CN219612931U

CN219612931U - Cut-off device for beef chop

Info

Publication number: CN219612931U
Application number: CN202320904474.3U
Authority: CN
Inventors: 马少帅; 马骏; 杨金叶; 杨腾腾
Original assignee: Yangxin Lixin Halal Meat Co ltd
Current assignee: Shandong Longteng Halal Food Co ltd
Priority date: 2023-04-21
Filing date: 2023-04-21
Publication date: 2023-09-01
Anticipated expiration: 2033-04-21

Abstract

The utility model discloses a cutting device for beef ribs, which comprises: comprising the following steps: the novel bone knife comprises a bottom plate, wherein a connecting groove and a first push-pull plate groove are formed in the bottom plate, a first push-pull plate is arranged in the first push-pull plate groove, the first push-pull plate is in sliding connection with the first push-pull plate groove, the back plate is fixedly connected with the back plate on the back side of the bottom plate, the back plate is in sliding connection with the first push-pull plate, the front side of the back plate is fixedly connected with an electric push rod, the front end of an electric push rod telescopic rod is fixedly connected with a clamp frame, the clamp frame is fixedly connected with a bone knife, the tops of cylindrical extension springs are fixedly connected at four corners of the clamp frame, and a pressing plate is fixedly arranged at the bottom ends of the cylindrical extension springs on the same side. Through the structure, the steak bones can be extruded by the pressing plate all the time in the cutting process, so that the steak bones are prevented from shifting in the cutting process or being bumped by the bone chopping knife, and the cutting position is prevented from changing.

Description

Cut-off device for beef chop

Technical Field

The utility model relates to the field of food processing, in particular to a cutting device for beef ribs.

Background

In the current steak processing process, the transported rough processed steak is mostly bone-bearing, the sold steak does not contain bones, and the steak bones are easier to sell after being cut off

The Chinese patent with the patent number of CN206729057 is found through searching when the patent is applied: the utility model provides a broken bone mechanism of beefsteak, includes the pushing away platform, characterized by: the motor rotates to drive the cutter to break the steak bones, and then the pushing table is pulled to take out. The cutter directly cuts off steak bones when working, the steak bones are not fixed, and the steak bones can be bumped or offset when directly cutting, so that the cutting position is changed, and therefore, improvement is needed.

Disclosure of Invention

The utility model aims to at least solve one of the technical problems in the prior art, and provides a beef steak cutting device, wherein a push-pull plate II and a pressing device are additionally arranged, so that the beef steak cannot deviate or be knocked off when being cut.

The utility model also provides a cutting device for beef chop, comprising: the novel bone knife comprises a bottom plate, wherein a connecting groove and a first push-pull plate groove are formed in the bottom plate, a first push-pull plate is arranged in the first push-pull plate groove, the first push-pull plate is in sliding connection with the first push-pull plate groove, the back plate is fixedly connected with the back plate on the back side of the bottom plate, the back plate is in sliding connection with the first push-pull plate, the front side of the back plate is fixedly connected with an electric push rod, the front end of an electric push rod telescopic rod is fixedly connected with a clamp frame, the clamp frame is fixedly connected with a bone knife, the tops of cylindrical extension springs are fixedly connected at four corners of the clamp frame, and a pressing plate is fixedly arranged at the bottom ends of the cylindrical extension springs on the same side. The bone cutting knife breaks bones and the pressing plate presses the steak bones, so that the steak bones cannot deviate or be bumped by the bone cutting knife during cutting.

The beef chop cutting device comprises a push-pull plate, a baffle plate, a cutting device and a cutting device. After cutting, the handle is pulled to slide out the push-pull plate, so that the cut steak meat can be taken out.

According to the beef chop cutting device, the beef chop cutting device further comprises a second push-pull plate, wherein the second push-pull plate is arranged in front of the first push-pull plate, and the second push-pull plate is in sliding connection with the connecting groove on the bottom plate. The second push-pull plate can limit the movement of the steak bones, and can be adjusted when the steak bones with different sizes are broken, so that the broken bones are convenient to conduct.

According to the cutting device for the beef ribs, the backboard is provided with the second sliding groove, and the volume of the second sliding groove is larger than the width of the cutter. The cutter is convenient to fall down.

According to the cutting device for the beef ribs, the knife clamping frame is connected with the second sliding groove in a sliding mode. The structure is more stable, and the cutter falling is smoother.

According to the cutting device for the beef chop, the first push-pull plate is provided with a feed groove. The feed groove ensures the feed position of the cutter and ensures that meat and bones can be separated.

According to the beef chop cutting device, a handle is arranged at the sliding connection position of the first push-pull plate and the bottom plate. The push-pull plate I is conveniently pulled out.

Additional aspects and advantages of the utility model will be set forth in part in the description which follows, and in part will be obvious from the description, or may be learned by practice of the utility model.

Drawings

The utility model is further described below with reference to the drawings and examples;

fig. 1 is a view showing an external construction of a cutting device for beef ribs according to the present utility model;

fig. 2 is a sectional view of a cutting device for beef chop according to the present utility model.

Legend description:

1. a bottom plate; 2. a connecting groove; 4. a push-pull plate I; 5. a back plate; 6. an electric push rod; 7. a knife holder; 8. a cylindrical extension spring; 9. a bone chopper; 10. a pressing plate; 12. a second chute; 13. a feed slot; 14. a handle; 15. a second push-pull plate; 16. and a baffle.

Description of the embodiments

Reference will now be made in detail to the present embodiments of the present utility model, examples of which are illustrated in the accompanying drawings, wherein the accompanying drawings are used to supplement the description of the written description so that one can intuitively and intuitively understand each technical feature and overall technical scheme of the present utility model, but not to limit the scope of the present utility model.

Referring to fig. 1 to 2, an embodiment of the present utility model provides a cutting device for beef ribs, comprising: the novel bone knife comprises a bottom plate 1, wherein a connecting groove 2 and a first push-pull plate groove are formed in the bottom plate 1, a first push-pull plate 4 is arranged in the first push-pull plate groove, the first push-pull plate 4 is in sliding connection with the first push-pull plate groove, a back plate 5 is fixedly connected to the back side surface of the bottom plate 1, the back plate 5 is in sliding connection with the first push-pull plate 4, an electric push rod 6 is fixedly connected to the front side surface of the back plate 5, a clamping frame 7 is fixedly connected to the front end of a telescopic rod of the electric push rod 6, a bone knife 9 is fixedly connected to the clamping frame 7, the tops of cylindrical extension springs 8 are fixedly connected to the four corners of the clamping frame 7, and a pressing plate 10 is fixedly arranged at the bottom ends of the cylindrical extension springs 8 on the same side. When the electric push rod 6 is started, the telescopic end of the electric push rod 6 moves downwards, and the knife clamping frame 7 is driven to slide downwards through the second sliding groove 12. When the chop knife 9 contacts the steak, the pressing plate 10 also contacts the steak, and at the moment, the cylindrical extension spring 8 is extruded and deformed, so that the pressing plate 10 always presses Niu Paigu, and the chop is broken after the chop path 9 reaches the feed groove 13.

The device also comprises a baffle 16, wherein the baffle 16 is positioned above the right end of the first push-pull plate 4 and is fixedly connected with the first push-pull plate 4. The size of the meat can be controlled by moving the second push-pull plate 15 back and forth.

The sliding plate II 15 is arranged in front of the first sliding plate 4, and the sliding plate II 15 is in sliding connection with the connecting groove 2 on the bottom plate 1. When the meat is cut, the electric push rod 6 is started to lift the knife, the handle 14 is pulled, the first push-pull plate 4 slides out, the baffle 16 also slides out, the baffle 16 slides out and simultaneously blocks the cut beef chop, and the meat is taken out.

Working principle: the second push-pull plate 15 is adjusted, the beef chop is placed on the first push-pull plate 4, the electric push rod 6 drives the clamp holder 7 to move up and down, when the clamp holder 7 moves down, the bone cutting knife 9 moves down, the pressing plate 10 also moves down, and a spring cylinder extension spring 8 is arranged between the clamp holder 7 and the pressing plate 10, so that when the beef chop is cut by the bone cutting knife 9, the pressing plate 10 can always press the beef chop, the cutter can still descend, and when the bone cutting knife 9 reaches the feed slot 13, bone cutting is completed, the electric push rod 6 is used for lifting the bone cutting knife 9, and then the first push-pull plate 4 can be pulled out; taking out the beef steak bone with broken bones.

The embodiments of the present utility model have been described in detail with reference to the accompanying drawings, but the present utility model is not limited to the above embodiments, and various changes can be made within the knowledge of one of ordinary skill in the art without departing from the spirit of the present utility model.

Claims

1. The utility model provides a beef chop is with cutting device which characterized in that includes: the novel bone cutting machine comprises a bottom plate (1), wherein a connecting groove (2) and a first push-pull plate groove are formed in the bottom plate (1), a first push-pull plate (4) is arranged in the first push-pull plate groove, the first push-pull plate (4) is in sliding connection with the first push-pull plate groove, a back plate (5) is fixedly connected to the rear side surface of the bottom plate (1), the back plate (5) is in sliding connection with the first push-pull plate (4), an electric push rod (6) is fixedly connected to the front side surface of the back plate (5), a clamping frame (7) is fixedly connected to the front end of an electric push rod (6), a cutting knife (9) is fixedly connected to the clamping frame (7), the tops of cylindrical extension springs (8) are fixedly connected to the four corners of the clamping frame (7), and a pressing plate (10) is fixedly arranged at the bottoms of the same side of the cylindrical extension springs (8).

2. The beef chop cutting device according to claim 1, further comprising a baffle plate (16), wherein the baffle plate (16) is located above the right end of the first push-pull plate (4) and is fixedly connected with the first push-pull plate (4).

3. The beef chop cutting device according to claim 1, further comprising a second push-pull plate (15), wherein the second push-pull plate (15) is arranged in front of the first push-pull plate (4), and the second push-pull plate (15) is in sliding connection with the connecting groove (2) on the bottom plate (1).

4. The beef chop cutting device according to claim 1, wherein the back plate (5) is provided with a push-pull connecting groove, and the push-pull plate I (4) is in sliding connection with the push-pull connecting groove.

5. The cutting device for beef chop according to claim 1, characterized in that the back plate (5) is provided with a second chute (12), and the volume of the second chute (12) is larger than the width of the cutter.

6. The beef chop cutting device according to claim 5, wherein the knife clamping frame (7) is slidingly connected with the second sliding groove (12).

7. The cutting device for beef steak according to claim 1, wherein the first push-pull plate (4) is provided with a feed groove (13).

8. The beef chop cutting device according to claim 1, wherein a handle (14) is arranged at the sliding connection position of the first push-pull plate (4) and the bottom plate (1).