CN221005191U - Salt roasting furnace waste heat recovery device - Google Patents
Salt roasting furnace waste heat recovery device Download PDFInfo
- Publication number
- CN221005191U CN221005191U CN202322604212.8U CN202322604212U CN221005191U CN 221005191 U CN221005191 U CN 221005191U CN 202322604212 U CN202322604212 U CN 202322604212U CN 221005191 U CN221005191 U CN 221005191U
- Authority
- CN
- China
- Prior art keywords
- water
- heating cavity
- water inlet
- water outlet
- pipe
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 150000003839 salts Chemical class 0.000 title claims abstract description 15
- 239000002918 waste heat Substances 0.000 title claims abstract description 13
- 238000011084 recovery Methods 0.000 title claims abstract description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 105
- 238000010438 heat treatment Methods 0.000 claims abstract description 28
- 235000013305 food Nutrition 0.000 claims abstract description 12
- 238000005452 bending Methods 0.000 claims description 12
- 239000010963 304 stainless steel Substances 0.000 claims description 3
- 229910000589 SAE 304 stainless steel Inorganic materials 0.000 claims description 3
- 239000002699 waste material Substances 0.000 abstract description 4
- 230000000694 effects Effects 0.000 abstract description 3
- 238000004134 energy conservation Methods 0.000 abstract description 3
- 230000007613 environmental effect Effects 0.000 abstract description 3
- 238000004064 recycling Methods 0.000 abstract 1
- 230000017525 heat dissipation Effects 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- 238000009413 insulation Methods 0.000 description 2
- 229920000742 Cotton Polymers 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
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- Cookers (AREA)
Abstract
The utility model discloses a salt roasting furnace waste heat recovery device which comprises a furnace body and a heating cavity for making food, wherein two water tanks close to the outer wall of the heating cavity are respectively fixed in the furnace body, a connecting pipe is connected between the two water tanks, one water tank is connected with a water inlet pipe, the other water tank is connected with a water outlet pipe, and the water inlet pipe and the water outlet pipe are led out from the inside of the furnace body. The utility model can recycle the heat emitted by the side wall of the heating cavity, realizes the recycling of waste heat, effectively reduces the heat loss, avoids the waste of energy sources, and ensures that the heated water can supply daily water in catering occasions, thereby achieving the effects of energy conservation and environmental protection.
Description
Technical Field
The utility model relates to the technical field of salt roasting ovens, in particular to a waste heat recovery device of a salt roasting oven.
Background
The salt baking oven is common food processing equipment and is generally used for processing salt baked food, stewing health preserving soup and the like, and mainly comprises an oven body, a heating cavity and the like. At present, heat insulation cotton is generally adopted around a heating cavity to perform heat insulation treatment, so that heat dissipation of a part of heat can be prevented, and the heating of food is facilitated, but a large amount of heat is dissipated in the heating process, so that the heat cannot be effectively recycled, and energy waste is caused.
Disclosure of Invention
The utility model aims to overcome the defects and shortcomings in the prior art, and provides a salt oven waste heat recovery device which can recover heat emitted by the side wall of a heating cavity so as to realize waste heat recovery and reutilization, reduce heat dissipation, avoid energy waste and enable heated water to supply daily water in catering occasions so as to achieve the effects of energy conservation and environmental protection.
In order to achieve the above purpose, the present utility model provides the following technical solutions:
The utility model provides a salt oven waste heat recovery device, includes furnace body and is used for making the heating chamber of food, its characterized in that: two water tanks close to the outer wall of the heating cavity are respectively fixed in the furnace body, a connecting pipe is connected between the two water tanks, one water tank is connected with a water inlet pipe, the other water tank is connected with a water outlet pipe, and the water inlet pipe and the water outlet pipe are led out from the inside of the furnace body;
The two water tanks are oppositely arranged, and extend along the length direction of the heating cavity;
The upper edge and the lower edge of the side wall of the heating cavity are respectively bent outwards and respectively correspond to the upper bending part and the lower bending part, the two water tanks are respectively correspondingly clamped between the upper bending part and the lower bending part on two sides, and the two water tanks are fixedly welded to the outer wall of the heating cavity.
Further, the water inlet pipe and the water outlet pipe are respectively and correspondingly connected with the water supply device and the water utilization device through pipelines, and a water inlet valve and a water outlet valve are respectively and correspondingly arranged in the water inlet pipe and the water outlet pipe.
Further, the two water tanks, the connecting pipe, the water inlet pipe, the water outlet pipe, the pipeline, the water inlet valve and the water outlet valve are all made of food grade 304 stainless steel.
Compared with the prior art, the utility model has the beneficial effects that:
According to the utility model, the water tank close to the outer wall of the heating cavity is arranged in the furnace body and is connected with the water inlet pipe and the water outlet pipe, so that heat emitted by the side wall of the heating cavity can be recovered, waste heat recovery and reutilization are realized, heat dissipation is effectively reduced, energy waste is avoided, and the heated water can supply daily water in catering occasions, thereby achieving the effects of energy conservation and environmental protection.
Drawings
Fig. 1 is a schematic view of the external structure of the present utility model.
Fig. 2 is a cross-sectional view of the structure of fig. 1.
Fig. 3 is an enlarged schematic view of the structure of the portion a in fig. 2.
Fig. 4 is a schematic diagram of the internal structure of the present utility model.
Fig. 5 is a top view of the structure of fig. 4.
Fig. 6 is a schematic diagram of the internal structure of the present utility model.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
Referring to fig. 1-6, a salt roasting furnace waste heat recovery device comprises a furnace body 1 and a heating cavity 2 for making food, wherein two water tanks 3 and 4 close to the outer wall of the heating cavity 2 are respectively fixed in the furnace body 1, a connecting pipe 5 is connected between the two water tanks 3 and 4, one water tank 3 is connected with a water inlet pipe 6, the other water tank 4 is connected with a water outlet pipe 7, and the water inlet pipe 6 and the water outlet pipe 7 are led out from the interior of the furnace body 1, in particular from the bottom of the furnace body 1.
In the utility model, the two water tanks 3 and 4 are oppositely arranged, and the two water tanks 3 and 4 extend along the length direction of the heating cavity 2, so that the heat can be utilized to the greatest extent.
In the utility model, the upper edge and the lower edge of the side wall of the heating cavity 2 are respectively bent outwards and respectively correspond to an upper bending part 8 and a lower bending part 9, the two water tanks 3 and 4 are respectively clamped between the upper bending part 8 and the lower bending part 9 at two sides correspondingly, and the two water tanks 3 and 4 are fixedly welded on the outer wall of the heating cavity 2, so that the two water tanks 3 and 4 are fixed.
In the utility model, the water inlet pipe 6 and the water outlet pipe 7 are respectively connected with a water supply device (not shown) and a water consumption device (not shown) through pipelines (not shown), and a water inlet valve (not shown) and a water outlet valve (not shown) are respectively and correspondingly arranged in the water inlet pipe 6 and the water outlet pipe 7.
In the utility model, the two water tanks 3, 4, the connecting pipe 5, the water inlet pipe 6, the water outlet pipe 7, the pipeline, the water inlet valve and the water outlet valve are all made of food grade 304 stainless steel, so as to meet the food grade standard.
The utility model is further described below with reference to the accompanying drawings:
When in use, the salt roasting furnace is started, and the heating cavity 2 heats food arranged in the salt roasting furnace. At the same time, the water inlet valve is opened, normal temperature water (tap water) flows into the water tank 3 through the water inlet pipe 6 and flows into the water tank 4 through the connecting pipe 5.
During the heating process, the heat emitted by the side wall of the heating cavity 2 enters the two water tanks 3 and 4 to exchange heat with normal-temperature water, so that the water temperature is increased, and the temperature is generally increased to about 50 ℃.
After a period of time, the water outlet valve is opened, hot water in the two water tanks 3, 4 flows out through the water outlet pipe 7 and supplies daily water for catering occasions, such as kitchen water after restaurants.
Although the present disclosure describes embodiments, not every embodiment is described in terms of a single embodiment, and such description is for clarity only, and one skilled in the art will recognize that the embodiments described in the disclosure as a whole may be combined appropriately to form other embodiments that will be apparent to those skilled in the art.
Therefore, the above description is not intended to limit the scope of the application; all changes which come within the meaning and range of equivalency of the claims are to be embraced within their scope.
Claims (3)
1. The utility model provides a salt oven waste heat recovery device, includes furnace body and is used for making the heating chamber of food, its characterized in that: two water tanks close to the outer wall of the heating cavity are respectively fixed in the furnace body, a connecting pipe is connected between the two water tanks, one water tank is connected with a water inlet pipe, the other water tank is connected with a water outlet pipe, and the water inlet pipe and the water outlet pipe are led out from the inside of the furnace body;
The two water tanks are oppositely arranged, and extend along the length direction of the heating cavity;
The upper edge and the lower edge of the side wall of the heating cavity are respectively bent outwards and respectively correspond to the upper bending part and the lower bending part, the two water tanks are respectively correspondingly clamped between the upper bending part and the lower bending part on two sides, and the two water tanks are fixedly welded to the outer wall of the heating cavity.
2. The waste heat recovery device of a salt oven according to claim 1, wherein: the water inlet pipe and the water outlet pipe are respectively and correspondingly connected with the water supply device and the water utilization device through pipelines, and a water inlet valve and a water outlet valve are respectively and correspondingly arranged in the water inlet pipe and the water outlet pipe.
3. The waste heat recovery device of a salt oven as claimed in claim 2, wherein: the two water tanks, the connecting pipe, the water inlet pipe, the water outlet pipe, the pipeline, the water inlet valve and the water outlet valve are all made of food grade 304 stainless steel.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202322604212.8U CN221005191U (en) | 2023-09-25 | 2023-09-25 | Salt roasting furnace waste heat recovery device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202322604212.8U CN221005191U (en) | 2023-09-25 | 2023-09-25 | Salt roasting furnace waste heat recovery device |
Publications (1)
Publication Number | Publication Date |
---|---|
CN221005191U true CN221005191U (en) | 2024-05-24 |
Family
ID=91124024
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202322604212.8U Active CN221005191U (en) | 2023-09-25 | 2023-09-25 | Salt roasting furnace waste heat recovery device |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN221005191U (en) |
-
2023
- 2023-09-25 CN CN202322604212.8U patent/CN221005191U/en active Active
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