CN220859915U - Ceramic pot with scald-proof and skid-proof functions - Google Patents

Abstract

The utility model discloses a ceramic pot with anti-scalding and anti-skid functions, which comprises a pot body and a pot cover, wherein a fixed seat is arranged in the middle of a bottom plate inside the pot body, a spice box is arranged above the fixed seat, a gas transmission groove is arranged at the top end of one side surface of the pot body, and limiting blocks are symmetrically arranged at the top ends of two sides inside the gas transmission groove. According to the utility model, the screwing head, the rotating shaft and the arc scraping rods are adopted, when a large amount of water vapor is generated in the pot and hits the glass pot cover during cooking, the water liquefaction phenomenon can occur, a plurality of water drops are generated and attached to the bottom surface of the glass pot cover, so that the cooking condition of food in the ceramic pot cannot be seen clearly, at the moment, the screwing head is rotated by rotating, the arc scraping rods arranged on two sides of the rotating shaft are driven to rotate along the bottom surface of the pot cover, and the water drops attached to the pot cover are scraped off, so that the cooking condition of the food in the pot body can be checked without opening the pot cover, and the cooking condition of the food can be checked conveniently.

Description

Ceramic pot with scald-proof and skid-proof functions

Technical Field

The utility model relates to the technical field of kitchen ware, in particular to a ceramic pot with anti-scalding and anti-slip functions.

Background

The ceramic pot is a kitchen ware with heat collecting function and even heating property, and is suitable for smoldering food. The heat transfer is fast, and the heat conduction effect is good.

The prior art has the following publication numbers: CN206213803U ceramic pot, comprising pot body and pot cover covered on the pot body, the pot body comprises: a heat-insulating ceramic pot wall; and the bottom of the pot made of heat-conducting ceramic material is connected with the wall of the pot. The ceramic pot provided by the utility model has the advantages that the pot wall is made of heat-insulating ceramic materials, the heat storage performance is realized, and the purpose of heat insulation of the pot body is realized; the bottom of the pan is made of heat-conducting ceramic material, has the property of quick heat conduction, and achieves the purpose of quick heating of the pan body; the pot bottom and the pot wall are both made of ceramic materials, the difference of shrinkage rates is small, the reliability of the connecting part is good, the whole wall thickness of the pot body can be made to be moderate, and the use of users can be better met.

The above patent still has certain drawbacks in use: most pot covers are made of glass, and the pot cover has the advantages of light weight, convenient taking, transparency and convenient observation of the condition in the pot, but in the cooking process, a large amount of water vapor is generated, the temperature of the water vapor is higher, the temperature of the glass is lower, and when the water vapor hits cold glass, the water liquefaction phenomenon occurs. The water drops are attached to the glass, so that cooking conditions of food in the ceramic pot cannot be seen clearly, heat loss in the pot is caused when the pot cover is opened for viewing, cooking time is influenced, most of people use spices for seasoning during cooking, when the spices are put in, the spices possibly float on the soup surface due to small density of the spices, the spices in the spices are not thoroughly transferred, if the spices are put in bulk particles, the spices mixed in the spices are eaten by people after cooking, the spices such as rattan peppers and peppers have strong irritation, the taste of people is often influenced, finally, when the pot is cooked, the temperature in the pot is increased, the air pressure is increased, the heat and the water vapor generated during heating are always discharged outwards continuously to play a role of decompressing, but the heat loss is caused to a certain extent, and the energy waste is caused.

For the problems in the related art, no effective solution has been proposed at present.

Disclosure of utility model

(One) solving the technical problems

Aiming at the defects of the prior art, the utility model provides the ceramic pot with the anti-scalding and anti-skid functions, which has the advantages of checking the cooking condition of food, separating spice soup and reutilizing heat, thereby solving the problems in the prior art.

(II) technical scheme

In order to realize the advantages of checking the cooking condition of food, separating spice from soup and reutilizing heat, the utility model adopts the following specific technical scheme:

The utility model provides a pottery pot with prevent scalding antiskid function, includes the pot body and pot cover, the inside bottom plate intermediate position of pot body is equipped with the fixing base, the fixing base top is equipped with the spices box, pot body one side surface top is equipped with the gas-supply groove, gas-supply inslot portion both sides top position symmetry is equipped with the stopper, be equipped with high temperature resistant trachea in the gas-supply groove, high temperature resistant trachea surface bottom position is equipped with the annular piece, pot body top is equipped with the pot cover, pot cover top intermediate position is equipped with fixed section of thick bamboo, fixed section of thick bamboo inside rotation is connected with the axis of rotation, axis of rotation one end is equipped with twists the head, the axis of rotation other end runs through the pot cover and extends to pot cover bottom, axis of rotation surface bilateral symmetry is equipped with the arc and scrapes the pole, and arc scrapes pole surface laminating in pot cover bottom surface, pot cover one end is equipped with first exhaust hole.

Further, wood handles are symmetrically arranged at the top ends of two sides of the pot body, and a plurality of rubber blocks are arranged on the surfaces of the wood handles.

Further, the inside first spout that has seted up of fixing base, spices box bottom is equipped with the slider, and the slider is arranged in first spout and is slided, the second spout has been seted up at spices box top, the laminating of sliding in the second spout has the lid.

Further, a water outlet is arranged at the bottom end of one side of the pot body.

Further, a second exhaust hole is formed in the top end of one side of the pot body.

Further, the opening at the bottom of the gas transmission tank is communicated with the interior of the wall of the pot body, and the gas pipe with high temperature resistance is inserted into the first exhaust hole after being prolonged.

(III) beneficial effects

Compared with the prior art, the utility model provides the ceramic pot with the anti-scalding and anti-skid functions, which has the following beneficial effects:

(1) According to the utility model, the screwing head, the rotating shaft and the arc scraping rods are adopted, when a large amount of water vapor is generated in the pot and hits the glass pot cover during cooking, the water liquefaction phenomenon can occur, a plurality of water drops are generated and attached to the bottom surface of the glass pot cover, so that the cooking condition of food in the ceramic pot cannot be seen clearly, at the moment, the screwing head is rotated by rotating, the arc scraping rods arranged on two sides of the rotating shaft are driven to rotate along the bottom surface of the pot cover, the water drops attached to the bottom of the pot cover are scraped, the cooking condition of the food in the pot body can be checked without opening the pot cover, and the cooking condition of the food can be checked conveniently.

(2) According to the utility model, the fixing seat and the spice box are adopted, when spice is needed to be used for seasoning, the spice bag or bulk granular spice can be placed in the spice box, then the sliding box cover is closed along the second sliding groove, and then the sliding block arranged below the spice box slides along the first sliding groove arranged in the fixing seat, so that the spice box is fixed on the fixing seat, the spice can be positioned at the bottommost part to fully transfer own taste and nutrient elements into soup when cooking is performed, and the spice can not float into food and soup due to the sealing structure of the spice box, so that the condition that the taste is affected due to subsequent eating of the spice is avoided, and the spice soup has the advantage of phase separation.

(3) According to the cooking pot, the gas transmission groove, the high-temperature resistant gas pipe, the first exhaust hole, the second exhaust hole and the water outlet are adopted, when cooking is performed, the high-temperature resistant gas pipe is partially extracted from the gas transmission groove, then the gas pipe opening is inserted into the first exhaust hole, so that heat and water vapor which are generated in the heating process and need to be discharged are transmitted into the gas transmission groove through the high-temperature resistant gas pipe, and then are transmitted into the pot wall through the opening at the bottom end of the gas transmission groove, thereby realizing the secondary utilization of the heat and the water vapor, avoiding the waste of energy sources, shortening the cooking time, avoiding the internal temperature rising, causing explosion due to the fact that the air pressure is increased, and finally, after dining is finished, the water in the pot wall is discharged through the water outlet, and the cooking pot has the advantage of secondary utilization of the heat.

Drawings

In order to more clearly illustrate the embodiments of the present utility model or the technical solutions in the prior art, the drawings that are needed in the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present utility model, and other drawings may be obtained according to these drawings without inventive effort for a person skilled in the art.

FIG. 1 is a schematic diagram of a ceramic pan with burn and slip resistant function according to the present utility model;

FIG. 2 is a schematic view of the structure of the fragrance cartridge and holder of the present utility model;

FIG. 3 is a schematic view of the internal structure of the gas delivery tank of the present utility model;

FIG. 4 is a schematic diagram of the structure of the gas delivery tank and the high temperature resistant gas pipe of the present utility model.

In the figure:

1. A pot body; 2. a wooden handle; 3. a rubber block; 4. a pot cover; 5. an arc scraping rod; 6. a rotating shaft; 7. a fixed cylinder; 8. screwing the head; 9. a first exhaust hole; 10. high temperature resistant air pipe; 11. a limiting block; 12. a gas transmission groove; 13. an annular block; 14. a spice box; 15. a fixing seat; 16. a water outlet; 17. a first chute; 18. a slide block; 19. a second chute; 20. a box cover; 21. and a second exhaust hole.

Detailed Description

For the purpose of further illustrating the various embodiments, the present utility model provides the accompanying drawings, which are a part of the disclosure of the present utility model, and which are mainly used to illustrate the embodiments and, together with the description, serve to explain the principles of the embodiments, and with reference to these descriptions, one skilled in the art will recognize other possible implementations and advantages of the present utility model, wherein elements are not drawn to scale, and like reference numerals are generally used to designate like elements.

According to the embodiment of the utility model, the ceramic pot with the anti-scalding and anti-slip functions is provided.

The utility model is further described with reference to the accompanying drawings and the specific embodiments, as shown in fig. 1-4, a ceramic pot with anti-scalding and anti-slip functions according to the embodiment of the utility model comprises a pot body 1 and a pot cover 4, wherein a fixed seat 15 is arranged at the middle position of the bottom plate inside the pot body 1, a spice box 14 is arranged above the fixed seat 15, a gas transmission groove 12 is arranged at the top end of one side surface of the pot body 1, limiting blocks 11 are symmetrically arranged at the top ends of two sides inside the gas transmission groove 12, a high-temperature gas pipe 10 is arranged in the gas transmission groove 12, an annular block 13 is arranged at the bottom end position of the surface of the high-temperature gas pipe 10, a pot cover 4 is arranged above the pot body 1, a fixed cylinder 7 is arranged at the middle position of the top of the pot cover 4, a rotating shaft 6 is rotatably connected inside the fixed cylinder 7, a screwing head 8 is arranged at one end of the rotating shaft 6, the other end of the rotating shaft 6 penetrates through the pot cover 4 to the bottom of the pot cover 4, arc scraping rods 5 are symmetrically arranged at two sides of the surface of the rotating shaft 6, the surface of the arc scraping rods 5 are attached to the bottom surface of the pot cover 4, and one end of the pot cover 4 is provided with first exhaust holes 9.

In one embodiment, the top end positions of two sides of the pot body 1 are symmetrically provided with the wood handles 2, the surfaces of the wood handles 2 are provided with a plurality of rubber blocks 3, the wood materials are not easy to conduct heat, and the rubber blocks 3 are used for roughening the contact surface, increasing friction and playing roles in preventing scalding and slipping.

In one embodiment, the first chute 17 is provided in the fixing base 15, the slider 18 is provided at the bottom of the spice box 14, and the slider 18 is disposed in the first chute 17 to slide, the second chute 19 is provided at the top of the spice box 14, the second chute 19 is slidably attached to the box cover 20, and the box cover 20 slides along the second chute 19, so that the spice can be placed in the spice box 14 and then closed, and the slider 18 slides along the first chute 17 to fix the spice box 14 on the fixing base 15.

In one embodiment, a water outlet 16 is arranged at the bottom end position of one side of the pot body 1 to discharge the water in the pot wall.

In one embodiment, the top end of one side of the pot body 1 is provided with a second exhaust hole 21, so that heat and water vapor in the pot wall are exhausted through the second exhaust hole 21, and the situation that the internal air temperature is increased and the air pressure is increased to cause explosion is avoided.

In one embodiment, the opening at the bottom end of the gas transmission groove 12 is communicated with the interior of the pot wall of the pot body 1, the gas pipe opening after the high-temperature resistant gas pipe 10 is prolonged is inserted into the first gas exhaust hole 9, heat and water vapor which are generated in the heating process and need to be discharged are transmitted into the gas transmission groove 12 through the high-temperature resistant gas pipe 10, and then are transmitted into the interior of the pot wall through the opening at the bottom end of the gas transmission groove 12.

In one embodiment, holes are provided in the surfaces of the flavor cartridge 14 and the cap 20 to facilitate adequate contact of the soup with the flavor.

Working principle: in the actual working process, the ceramic pot adopts the screwing head 8, the rotating shaft 6 and the arc scraping rods 5, when a large amount of water vapor is generated in the pot and hits the glass pot cover 4 during cooking, the water liquefaction phenomenon can occur, a plurality of water drops are generated and attached to the bottom surface of the glass pot cover 4, so that the cooking condition of food in the ceramic pot cannot be seen clearly, at the moment, the screwing head 8 is rotated to drive the rotating shaft 6 to rotate, the arc scraping rods 5 arranged on two sides of the rotating shaft 6 are driven to rotate along the bottom surface of the pot cover 4, the water drops attached to the bottom of the pot cover 4 are scraped off, thus the cooking condition of food in the pot body 1 can be seen without opening the pot cover 4, the cooking condition of food can be conveniently seen, in addition, the fixing seat 15 and the spice box 14 are adopted, when the spice is required to be used for seasoning, the spice bags or bulk particle spices can be placed in the spice box 14, then the sliding box cover 20 is closed along the second sliding groove 19, then the sliding block 18 arranged below the spice box 14 slides along the first sliding groove 17 arranged in the fixed seat 15, so that the spice box 14 is fixed on the fixed seat 15, the spice can be positioned at the bottommost part to fully transfer own taste and nutrient elements into soup during cooking, the spice can not float into food and soup due to the sealed structure of the spice box 14, the condition that the taste is affected due to subsequent eating of the spice is avoided, the advantages of spice soup separation are achieved, finally the gas conveying groove 12, the high temperature resistant gas pipe 10, the first gas exhaust hole 9, the second gas exhaust hole 21 and the water outlet 16 are adopted, during cooking, the high temperature resistant gas pipe 10 is extracted from the gas conveying groove 12, and then a gas pipe mouth is inserted into the first gas exhaust hole 9, therefore, heat and water vapor generated in the heating process and needing to be discharged are transmitted into the gas transmission groove 12 through the high-temperature-resistant gas pipe 10, and then are transmitted into the interior of the pot wall through the opening at the bottom end of the gas transmission groove 12, so that the secondary utilization of the heat and the water vapor is realized, the waste of energy sources is avoided, the cooking time is shortened, in the transmitting process, the heat and the water vapor in the interior of the pot wall are discharged through the second exhaust hole 21, the rise of the internal air temperature is avoided, the explosion caused by the increase of the air pressure is avoided, and finally, after dining is finished, the water in the pot wall is discharged through the water outlet 16, so that the secondary utilization of the heat is realized.

In the present utility model, unless explicitly specified and limited otherwise, the terms "mounted," "configured," "connected," "secured," "screwed," and the like are to be construed broadly and may be, for example, fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; either directly or indirectly through intermediaries, or in communication with each other or in interaction with each other, unless explicitly defined otherwise, the meaning of the terms described above in this application will be understood by those of ordinary skill in the art in view of the specific circumstances.

The foregoing description of the preferred embodiments of the utility model is not intended to be limiting, but rather is intended to cover all modifications, equivalents, alternatives, and improvements that fall within the spirit and scope of the utility model.

Claims (6)

1. The utility model provides a pottery pot with prevent scalding antiskid function, includes the pot body (1) and pot cover (4), its characterized in that, the inside bottom plate intermediate position of the pot body (1) is equipped with fixing base (15), fixing base (15) top is equipped with spices box (14), pot body (1) one side surface top is equipped with gas transmission groove (12), the inside both sides top position symmetry of gas transmission groove (12) is equipped with stopper (11), be equipped with high temperature resistant trachea (10) in gas transmission groove (12), high temperature resistant trachea (10) surface bottom position is equipped with annular piece (13), pot body (1) top is equipped with pot cover (4), pot cover (4) top intermediate position is equipped with fixed section of thick bamboo (7), fixed section of thick bamboo (7) inside rotation is connected with axis of rotation (6), axis of rotation (6) one end is equipped with twists first (8), the axis of rotation (6) other end runs through pot cover (4) and extends to pot cover (4) bottom, axis of rotation (6) surface both sides symmetry is equipped with arc and scrapes pole (5), and arc scrapes pole (5) surface laminating in pot cover (4) bottom surface (4), be equipped with a pot cover (9).

2. The ceramic pot with the scalding and skid-proof functions according to claim 1, wherein wood handles (2) are symmetrically arranged at top ends of two sides of the pot body (1), and a plurality of rubber blocks (3) are arranged on the surfaces of the wood handles (2).

3. The ceramic pot with the scalding and skid-proof function according to claim 1, characterized in that a first chute (17) is formed in the fixing seat (15), a sliding block (18) is arranged at the bottom of the spice box (14), the sliding block (18) is arranged in the first chute (17) and slides, a second chute (19) is formed in the top of the spice box (14), and a box cover (20) is adhered in a sliding mode in the second chute (19).

4. The ceramic pot with the scalding and skid-proof function according to claim 1, wherein a water outlet (16) is formed at the bottom end position of one side of the pot body (1).

5. The ceramic pot with the scalding and skid-proof function according to claim 1, wherein a second exhaust hole (21) is formed at the top end position of one side of the pot body (1).

6. The ceramic pot with the scalding-preventing and anti-slip functions according to claim 1, wherein the opening at the bottom end of the gas transmission groove (12) is communicated with the interior of the pot wall of the pot body (1), and the high-temperature-resistant gas pipe (10) is inserted into the first exhaust hole (9) after being prolonged.