CN219088974U - Double-layer air fryer - Google Patents
Double-layer air fryer Download PDFInfo
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- CN219088974U CN219088974U CN202220099762.1U CN202220099762U CN219088974U CN 219088974 U CN219088974 U CN 219088974U CN 202220099762 U CN202220099762 U CN 202220099762U CN 219088974 U CN219088974 U CN 219088974U
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
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Abstract
The utility model discloses a double-layer air fryer, which comprises a pot body, wherein a first heating cavity is arranged at the top end of the pot body, and a second heating cavity is arranged at the bottom end of the pot body; the bottom end of the first heating cavity is provided with a first heating component and a first impeller, and the first impeller is used for guiding heat generated by the first heating component to flow in the first heating cavity in the rotating process; the top end of the second heating cavity is provided with a second heating component and a second impeller, and the second impeller is used for guiding heat generated by the second heating component to flow in the second heating cavity in the rotating process; the driving piece is used for driving the first impeller and the second impeller to rotate. The double-layer air fryer of the utility model can simultaneously perform frying actions in the first heating cavity and the second heating cavity.
Description
Technical Field
The utility model relates to the technical field of household appliances, in particular to a double-layer air fryer.
Background
At present, an air fryer is a machine capable of using air to carry out 'frying', and mainly uses the air to replace hot oil in an original frying pan so as to cook food; meanwhile, the hot air also blows away the moisture on the surface layer of the food, so that the food material achieves the effect of being approximately fried. The working principle of the air fryer is a high-speed air circulation technology, hot air is generated by heating a heating pipe in a heating machine at a high temperature, then the high-temperature air is blown into the pot by a motor to heat food, so that the hot air circulates in a closed space, and the food is fried by utilizing the grease of the food, so that the food is dehydrated, the surface becomes golden and crisp, and the frying effect is achieved.
However, the existing air fryer generally only performs one frying action at a time, the amount of food materials fried at one time is limited, and the multi-purpose of one pot cannot be realized.
Disclosure of Invention
In order to overcome the defects in the prior art, the utility model aims to provide a double-layer air fryer which can simultaneously perform frying actions in a first heating cavity and a second heating cavity.
The utility model adopts the following technical scheme:
a double-layer air fryer, which comprises a main body,
the cooker comprises a cooker body, wherein a first heating cavity is formed in the top end of the cooker body, and a second heating cavity is formed in the bottom end of the cooker body; the bottom end of the first heating cavity is provided with a first heating component and a first impeller, and the first impeller is used for guiding heat generated by the first heating component to flow in the first heating cavity in the rotating process; the top end of the second heating cavity is provided with a second heating component and a second impeller, and the second impeller is used for guiding heat generated by the second heating component to flow in the second heating cavity in the rotating process;
the driving piece is used for driving the first impeller and the second impeller to rotate.
Further, a first fryer is arranged in the first heating cavity, the first fryer comprises a bottom plate and a frying cavity, and the frying cavity is arranged on the bottom plate; the bottom plate is provided with a plurality of first perforations; a plurality of first perforations are spaced around the periphery of the frying chamber; the bottom plate is packaged on the first heating cavity and is arranged at intervals with the bottom end of the first heating cavity; the first heating component and the first impeller are both arranged below the bottom plate.
Further, a plurality of second perforations are provided in the side wall of the frying chamber.
Further, the top of the pot body is provided with a cover body, and the cover body is used for sealing the periphery of the bottom plate after the bottom plate is packaged on the first heating cavity.
Further, a partition plate is arranged at the bottom end of the first heating cavity, and the partition plate is arranged at intervals with the bottom wall of the first heating cavity; a plurality of heat conduction holes are formed in the partition plate; the first heating component and the first impeller are both arranged below the partition plate; the first impeller is used for guiding heat generated by the first heating component to enter the first heating cavity through the plurality of heat conducting holes in the rotating process; the bottom plate is placed on the partition plate.
Further, a heat dissipation cavity is arranged on the pot body, and an air inlet hole is formed in the side wall of the heat dissipation cavity; the heat dissipation cavity is internally provided with the driving piece and the heat dissipation fan, and the driving piece is used for driving the heat dissipation fan, the first impeller and the second impeller to rotate.
Further, the driving piece comprises a double-shaft motor, one rotating shaft of the double-shaft motor stretches into the first heating cavity and is connected with the first impeller, and the other rotating shaft of the double-shaft motor is connected with the cooling fan and stretches into the second heating cavity to be connected with the second impeller.
Further, an opening is formed in the side portion of the second heating cavity; a second fryer is arranged in the second heating cavity, and the second fryer is put into or taken out of the second heating cavity through the opening.
Further, a screen is arranged at the top end of the second heating cavity, and the second impeller and the second heating component are both positioned above the screen.
Further, the first heating component and the second heating component are heating coils. Compared with the prior art, the utility model has the beneficial effects that: when the frying device is used for frying, the frying pans can be placed in the first heating cavity and the second heating cavity simultaneously, then heat generated by the first heating component can flow circularly in the first heating cavity through the first impeller, food materials in the frying pan in the first heating cavity are fried, meanwhile, heat generated by the second heating component can flow circularly in the second heating cavity through the second impeller, the food materials in the frying pan in the second heating cavity are fried, frying actions of the two frying pans are realized simultaneously, mutual influence is avoided, flavor tainting does not occur, and taste of the fried food materials is better. In addition, the first impeller and the second impeller are driven by the same driving piece, the frying speeds of the first heating cavity and the second heating cavity are the same, and the power resources can be saved.
Drawings
FIG. 1 is a schematic diagram of the structure of the present utility model;
FIG. 2 is a schematic cross-sectional view of the present utility model;
FIG. 3 is a schematic diagram of an exploded construction of the present utility model;
fig. 4 is a partially exploded view of the present utility model.
In the figure: 10. a pot body; 11. an air inlet hole; 12. a first heating chamber; 13. a second heating chamber; 131. a screen; 14. a heat dissipation cavity; 20. a first fryer; 21. a bottom plate; 211. a first perforation; 22. a frying chamber; 221. a second perforation; 23. a cover body; 30. a second fryer; 40. a first heating assembly; 50. a first impeller; 60. a second impeller; 70. a biaxial motor; 80. a partition plate; 90. and a second heating assembly.
Detailed Description
The utility model will be further described with reference to the accompanying drawings and detailed description below:
in the description of the present utility model, it should be noted that the terms "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, merely to facilitate description of the present utility model and simplify the description, and do not indicate or imply that the apparatus or elements referred to must have a specific orientation, be configured and operated in a specific orientation, and thus should not be construed as limiting the present utility model.
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this utility model belongs. The terminology used herein in the description of the utility model is for the purpose of describing particular embodiments only and is not intended to be limiting of the utility model.
The double-layer air fryer shown in fig. 1-4 comprises a pot body 10 and a driving member, wherein a first heating cavity 12 is arranged at the top end of the pot body 10, a second heating cavity 13 is arranged at the bottom end of the pot body 10, a first heating component 40 and a first impeller 50 are arranged at the bottom end of the first heating cavity 12, and the first impeller 50 can guide heat generated by the first heating component 40 to flow in the first heating cavity 12 in the rotating process. Similarly, the top end of the second heating chamber 13 is provided with a second heating assembly and a second impeller 60, and the second impeller 60 can guide the heat generated by the second heating assembly to flow in the second heating chamber 13 during rotation. The driving member can drive the first impeller 50 and the second impeller 60 to rotate.
Based on the above structure, when the double-layer air fryer of the utility model is used, when the frying action is carried out, the fryers can be placed in the first heating cavity 12 and the second heating cavity 13 at the same time, then the heat generated by the first heating component 40 can be guided to circularly flow in the first heating cavity 12 through the first impeller 50 to fry food in the fryers in the first heating cavity 12, and meanwhile, the heat generated by the second heating component can be guided to circularly flow in the second heating cavity 13 through the second impeller 60 to fry food in the fryers in the second heating cavity 13, so that the frying actions of the two fryers are realized.
Of course, since the first heating chamber 12 and the second heating chamber 13 are respectively disposed at the top end and the bottom end of the pot body 10, i.e. disposed up and down in the pot body 10, the first impeller 50 rotates to guide heat to flow in the first heating chamber 12 above the pot body 10, and the second impeller 60 rotates to guide heat to flow in the second heating chamber 13 below the pot body 10, so that the frying process is not affected mutually, no smell can be mixed, and the fried food has better taste.
In addition, the first impeller 50 and the second impeller 60 are driven by the same driving member, the frying speed of the first heating chamber 12 and the frying speed of the second heating chamber 13 are the same, and power resources can be saved.
It should be noted that, the top end of the second heating chamber 13 may be provided with the partition net 131, the second heating assembly 90 and the second impeller 60 are mounted above the partition net 131, when the second heating chamber 13 performs the frying operation, the heat generated by the second heating assembly 90 may be guided by the mesh holes of the partition net 131 in the rotation process of the second impeller 60, so as to uniformly guide the second fryer below the partition net 131, the heating effect is uniform, and the partition net may also block the water vapor and the grease generated in the frying process, so as to reduce the grease adhesion on the second impeller 60 and the second heating assembly 90, and facilitate the later cleaning.
Specifically, in the present embodiment, a first fryer pot 20 is disposed in the first heating chamber 12, the first fryer pot 20 includes a bottom plate 21 and a frying chamber 22, the frying chamber 22 is disposed on the bottom plate 21, and a plurality of first perforations 211 are disposed on the bottom plate 21, and the plurality of first perforations 211 can be distributed at intervals around the periphery of the frying chamber 22. When assembled, the bottom plate 21 may be encapsulated on the first heating chamber 12 and spaced from the bottom end of the first heating chamber 12, and the first heating element 40 and the first impeller 50 are both mounted below the bottom plate 21, i.e. the first heating element 40 and the first impeller 50 may be assembled at a space between the bottom plate 21 and the bottom wall of the first heating chamber 12.
When the frying operation in the first heating chamber 12 is performed, the bottom plate 21 of the first fryer pot 20 can be placed in the first heating chamber 12, after which the first heating assembly 40 and the first impeller 50 are operated, the first impeller 50 can rotate to guide the heat generated by the first heating assembly 40 to be guided into the first fryer pot 20 from top to bottom through the plurality of first perforations 211, and the heat entering the first fryer pot 20 can be contacted with the food in the frying chamber 22 through the opening at the top end of the frying chamber 22, so that the frying operation is performed, and the heat is surrounded by the heat, so that the contact between the heat and the food is more uniform, and the frying effect is better.
It should be noted that, in order to facilitate the assembly of the first fryer 20, a supporting step may be convexly provided on the sidewall of the first heating chamber 12, when the first fryer 20 is placed, the edge of the bottom plate 21 may be placed on the supporting step, and the supporting step may be supported by the supporting step, and the supporting step may be spaced from the bottom wall of the first heating chamber 12, so that a space may be formed after the bottom plate 21 is placed on the supporting step.
Further, a plurality of second perforations 221 may be provided on the side wall of the frying cavity 22, after the heat generated by the first heating element 40 enters the first fryer 20 through the plurality of first perforations 211 on the bottom plate 21, the heat may enter the frying cavity 22 through the plurality of second perforations 221 on the side wall of the frying cavity 22, and be fried with the food material through the side entry, and the heat may enter through the top opening of the frying cavity 22 and the second perforations 221 on the side wall, so that the heat introducing direction is more comprehensive and the contact is more complete.
More specifically, a cover 23 is arranged at the top end of the pot body 10, after the bottom plate 21 is encapsulated on the first heating cavity 12, the cover 23 is covered on the periphery of the bottom plate 21, and the cover 23 can cover the bottom plate 21 and the frying cavity 22, so that the first frying pot 20 is formed into a closed environment, heat can circulate in the frying cavity 22 conveniently, and the frying effect is better.
Of course, in the case of a pot body without the cover 23, the cover may be directly provided on the first fryer pot 20, and the cover may be directly sealed on the frying cavity 22 of the first fryer pot 20 to circulate the internal heat.
Further, a partition plate 80 is arranged at the bottom end of the first heating cavity 12, and the partition plate 80 is arranged at a distance from the bottom wall of the first heating cavity 12; the partition 80 is provided with a plurality of heat conduction holes; the first heating assembly 40 and the first impeller 50 are both mounted below the partition 80; the first impeller 50 is used for guiding heat generated by the first heating assembly 40 to enter the first heating cavity 12 through the plurality of heat conducting holes during rotation; the bottom plate 21 is placed on the partition 80.
When first fryer 20 is placed, bottom plate 21 may be placed on baffle 80 and heat generated by first heating assembly 40 may be directed through the plurality of thermally conductive apertures and into first fryer 20 through the plurality of first perforations 211 in bottom plate 21 before performing a frying operation. As such, partition 80 may serve as a basis for assembly of first fryer pot 20, with ease of disassembly and cleaning of first fryer pot 20.
Further, a heat dissipation cavity 14 may be further provided on the pan body 10, an air inlet hole 11 is provided on a side wall of the heat dissipation cavity 14, a driving member and a heat dissipation fan are provided in the heat dissipation cavity 14, and the driving member may drive the heat dissipation fan, the first impeller 50 and the second impeller 60 to rotate.
On the basis of the above structure, the driving piece can be installed in the heat dissipation cavity 14, and can drive the heat dissipation fan to rotate simultaneously and drive the first impeller 50 and the second impeller 60 to rotate simultaneously, the heat generated by the operation of the driving piece can be taken away by the heat dissipation fan, and the driving piece drives the heat dissipation fan, the first impeller 50 and the second impeller 60 to rotate simultaneously, and the same driving piece drives three parts to rotate, so that power resources are saved.
In this embodiment, the driving member includes a dual-shaft motor 70, one shaft of the dual-shaft motor 70 extends into the first heating chamber 12 and is connected to the first impeller 50, and the other shaft of the dual-shaft motor 70 is connected to the cooling fan and extends into the second heating chamber 13 to be connected to the second impeller 60, so that two shafts of the dual-shaft motor 70 can extend into the first heating chamber 12 and the second heating chamber 13 to be connected to the first impeller 50 and the second impeller 60, respectively.
Of course, two motors may be used for the driving member, the two motors are both installed in the heat dissipation cavity 14, and the rotating shafts of the two motors respectively extend into the first heating cavity 12 and the second heating cavity 13, so that the rotation of the first impeller 50 and the second impeller 60 can be realized.
Further, in this embodiment, the side portion of the second heating chamber 13 is provided with an opening, and the second fryer 30 may be disposed in the second heating chamber 13, and the second fryer 30 is placed in or taken out of the second heating chamber 13 through the opening, and since the second heating chamber 13 is located at the bottom end of the pot body 10, the opening of the second heating chamber 13 may be disposed at the side portion, so that the second fryer 30 is conveniently taken out or placed in through the opening at the side portion.
Further, in the present embodiment, the first heating assembly 40 and the second heating assembly 90 can be selected as heating coils in the prior art, the first impeller 50 is located in the heating coil of the first heating chamber 12, and the second impeller 60 is located in the heating coil of the second heating chamber 13, i.e. the first impeller and the second impeller can uniformly dissipate heat from inside to outside when rotating, so that the heating effect is more uniform.
It will be apparent to those skilled in the art from this disclosure that various other changes and modifications can be made which are within the scope of the utility model as defined in the appended claims.
Claims (10)
1. A double-layer air fryer is characterized by comprising,
the cooker comprises a cooker body, wherein a first heating cavity is formed in the top end of the cooker body, and a second heating cavity is formed in the bottom end of the cooker body; the bottom end of the first heating cavity is provided with a first heating component and a first impeller, and the first impeller is used for guiding heat generated by the first heating component to flow in the first heating cavity in the rotating process; the top end of the second heating cavity is provided with a second heating component and a second impeller, and the second impeller is used for guiding heat generated by the second heating component to flow in the second heating cavity in the rotating process;
the driving piece is used for driving the first impeller and the second impeller to rotate.
2. The double-layered air fryer of claim 1 wherein a first fryer is disposed within said first heating chamber, said first fryer comprising a floor and a frying chamber, said frying chamber being disposed on said floor; the bottom plate is provided with a plurality of first perforations; a plurality of first perforations are spaced around the periphery of the frying chamber; the bottom plate is packaged on the first heating cavity and is arranged at intervals with the bottom end of the first heating cavity; the first heating component and the first impeller are both arranged below the bottom plate.
3. The double-layered air fryer of claim 2 wherein said frying chamber has a plurality of second perforations in a side wall thereof.
4. The double-layered air fryer of claim 2 wherein a lid is provided on the top end of said pot, said lid being adapted to seal against the peripheral edge of said base after the base is sealed to said first heating chamber.
5. The double-layered air fryer of claim 2 wherein a baffle is provided at the bottom end of said first heating chamber, said baffle being spaced from the bottom wall of the first heating chamber; a plurality of heat conduction holes are formed in the partition plate; the first heating component and the first impeller are both arranged below the partition plate; the first impeller is used for guiding heat generated by the first heating component to enter the first heating cavity through the plurality of heat conducting holes in the rotating process; the bottom plate is placed on the partition plate.
6. The double-layer air fryer of any one of claims 1-5 wherein said body has a heat dissipation chamber, said heat dissipation chamber having air inlet openings in a side wall thereof; the heat dissipation cavity is internally provided with the driving piece and the heat dissipation fan, and the driving piece is used for driving the heat dissipation fan, the first impeller and the second impeller to rotate.
7. The double-layered air fryer of claim 6 wherein said drive member comprises a double-shaft motor, one of the shafts of the double-shaft motor extending into said first heating chamber and being connected to the first impeller, and the other shaft of the double-shaft motor being connected to the cooling fan and extending into said second heating chamber to be connected to the second impeller.
8. The double-layered air fryer according to any one of claims 1-5 wherein a side portion of said second heating chamber is provided with an opening; a second fryer is arranged in the second heating cavity, and the second fryer is put into or taken out of the second heating cavity through the opening.
9. The double-layered air fryer of any one of claims 1-5 wherein said second heating chamber is provided with a screen at a top end thereof, said second impeller and second heating assembly being positioned above said screen.
10. The double-layered air fryer of any one of claims 1-5 wherein said first heating assembly and said second heating assembly are both heat-generating coils.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220099762.1U CN219088974U (en) | 2022-01-12 | 2022-01-12 | Double-layer air fryer |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220099762.1U CN219088974U (en) | 2022-01-12 | 2022-01-12 | Double-layer air fryer |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN219088974U true CN219088974U (en) | 2023-05-30 |
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ID=86430983
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202220099762.1U Active CN219088974U (en) | 2022-01-12 | 2022-01-12 | Double-layer air fryer |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN219088974U (en) |
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2022
- 2022-01-12 CN CN202220099762.1U patent/CN219088974U/en active Active
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