CN218666076U - Automatic stirring constant temperature fermenting installation of honeysuckle - Google Patents
Automatic stirring constant temperature fermenting installation of honeysuckle Download PDFInfo
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- CN218666076U CN218666076U CN202223140132.3U CN202223140132U CN218666076U CN 218666076 U CN218666076 U CN 218666076U CN 202223140132 U CN202223140132 U CN 202223140132U CN 218666076 U CN218666076 U CN 218666076U
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Abstract
The utility model discloses a honeysuckle automatic stirring constant temperature fermenting installation belongs to honeysuckle fermentation technical field, has solved the poor problem of gold honeysuckle fermenting installation fermentation effect among the prior art. This including outer fermentation cylinder, outer fermentation cylinder in be equipped with the inlayer fermentation cylinder unanimous rather than the shape, inlayer fermentation cylinder and outer fermentation cylinder between be equipped with steam intermediate layer, outer fermentation cylinder serve and be equipped with the intake pipe with steam intermediate layer intercommunication, the outer fermentation cylinder other end on be equipped with the blast pipe of steam intermediate layer intercommunication, the intake pipe on be equipped with the flow valve that is used for controlling the steam flow, outer fermentation cylinder is equipped with the agitating unit who is used for stirring the honeysuckle raw materials with the one end of inlayer fermentation cylinder jointly. The utility model discloses an automatic stirring constant temperature fermenting installation of honeysuckle can be even keep the constant temperature state for whole fermentation cylinder, improves the fermentation efficiency of zymophyte, has convenient to use, characteristics that the practicality is strong.
Description
Technical Field
The utility model relates to a honeysuckle fermentation technical field especially relates to an automatic stirring constant temperature fermenting installation of honeysuckle.
Background
With the development of Chinese herbal medicine fermentation technology, honeysuckle extract with homology of medicine and food and probiotics are combined for fermentation, under certain environmental conditions, the effective components of honeysuckle are biologically converted, and macromolecular substances of honeysuckle are converted into micromolecules which can be directly absorbed by human intestinal tracts through microbial conversion, so that the effective components of honeysuckle can be quickly absorbed by human bodies.
Through the retrieval, the honeysuckle beverage fermentation device of publication No. CN201920109178.8, the device discloses and heats for the fermentation cylinder through interior constant temperature fermentation agitating unit, guarantee that the device is fermented with the constant temperature state to the heart honeysuckle raw materials in the coil pipe through the constant temperature water tank, but in the in-service use process, because the honeysuckle raw materials of heating all heat back from the bottom input at every turn, make the temperature of bottom be higher than the top, lead to whole fermentation cylinder to have the difference in temperature from top to bottom, because the fermentation tubes is comparatively sensitive to the temperature, influence the holistic fermentation effect of honeysuckle, make the product quality that produces difficult to control, be unfavorable for the enterprise to produce high-quality product.
SUMMERY OF THE UTILITY MODEL
The to-be-solved technical problem of the utility model is not enough to the above-mentioned of prior art, provide an automatic constant temperature fermenting installation that stirs of honeysuckle, can be even keep the constant temperature state for whole fermentation cylinder, improve the fermentation efficiency of fermentation fungus to promote the quality of product, have convenient to use, characteristics that the practicality is strong.
The utility model adopts the technical proposal that: the utility model provides an automatic stirring constant temperature fermenting installation of honeysuckle, includes outer fermentation cylinder, outer fermentation cylinder in be equipped with the inlayer fermentation cylinder rather than the shape is unanimous, inlayer fermentation cylinder and outer fermentation cylinder between be equipped with steam intermediate layer, outer fermentation cylinder serve and be equipped with the intake pipe with steam intermediate layer intercommunication, the outer fermentation cylinder other end on be equipped with the blast pipe with steam intermediate layer intercommunication, the intake pipe on be equipped with the flow valve that is used for controlling the steam flow, outer fermentation cylinder is equipped with the agitating unit who is used for stirring the honeysuckle raw materials with the one end of inlayer fermentation cylinder jointly, be equipped with the level gauge with the inside intercommunication of inlayer fermentation cylinder on the surface of outer fermentation cylinder, the outer fermentation cylinder of level gauge one side on be equipped with the thermometer with the inside intercommunication of inlayer fermentation cylinder.
As a further improvement, agitating unit include motor, (mixing) shaft and a plurality of stirring leaf, motor fixed mounting in the one end of outer fermentation cylinder, (mixing) shaft one end be connected with the output of motor, the (mixing) shaft other end pass outer fermentation cylinder, inlayer fermentation cylinder in proper order and extend to in the inlayer fermentation cylinder, the (mixing) shaft rotates through sealed bearing with the junction of outer fermentation cylinder, inlayer fermentation cylinder to be connected, is located (mixing) shaft one end in the inlayer fermentation cylinder is connected with the stirring leaf.
Furthermore, the number of the stirring blades is two, the two stirring blades are symmetrically arranged on the stirring shaft, and the stirring blades are obliquely arranged.
Further, inlayer fermentation cylinder top be equipped with rather than the feed inlet of intercommunication, inlayer fermentation cylinder bottom be equipped with rather than the row's of intercommunication material pipe, feed inlet, row expect that the pipe all extends to the outside of outer fermentation cylinder, the feed inlet on be equipped with sealed lid, arrange and be equipped with the ooff valve on the material pipe.
Furthermore, a drain pipe communicated with the steam interlayer is arranged at the bottom of the outer layer fermentation tank, and a control switch is arranged on the drain pipe.
Furthermore, the air inlet pipe is arranged at the bottom of one end of the outer layer fermentation tank, and the exhaust pipe is arranged at the top of the other end of the outer layer fermentation tank.
Further, level gauge, thermometer and flow valve all with outside PLC controller electric connection.
Furthermore, the outer surface of the outer layer fermentation tank is wrapped with a layer of heat preservation cotton.
Advantageous effects
Compared with the prior art, the utility model, have following advantage:
the utility model discloses an automatic stirring constant temperature fermenting installation of honeysuckle, put into the inlayer fermentation cylinder with honeysuckle raw materials and fermentation tubes through the feed inlet, through flow valve control steam entering steam intermediate layer, because steam intermediate layer parcel is outside the inlayer fermentation cylinder, steam can even omnidirectional give the inlayer fermentation cylinder heating, utilize the thermometer to show the temperature in the inlayer fermentation cylinder in real time, the PLC controller passes through the temperature control flow valve's of thermometer feedback flow size, thereby make and deposit in a homothermal environment in the inlayer fermentation cylinder, make fermentation tubes be in suitable temperature, keep higher fermentation efficiency, produce the good quality product with this. Simultaneously, the stirring shaft is driven to rotate by the motor, and the stirring shaft drives the stirring blades to stir the honeysuckle raw materials in the inner layer fermentation tank, so that the fermentation bacteria and the honeysuckle raw materials are fully mixed, the fermentation effect is better, the quality of a product is ensured, and the honeysuckle fermentation tank has the characteristics of strong practicability and wide application range.
Drawings
Fig. 1 is a schematic view of the structure of the present invention;
FIG. 2 is a schematic view of the present invention in partial section;
fig. 3 is an enlarged schematic view of the structure at a in fig. 2.
Wherein: 1-outer layer fermentation tank, 2-inner layer fermentation tank, 3-steam interlayer, 4-air inlet pipe, 5-liquid level meter, 6-exhaust pipe, 7-flow valve, 8-feed inlet, 9-sealing cover, 10-motor, 11-stirring shaft, 12-stirring blade, 13-discharge pipe, 14-switch valve, 15-heat preservation cotton, 16-thermometer and 17-drain pipe.
Detailed Description
The invention will be further described with reference to specific embodiments shown in the drawings.
Referring to fig. 1-3, the automatic stirring constant temperature fermentation device for honeysuckle of the present invention comprises an outer layer fermentation tank 1, an inner layer fermentation tank 2 with the same shape is arranged in the outer layer fermentation tank 1, a steam interlayer 3 is arranged between the inner layer fermentation tank 2 and the outer layer fermentation tank 1, an air inlet pipe 4 communicated with the steam interlayer 3 is arranged at one end of the outer layer fermentation tank 1, an exhaust pipe 6 communicated with the steam interlayer 3 is arranged at the other end of the outer layer fermentation tank 1, a flow valve 7 for controlling the steam flow is arranged on the air inlet pipe 4, a stirring device for stirring the honeysuckle raw material is arranged at one end of the outer layer fermentation tank 1 and one end of the inner layer fermentation tank 2 together, a liquid level meter 5 communicated with the inner part of the inner layer fermentation tank 2 is arranged on the outer surface of the outer layer fermentation tank 1, be equipped with on the outer fermentation cylinder 1 of level gauge 5 one side with the thermometer 16 of the inside intercommunication of inner fermentation cylinder 2, put into inner fermentation cylinder 2 with honeysuckle raw materials and fermentation tubes through feed inlet 8, through flow valve 7 control steam entering steam intermediate layer 3, because steam intermediate layer 3 wraps up outside inner fermentation cylinder 2, steam can be even omnidirectional gives inner fermentation cylinder 2 the heating, utilize thermometer 16 to show the temperature in inner fermentation cylinder 2 in real time, the flow size of the temperature control flow valve that the PLC controller passes through thermometer 16 feedbacks, thereby make and be in a homothermal environment in inner fermentation cylinder 2, make fermentation tubes be in suitable fermentation temperature, keep higher fermentation efficiency, with this product of high quality. Simultaneously, the motor 10 drives the stirring shaft 11 to rotate, and the stirring shaft 11 drives the stirring blades 12 to stir the honeysuckle raw materials in the inner layer fermentation tank, so that the zymophyte and the honeysuckle raw materials are fully mixed, the fermentation effect is better, and the quality of the product is ensured.
As a further improvement, agitating unit includes motor 10, (mixing) shaft 11 and a plurality of stirring leaf 12, motor 10 fixed mounting is in the one end of outer fermentation cylinder 1, (mixing) shaft 11 one end is connected with motor 10's output, the (mixing) shaft 11 other end passes outer fermentation cylinder 1 in proper order, inlayer fermentation cylinder 2 extends to in the inlayer fermentation cylinder 2, motor 10 and outside PLC controller electric connection, (mixing) shaft 11 and outer fermentation cylinder 1, the junction of inlayer fermentation cylinder 2 is passed through sealed bearing and is rotated the connection, be located (mixing) shaft 11 one end and the stirring leaf 12 of inlayer fermentation cylinder 2 and be connected, guarantee the leakproofness in the inlayer fermentation cylinder 2 through sealed bearing, guarantee the quality of fermentation, agitating unit's stirring leaf 12 rotates, make zymophyte and honeysuckle raw materials intensive mixing, the fermentation effect is better.
Further, stirring leaf 12 quantity is two, and two stirring leaf 12 symmetric arrangement are on (mixing) shaft 11, and stirring leaf 12 slope is arranged, and the stirring leaf 12 of slope arrangement is better to the raw materials stirring effect in the jar.
Further, 2 tops of inlayer fermentation cylinder are equipped with feed inlet 8 rather than the intercommunication, 2 bottoms of inlayer fermentation cylinder are equipped with row's material pipe 13 rather than the intercommunication, feed inlet 8, row's material pipe 13 all extends to the outside of outer fermentation cylinder 1, is equipped with sealed lid 9 on the feed inlet 8, arranges and is equipped with ooff valve 14 on the material pipe 13, and the leakproofness of the internal portion of sealed lid 9 guarantee jar to the quality of guarantee product, the raw materials follow in 8 entering inlayer fermentation cylinder 2 of feed inlet, after the fermentation is accomplished, flow from row's material pipe 13.
Further, be equipped with the drain pipe 17 with steam intermediate layer 3 intercommunication on the bottom of outer fermentation cylinder 1, be equipped with control switch on the drain pipe 17, when having ponding in steam intermediate layer 3, open the control switch on the drain pipe 17, ponding flows out from drain pipe 17.
Further, intake pipe 4 sets up in the one end bottom of outer fermentation cylinder 1, and blast pipe 6 sets up at the other end top of outer fermentation cylinder 1, and steam gets into from the bottom, need just can follow the outflow of blast pipe 6 through whole jar for steam can be better for the heating of inner fermentation cylinder 2.
Further, level gauge 5, thermometer 16 and flow valve 7 all with outside PLC controller electric connection, the PLC controller passes through the flow size of the temperature control flow valve of thermometer 16 feedback to be in a homothermal environment in making the inner fermentation jar 2, level gauge 5 real-time detection jar internal liquid level height.
Further, the outer surface of the outer fermentation tank 1 is wrapped by one layer of heat preservation cotton 15, so that heat loss is prevented, and the inner fermentation tank 2 can be better insulated, so that the temperature in the inner fermentation tank 2 is more stable.
The automatic constant temperature fermenting installation that stirs of honeysuckle of this embodiment is when using, put into inlayer fermentation cylinder 2 with honeysuckle raw materials and fermentation bacteria through feed inlet 8, through flow valve 7 control steam entering steam intermediate layer 3, because steam intermediate layer 3 wraps up outside inlayer fermentation cylinder 2, steam can be even omnidirectional gives inlayer fermentation cylinder 2 heating, utilize thermometer 16 to show the temperature in the inlayer fermentation cylinder 2 in real time, the flow size of the temperature control flow valve that the PLC controller passes through thermometer 16 feedback, thereby make and be in a homothermal environment in the inlayer fermentation cylinder 2, make fermentation bacteria be in suitable fermentation temperature, keep higher fermentation efficiency, with this product of high quality. Simultaneously, the motor 10 drives the stirring shaft 11 to rotate, and the stirring shaft 11 drives the stirring blades 12 to stir the honeysuckle raw materials in the inner layer fermentation tank, so that the zymophyte and the honeysuckle raw materials are fully mixed. The utility model discloses an automatic stirring constant temperature fermenting installation of honeysuckle, can be even keep the constant temperature state for whole fermentation cylinder, improve the fermentation efficiency of zymophyte to promote the quality of product, have convenient to use, characteristics that the practicality is strong.
The above is only the preferred embodiment of the present invention, and it should be noted that for those skilled in the art, without departing from the structure of the present invention, several modifications and improvements can be made, which will not affect the utility model and the utility of the patent.
Claims (8)
1. The utility model provides an automatic constant temperature fermenting installation that stirs of honeysuckle, a serial communication port, including outer fermentation cylinder (1), outer fermentation cylinder (1) in be equipped with inner fermentation cylinder (2) unanimous rather than the shape, inner fermentation cylinder (2) and outer fermentation cylinder (1) between be equipped with steam interlayer (3), outer fermentation cylinder (1) serve intake pipe (4) that are equipped with steam interlayer (3) intercommunication, the outer fermentation cylinder (1) other end on be equipped with blast pipe (6) with steam interlayer (3) intercommunication, intake pipe (4) on be equipped with flow valve (7) that are used for control steam flow, outer fermentation cylinder (1) are equipped with the agitating unit who is used for stirring the honeysuckle raw materials jointly with the one end of inner fermentation cylinder (2), the surface of outer fermentation cylinder (1) on be equipped with level gauge (5) with the inside intercommunication of inner fermentation cylinder (2), outer fermentation cylinder (1) of level gauge (5) one side on be equipped with thermometer (16) with the inside intercommunication of inner fermentation cylinder (2).
2. The automatic stirring constant temperature fermenting apparatus of honeysuckle according to claim 1, characterized in that, agitating unit include motor (10), (mixing) shaft (11) and a plurality of stirring leaf (12), motor (10) fixed mounting in the one end of outer fermentation cylinder (1), (mixing) shaft (11) one end be connected with the output of motor (10), the (mixing) shaft (11) other end pass outer fermentation cylinder (1), inlayer fermentation cylinder (2) in proper order and extend to inlayer fermentation cylinder (2) in, (mixing) shaft (11) is connected through sealed bearing rotation with the junction of outer fermentation cylinder (1), inlayer fermentation cylinder (2), is located (mixing) shaft (11) one end in inlayer fermentation cylinder (2) is connected with stirring leaf (12).
3. An automatic stirring constant-temperature honeysuckle fermentation device as claimed in claim 2, wherein the number of the stirring blades (12) is two, the two stirring blades (12) are symmetrically arranged on the stirring shaft (11), and the stirring blades (12) are obliquely arranged.
4. The automatic stirring constant-temperature fermentation device for honeysuckle flowers according to claim 1, wherein a feed inlet (8) communicated with the top of the inner fermentation tank (2) is formed in the top of the inner fermentation tank (2), a discharge pipe (13) communicated with the bottom of the inner fermentation tank (2) is formed in the bottom of the inner fermentation tank (2), the feed inlet (8) and the discharge pipe (13) both extend to the outer side of the outer fermentation tank (1), a sealing cover (9) is arranged on the feed inlet (8), and a switch valve (14) is arranged on the discharge pipe (13).
5. The automatic stirring constant-temperature honeysuckle fermentation device according to claim 1, wherein a drain pipe (17) communicated with the steam interlayer (3) is arranged at the bottom of the outer layer fermentation tank (1), and a control switch is arranged on the drain pipe (17).
6. The automatic stirring constant-temperature honeysuckle fermentation device according to claim 1, wherein the air inlet pipe (4) is arranged at the bottom of one end of the outer layer fermentation tank (1), and the air outlet pipe (6) is arranged at the top of the other end of the outer layer fermentation tank (1).
7. The automatic stirring constant-temperature fermentation device for honeysuckle flowers according to claim 1, wherein the liquid level meter (5), the thermometer (16) and the flow valve (7) are electrically connected with an external PLC controller.
8. The automatic stirring constant-temperature fermentation device for honeysuckle flowers according to claim 1, wherein a layer of heat insulation cotton (15) is wrapped on the outer surface of the outer layer fermentation tank (1).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202223140132.3U CN218666076U (en) | 2022-11-25 | 2022-11-25 | Automatic stirring constant temperature fermenting installation of honeysuckle |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202223140132.3U CN218666076U (en) | 2022-11-25 | 2022-11-25 | Automatic stirring constant temperature fermenting installation of honeysuckle |
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| Publication Number | Publication Date |
|---|---|
| CN218666076U true CN218666076U (en) | 2023-03-21 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202223140132.3U Active CN218666076U (en) | 2022-11-25 | 2022-11-25 | Automatic stirring constant temperature fermenting installation of honeysuckle |
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| Country | Link |
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| CN (1) | CN218666076U (en) |
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- 2022-11-25 CN CN202223140132.3U patent/CN218666076U/en active Active
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