CN219353575U

CN219353575U - Food-packaging stove

Info

Publication number: CN219353575U
Application number: CN202223498501.6U
Authority: CN
Inventors: 屈龙明; 夏小虎; 龙海川
Original assignee: Beijing Longhua Shuncheng Kitchen Equipment Co ltd
Current assignee: Beijing Longhua Shuncheng Kitchen Equipment Co ltd
Priority date: 2022-12-27
Filing date: 2022-12-27
Publication date: 2023-07-18
Anticipated expiration: 2032-12-27

Abstract

The utility model relates to the field of kitchen appliances, in particular to a steamed rice roll cooker, which comprises a cooker body, a control screen, an electromagnetic heating plate, an operation table and a stirring mechanism; a plurality of supporting feet are uniformly arranged on the lower end surface of the pot furnace body; the operation table is arranged on the upper end surface of the pot furnace body; a plurality of electromagnetic heating plates are arranged on the upper end surface of the operation table in a rectangular array; the stirring mechanism is connected with the boiler body in a sliding way, and the stirring end of the stirring mechanism is positioned right above the electromagnetic heating plates; the control screen is arranged on the boiler body and internally provided with a main control component; the main control assembly, the electromagnetic heating plates and the stirring mechanism are electrically connected. According to the utility model, the food materials and the rice in the pot to be cooked can be quickly mixed by the stirring mechanism, manual operation is not needed, the cooking efficiency is greatly improved, and the pot is clean and sanitary.

Description

Food-packaging stove

Technical Field

The utility model relates to the field of kitchen appliances, in particular to a steamed stuffed bun meal stove.

Background

The pot-type stove is divided into a gas pot-type stove and an electric pot-type stove according to the use mode, and the pot-type rice cooker is heated by electric energy, integrates energy conservation, environmental protection, automation and adjustable numerical control, and is free to operate, more convenient, safe and convenient.

The utility model discloses a little stove of electric cabinet type a kind of deep pot, it has recorded the front end of little stove furnace body of electric cabinet type a kind of deep pot is installed pull formula locker, the regulating switch is installed to the top of pull formula locker, regulating switch's top is provided with the temperature display screen, little stove of deep pot stove is installed to the top of temperature display screen, the annular fender seat is installed to the upper end of little stove of deep pot, the backplate is installed to one side of little stove of deep pot, the inside of little stove of deep pot is provided with the heating chamber, high strength microcrystalline panel is installed around the heating chamber, electromagnetic heating dish is installed around the outer wall of high strength microcrystalline panel, the radiating fan is installed to the below of backplate, the supporting legs is installed to the below of little stove body of electric cabinet type a kind of deep pot. The high-strength microcrystalline panel can be heated very uniformly, so that the speed of the food is faster, and the taste is better; the heat dissipation fan can be protected.

However, when the electric heating cabinet type rice cooker is used for making the rice covered with the dishes, a cook needs to mix the cleaned rice with the food materials prepared in advance in the cooker, but the conventional rice cooker cannot automatically mix the food materials in the cooker with the rice, needs to manually stir the rice with chopsticks, has potential health hazards, has low stirring efficiency and easily affects the taste of the prepared rice covered with the dishes.

Disclosure of Invention

The utility model aims at solving the problems in the background technology and provides a steamed stuffed bun rice stove.

The technical scheme of the utility model is as follows: a rice cooker with a vegetable bag comprises a cooker body, a control screen, an electromagnetic heating plate, an operation table and a stirring mechanism;

a plurality of supporting feet are uniformly arranged on the lower end surface of the pot furnace body;

the operation table is arranged on the upper end surface of the pot furnace body;

the electromagnetic heating plate is provided with a plurality of electromagnetic heating plates; a plurality of electromagnetic heating plates are arranged on the upper end surface of the operation table in a rectangular array;

the stirring mechanism is connected with the boiler body in a sliding way, and the stirring end of the stirring mechanism is positioned right above the electromagnetic heating plates;

the control screen is arranged on the boiler body and internally provided with a main control component; the main control assembly, the electromagnetic heating plates and the stirring mechanism are electrically connected.

Preferably, the stirring mechanism comprises a fixed box, a telescopic device a, a telescopic device b, a sliding block, a mounting box, a fixed box, a rotating shaft and a stirring shaft;

the side end face of the pot furnace body is provided with a mounting box; an opening is arranged on one side of the mounting box far away from the pot furnace body;

the sliding block extends into the opening and is connected with the mounting box in a sliding manner; the telescopic device b is arranged in the mounting box, and the telescopic end of the telescopic device b is connected with the sliding block;

the fixed end of the telescopic device a is connected with the sliding block, and the telescopic end of the telescopic device a is connected with the fixed box; a driving device is arranged in the fixed box, and the fixed box is positioned above the operating platform;

the rotating shaft is rotatably arranged in the fixed box and is in transmission connection with the driving device;

the stirring shafts are uniformly distributed along the length direction of the fixed box, are all rotationally connected with the fixed box and inserted into the fixed box, are all in transmission connection with the rotating shaft, and are all provided with a plurality of stirring plates;

the driving device, the telescopic device a and the telescopic device b are all in control connection with the main control assembly.

Preferably, a chute is arranged in the mounting box; the sliding block is provided with a sliding block; the sliding block is connected with the sliding groove in a sliding way.

Preferably, the lower end face of each supporting leg is provided with a base.

Preferably, the material of each base is rubber.

Preferably, the device further comprises a collecting shell; the projection shape of the collecting shell is formed in a shape of a Chinese character 'hui', the collecting shell is sleeved on the outer side of the operating platform, and an opening b is formed in the upper end face of the collecting shell.

Preferably, the upper end surface of the collecting housing is lower than the upper end surface of the operation table.

Preferably, the device further comprises a discharge pipe; the discharging pipe is connected with the lower end face of the collecting shell and is communicated with the inside of the collecting shell, and a control valve is arranged on the discharging pipe.

Compared with the prior art, the technical scheme provided by the utility model has the following beneficial technical effects:

according to the utility model, the food materials and the rice in the pot to be cooked can be quickly mixed by the stirring mechanism, manual operation is not needed, the cooking efficiency is greatly improved, the pot is clean and sanitary, and the food scattered on the operation table is collected by the collecting shell, so that the pot is convenient for sanitary arrangement and convenient to use.

Drawings

Fig. 1 and 2 are perspective views of an embodiment of the present utility model.

FIG. 3 is a schematic perspective view of the stirring mechanism of the present utility model;

in the figure: 110. a boiler body; 120. supporting feet; 130. a control screen; 140. an electromagnetic heating plate; 150. an operation table; 200. a stirring mechanism; 210. a fixed box; 211. a telescoping device a; 212. a sliding block; 213. a handle; 215. a mounting box; 216. bevel gear a; 218. a rotating shaft; 219. bevel gear b; 221. a stirring shaft; 300. collecting the shell; 311. a discharge pipe; 312. and a control valve.

Detailed Description

Example 1

1-2, the rice cooker with steamed bread provided by the utility model comprises a cooker body 110, a control screen 130, an electromagnetic heating plate 140, an operation table 150 and a stirring mechanism 200;

a plurality of supporting feet 120 are uniformly arranged on the lower end surface of the pot furnace body 110; the lower end surface of each supporting leg 120 is provided with a base; each base is made of rubber;

the operation table 150 is installed on the upper end surface of the boiler body 110;

the electromagnetic heating plate 140 is provided in plurality; a plurality of electromagnetic heating plates 140 are installed in a rectangular array on the upper end surface of the operation table 150;

the stirring mechanism 200 is connected with the boiler body 110 in a sliding manner, and the stirring end of the stirring mechanism 200 is positioned right above the electromagnetic heating plates 140;

the control screen 130 is arranged on the boiler body 110, and a main control component is arranged in the control screen 130; the main control assembly, the plurality of electromagnetic heating plates 140 and the stirring mechanism 200 are electrically connected; the control unit is a conventional MCU with a control program, and is not described in detail for the selection of the technology, and controls the opening and heating temperature of the plurality of electromagnetic heating plates 140, and the like, and controls the operation of the stirring mechanism 200.

Example two

As shown in fig. 3, compared with the first embodiment, the utility model further discloses a specific structure of the stirring mechanism 200; the stirring mechanism 200 includes a fixed case 210, a telescopic device a211, a telescopic device b, a sliding block 212, a mounting case 215, a rotating shaft 218, and a stirring shaft 221;

the side end surface of the boiler body 110 is provided with a mounting box 215; an opening is arranged on one side of the mounting box 215 away from the boiler body 110;

sliding block 212 extends into the opening and is slidably coupled to mounting box 215; the telescopic device b is arranged in the mounting box 215, and the telescopic end of the telescopic device b is connected with the sliding block 212;

the fixed end of the telescopic device a211 is connected with a sliding block 212, and the telescopic end of the telescopic device a211 is connected with a fixed box 210; a driving device is arranged in the fixed box 210; the driving device adopts a variable frequency motor; the fixed box 210 is located above the operation table 150;

the rotating shaft 218 is rotatably arranged in the fixed box 210, and the rotating shaft 218 is connected with a driving device in a transmission way;

the stirring shafts 221 are provided with a plurality of stirring shafts 221, the stirring shafts 221 are uniformly distributed along the length direction of the fixed box 210, the stirring shafts 221 are rotationally connected with the fixed box 210 and inserted into the fixed box 210, the stirring shafts 221 are in transmission connection with the rotating shaft 218, and each stirring shaft 221 is provided with a plurality of stirring plates; the number of the stirring shafts 221 is identical to that of the electromagnetic heating plates 140 in one row, for example, three stirring shafts 221 and three electromagnetic heating plates 140 in one row are arranged;

in an alternative embodiment, the stirring shaft 221 is in driving connection with the stirring shaft 221 through a bevel gear a216 and a bevel gear b 219; bevel gears b219 are mounted on the stirring shaft 221 in one-to-one correspondence, and bevel gears a216 are mounted on the stirring shaft 221 in one-to-one correspondence with bevel gears b219 and are in meshed connection with each other.

The driving device, the telescopic device a211 and the telescopic device b are all in control connection with the main control assembly, and the main control assembly controls the driving device, the telescopic device a211 and the telescopic device b to operate.

Example III

As shown in fig. 3, in the rice cooker with steamed bread according to the present utility model, compared with the second embodiment, a chute is provided in the installation box 215; the sliding block 212 is provided with a sliding block; the slide block is slidably connected to the slide groove, and the slide block 212 is slidably connected to the mounting box 215 through the slide groove and the slide block.

Example IV

As shown in fig. 1-2, compared with the second embodiment, the rice cooker with steamed bread according to the present utility model further includes a collecting housing 300 and a discharging tube 311; the projection shape of the collecting shell 300 is formed in a shape of a Chinese character 'hui', the collecting shell 300 is sleeved outside the operating table 150, and an opening b is formed in the upper end face of the collecting shell 300; the upper end surface of the collecting case 300 is lower than the upper end surface of the operation table 150;

the discharge pipe 311 is connected to the lower end surface of the collecting housing 300 and communicates with the inside of the collecting housing 300, and a control valve 312 is provided on the discharge pipe 311.

In summary, in the utility model, the electromagnetic heating plate 140 is controlled to operate through the control screen 130, the rice with food materials and rice is placed on the electromagnetic heating plate 140, the stirring mechanism 200 is started, the sliding block 212 is pushed to move together with the rice through the telescopic device b, the stirring shafts 221 are positioned right above the rice, the telescopic device a211 operates to drive the fixed box 210 to move towards the rice until the stirring shafts 221 are inserted into the rice, the driving device operates to drive the rotating shaft and the stirring shafts 221 to operate, and the stirring shafts 221 are used for mixing the food materials and rice in the rice, so that the operation is simple and the use is convenient.

The embodiments of the present utility model have been described in detail with reference to the drawings, but the present utility model is not limited thereto, and various changes can be made within the knowledge of those skilled in the art without departing from the spirit of the present utility model.

Claims

1. The rice cooker is characterized by comprising a steamed stuffed bun cooker body (110), a control screen (130), an electromagnetic heating plate (140), an operation table (150) and a stirring mechanism (200);

a plurality of supporting feet (120) are uniformly arranged on the lower end surface of the pot furnace body (110);

the operation table (150) is arranged on the upper end surface of the pot furnace body (110);

the electromagnetic heating plate (140) is provided with a plurality of heating plates; a plurality of electromagnetic heating plates (140) are arranged on the upper end surface of the operation table (150) in a rectangular array;

the stirring mechanism (200) is connected with the boiler body (110) in a sliding way, and the stirring end of the stirring mechanism (200) is positioned right above the electromagnetic heating plates (140);

the control screen (130) is arranged on the boiler body (110), and a main control component is arranged in the control screen (130); the main control assembly, the plurality of electromagnetic heating plates (140) and the stirring mechanism (200) are electrically connected.

2. A rice cooker in accordance with claim 1, characterized in that the stirring mechanism (200) comprises a fixed case (210), a telescopic device a (211), a telescopic device b, a sliding block (212), a mounting case (215), a rotating shaft (218) and a stirring shaft (221);

the side end face of the boiler body (110) is provided with a mounting box (215); an opening is arranged at one side of the mounting box (215) far away from the pot furnace body (110);

the sliding block (212) extends into the opening and is connected with the mounting box (215) in a sliding way; the telescopic device b is arranged in the mounting box (215), and the telescopic end of the telescopic device b is connected with the sliding block (212);

the fixed end of the telescopic device a (211) is connected with a sliding block (212), and the telescopic end of the telescopic device a (211) is connected with a fixed box (210); a driving device is arranged in the fixed box (210), and the fixed box (210) is positioned above the operation table (150);

the rotating shaft (218) is rotatably arranged in the fixed box (210), and the rotating shaft (218) is connected with the driving device in a transmission way;

the stirring shafts (221) are provided with a plurality of stirring shafts (221), the stirring shafts (221) are uniformly distributed along the length direction of the fixed box (210), the stirring shafts (221) are rotationally connected with the fixed box (210) and inserted into the fixed box (210), the stirring shafts (221) are in transmission connection with the rotating shaft (218), and each stirring shaft (221) is provided with a plurality of stirring plates;

the driving device, the telescopic device a (211) and the telescopic device b are all in control connection with the main control assembly.

3. A rice cooker in accordance with claim 2, characterized in that a chute is provided in the mounting box (215); the sliding block (212) is provided with a sliding block; the sliding block is connected with the sliding groove in a sliding way.

4. A rice cooker in a steamed bun according to claim 1, wherein a lower end surface of each supporting leg (120) is provided with a base.

5. A rice cooker in a steamed bun as claimed in claim 4, wherein each base is made of rubber.

6. A rice cooker in accordance with claim 2, characterized by further comprising a collecting case (300); the projection shape of the collecting shell (300) is a shape of a Chinese character 'hui', the collecting shell (300) is sleeved on the outer side of the operating platform (150), and an opening b is arranged on the upper end face of the collecting shell (300).

7. A rice cooker in a steamed bun as claimed in claim 6, wherein the upper end surface of the collecting case (300) is lower than the upper end surface of the operation table (150).

8. A rice cooker in a steamed bun according to claim 1, further comprising a discharge pipe (311); the discharge pipe (311) is connected with the lower end surface of the collecting shell (300) and is communicated with the inside of the collecting shell (300), and a control valve (312) is arranged on the discharge pipe (311).