CN220328531U - Precious marine product agitating unit that flavours - Google Patents
Precious marine product agitating unit that flavours Download PDFInfo
- Publication number
- CN220328531U CN220328531U CN202321560322.2U CN202321560322U CN220328531U CN 220328531 U CN220328531 U CN 220328531U CN 202321560322 U CN202321560322 U CN 202321560322U CN 220328531 U CN220328531 U CN 220328531U
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- Prior art keywords
- wall
- shell
- fixedly connected
- round
- rigid coupling
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- 239000000796 flavoring agent Substances 0.000 title claims description 4
- 235000019634 flavors Nutrition 0.000 title claims description 4
- 238000003756 stirring Methods 0.000 claims abstract description 33
- 235000011194 food seasoning agent Nutrition 0.000 claims abstract description 24
- 230000007246 mechanism Effects 0.000 claims abstract description 4
- 230000008878 coupling Effects 0.000 claims description 14
- 238000010168 coupling process Methods 0.000 claims description 14
- 238000005859 coupling reaction Methods 0.000 claims description 14
- 230000000694 effects Effects 0.000 claims description 9
- 238000010438 heat treatment Methods 0.000 claims description 4
- 235000014102 seafood Nutrition 0.000 abstract description 11
- 238000004519 manufacturing process Methods 0.000 abstract description 7
- 238000000034 method Methods 0.000 description 12
- 230000008569 process Effects 0.000 description 9
- 230000005489 elastic deformation Effects 0.000 description 4
- 239000002994 raw material Substances 0.000 description 4
- 235000015067 sauces Nutrition 0.000 description 4
- 230000009471 action Effects 0.000 description 3
- 241000209140 Triticum Species 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- 238000004891 communication Methods 0.000 description 2
- 238000010411 cooking Methods 0.000 description 2
- 238000007599 discharging Methods 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 240000002234 Allium sativum Species 0.000 description 1
- 240000004160 Capsicum annuum Species 0.000 description 1
- 241000251730 Chondrichthyes Species 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 241000251511 Holothuroidea Species 0.000 description 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000004611 garlic Nutrition 0.000 description 1
- 235000021552 granulated sugar Nutrition 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 229940026314 red yeast rice Drugs 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 235000021419 vinegar Nutrition 0.000 description 1
- 239000000052 vinegar Substances 0.000 description 1
- 229920001285 xanthan gum Polymers 0.000 description 1
- 229940082509 xanthan gum Drugs 0.000 description 1
- 235000010493 xanthan gum Nutrition 0.000 description 1
- 239000000230 xanthan gum Substances 0.000 description 1
Landscapes
- Mixers Of The Rotary Stirring Type (AREA)
Abstract
The utility model discloses a precious sea product seasoning stirring device which comprises a bottom plate, wherein a shell is fixedly connected above the bottom plate through bolts, a cover body and a cylinder are respectively and movably connected above the outer wall and the inner wall of the shell, the top of the cylinder is attached to the bottom of the cover body, the inner side of the cover body is rotatably connected with a stirring rod through a bearing, the outer side of the stirring rod is fixedly connected with a plurality of round rods, the outer walls of the round rods are movably connected with round sleeves, and a limiting mechanism is arranged above the bottom plate. The utility model relates to the technical field of seafood seasoning processing equipment, and aims to solve the problems that the existing seasoning is sticky, the seasoning is inconvenient to discharge in the production process, and meanwhile, the stirring rod is inconvenient to clean due to the fact that the stirring rod is attached to the stirring rod, and the working efficiency is reduced.
Description
Technical Field
The utility model relates to the technical field of seafood seasoning processing equipment, in particular to a seafood seasoning stirring device.
Background
The seafood is a variety with higher nutritive value and economic value in seafood. In the traditional Chinese concept, sea cucumber, abalone, shark fin and fish maw are represented by four delicacies in sea. Along with the gradual increase of international communication, some foreign famous and precious food materials are also brought into our view, and in order to improve the taste of the seafood after eating, the existing mode of adding the hoisin sauce is adopted for eating, and a seafood seasoning and stirring device is provided when the hoisin sauce is processed.
The hoisin sauce is a seasoning, and is mainly prepared from white granulated sugar, soybeans, wheat flour, table salt, wheat flour, brewed vinegar, dehydrated garlic, salted chilli, xanthan gum, red yeast rice and the like. The hoisin sauce can inhibit fishy smell and improve freshness, is a high-quality seasoning for cooking seafood, can also be used for cooking and seasoning raw fresh meat, has strong fragrance after being separated, and is relatively viscous.
However, the existing seasoning is sticky, is inconvenient to discharge in the production process, and is also inconvenient to clean by being attached to the stirring rod, so that the working efficiency is reduced.
Disclosure of Invention
Aiming at the defects of the prior art, the utility model provides a seafood seasoning stirring device, which solves the problems that the existing seasoning is sticky, is inconvenient to discharge in the production process, is attached to a stirring rod, is inconvenient to clean and reduces the working efficiency.
In order to achieve the above purpose, the present utility model is realized by the following technical scheme: the utility model provides a precious marine product agitating unit that seasones, includes the bottom plate, there is the casing top of bottom plate through the bolt rigid coupling, there are lid and drum outer wall top and inner wall activity respectively to link to each other, the top of drum is laminated mutually with the bottom of lid, the inboard of lid is rotated through the bearing and is linked to each other there is the puddler, the outside rigid coupling of puddler has a plurality of round bars, and a plurality of the outer wall activity of round bar links to each other there is the round sleeve, the top of bottom plate is provided with stop gear, stop gear includes diaphragm, montant, first spring and baffle, one side of diaphragm and the outside fixed connection of casing, the front of diaphragm is connected with the montant through the round pin axle rotation, the top rigid coupling of montant has the baffle, the bottom of baffle is laminated mutually with the outside of lid, the front round pin axle of montant is provided with and has first spring with diaphragm and montant looks rigid coupling.
Preferably, the back of the round sleeves is fixedly connected with connecting rods, and the upper parts of the connecting rods are fixedly connected with the outer sides of the stirring rods through bolts.
Preferably, the top rigid coupling of bottom plate has the riser, one side rigid coupling of riser has the slide rail, the outer wall slip joint of slide rail has the sliding sleeve, the top rigid coupling of sliding sleeve has the roof, the bottom of roof and the top fixed connection of lid, the bottom rigid coupling of roof has the motor, the output of motor and the top fixed connection of puddler.
Preferably, a heating plate is embedded in the inner wall of the shell.
Preferably, the front fixedly connected with shell of sliding sleeve, the inner wall and the both sides through-hole activity of shell link to each other have the inserted bar, outer wall one side of inserted bar links to each other with one side recess activity of riser, the outer wall activity of inserted bar links to each other there is the second spring, the both ends of second spring respectively with the inner wall one side of shell and one side fixed connection of inserted bar.
Advantageous effects
The utility model provides a seafood seasoning stirring device. The beneficial effects are as follows: this precious marine product agitating unit that adjusts the flavor passes through the cooperation between casing, drum and the baffle, has realized the clearance to the puddler, has realized quick unloading simultaneously, has solved current flavouring comparatively thick, is inconvenient for the unloading in the production process, can also adhere to simultaneously and be inconvenient for the clearance on the puddler, has reduced work efficiency's problem.
Through cooperation between riser, inserted bar and the second spring, realized opening fast and closing the lid, convenient to use person adds and takes out the raw materials, practiced thrift operating time.
Drawings
FIG. 1 is a schematic diagram of the structure of the present utility model;
FIG. 2 is a schematic view of the present utility model;
FIG. 3 is a schematic view of the housing, cylinder and baffle of FIG. 1;
fig. 4 is a schematic view of the riser, plunger and second spring of fig. 1.
In the figure: 1. bottom plate, 2, riser, 3, slide rail, 4, sliding sleeve, 5, roof, 6, motor, 7, puddler, 8, round bar, 9, round sleeve, 10, connecting rod, 11, casing, 12, drum, 13, hot plate, 14, lid, 15, diaphragm, 16, montant, 17, first spring, 18, baffle, 19, inserted bar, 20, second spring, 21, shell.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
The existing seasoning is sticky, the blanking is inconvenient in the production process, meanwhile, the seasoning is not convenient to clean by being attached to the stirring rod, and the working efficiency is reduced.
In view of the above, the precious marine product seasoning stirring device is provided, and through the cooperation between casing, drum and the baffle, realized the clearance to the puddler, realized quick unloading simultaneously, solved current flavouring and comparatively sticky, be inconvenient for the unloading in the production process, still can adhere to simultaneously and be inconvenient for the clearance on the puddler, reduced work efficiency's problem.
The components in the present case are sequentially connected by a person skilled in the art, and specific connection and operation sequence should be referred to the following working principle, and the detailed connection means thereof are known in the art, and the following working principle and process are mainly described.
Embodiment one: as can be seen from fig. 1-3, a precious sea product seasoning stirring device comprises a bottom plate 1, a shell 11 is fixedly connected above the bottom plate 1 through bolts, a cover 14 and a cylinder 12 are respectively and movably connected above and on the inner wall of the shell 11, the top of the cylinder 12 is attached to the bottom of the cover 14, the inner side of the cover 14 is rotatably connected with a stirring rod 7 through a bearing, the stirring rod 7 can be rotatably connected with a plurality of round rods 8 through the bearing, the outer sides of the stirring rod 7 are fixedly connected with a plurality of round rods 8, the outer walls of the round rods 8 are movably connected with round sleeves 9, the round sleeves 9 are matched with the outer sides of the round rods 8, the round sleeves 9 can move outside the round rods 8, a limiting mechanism is arranged above the bottom plate 1 and comprises a transverse plate 15, a vertical rod 16, a first spring 17 and a baffle 18, one side of the transverse plate 15 is fixedly connected with the outer side of the shell 11, the front of the transverse plate 15 is rotatably connected with the vertical rod 16 through a pin shaft, the top of the vertical rod 16 is fixedly connected with the baffle 18 through the pin shaft, the bottom of the baffle 18 is attached to the outer side of the cover 14, the front of the vertical rod 16 is provided with the transverse plate 15 and the first spring 17 which can be fixedly connected with the first spring 17 on the outer side of the front surface of the baffle 17 by virtue of the spring 17;
in the specific implementation process, it is worth particularly pointing out that the device can drive the baffle 18 to be attached to the outer side of the cover body 14 for fixing by virtue of the elastic deformation of the first spring 17, and the stirring rod 7 is cleaned by the cooperation among the vertical rod 16, the first spring 17 and the baffle 18, so that the quick discharging is realized, the problems that the existing seasoning is sticky, the discharging is inconvenient in the production process, the cleaning is inconvenient to adhere to the stirring rod 7 and the working efficiency is reduced are solved;
further, the back surfaces of the circular sleeves 9 are fixedly connected with connecting rods 10, and the upper parts of the connecting rods 10 are fixedly connected with the outer sides of the stirring rods 7 through bolts;
in the specific implementation process, it is worth particularly pointing out that the connecting rod 10 can be connected with a plurality of circular sleeves 9, so that a user can conveniently move a plurality of circular sleeves 9 at the same time;
further, a vertical plate 2 is fixedly connected to the top of the bottom plate 1, a sliding rail 3 is fixedly connected to one side of the vertical plate 2, a sliding sleeve 4 is slidably clamped on the outer wall of the sliding rail 3, the sliding sleeve 4 can move outside the sliding rail 3, a top plate 5 is fixedly connected to the upper side of the sliding sleeve 4, the bottom of the top plate 5 is fixedly connected with the top of a cover 14, a motor 6 is fixedly connected to the bottom of the top plate 5, the type of the motor 6 is not limited, and the output end of the motor 6 is fixedly connected with the top of a stirring rod 7;
in the specific implementation process, it is worth particularly pointing out that the user can start the motor 6 to drive the stirring rod 7 to rotate for mixing, and can pull the top plate 5 and the sliding sleeve 4 to move up and down in a straight line at the same time, so that the stirring rod can be used for taking materials;
further, a heating plate 13 is embedded in the inner wall of the shell 11;
in the specific implementation process, it is worth particularly pointing out that the heating plate 13 can properly heat the raw materials in the cylinder 12 and can be opened according to the actual use environment;
specifically, when the seafood seasoning stirring device is used, a user can remove the bolts and transversely pull the connecting rod 10 to drive the circular sleeves 9 to move so as to clean raw materials attached to the circular rods 8, wherein when the cover 14 needs to be taken out, the vertical rods 16 can be rotated firstly to drive the baffle 18 to separate from the cover 14 and then be taken out upwards, and the device can drive the baffle 18 to be attached to the outer side of the cover 14 for fixing by means of elastic deformation of the first spring 17.
Embodiment two: as can be seen from fig. 1, 2 and 4, the front surface of the sliding sleeve 4 is fixedly connected with a housing 21, the inner wall of the housing 21 and through holes on two sides are movably connected with a plug rod 19, the plug rod 19 can move in the inner wall of the housing 21 and the through holes on two sides, one side of the outer wall of the plug rod 19 is movably connected with a groove on one side of the vertical plate 2, the outer wall of the plug rod 19 is movably connected with a second spring 20, the device can drive the plug rod 19 to be always inserted into the groove on one side of the vertical plate 2 for fixing by virtue of elastic deformation of the second spring 20, a groove is also processed above one side of the vertical plate 2, and two ends of the second spring 20 are respectively fixedly connected with one side of the inner wall of the housing 21 and one side of the plug rod 19;
in the specific implementation process, it is worth particularly pointing out that the device can drive the inserted link 19 to be always inserted into the groove at one side of the vertical plate 2 for fixing by virtue of the elastic deformation of the second spring 20, and the quick opening and closing of the cover 14 are realized by the cooperation among the shell 21, the inserted link 19 and the second spring 20, so that the user can conveniently add and take out raw materials, and the operation time is saved;
specifically, on the basis of the first embodiment, the user can pull the insert rod 19 transversely and lift the top plate 5 and the cover 14 integrally, and insert the insert rod 19 into the groove above one side of the riser 2 for fixing, so that the user can lift the cylinder 12 upwards and clean the plurality of round rods 8.
It is noted that relational terms such as first and second, and the like are used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Moreover, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation. The term "comprising" an element defined by the term "comprising" does not exclude the presence of other identical elements in a process, method, article or apparatus that comprises the element.
In the present utility model, unless explicitly specified and limited otherwise, the terms "mounted," "configured," "connected," "secured," "screwed," and the like are to be construed broadly and may be, for example, fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; either directly or indirectly through intermediaries, or in communication with each other or in interaction with each other, unless explicitly defined otherwise, the meaning of the terms described above in this application will be understood by those of ordinary skill in the art in view of the specific circumstances.
Although embodiments of the present utility model have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made therein without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.
Claims (5)
1. The utility model provides a precious marine product agitating unit that flavours, includes bottom plate (1), its characterized in that: the top of the bottom plate (1) is fixedly connected with a shell (11) through bolts, a cover body (14) and a cylinder (12) are respectively and movably connected with the upper part and the inner wall of the shell (11), the top of the cylinder (12) is attached to the bottom of the cover body (14), the inner side of the cover body (14) is rotatably connected with a stirring rod (7) through a bearing, the outer side of the stirring rod (7) is fixedly connected with a plurality of round rods (8), the outer walls of the round rods (8) are movably connected with round sleeves (9), and a limiting mechanism is arranged above the bottom plate (1);
the limiting mechanism comprises a transverse plate (15), a vertical rod (16), a first spring (17) and a baffle plate (18);
one side of diaphragm (15) is fixed connection in the outside of casing (11), the front of diaphragm (15) is connected with montant (16) through the round pin axle rotation, the top rigid coupling of montant (16) has baffle (18), the bottom of baffle (18) is laminated with the outside of lid (14) mutually, the front round pin axle of montant (16) is provided with and has first spring (17) with diaphragm (15) and montant (16) front looks rigid coupling.
2. A precious marine product seasoning stirring device according to claim 1, wherein: the back of the round sleeves (9) is fixedly connected with connecting rods (10), and the upper parts of the connecting rods (10) are fixedly connected with the outer sides of the stirring rods (7) through bolts.
3. A precious marine product seasoning stirring device according to claim 1, wherein: the top rigid coupling of bottom plate (1) has riser (2), one side rigid coupling of riser (2) has slide rail (3), the outer wall slip joint of slide rail (3) has sliding sleeve (4), the top rigid coupling of sliding sleeve (4) has roof (5), the bottom of roof (5) and the top fixed connection of lid (14), the bottom rigid coupling of roof (5) has motor (6), the output of motor (6) and the top fixed connection of puddler (7).
4. A precious marine product seasoning stirring device according to claim 1, wherein: the inner wall of the shell (11) is embedded with a heating plate (13).
5. A precious marine product seasoning stirring device according to claim 3, wherein: the front fixedly connected of sliding sleeve (4) has shell (21), the inner wall and the both sides through-hole activity of shell (21) link to each other have inserted bar (19), the outer wall one side of inserted bar (19) links to each other with one side recess activity of riser (2), the outer wall activity of inserted bar (19) links to each other has second spring (20), the both ends of second spring (20) respectively with the inner wall one side of shell (21) and one side fixed connection of inserted bar (19).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321560322.2U CN220328531U (en) | 2023-06-19 | 2023-06-19 | Precious marine product agitating unit that flavours |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202321560322.2U CN220328531U (en) | 2023-06-19 | 2023-06-19 | Precious marine product agitating unit that flavours |
Publications (1)
Publication Number | Publication Date |
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CN220328531U true CN220328531U (en) | 2024-01-12 |
Family
ID=89443246
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202321560322.2U Active CN220328531U (en) | 2023-06-19 | 2023-06-19 | Precious marine product agitating unit that flavours |
Country Status (1)
Country | Link |
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CN (1) | CN220328531U (en) |
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2023
- 2023-06-19 CN CN202321560322.2U patent/CN220328531U/en active Active
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