underground drain pipe through the opening valve, residues in the cylinder 14 are flushed away by the cleaning spray gun after the waste water is discharged, the cylinder 14 is wiped clean by the cleaning cloth, the cleaning cloth can only be used for cleaning, the position outside the cylinder 14 is cleaned, the cutting mark cannot be flushed with water, the machine is prevented from being damaged due to water entering the machine, the whole machine state is restored to be ready for the next day after the cleaning is completed, the cylinder 14 is filled with water when the machine is used next time, the power switch 3 is turned on, and the cooking work can be performed when the water temperature in the cylinder 14 is raised to the temperature set by the control main board 1.
Claims (3)
1. The utility model provides a six-head noodle cooking stove, includes and boils a noodle oven body (12), a serial communication port, the side of boiling a noodle oven body (12) is provided with control mainboard (1), shift switch (2), switch (3) and electromagnetism stove board (4) respectively, the top of boiling a noodle oven body (12) is provided with tap (5), the top of boiling a noodle oven body (12) is provided with cylinder body (14), the inside of boiling a noodle oven body (12) is located cylinder body (14) below position and is provided with heating pipe (6), the bottom of boiling a noodle oven body (12) inner wall is provided with heating control electric box (7) to heating pipe (6) control, the inside of boiling a noodle oven body (12) is provided with electromagnetism stove (8) with the position that heating control electric box (7) staggers, the top of electromagnetism stove (8) is provided with soup pot (13), soup pot (13) are located under tap (5); the top that boils face furnace body (12) is located the position of cylinder body (14) and is provided with mechanical induction switch external member (10), and the bottom of mechanical induction switch external member (10) is passed and is boiled face furnace body (12) and extend to the inside that boils face furnace body (12), and the inside that boils face furnace body (12) corresponds mechanical induction switch external member (10) position and is provided with elevator motor (9), and the output shaft and the mechanical induction switch external member (10) of elevator motor (9) are connected, and the surface that mechanical induction switch is located boiling face furnace body (12) top is provided with hedge and hangs bracket (11).
2. A six-head noodle cooker as claimed in claim 1, characterized in that the number of hedge-hanging brackets (11) is six.
3. The six-head noodle cooker as claimed in claim 1, wherein the side surface of the noodle cooker body (12) is provided with an opening and closing door at a position right below the power switch (3) and the gear shift switch (2).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202420050780.XU CN221635536U (en) | 2024-01-09 | 2024-01-09 | Six-head noodle cooking stove |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202420050780.XU CN221635536U (en) | 2024-01-09 | 2024-01-09 | Six-head noodle cooking stove |
Publications (1)
Publication Number | Publication Date |
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CN221635536U true CN221635536U (en) | 2024-09-03 |
Family
ID=92504883
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202420050780.XU Active CN221635536U (en) | 2024-01-09 | 2024-01-09 | Six-head noodle cooking stove |
Country Status (1)
Country | Link |
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CN (1) | CN221635536U (en) |
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2024
- 2024-01-09 CN CN202420050780.XU patent/CN221635536U/en active Active
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