CN219741808U - Soy sauce blending sterilization sedimentation device - Google Patents
Soy sauce blending sterilization sedimentation device Download PDFInfo
- Publication number
- CN219741808U CN219741808U CN202321084561.5U CN202321084561U CN219741808U CN 219741808 U CN219741808 U CN 219741808U CN 202321084561 U CN202321084561 U CN 202321084561U CN 219741808 U CN219741808 U CN 219741808U
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- Prior art keywords
- soy sauce
- tank body
- tank
- sterilizing
- blending
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- 235000013555 soy sauce Nutrition 0.000 title claims abstract description 48
- 238000002156 mixing Methods 0.000 title claims abstract description 32
- 230000001954 sterilising effect Effects 0.000 title claims abstract description 25
- 238000004659 sterilization and disinfection Methods 0.000 title claims abstract description 13
- 238000004062 sedimentation Methods 0.000 title claims abstract description 7
- 238000003756 stirring Methods 0.000 claims abstract description 17
- 238000010008 shearing Methods 0.000 claims abstract description 14
- 239000002893 slag Substances 0.000 claims abstract description 11
- 239000007788 liquid Substances 0.000 claims description 12
- 239000000498 cooling water Substances 0.000 claims description 8
- 210000004907 gland Anatomy 0.000 claims description 7
- 238000007599 discharging Methods 0.000 claims description 3
- 239000012535 impurity Substances 0.000 abstract description 15
- 239000000463 material Substances 0.000 abstract description 13
- 230000000694 effects Effects 0.000 abstract description 7
- 239000000084 colloidal system Substances 0.000 abstract description 4
- 235000013305 food Nutrition 0.000 abstract description 3
- 239000000203 mixture Substances 0.000 abstract description 3
- 238000004519 manufacturing process Methods 0.000 description 4
- 238000007789 sealing Methods 0.000 description 4
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 239000010865 sewage Substances 0.000 description 2
- 239000007858 starting material Substances 0.000 description 2
- 238000010025 steaming Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 238000003780 insertion Methods 0.000 description 1
- 230000037431 insertion Effects 0.000 description 1
- 238000011112 process operation Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
Landscapes
- Soy Sauces And Products Related Thereto (AREA)
Abstract
The utility model belongs to the field of food processing, and in particular relates to a soy sauce blending, sterilizing and settling device, which comprises a tank body, wherein a rotating shaft is arranged in the tank body, and stirring blades are arranged on the rotating shaft; a flow baffle is arranged in the tank wall of the tank body, an upper cone is arranged at the upper part of the tank body, an upper population and a feed inlet are arranged on the upper cone, a lower cone is arranged at the lower part of the tank body, a slag discharge hole is arranged at the bottom end of the lower cone, a high shear device is arranged beside the slag discharge hole, and a replacement heat pipe is arranged on the tank wall of the tank body; the high shearing device is provided with a working cavity, and a stator and a rotor are arranged in the working cavity. The utility model fully blends the materials, solves the problems in the prior art, and has better uniformity of material mixing compared with a single stirring machine, a homogenizer or a colloid mill; the sterilization effect is better, the cost is lower, and the soy sauce quality is higher; can achieve the effective sedimentation function, remove impurities in soy sauce, and has less soy sauce impurities, fresh taste and good quality.
Description
Technical Field
The utility model belongs to the field of food processing, and particularly relates to a soy sauce blending, sterilizing and settling device.
Background
The blending tank is also called a mixing tank, and materials are uniformly mixed by manpower or machinery, so that the blending tank is an indispensable device for processing factories such as medicines, chemical industry, foods and the like. The production of soy sauce generally comprises the steps of steaming, starter propagation, fermentation, blending, sterilization, mixing and the like. In the production and processing process of soy sauce, the soy sauce is required to be stirred and blended by a blending tank, and the soy sauce blended by the blending tank is usually subjected to sterilization treatment.
In the traditional small-scale production, soy sauce is generally prepared by adopting a big barrel or a big jar and is finished by manual stirring, so that the labor cost is high, the effect is poor, and the quality of the soy sauce is seriously affected. In mass production, a tank body is used for preparing soy sauce, but the tank body has a relatively simple structure, generally adopts a single stirring machine, a homogenizer or a colloid mill and the like, and is easy to cause uneven mixing and stirring of materials, complicated in process operation and low in soy sauce quality.
Disclosure of Invention
The utility model aims to provide a soy sauce blending, sterilizing and settling device which is used for fully blending materials, solves the problems in the prior art, and has better material mixing uniformity compared with a single stirring machine, a homogenizer or a colloid mill; the sterilization effect is better, the cost is lower, and the soy sauce quality is higher; can achieve the effective sedimentation function, remove impurities in soy sauce, and has less soy sauce impurities, fresh taste and good quality.
The utility model relates to a soy sauce blending, sterilizing and settling device, which comprises a tank body, wherein a rotating shaft is arranged in the tank body, and stirring blades are arranged on the rotating shaft; a flow baffle is arranged in the tank wall of the tank body, an upper cone is arranged at the upper part of the tank body, an upper population and a feed inlet are arranged on the upper cone, a lower cone is arranged at the lower part of the tank body, a slag discharge hole is arranged at the bottom end of the lower cone, a high shear device is arranged beside the slag discharge hole, and a replacement heat pipe is arranged on the tank wall of the tank body;
the high shearing device is provided with a working cavity, a stator and a rotor are arranged in the working cavity, a main shaft is arranged in the middle of the working cavity, a machine sealing gland is arranged on the outer side of the main shaft, and a machine sealing cooling water outlet and a machine sealing cooling water inlet are arranged on the machine sealing gland.
The precise matching of the rotor and the stator in the high shearing device can suck materials bidirectionally, and the shearing efficiency is high.
The lower part of the outer side of the tank body is provided with a soy sauce discharging hole.
The lower cone bottom sets up the slag charge discharge gate, can effectively deposit impurity and emit, gets rid of the impurity in the soy sauce, and jar outside lower part sets up the soy sauce discharge gate, and soy sauce emits from jar body one side, does not pass through the lower cone, gets rid of impurity once more, reaches that soy sauce impurity is few, and taste is fresh, effect that the quality is good.
The top of the upper cone is provided with a stirring motor.
The top of the heat exchange tube is provided with a liquid inlet, and the bottom of the heat exchange tube is provided with a liquid outlet. The heat exchange tube is used for circularly exchanging heat, so that the materials in the tank can be sterilized at high temperature in real time.
The outer side of the tank body is provided with a liquid level device and a temperature inserting port.
The bottom of the tank body is provided with a bracket.
The high shearing device is provided with a high shearing motor which is connected with the working cavity through a connecting body.
The high shear device is fixed on the wall of the tank body through a connector.
The high shear motor is outside the tank body, and the working cavity is inside the tank body.
The outside of the working cavity is provided with a jacket inlet, a jacket outlet and a sewage outlet.
The soy sauce is prepared by the procedures of steaming, starter propagation, fermentation, blending, sterilization, mixing and the like. The steps of material blending, sterilization and the like have a vital effect on the quality of soy sauce, the utility model can fully blend the materials, and skillfully combines stirring and high shearing, so that the mixing is more uniform, the sterilization is effective, the impurity is removed, and the quality of the soy sauce is better.
Compared with the prior art, the utility model has the following beneficial effects:
the utility model combines stirring and high shearing skillfully, solves the problems in the prior art, fully blends materials, and has better mixing uniformity compared with a single stirring, homogenizer or colloid mill;
the utility model has the advantages of sterilization, better sterilization effect, lower cost and higher soy sauce quality.
The utility model can achieve the effective sedimentation function, remove impurities in soy sauce, and has less soy sauce impurities, fresh taste and good quality.
Drawings
FIG. 1 is a schematic diagram of the structure of the present utility model;
FIG. 2a is a schematic structural view of the components;
in the figure, 1, a stirring motor, 2, a feed inlet, 3, a stirring blade, 4, a rotating shaft, 5, a heat exchange tube, 6, a liquid outlet, 7, a soy sauce outlet, 8, a slag discharge outlet, 9, a support, 10, a baffle plate, 11, a liquid inlet, 12, an upper cone, 13, an upper population, 14, a tank body, 15, a lower cone, 16, a thermometer socket, 17, a liquid level device, 18, a main shaft, 19, a jacket inlet, 20, a drain outlet, 21, a working cavity, 22, a stator, 23, a rotor, 24, a mechanical seal gland, 25, a connector, 26, a jacket inlet, 27, a high shear motor, 28, a mechanical seal cooling water outlet, 29, a mechanical seal cooling water inlet, a and a high shear device.
Detailed Description
The utility model is further illustrated below with reference to examples.
Example 1
The soy sauce blending, sterilizing and settling device comprises a tank body 14, wherein a rotating shaft 4 is arranged in the tank body 14, and stirring blades 3 are arranged on the rotating shaft 4; a flow baffle 10 is arranged in the tank wall of the tank 14, an upper cone 12 is arranged at the upper part of the tank 14, an upper population 13 and a feed inlet 2 are arranged on the upper cone 12, a lower cone 15 is arranged at the lower part of the tank 14, a slag discharge port 8 is arranged at the bottom end of the lower cone 15, a high shearing device a is arranged beside the slag discharge port 8, and a replacement heat pipe 5 is arranged on the tank wall of the tank 14;
the high shearing device a is provided with a working cavity 21, a stator 22 and a rotor 23 are arranged in the working cavity 21, a main shaft 18 is arranged in the middle of the working cavity, a mechanical seal gland 24 is arranged on the outer side of the main shaft 18, and a mechanical seal cooling water outlet 28 and a mechanical seal cooling water inlet 29 are arranged on the mechanical seal gland 24.
The precise matching of the rotor and the stator in the high shearing device a can suck materials bidirectionally, and the shearing efficiency is high.
The lower part of the outer side of the tank body 14 is provided with a soy sauce discharging hole 7.
The lower cone 15 bottom sets up slag charge discharge gate 8, can effectively deposit impurity and emit, gets rid of the impurity in the soy sauce, and jar body 14 outside lower part sets up soy sauce discharge gate 7, and soy sauce emits from jar body one side, does not pass through the lower cone, gets rid of impurity once more, reaches that soy sauce impurity is few, and the taste is fresh, effect that the quality is good.
The stirring motor 1 is arranged at the top of the upper cone 12.
The top of the heat exchange tube 5 is provided with a liquid inlet 11, and the bottom is provided with a liquid outlet 6. The heat exchange tube is used for circularly exchanging heat, so that the materials in the tank can be sterilized at high temperature in real time.
The tank 14 is provided with a liquid level device 17 and a temperature insertion port 16 on the outer side.
The bottom of the tank 14 is provided with a bracket 9.
The high shear device a is provided with a high shear motor 27, and the high shear motor 27 is connected with the working chamber 21 through a connecting body 25.
The high shear device a is secured to the wall of the tank 14 by a connector 25.
The high shear motor 27 is external to the tank 14 and the working chamber 21 is internal to the tank 14.
The outside of the working chamber 21 is provided with a jacket inlet 19, a jacket outlet 26 and a sewage outlet 20.
Claims (9)
1. The soy sauce blending sterilization sedimentation device comprises a tank body (14) and is characterized in that a rotating shaft (4) is arranged in the tank body (14), and stirring blades (3) are arranged on the rotating shaft (4); a flow baffle (10) is arranged in the tank wall of the tank body (14), an upper cone (12) is arranged at the upper part of the tank body (14), an upper population (13) and a feed inlet (2) are arranged on the upper cone (12), a lower cone (15) is arranged at the lower part of the tank body (14), a slag discharge hole (8) is arranged at the bottom end of the lower cone (15), a high shearing device (a) is arranged beside the slag discharge hole (8), and a replacement heat pipe (5) is arranged on the tank wall of the tank body (14);
the high shearing device (a) is provided with a working cavity (21), a stator (22) and a rotor (23) are arranged in the working cavity (21), a main shaft (18) is arranged in the middle of the working cavity, a mechanical seal gland (24) is arranged on the outer side of the main shaft (18), and a mechanical seal cooling water outlet (28) and a mechanical seal cooling water inlet (29) are arranged on the mechanical seal gland (24).
2. The soy sauce blending, sterilizing and settling device according to claim 1, wherein a soy sauce discharging port (7) is arranged at the lower part of the outer side of the tank body (14).
3. The soy sauce blending, sterilizing and settling device according to claim 1, wherein a stirring motor (1) is arranged at the top of the upper cone (12).
4. The soy sauce blending sterilization sedimentation device according to claim 1, wherein the top end of the heat exchange tube (5) is provided with a liquid inlet (11), and the bottom end is provided with a liquid outlet (6).
5. The soy sauce blending, sterilizing and settling device according to claim 1, wherein a liquid level device (17) and a temperature inserting port (16) are arranged on the outer side of the tank body (14).
6. The soy sauce blending, sterilizing and settling device according to claim 1, wherein a bracket (9) is arranged at the bottom of the tank body (14).
7. The soy sauce blending, sterilizing and settling device according to claim 1, wherein the high-shear device (a) is provided with a high-shear motor (27), and the high-shear motor (27) is connected with the working chamber (21) through a connector (25).
8. The soy sauce blending, sterilizing and settling device according to claim 7, wherein the high shear motor (27) is outside the tank (14) and the working chamber (21) is inside the tank (14).
9. The soy sauce blending, sterilizing and settling device according to claim 7, wherein a jacket inlet (19), a jacket outlet (26) and a drain outlet (20) are arranged on the outer side of the working cavity (21).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321084561.5U CN219741808U (en) | 2023-05-08 | 2023-05-08 | Soy sauce blending sterilization sedimentation device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202321084561.5U CN219741808U (en) | 2023-05-08 | 2023-05-08 | Soy sauce blending sterilization sedimentation device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219741808U true CN219741808U (en) | 2023-09-26 |
Family
ID=88074379
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202321084561.5U Active CN219741808U (en) | 2023-05-08 | 2023-05-08 | Soy sauce blending sterilization sedimentation device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219741808U (en) |
-
2023
- 2023-05-08 CN CN202321084561.5U patent/CN219741808U/en active Active
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