CN219844813U - Hamburger embryo fermentation temperature and humidity control device - Google Patents
Hamburger embryo fermentation temperature and humidity control device Download PDFInfo
- Publication number
- CN219844813U CN219844813U CN202320880541.2U CN202320880541U CN219844813U CN 219844813 U CN219844813 U CN 219844813U CN 202320880541 U CN202320880541 U CN 202320880541U CN 219844813 U CN219844813 U CN 219844813U
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- fixedly connected
- water
- embryo
- hamburger
- humidity control
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- 210000001161 mammalian embryo Anatomy 0.000 title claims abstract description 48
- 238000000855 fermentation Methods 0.000 title claims abstract description 35
- 230000004151 fermentation Effects 0.000 title claims abstract description 35
- 235000015220 hamburgers Nutrition 0.000 title claims abstract description 23
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 66
- 239000000779 smoke Substances 0.000 claims abstract description 7
- 238000007789 sealing Methods 0.000 claims description 9
- 238000002347 injection Methods 0.000 claims description 8
- 239000007924 injection Substances 0.000 claims description 8
- 238000010438 heat treatment Methods 0.000 claims description 5
- 239000007921 spray Substances 0.000 abstract description 6
- 238000000034 method Methods 0.000 abstract description 5
- 230000006978 adaptation Effects 0.000 abstract description 4
- 235000008429 bread Nutrition 0.000 description 5
- 239000003595 mist Substances 0.000 description 3
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 2
- 235000017491 Bambusa tulda Nutrition 0.000 description 2
- 241001330002 Bambuseae Species 0.000 description 2
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 2
- 239000011425 bamboo Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 238000009692 water atomization Methods 0.000 description 1
Landscapes
- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
The utility model discloses a hamburger embryo fermentation temperature and humidity control device, which belongs to the field of hamburger embryo fermentation temperature and humidity control and comprises a box body, wherein a water tank is fixedly connected to the upper surface of the box body, a submersible pump is fixedly connected to the inner bottom wall of the water tank, the output end of the submersible pump is fixedly communicated with a water pipe, and one end of the water pipe, which is far away from the submersible pump, sequentially penetrates through the water tank and the box body and extends into the box body. This device can make the water in the water tank through the immersible pump, under the cooperation of water pipe and water smoke shower nozzle, regularly spray the surface at the hamburg embryo with even after the water atomizes, can increase the humidity of hamburg embryo, improve the taste of hamburg, effectually solved the in-process at hamburg embryo fermentation, need control temperature and humidity, the temperature and the humidity of adaptation just can the hamburg be more delicious, but traditional natural fermentation's mode places a bowl water in the oven basically, lead to the relatively poor problem of temperature and humidity control of hamburg embryo.
Description
Technical Field
The utility model relates to the field of hamburger embryo fermentation temperature and humidity control, in particular to a hamburger embryo fermentation temperature and humidity control device.
Background
Hamburger is made up of bread and meat patties, the bread is also written as bread, a kind of food made up by using five cereals as main raw material and using wheat flour as auxiliary material and using yeast, egg, oil, sugar and salt as auxiliary material, and adding water to make them into dough, and making them pass through such processes of cutting, forming, proofing, baking and cooling.
The chinese patent with publication number CN211482687U discloses a bread fermentation temperature and humidity control system device, this bread fermentation temperature and humidity control system device, make magnet piece and horizontal pole stagger through rotating the threaded rod, the horizontal pole inserts in the second recess like this, fix the screw sleeve, and then screw sleeve can be firm with bolted connection, the fastness after having improved temperature and humidity controller installation, but still there are some shortages in the above-mentioned patent, need control temperature and humidity in the in-process of hamburg embryo fermentation, the temperature and the humidity of adaptation just can hamburg be more delicious, but traditional natural fermentation's mode is basically placing a bowl water in the oven, lead to the temperature and humidity control of hamburg embryo relatively poor, make the taste of hamburg poor, consequently, skilled person provides a hamburg embryo fermentation temperature and humidity control device, in order to solve the problem that above-mentioned background art provided.
Disclosure of Invention
The utility model aims to provide a hamburger embryo fermentation temperature and humidity control device, which aims to solve the problems that in the hamburger embryo fermentation process, the temperature and humidity are required to be controlled, and the hamburger can be eaten better only by adapting to the temperature and humidity, but in the traditional natural fermentation mode, a bowl of water is basically placed in an oven, so that the temperature and humidity control of the hamburger embryo is poor.
In order to achieve the above purpose, the present utility model provides the following technical solutions:
the utility model provides a hamburg embryo fermentation temperature and humidity control device, includes the box, the last fixedly connected with water tank of box, the interior bottom wall fixedly connected with immersible pump of water tank, the output fixedly connected with water pipe of immersible pump, the one end that the immersible pump was kept away from to the water pipe runs through water tank and box in proper order and extends to the inside of box, the interior roof fixedly connected with water smoke shower nozzle of box, the bottom and the water smoke shower nozzle fixed intercommunication of water pipe, the inner wall fixedly connected with splint of box, the inside of splint is equipped with the tray, the spout has been seted up to the inner wall of splint, the surface fixedly connected with slide rail of tray, spout and slide rail sliding connection, the bottom surface fixedly connected with connecting rod of tray, the bearing is inlayed to the interior bottom wall of box fixedly, the inner circle of bearing and the surface fixedly connected with of connecting rod, the bottom of connecting rod runs through the bearing and extends to the outside of box.
As still further aspects of the utility model: the bottom surface fixedly connected with underframe of box, the inside of underframe is equipped with driving motor, driving motor's output and the bottom fixed connection of connecting rod.
As still further aspects of the utility model: the upper surface of the water tank is fixedly communicated with a water injection cylinder, and a sealing cover is arranged above the water injection cylinder.
As still further aspects of the utility model: the inner top wall of the box body is fixedly connected with a group of lamp holders, and the bottom surface of each lamp holder is provided with a lamp cap.
As still further aspects of the utility model: the inside wall fixedly connected with a plurality of heat conduction frames of box, every the inside of heat conduction frame all is equipped with the heating pipe.
As still further aspects of the utility model: the front of the box body is fixedly connected with a control panel, and the front of the box body is movably hinged with a sealing door through a hinge.
As still further aspects of the utility model: the bottom surface fixedly connected with backup pad of box, the bottom surface fixedly connected with of backup pad a plurality of supporting legs, every the bottom surface of supporting leg is all fixedly connected with slipmat.
Compared with the prior art, the utility model has the beneficial effects that:
this hamburg embryo fermentation temperature and humidity control device, through driving motor, under the cooperation of bearing and connecting rod, it rotates to drive the tray, can make the hamburg embryo on the tray be heated more even, can make the water in the water tank through the immersible pump, under the cooperation of water pipe and water smoke shower nozzle, regularly spray the water atomizing back even at hamburg embryo surface, can increase the humidity of hamburg embryo, improve the taste of hamburg, the effectual in-process of having solved at hamburg embryo fermentation, need control temperature and humidity, the temperature and the humidity of adaptation just can be hamburg more delicious, but traditional natural fermentation's mode is basically placing a bowl of water in the oven, result in the relatively poor problem of temperature and humidity control of hamburg embryo.
Drawings
Fig. 1 is a schematic perspective view of a hamburger embryo fermentation temperature and humidity control device;
FIG. 2 is a front sectional view of a hamburger embryo fermentation temperature and humidity control device;
FIG. 3 is a top view of a hamburger embryo fermentation temperature and humidity control device housing;
fig. 4 is an enlarged schematic view of the structure of the hamburger embryo fermentation temperature and humidity control device at a position a in fig. 2.
In the figure: 1. a case; 2. sealing the door; 3. a support plate; 4. support legs; 5. sealing cover; 6. a water tank; 7. an anti-slip pad; 8. a control panel; 9. a tray; 10. a clamping plate; 11. a connecting rod; 12. a water injection cylinder; 13. submersible pump; 14. a water pipe; 15. a water mist spray head; 16. a lamp holder; 17. a lamp base; 18. a heat conduction frame; 19. heating pipes; 20. a bearing; 21. a bottom frame; 22. a driving motor; 23. a slide rail; 24. and a sliding groove.
Description of the embodiments
In the description of the present utility model, it should be understood that the terms "center", "longitudinal", "lateral", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, are merely for convenience in describing the present utility model and simplifying the description, and do not indicate or imply that the devices or elements referred to must have a specific orientation, be configured and operated in a specific orientation, and thus should not be construed as limiting the present utility model. Furthermore, the terms "first," "second," and the like, are used for descriptive purposes only and are not to be construed as indicating or implying a relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defining "a first", "a second", etc. may explicitly or implicitly include one or more such feature. In the description of the present utility model, unless otherwise indicated, the meaning of "a plurality" is two or more.
In the description of the present utility model, it should be noted that, unless explicitly specified and limited otherwise, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be either fixedly connected, detachably connected, or integrally connected, for example; can be mechanically or electrically connected; can be directly connected or indirectly connected through an intermediate medium, and can be communication between two elements. The specific meaning of the above terms in the present utility model can be understood by those of ordinary skill in the art in a specific case.
Referring to fig. 1-4, in the embodiment of the utility model, a hamburger embryo fermentation temperature and humidity control device comprises a box body 1, wherein a water tank 6 is fixedly connected to the upper surface of the box body 1, a submersible pump 13 is fixedly connected to the inner bottom wall of the water tank 6, a water pipe 14 is fixedly connected to the output end of the submersible pump 13, one end of the water pipe 14, which is far away from the submersible pump 13, sequentially penetrates through the water tank 6 and the box body 1 and extends to the inside of the box body 1, a water mist spray head 15 is fixedly connected to the inner top wall of the box body 1, the bottom end of the water pipe 14 is fixedly communicated with the water mist spray head 15, a clamping plate 10 is fixedly connected to the inner wall of the box body 1, a tray 9 is arranged in the inside of the clamping plate 10, a sliding groove 24 is formed in the inner wall of the clamping plate 10, a sliding rail 23 is fixedly connected to the outer surface of the tray 9, a connecting rod 11 is fixedly connected to the bottom surface of the tray 9, a bearing 20 is fixedly embedded to the inner bottom wall of the box body 1, the inner ring of the bearing 20 is fixedly connected to the outer surface of the connecting rod 11, and the bottom end of the connecting rod 11 penetrates through the bearing 20 and extends to the outside of the box body 1.
The bottom surface fixedly connected with underframe 21 of box 1, the inside of underframe 21 is equipped with driving motor 22, driving motor 22's output and connecting rod 11's bottom fixed connection provide power supply for the rotation of tray 9, and the upper surface fixed intercommunication of water tank 6 has a water injection section of thick bamboo 12, and the top of water injection section of thick bamboo 12 is equipped with sealed lid 5, conveniently pours into water into in the water tank 6, and the interior roof fixedly connected with of box 1 is a set of lamp stand 16, and the bottom surface of every lamp stand 16 all is equipped with lamp holder 17, can illuminate the inside of box 1.
The inside wall fixedly connected with a plurality of heat conduction frames 18 of box 1, the inside of every heat conduction frame 18 all is equipped with heating pipe 19, can heat for the hamburg embryo, the positive fixedly connected with control panel 8 of box 1, the front of box 1 has sealing door 2 through hinge activity hinge, make things convenient for the staff to put and get the hamburg embryo, the bottom surface fixedly connected with backup pad 3 of box 1, the bottom surface fixedly connected with of backup pad 3 a plurality of supporting legs 4, the equal fixedly connected with slipmat 7 of bottom surface of every supporting leg 4 has guaranteed the stability of device when the operation.
The working principle of the utility model is as follows: this hamburg embryo fermentation temperature and humidity control device, when using, at first, make the staff open sealed lid 5, pour into water into in the water tank 6 through water injection tube 12, through opening sealing door 2, put into the tray 9 in the box 1 with the hamburg embryo that waits to ferment, start through control panel 8 control heating pipe 19, heat the hamburg embryo, through starting driving motor 22, under the cooperation of connecting rod 11, splint 10, slide rail 23 and spout 24, make tray 9 drive the hamburg embryo and rotate, make the hamburg embryo on tray 9 heated more even, can make the water in the water tank 6 through immersible pump 13, under the cooperation of water pipe 14 and water smoke shower nozzle 15, evenly spray on the hamburg embryo surface after the atomizing of timing, after the hamburg embryo is fermented, open sealing door 2, take out the hamburg embryo, the in-process of hamburg embryo fermentation, need control temperature and humidity, the temperature and humidity of adaptation can be more delicious to the hamburg embryo, but traditional natural fermentation mode is basically to place a bowl of water in the oven, the problem that the temperature and humidity of control of hamburg embryo are worse.
While the utility model has been described with reference to the preferred embodiments, it will be apparent to those skilled in the art that the utility model is not limited to the details of the exemplary embodiments and that the utility model may be embodied in other specific forms without departing from the spirit or essential characteristics thereof, as long as the scope of the utility model is defined by the claims and its spirit and scope. The present embodiments are, therefore, to be considered in all respects as illustrative and not restrictive, the scope of the utility model being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.
Furthermore, it should be understood that although the present disclosure describes embodiments, not every embodiment is provided with a separate embodiment, and that this description is provided for clarity only, and that the disclosure is not limited to the embodiments described in detail below, and that the embodiments described in the examples may be combined as appropriate to form other embodiments that will be apparent to those skilled in the art.
Claims (7)
1. The utility model provides a hamburger embryo fermentation temperature and humidity control device, includes box (1), a serial communication port, the upper surface fixedly connected with water tank (6) of box (1), the interior bottom wall fixedly connected with immersible pump (13) of water tank (6), the output fixedly connected with water pipe (14) of immersible pump (13), the one end that immersible pump (13) was kept away from to water pipe (14) runs through water tank (6) and box (1) in proper order and extends to the inside of box (1), the interior roof fixedly connected with water smoke shower nozzle (15) of box (1), the bottom and the fixed intercommunication of water smoke shower nozzle (15) of water pipe (14), the inner wall fixedly connected with splint (10) of box (1), the inside of splint (10) is equipped with tray (9), spout (24) have been seted up to the inner wall of splint (10), the surface fixedly connected with slide rail (23) of tray (9), slide rail (24) and slide rail (23) sliding connection, the bottom surface fixedly connected with connecting rod (11) of tray (9), the bottom wall of box (1) and the fixed connection of inner race (20), the bottom end of the connecting rod (11) penetrates through the bearing (20) and extends to the outside of the box body (1).
2. The hamburger embryo fermentation temperature and humidity control device according to claim 1, wherein a bottom frame (21) is fixedly connected to the bottom surface of the box body (1), a driving motor (22) is arranged in the bottom frame (21), and the output end of the driving motor (22) is fixedly connected with the bottom end of the connecting rod (11).
3. The hamburger embryo fermentation temperature and humidity control device according to claim 1, wherein a water injection cylinder (12) is fixedly communicated with the upper surface of the water tank (6), and a sealing cover (5) is arranged above the water injection cylinder (12).
4. The hamburger embryo fermentation temperature and humidity control device according to claim 1, wherein a group of lamp holders (16) are fixedly connected to the inner top wall of the box body (1), and lamp holders (17) are arranged on the bottom surface of each lamp holder (16).
5. The hamburger embryo fermentation temperature and humidity control device according to claim 1, wherein the inner side wall of the box body (1) is fixedly connected with a plurality of heat conducting frames (18), and a heating pipe (19) is arranged in each heat conducting frame (18).
6. The hamburger embryo fermentation temperature and humidity control device according to claim 1, wherein a control panel (8) is fixedly connected to the front face of the box body (1), and a sealing door (2) is movably hinged to the front face of the box body (1) through a hinge.
7. The hamburger embryo fermentation temperature and humidity control device according to claim 1, wherein the bottom surface of the box body (1) is fixedly connected with a supporting plate (3), the bottom surface of the supporting plate (3) is fixedly connected with a plurality of supporting legs (4), and the bottom surface of each supporting leg (4) is fixedly connected with an anti-slip pad (7).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202320880541.2U CN219844813U (en) | 2023-04-19 | 2023-04-19 | Hamburger embryo fermentation temperature and humidity control device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202320880541.2U CN219844813U (en) | 2023-04-19 | 2023-04-19 | Hamburger embryo fermentation temperature and humidity control device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219844813U true CN219844813U (en) | 2023-10-20 |
Family
ID=88342292
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202320880541.2U Active CN219844813U (en) | 2023-04-19 | 2023-04-19 | Hamburger embryo fermentation temperature and humidity control device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219844813U (en) |
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2023
- 2023-04-19 CN CN202320880541.2U patent/CN219844813U/en active Active
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