CN219578263U - Boiling device for degrading protein of marinated meat - Google Patents

Abstract

The utility model discloses a boiling device for degrading protein of braised meat, relates to the technical field of boiling device structures, and aims to solve the problems that when an existing boiling device is used for boiling, the discharging of cooked objects is very troublesome, and meanwhile, the safety is not high, so that the workers are scalded. The control box is installed to one side of installing support frame, the motor is installed to the opposite side of installing support frame, the boiling pot is installed to one side of installing support frame inner wall, fixed apron is installed to the top of boiling pot, agitator motor is installed to the top of fixed apron, the below of fixed apron is provided with the rotation mount pad, the axis of rotation is installed to the below of rotation mount pad, the puddler is installed to the one end of axis of rotation, the inside hollow heat insulation groove that is provided with of boiling pot, the one end of hollow heat insulation groove is provided with the heating chamber, the internally mounted of heating chamber has heating pipeline.

Description

Boiling device for degrading protein of marinated meat

Technical Field

The utility model relates to the technical field of cooking device structures, in particular to a cooking device for degrading protein of braised pork.

Background

The marinated meat, also called marinated dishes, is prepared by cooking raw materials after preliminary processing and water-scalding in the prepared marinade, and because the marinating device is needed to cook the marinated meat in a marinating manner, the raw materials and the marinade are heated by the marinating device, so that the flavor of the marinade is permeated into the raw materials, and the high protein in the marinated meat can be degraded in the cooking process of the marinated meat, so that the nutrient components of the marinated meat are better and are easier to be absorbed by a human body.

Chinese patent grant publication No. CN217218099U, grant publication No. 2022, month 08 and 19, a boiling device for degrading protein of braised meat, and aims to provide a boiling device for degrading protein of braised meat with uniform stirring. The rotary electric machine comprises a saucepan, a pot cover, a rotary electric machine and a stirring frame, wherein the pot cover is detachably arranged on an opening at the top of the saucepan, the rotary electric machine is fixedly arranged at the top of the pot cover, the lower end of a motor shaft of the rotary electric machine penetrates through the pot cover and then is arranged in the saucepan, the motor shaft of the rotary electric machine is rotationally connected with the pot cover, the stirring frame is arranged in the saucepan and is arranged on the motor shaft of the rotary electric machine, and the stirring frame is in contact with the bottom of the saucepan. The beneficial effects are that: the purpose of uniform stirring is achieved; the inner bottom surface of the saucepan is a sphere surface to plane surface, so that the area of the bottom surface of the saucepan is increased, and the stirring amount is increased; the quality of marinated eggs is good; the water is convenient to be fed and the waste liquid is convenient to be discharged.

However, when the existing cooking device is used for cooking, the feeding of the cooked objects is very troublesome, and meanwhile, the situation that workers are scalded is not easy to occur due to low safety, so that the cooking device for degrading the protein of the braised meat is urgently needed in the market to solve the problems.

Disclosure of Invention

The utility model aims to provide a boiling device for degrading protein of braised meat, which solves the problems that the prior boiling device provided in the background art is very troublesome in blanking of cooked objects and has low safety and the personnel are scalded.

In order to achieve the above purpose, the present utility model provides the following technical solutions: the utility model provides a boiling device that steamed meat protein degradation was used, includes the erection bracing frame, the control box is installed to one side of erection bracing frame, the motor is installed to the opposite side of erection bracing frame, the boiling pot is installed to one side of erection bracing frame inner wall, the fixed apron is installed to the top of boiling pot, agitator motor is installed to the top of fixed apron, the rotation apron is installed to one side of fixed apron, the below of fixed apron is provided with the rotation mount pad, the axis of rotation is installed to the below of rotation mount pad, the puddler is installed to the one end of axis of rotation, the inside hollow heat insulation groove that is provided with of boiling pot, the one end of hollow heat insulation groove is provided with the heating chamber, the internally mounted of heating chamber has heating pipeline.

Preferably, the two ends of the cooking pot are respectively provided with a connecting rotating shaft, the connecting rotating shafts are rotatably installed with the installation supporting frame, and the connecting rotating shafts are correspondingly arranged with the motor.

Preferably, the upper end of the rotary cover plate is provided with a handle, the handle is in welded connection with the rotary cover plate, and the rotary cover plate is in rotary connection with the fixed cover plate through a rotary hinge.

Preferably, one end of the rotating shaft is located inside the rotating mounting seat, and the rotating shaft is fixedly connected with the rotating mounting seat through a hexagon screw.

Preferably, the stirring rod is welded with the rotating shaft.

Preferably, the heating pipeline is arranged corresponding to the control box, the heating pipeline is electrically connected with the control box, the stirring motor is electrically connected with the control box, and the motor is electrically connected with the control box.

Compared with the prior art, the utility model has the beneficial effects that:

1. this kind of steamed meat protein degradation usefulness's boiling device, through opening the rotation apron, then will need the steamed meat of boiling add the inside of boiling the pot, will rotate the apron again and close, then heat through control box control heating pipeline, can heat the boiling pot through heating pipeline to can heat steamed meat, the inside of boiling pot inner wall is provided with the cavity heat-proof groove, and the heat-proof through the cavity heat-proof groove of setting can be fine carries out, avoids boiling the pot outer wall overheated like this, thereby can lead to the condition that the staff scalded to appear.

2. This kind of steamed meat protein degradation usefulness cook device, through opening agitator motor, make the axis of rotation drive puddler rotate, can stir steamed meat like this, thereby can improve steamed meat's heating efficiency, make steamed meat cook better, after cooking is accomplished, heating pipeline stops the heating, close agitator motor, then through opening the motor, make the connection pivot drive cook pot rotate, make cook pot slope like this, thereby can be convenient carry out the unloading to steamed meat that boils.

Drawings

FIG. 1 is an overall front view of the present utility model;

FIG. 2 is an overall cross-sectional view of the present utility model;

FIG. 3 is a top view of a stationary cover plate of the present utility model;

fig. 4 is an enlarged view of a portion of area a of fig. 2 in accordance with the present utility model.

In the figure: 1. installing a supporting frame; 2. a control box; 3. a motor; 4. boiling a pot; 401. the connecting rotating shaft; 402. a hollow heat insulation tank; 403. a heating chamber; 5. fixing the cover plate; 6. a stirring motor; 7. rotating the cover plate; 8. a handle; 9. rotating the hinge; 10. rotating the mounting seat; 11. a rotating shaft; 12. a stirring rod; 13. a heating pipe; 14. a hexagonal screw.

Detailed Description

The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments.

Referring to fig. 1-4, an embodiment of the present utility model is provided: the utility model provides a boiling device that steamed meat protein degradation was used, including installing support frame 1, control box 2 is installed to one side of installing support frame 1, motor 3 is installed to the opposite side of installing support frame 1, boiling pot 4 is installed to one side of installing support frame 1 inner wall, fixed apron 5 is installed to the top of boiling pot 4, agitator motor 6 is installed to the top of fixed apron 5, rotatory apron 7 is installed to one side of fixed apron 5, the below of fixed apron 5 is provided with rotation mount pad 10, the axis of rotation 11 is installed to the below of rotation mount pad 10, puddler 12 is installed to one end of axis of rotation 11, the inside of boiling pot 4 is provided with cavity thermal-insulated groove 402, the one end of cavity thermal-insulated groove 402 is provided with heating chamber 403, heating pipe 13 is installed to the internally mounted of heating chamber 403, it is to need be explained, in order to save the space, outstanding this patent innovation key element, like the course motor of control box control, agitator motor and heating pipe's course of operation and theory do not repeat in this patent.

During the use, through opening rotation apron 7, then will need the steamed pork of boiling add the inside of boiling pot 4, will rotate the apron 7 again and close, then heat through control box 2 control heating pipe 13, can heat boiling pot 4 through heating pipe 13 to can heat steamed pork, simultaneously, through opening agitator motor 6, make axis of rotation 11 drive puddler 12 and rotate, can stir steamed pork like this, thereby can improve the heating efficiency of steamed pork, make steamed pork cook that can be better.

Referring to fig. 1 and 2, two ends of a cooking pot 4 are provided with a connecting rotating shaft 401, the connecting rotating shaft 401 is rotatably mounted with an installation support frame 1, the connecting rotating shaft 401 is correspondingly arranged with a motor 3, the connecting rotating shaft 401 is rotated by opening the motor 3, the cooking pot 4 can be driven to rotate by the connecting rotating shaft 401, so that the cooked steamed meat can be conveniently fed, and the cooking efficiency can be improved.

Please refer to fig. 1 and 3, the rotation apron 7 upper end is provided with handle 8, handle 8 and rotation apron 7 welded connection, rotate through rotating hinge 9 between apron 7 and the fixed apron 5 and be connected, can make the handle 8 and rotate the structure between the apron 7 more firm, open rotation apron 7 through handle 8 to can be convenient add steamed meat raw materials, can avoid debris to enter into the inside of cooking pot 4 when cooking simultaneously, thereby avoid steamed meat to cause the pollution.

Referring to fig. 2, one end of the rotating shaft 11 is located inside the rotating mounting seat 10, the rotating shaft 11 is fixedly connected with the rotating mounting seat 10 through a hexagonal screw 14, the rotating shaft 11 and the rotating mounting seat 10 can be conveniently mounted and fixed, and the rotating shaft 11 can be driven to rotate through rotation of the rotating mounting seat 10.

Referring to fig. 2, the stirring rod 12 is welded to the rotating shaft 11, so that the structure between the stirring rod 12 and the rotating shaft 11 is firmer, and the stirring rod 12 can be driven to rotate through the rotation of the rotating shaft 11, so that the braised pork can be stirred, and the boiling efficiency of the braised pork can be improved.

Referring to fig. 2 and 4, the heating pipe 13 is disposed corresponding to the control box 2, the heating pipe 13 is electrically connected to the control box 2, the stirring motor 6 is electrically connected to the control box 2, the motor 3 is electrically connected to the control box 2, and the control box 2 controls the heating pipe 13 to heat the cooking pot 4, so that the heating pipe 13 heats the braised pork in the cooking pot 4.

Working principle: during the use, through opening rotation apron 7, then will need the steamed meat to add the inside of cooking pot 4, will rotate apron 7 again and close, then heat through control box 2 control heating pipeline 13, can heat cooking pot 4 through heating pipeline 13, thereby can heat steamed meat, the inside of cooking pot 4 inner wall is provided with cavity heat insulation tank 402, can be fine carry out the heat insulation through cavity heat insulation tank 402 that sets up, avoid cooking pot 4 outer wall overheated like this, thereby the condition that probably lead to the staff to appear scalding, at the same time, through opening agitator motor 6, make axis of rotation 11 drive puddler 12 rotate, so can stir steamed meat, thereby can improve the heating efficiency of steamed meat, make steamed meat cook better, after cooking, heating pipeline 13 stops heating, with agitator motor 6 closed, then make connection pivot 401 drive cooking pot 4 rotate, make cooking 4 slope like this, thereby the steamed meat that can be convenient carries out the unloading.

It will be evident to those skilled in the art that the utility model is not limited to the details of the foregoing illustrative embodiments, and that the present utility model may be embodied in other specific forms without departing from the spirit or essential characteristics thereof. The present embodiments are, therefore, to be considered in all respects as illustrative and not restrictive, the scope of the utility model being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Claims (6)

1. The utility model provides a boiling device that steamed meat protein degradation was used, includes erection bracing frame (1), its characterized in that: control box (2) are installed to one side of installing support frame (1), motor (3) are installed to the opposite side of installing support frame (1), cook pot (4) are installed to one side of installing support frame (1) inner wall, fixed apron (5) are installed to the top of boiling pot (4), agitator motor (6) are installed to the top of fixed apron (5), rotation apron (7) are installed to one side of fixed apron (5), the below of fixed apron (5) is provided with rotation mount pad (10), axis of rotation (11) are installed to the below of rotation mount pad (10), puddler (12) are installed to the one end of axis of rotation (11), the inside of boiling pot (4) is provided with cavity heat-proof groove (402), the one end of cavity heat-proof groove (402) is provided with heating chamber (403), the internally mounted of heating chamber (403) has heating pipeline (13).

2. The cooking device for degradation of protein of marinated meat according to claim 1, wherein: the two ends of the cooking pot (4) are respectively provided with a connecting rotating shaft (401), the connecting rotating shafts (401) are rotatably arranged with the mounting support frame (1), and the connecting rotating shafts (401) are correspondingly arranged with the motor (3).

3. The cooking device for degradation of protein of marinated meat according to claim 1, wherein: the upper end of the rotary cover plate (7) is provided with a handle (8), the handle (8) is in welded connection with the rotary cover plate (7), and the rotary cover plate (7) is in rotary connection with the fixed cover plate (5) through a rotary hinge (9).

4. The cooking device for degradation of protein of marinated meat according to claim 1, wherein: one end of the rotating shaft (11) is positioned in the rotating installation seat (10), and the rotating shaft (11) is fixedly connected with the rotating installation seat (10) through a hexagonal screw (14).

5. The cooking device for degradation of protein of marinated meat according to claim 1, wherein: the stirring rod (12) is welded with the rotating shaft (11).

6. The cooking device for degradation of protein of marinated meat according to claim 1, wherein: the heating pipeline (13) is arranged corresponding to the control box (2), the heating pipeline (13) is electrically connected with the control box (2), the stirring motor (6) is electrically connected with the control box (2), and the motor (3) is electrically connected with the control box (2).