CN219742417U - Scald-proof soup pot - Google Patents
Scald-proof soup pot Download PDFInfo
- Publication number
- CN219742417U CN219742417U CN202321142793.1U CN202321142793U CN219742417U CN 219742417 U CN219742417 U CN 219742417U CN 202321142793 U CN202321142793 U CN 202321142793U CN 219742417 U CN219742417 U CN 219742417U
- Authority
- CN
- China
- Prior art keywords
- pot
- pot body
- annular
- soup
- column
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000014347 soups Nutrition 0.000 title claims abstract description 45
- 206010053615 Thermal burn Diseases 0.000 title claims abstract description 16
- 238000004146 energy storage Methods 0.000 claims description 35
- 239000007788 liquid Substances 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 3
- 230000002265 prevention Effects 0.000 claims 1
- 238000010411 cooking Methods 0.000 abstract description 16
- 235000013312 flour Nutrition 0.000 abstract description 4
- 238000000034 method Methods 0.000 abstract description 4
- 238000002309 gasification Methods 0.000 description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 10
- 230000000694 effects Effects 0.000 description 6
- 238000010521 absorption reaction Methods 0.000 description 3
- 238000009835 boiling Methods 0.000 description 2
- 230000004075 alteration Effects 0.000 description 1
- 125000003118 aryl group Chemical group 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000000919 ceramic Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000011010 flushing procedure Methods 0.000 description 1
- 238000005338 heat storage Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Landscapes
- Cookers (AREA)
Abstract
The utility model relates to the field of soup pots, and particularly provides an anti-scalding soup pot which comprises a pot body, wherein a pot cover is arranged on the top surface of the pot body, handles are fixedly arranged on the surfaces of the left end and the right end of the pot body, anti-scalding sleeves are arranged on the surfaces of the handles, threaded sleeves are connected to the top surface of the pot cover through threads, through holes are formed in the surfaces of the threaded sleeves, annular blocks are fixedly connected to the inside of the threaded sleeves, and round blocks are movably connected to the inside of the threaded sleeves. According to the utility model, the anti-scalding sleeve arranged on the surface of the handle is used for avoiding the problem that the soup pot is easy to scald hands when being directly held after cooking, and meanwhile, in the cooking process, hot air in the pot body rises to push the round block to slide upwards, meanwhile, the surface of the threaded sleeve is provided with the through hole, and the hot air is discharged through the through hole, so that the problem that the pot cover is flushed with flour soup when the pot body is boiled and cooked, overflows along the pot edge to extinguish cooking fire, and gas leakage is avoided, and the phenomenon that the pot body overflows is avoided.
Description
Technical Field
The utility model relates to the field of soup pots, in particular to an anti-scalding soup pot.
Background
The soup pot is a pot for cooking soup, and the pot for cooking soup can be a crock or a marmite with fine texture, a ceramic pot with a white inner wall, a stainless steel pot and very stable chemical property, the heat preservation property around the pot is very good, the evaporation amount of water is relatively small when the soup is cooked, and the taste is very pure when the marmite is used for cooking soup and the taste is strong, aromatic and moist when the marmite is used for drinking.
The present inventors found that the following problems exist in practical use: when the existing soup pot is boiled, the surface temperature is too high, and when the soup pot is directly taken up after the boiling is finished, the hands are easy to scald, extra tools are often needed to assist in avoiding scalding, and meanwhile, when the soup pot is boiled, the flour soup is flushed out of the pot cover, overflows along the pot edge, extinguishes cooking fire, and causes gas leakage.
Therefore, it is necessary to provide an anti-scalding soup pot to solve the above technical problems.
Disclosure of Invention
The utility model aims to solve the technical problem of providing an anti-scalding soup pot aiming at the defects in the prior art.
In order to achieve the above purpose, the technical scheme of the utility model is as follows: the utility model provides an anti-scalding soup pot, includes the pot body, the top surface of the pot body is equipped with the pot cover, and the equal fixed mounting in both ends surface has the handle about the pot body, the surface of handle is equipped with prevents scalding the cover, threaded sleeve is connected with on the top surface of pot cover, and threaded sleeve's surface has seted up the through-hole, threaded sleeve's inside fixedly connected with annular piece, and threaded sleeve's inside swing joint has the button, the top fixed surface of button is connected with the connecting pipe, and the surface of connecting pipe is equipped with spring one.
Further, the surface of the round block is attached to the surface of the threaded sleeve, and the bottom surface of the round block is in contact with the bottom surface of the annular block.
The handle and the pot body form a fixed structure through the bolts.
Further set up, prevent scalding the cover and make by preventing scalding the material, the through-hole sets up six and the through-hole mutual symmetry sets up.
Further set up, the bottom surface fixedly connected with U-shaped post of the pot body, and the surface fixedly connected with annular plate of the pot body, the bottom surface of the pot body is equipped with the tray, and the bottom surface fixedly connected with annular post of tray.
The magnetic blocks are arranged at the joints of the tray and the annular plate, six groups of magnetic blocks are arranged, and the magnetic blocks are mutually symmetrically arranged.
Further setting, the bottom surface of annular post one is equipped with annular post two, and the bottom surface fixedly connected with bottom plate of annular post two, the fixed surface of annular post two is connected with the sleeve, and telescopic inside sliding connection has the sliding block, the inside fixedly connected with gag lever post of sliding block, the surface of gag lever post is equipped with spring two, the gag lever post runs through annular post two and annular post one in proper order to extend to the inside of annular post one, the inside of U-shaped post is equipped with the energy storage post, and the inside of energy storage post is equipped with energy storage liquid.
Compared with the related art, the scald-proof soup pot provided by the utility model has the following beneficial effects:
the utility model provides an anti-scalding soup pot, which solves the technical problems that the surface temperature is too high after the existing soup pot is steamed through an anti-scalding sleeve and a threaded sleeve, when the soup pot is directly taken up to be easy to scald hands after the steaming is finished, extra tools are often needed to assist in avoiding scalding, and meanwhile, when the soup pot is boiled, overflows along the pot edge, extinguishes cooking fire, and causes gas leakage.
The utility model provides an anti-scalding soup pot, which is characterized in that a sliding limiting rod drives a sliding block to slide, a tray at the bottom of a pot body is clamped with a second annular column, the limiting rod is loosened to limit the tray, the tray is prevented from being damaged by high temperature due to contact between the pot body and a tabletop through the second annular column and a bottom plate, when the temperature in the pot body is reduced to a proper temperature, the bottom plate is limited, a handle and an anti-scalding sleeve are held at the same time, the pot body is separated from the tray by the sliding pot body, an energy storage column is placed in a U-shaped column, the pot body is reset, the energy storage column in the U-shaped column rapidly absorbs heat, the temperature rises, when the gasification temperature is reached, the energy storage column rapidly reduces the gasification temperature of the energy storage column due to the heat absorption effect of energy storage liquid in the energy storage column, the water in the pot body is conveniently used, the water in the pot body emits heat to reduce the temperature, and the energy storage column can emit heat at the moment, so that the heat is provided for scalding soup in the pot body with good use effect.
Drawings
FIG. 1 is a schematic view of a preferred embodiment of an anti-scalding soup pot according to the present utility model;
FIG. 2 is a cross-sectional view of the interior of the pan body of the present utility model;
FIG. 3 is a side view of the pan body of the present utility model;
fig. 4 is an enlarged view at a in fig. 2.
Reference numerals in the drawings: 1. a pot body; 2. a pot cover; 3. a handle; 4. an anti-scalding sleeve; 5. a threaded sleeve; 6. a through hole; 7. an annular block; 8. round blocks; 9. a connecting pipe; 10. a first spring; 11. a U-shaped column; 12. an annular plate; 13. a tray; 14. an annular column I; 15. a magnetic block; 16. annular column II; 17. a bottom plate; 18. a sleeve; 19. a sliding block; 20. a limit rod; 21. a second spring; 22. and an energy storage column.
Detailed Description
In order that the utility model may be readily understood, a more complete description of the utility model will be rendered by reference to the appended drawings. Exemplary embodiments of the present utility model are illustrated in the accompanying drawings.
Embodiment one:
as shown in fig. 1-4, the scald-preventing soup pot comprises a pot body 1, wherein a pot cover 2 is arranged on the top surface of the pot body 1, handles 3 are fixedly arranged on the surfaces of the left end and the right end of the pot body 1, an scald-preventing sleeve 4 is arranged on the surface of the handles 3, a threaded sleeve 5 is connected to the top surface of the pot cover 2 through threads, a through hole 6 is formed in the surface of the threaded sleeve 5, an annular block 7 is fixedly connected to the inside of the threaded sleeve 5, a round block 8 is movably connected to the inside of the threaded sleeve 5, a connecting pipe 9 is fixedly connected to the top surface of the round block 8, and a first spring 10 is arranged on the surface of the connecting pipe 9.
As shown in fig. 2, the surface of the knob 8 is fitted to the surface of the threaded sleeve 5, and the bottom surface of the knob 8 is in contact with the bottom surface of the annular block 7.
As shown in fig. 2, the annular block 7 forms a fixed structure with the threaded sleeve 5 through bolts, and the handle 3 forms a fixed structure with the pot body 1 through bolts.
As shown in fig. 1-3, the anti-scalding sleeve 4 is made of anti-scalding materials, six groups of through holes 6 are arranged, and the through holes 6 are symmetrically arranged.
In practice, through the anti-scalding sleeve 4 that handle 3 surface set up, avoided the back of cooking, surface temperature is too high, if directly hold the soup pot and scald the problem of hand easily after cooking, simultaneously in the boiling process, the inside steam of pot body 1 rises, promote circle 8 and upwards slide, the surface of screw sleeve 5 is provided with through-hole 6 simultaneously, steam is discharged through-hole 6, when having avoided pot body 1 to boil and cook, the face soup is washed out pot cover 2, overflows along the pot edge, extinguishes the kitchen range fire, become the gas leakage problem, the security is good, the phenomenon of spilling over the pot of pot body 1 has been avoided.
Embodiment two:
as shown in fig. 1-4, on the basis of the first embodiment, the present utility model provides a technical solution: the bottom surface fixedly connected with U-shaped post 11 of pot body 1, and the fixed surface of pot body 1 is connected with annular plate 12, and the bottom surface of pot body 1 is equipped with tray 13, and the bottom surface fixedly connected with annular post 14 of tray 13.
As shown in fig. 1-4, the connection part of the tray 13 and the annular plate 12 is provided with six groups of magnetic blocks 15, and the magnetic blocks 15 are symmetrically arranged.
As shown in fig. 1-4, the bottom surface of the first annular column 14 is provided with a second annular column 16, the bottom surface of the second annular column 16 is fixedly connected with a bottom plate 17, the surface of the second annular column 16 is fixedly connected with a sleeve 18, the inside of the sleeve 18 is slidably connected with a sliding block 19, the inside of the sliding block 19 is fixedly connected with a limiting rod 20, the surface of the limiting rod 20 is provided with a second spring 21, the limiting rod 20 sequentially penetrates through the second annular column 16 and the first annular column 14 and extends to the inside of the first annular column 14, an energy storage column 22 is arranged in the U-shaped column 11, and energy storage liquid is arranged in the energy storage column 22.
In implementation, through sliding stop lever 20, stop lever 20 drives sliding block 19 and slides, simultaneously with tray 13 and annular post two 16 block of pot body 1 bottom, loosen stop lever 20 and can be spacing with tray 13, through annular post two 16 and bottom plate 17 that set up, thereby avoid high temperature pot body 1 and desktop contact, lead to high temperature to the desktop damage, when pot body 1 inside temperature drops to suitable temperature, spacing bottom plate 17, hold handle 3 and scalding-preventing cover 4 simultaneously, slide pot body 1, separate pot body 1 and tray 13, simultaneously put into the inside of U-shaped post 11 with energy storage post 22, reset pot body 1, through the inside energy storage post 22 of U-shaped post 11, the heat is absorbed rapidly to energy storage post 22, after reaching gasification temperature, the temperature of the inside water of pot body 1 drops rapidly through gasification and absorbs a large amount of heat, facilitate the use, and increase with time, the inside water heat of pot body 1 drops, thereby the inside water heat of energy storage post 22 gives off, the inside heat can provide the inside hot soup post 22, thereby the inside heat is used to the pot body 1.
The technical scheme has the advantages in practical application including but not limited to the following points:
1. the anti-scalding sleeve 4 arranged on the surface of the handle 3 avoids the problem that the soup pot is easy to scald hands when being directly held after cooking, meanwhile, in the cooking process, hot air in the pot body 1 rises to push the round block 8 to slide upwards, meanwhile, the surface of the threaded sleeve 5 is provided with the through hole 6, and the hot air is discharged through the through hole 6, so that the problem that the soup pot cover 2 is flushed with flour soup when the pot body 1 is boiled, overflows along the pot edge, extinguishes cooking fire, and becomes gas leakage is avoided, the safety is good, and the phenomenon that the pot body 1 overflows is avoided;
2. through sliding the stop lever 20, stop lever 20 drives the sliding block 19 and slides, simultaneously with tray 13 and annular post two 16 block of pot body 1 bottom, loosen stop lever 20 and can be spacing with tray 13, through annular post two 16 and bottom plate 17 that set up, thereby avoid high temperature pot body 1 and desktop contact, lead to high temperature to the desktop damage, when pot body 1 inside temperature drops to suitable temperature, spacing bottom plate 17, hold handle 3 and scalding-preventing cover 4 simultaneously, slip pot body 1, separate pot body 1 and tray 13, simultaneously put into the inside of U-shaped post 11 with energy storage post 22, reset pot body 1, through the inside energy storage post 22 of U-shaped post 11, the heat is absorbed rapidly to energy storage post 22, the temperature risees, after reaching gasification temperature, energy storage post 22 absorbs a large amount of heat through gasification, because the inside heat absorption effect of energy storage post 22 inside energy storage liquid, the inside water temperature of pot body 1 drops rapidly, reach the gasification temperature of heat storage post 22 at this moment, facilitate the use, and along with the increase in time, the inside water heat temperature of pot body 1 drops, energy storage post 22 can give off heat, thereby the inside heat is provided for the inside heat of pot body 1, use effect is good.
According to the technical scheme, through the anti-scalding sleeve 4 arranged on the surface of the handle 3, the problem that a soup pot is easy to scald hands when being directly taken up after cooking is avoided, meanwhile, in the cooking process, hot air in the pot body 1 rises to push the round block 8 to slide upwards, meanwhile, the surface of the threaded sleeve 5 is provided with the through hole 6, the hot air is discharged through the through hole 6, the problem that when the pot body 1 is boiled, the pot cover 2 is boiled by flushing flour soup, overflows along the pot edge, the cooking stove fire is extinguished, the gas leakage problem is avoided, the safety is good, the phenomenon that the pot body 1 overflows is avoided, the limiting rod 20 drives the sliding block 19 to slide through the sliding limiting rod 20, meanwhile, the tray 13 at the bottom of the pot body 1 is clamped with the annular column two 16, the limiting rod 20 is loosened to limit the tray 13, the annular column two 16 and the bottom plate 17 are arranged, the high-temperature pot body 1 is prevented from contacting the table top, when the temperature in the pot body 1 is reduced to a proper temperature, the bottom plate 17 is limited, the handle 3 and the anti-scalding sleeve 4 are held, the pot body 1 is slid, the pot body 1 is separated from the tray 13, the energy storage column 22 is placed in the U-shaped column 11, the pot body 1 is reset, the energy storage column 22 in the U-shaped column 11 rapidly absorbs heat, the temperature rises, the energy storage column 22 absorbs a large amount of heat through gasification after reaching the gasification temperature, the temperature of water in the pot body 1 rapidly reduces due to the heat absorption effect of energy storage liquid in the energy storage column 22, the gasification temperature of the energy storage column 22 is reached, the use is convenient, the temperature of the water in the pot body 1 is reduced along with the increase of time, the energy storage column 22 emits heat at the moment, so that heat is provided for scalding soup in the pot body 1, the use effect is good.
Although embodiments of the present utility model have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made therein without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.
Claims (7)
1. The utility model provides an anti-scalding soup pot, includes pot body (1), its characterized in that: the utility model discloses a pot cover, including pot body (1), screw sleeve (5), through-hole (6) have been seted up on the surface of screw sleeve (5), the inside fixedly connected with annular piece (7) of screw sleeve (5), and the inside swing joint of screw sleeve (5) has button (8), the top surface fixedly connected with connecting pipe (9) of button (8), and the surface of connecting pipe (9) is equipped with spring one (10).
2. A scalding prevention soup pot according to claim 1, wherein the surface of the knob (8) is in contact with the surface of the threaded sleeve (5), and the bottom surface of the knob (8) is in contact with the bottom surface of the annular block (7).
3. The scald-proof soup pot according to claim 1, wherein the annular block (7) and the threaded sleeve (5) form a fixed structure, and the handle (3) and the pot body (1) form a fixed structure through the bolts.
4. The scald-proof soup pot according to claim 1, wherein the scald-proof sleeve (4) is made of scald-proof material, the through holes (6) are provided with six groups, and the through holes (6) are symmetrically arranged.
5. The anti-scalding soup pot according to claim 1, wherein a U-shaped column (11) is fixedly connected to the bottom surface of the pot body (1), an annular plate (12) is fixedly connected to the surface of the pot body (1), a tray (13) is arranged on the bottom surface of the pot body (1), and an annular column I (14) is fixedly connected to the bottom surface of the tray (13).
6. The scald-proof soup pot according to claim 5, wherein the joint of the tray (13) and the annular plate (12) is provided with magnetic blocks (15), the magnetic blocks (15) are provided with six groups, and the magnetic blocks (15) are symmetrically arranged with each other.
7. The anti-scalding soup pot according to claim 5, wherein the bottom surface of the first annular column (14) is provided with a second annular column (16), the bottom surface of the second annular column (16) is fixedly connected with a bottom plate (17), the surface of the second annular column (16) is fixedly connected with a sleeve (18), the inside of the sleeve (18) is slidably connected with a sliding block (19), the inside of the sliding block (19) is fixedly connected with a limiting rod (20), the surface of the limiting rod (20) is provided with a second spring (21), the limiting rod (20) sequentially penetrates through the second annular column (16) and the first annular column (14) and extends to the inside of the first annular column (14), the inside of the U-shaped column (11) is provided with an energy storage column (22), and the inside of the energy storage column (22) is provided with energy storage liquid.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321142793.1U CN219742417U (en) | 2023-05-12 | 2023-05-12 | Scald-proof soup pot |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321142793.1U CN219742417U (en) | 2023-05-12 | 2023-05-12 | Scald-proof soup pot |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219742417U true CN219742417U (en) | 2023-09-26 |
Family
ID=88088048
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202321142793.1U Active CN219742417U (en) | 2023-05-12 | 2023-05-12 | Scald-proof soup pot |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219742417U (en) |
-
2023
- 2023-05-12 CN CN202321142793.1U patent/CN219742417U/en active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN106691167B (en) | A kind of steamer | |
| CN219742417U (en) | Scald-proof soup pot | |
| CN105411403A (en) | Multipurpose pot cover and multifunctional combined pot | |
| CN205458205U (en) | Take fried stove of convenient desk -top electricity of fuel outlet valve | |
| CN204427642U (en) | A kind of Novel steam roaster | |
| CN204318408U (en) | The all-round marmite of a kind of multiple bottom steam circulation culinary art | |
| CN109431251A (en) | It is a kind of with the intelligent elevated chafing dish for mixing hot health maintenance effect | |
| KR101230419B1 (en) | double boil cooker | |
| KR960002976Y1 (en) | Cooking vessels | |
| CN221035871U (en) | Egg cooking utensil special for microwave oven | |
| CN208129913U (en) | A kind of spaghetti pot of Simple And Practical | |
| CN205433466U (en) | Strainer spoon | |
| CN216135633U (en) | Multifunctional combined pot with higher use safety | |
| CN205338564U (en) | Multi -functional steam pot | |
| CN219720355U (en) | Household frying pan with anti-scalding structure on extension of pan body | |
| CN213524808U (en) | High-temperature high-humidity multifunctional food cooking device | |
| CN210471888U (en) | Noodle boiling pot | |
| CN211093478U (en) | Domestic egg cooker upper cover shell | |
| CN208243442U (en) | A kind of pan-fried disk of omelet manufacture | |
| KR200345758Y1 (en) | Stream discharge structure of heating courage lid | |
| CN211269987U (en) | A multi-functional roast bucket that evaporates for firewood stove | |
| CN108937553A (en) | Steam heating cooking apparatus | |
| CN211130757U (en) | Heat-preservation lotus beating platform | |
| CN214964436U (en) | Western-style kitchen machine | |
| CN209574427U (en) | A kind of food steamer and steamer |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |