CN217906026U

CN217906026U - Dough kneading and pressing device for producing caramel treats

Info

Publication number: CN217906026U
Application number: CN202222290820.1U
Authority: CN
Inventors: 赵晓东
Original assignee: Yibaili Linyi Food Co ltd
Current assignee: Yibaili Linyi Food Co ltd
Priority date: 2022-08-30
Filing date: 2022-08-30
Publication date: 2022-11-29
Anticipated expiration: 2032-08-30

Abstract

The utility model relates to a dough kneading and dough pressing device technical field specifically is dough kneading and dough pressing device for the production of caramel treats. The utility model discloses, including electroplax, controller, stirring frame, stirring storehouse, conveyer belt, compaction wheel, funnel, two sliding plates, moulding structure has been seted up to the upper surface of electroplax, moulding structure is including the link, the lower surface and the electroplax fixed connection of link, the one end fixedly connected with cylinder of link, the output fixedly connected with clamp plate of cylinder, the last fixed surface of electroplax is connected with the base, the inner wall fixedly connected with motor of base, the output fixedly connected with driving-disc of motor, two sliding trays, two have been seted up on the surface of driving-disc the equal sliding connection of inner wall of sliding tray has the actuating lever, the spacing groove has been seted up to the upper surface of base. The problem of have among the prior art need can get into the pressure face device after artifical to the panel adjustment.

Description

Dough kneading and pressing device for producing caramel treats

Technical Field

The utility model relates to a dough kneading and dough pressing device technical field especially relates to caramel treats production is with dough kneading and dough pressing device.

Background

The dough kneading device is composed of a dough kneading barrel, a motor, a conveyor belt, a compacting wheel and a controller, is used for kneading dough in the caramel treats production process, and is common in production workshops.

In the prior art, in the production process of caramel treats, required surface materials need to be kneaded by a dough mixer and then conveyed to a conveying belt of a noodle press for noodle pressing, but the kneaded surface materials have large volume and are troublesome to convey.

In order to solve the problem that the operation of conveying the kneaded dough to a conveying belt of a dough press is troublesome, in the prior art, a dough mixer and the dough press are connected into a production line by the conveying belt for processing, but the situation that the just kneaded dough has large volume and cannot be directly stuffed into the dough press occurs, so that the thickness and the shape of the dough still need to be adjusted manually before the dough enters the dough mixer, and the problem that the operation of kneading the dough by caramel treats is troublesome occurs.

SUMMERY OF THE UTILITY MODEL

The utility model aims at solving the problem that the prior art has the defect that the dough pressing device can be entered after the dough is manually adjusted, and providing the dough kneading and pressing device for producing caramel treats.

In order to realize the purpose, the utility model adopts the following technical scheme: caramel treats production is with kneading dough pressure face device, including electroplax, controller, stirring frame, stirring storehouse, conveyer belt, compaction wheel, funnel, two sliding plates, moulding structure has been seted up to the upper surface of electroplax, moulding structure is including the link, the lower surface and the electroplax fixed connection of link, the one end fixedly connected with cylinder of link, the output fixedly connected with clamp plate of cylinder.

The effect that above-mentioned part reaches does: can extrude downwards the plane materiel of pouring out in the stirring storehouse for follow-up can get into the compaction wheel below more conveniently.

Preferably, the upper surface of the electric plate is fixedly connected with a base, the inner wall of the base is fixedly connected with a motor, the output end of the motor is fixedly connected with a driving disc, two sliding grooves are formed in the surface of the driving disc, the inner walls of the two sliding grooves are both connected with a driving rod in a sliding mode, a limiting groove is formed in the upper surface of the base, an L-shaped plate is connected to the inner wall of the limiting groove in a sliding mode, the lower end of the driving rod is fixedly connected with the upper surface of the L-shaped plate, and an auxiliary plate is fixedly connected to the long arm end of the L-shaped plate.

The effect that above-mentioned part reaches is: further extrude from both sides of the plane materiel, thereby achieving the limiting effect.

Preferably, the lower surface of the pressing plate is provided with arc-shaped grains, and one side of the auxiliary plate is provided with anti-skid grains.

The effect that above-mentioned part reaches is: can a plurality of contacts extrude the plane materiel, share pressure, and then moulding the dough that is lighter.

Preferably, the surface of the sliding plate is provided with a cleaning structure, the cleaning structure comprises a driving groove, the inner wall of the driving groove is connected with one end of the sliding plate in a sliding manner, the lower end of the sliding plate is in threaded connection with an ejector rod, the two sliding plates are in surface sliding connection with movable plates, the two ends of each movable plate are in threaded connection with screw rods, the upper surface of each movable plate is in sliding connection with two positioning rods, the upper ends of the two positioning rods are fixedly connected with limiting plates, and the lower ends of the two positioning rods are fixedly connected with hairbrushes.

The effect that above-mentioned part reaches is: the residual flour on the surface of the conveying belt can be cleaned after the dough kneading and pressing device is used.

Preferably, the circular arc surfaces of the two positioning rods are sleeved with coil springs, and two ends of each coil spring are fixedly connected with the movable plate and the brush respectively.

The effect that above-mentioned part reaches is: the pressure of the brush on the surface of the conveying belt can be increased, and the cleaning force is improved.

Preferably, the upper surface of the limiting plate is fixedly connected with a handle, and the upper end of the sliding plate is fixedly connected with a limiting block.

The effect that above-mentioned part reaches does: the handle can more conveniently push the cleaning structure to clean the conveying belt, and the limiting block can prevent the movable plate from being lifted too high to fall off.

To sum up, the beneficial effects of the utility model are that:

the utility model discloses in, put into the stirring storehouse with the plane materiel that needs the stirring earlier, then start on control and press the face device with the face, stirring frame in the stirring storehouse carries out the face with the face, with the good plane materiel after stir the storehouse and invert again and fall the plane materiel on the conveyer belt, then the output of cylinder promotes downwards and drives the clamp plate and move down, press down the plane materiel, the output that the motor rotated the motor simultaneously drives the driving-disc and rotates, can promote the actuating lever when the driving-disc rotates, make the actuating lever slide along the sliding tray of driving-disc, and then drive L shaped plate inwardly movable, L shaped plate drives the accessory plate and pushes away to the plane materiel, wherein spacing groove on the base can play spacing effect to the L shaped plate, wherein antiskid line and arc line can a plurality of contacts extrude the plane materiel, the sharing pressure, and then moulding is carried out to the plane materiel more relaxed, moulding dough gets into compaction wheel below along the conveyer belt, the top funnel is spreading flour to the plane materiel surface slowly, it is too big to prevent that compaction wheel pressure, the plane materiel glues in the structure, can be carried out moulding wheel below to a certain degree before the moulding entering into through setting up the moulding structure more conveniently.

Drawings

Fig. 1 is a schematic perspective view of the present invention;

FIG. 2 is a schematic view of the shaping structure of FIG. 1 according to the present invention;

FIG. 3 is a schematic view of a portion of the molding structure of FIG. 2 according to the present invention;

fig. 4 is a schematic view of a partial structure of the cleaning structure of fig. 1 according to the present invention.

Illustration of the drawings: 1. an electric board; 2. a controller; 3. a stirring frame; 4. a stirring bin; 5. a conveyor belt; 6. a compaction wheel; 7. a funnel; 8. shaping the structure; 801. a connecting frame; 802. a cylinder; 803. pressing a plate; 804. a base; 805. a motor; 806. a drive disc; 807. a sliding groove; 808. a drive rod; 809. a limiting groove; 810. An L-shaped plate; 811. an auxiliary plate; 812. anti-skid lines; 813. arc lines; 9. cleaning the structure; 901. a sliding plate; 902. a drive slot; 903. a top rod; 904. a movable plate; 905. a screw; 906. positioning a rod; 907. A limiting plate; 908. a brush; 909. a coil spring; 910. a grip; 911. and a limiting block.

Detailed Description

Referring to fig. 1, the utility model provides a technical solution: the dough kneading and dough pressing device for producing the caramel treats comprises an electric plate 1, a controller 2, a stirring frame 3, a stirring bin 4, a conveying belt 5, a compaction wheel 6, a funnel 7 and two sliding plates 901, wherein a shaping structure 8 is arranged on the upper surface of the electric plate 1, and a cleaning structure 9 is arranged on the surface of each sliding plate 901.

The specific arrangement and function of the shaping structure 8 and the cleaning structure 9 will be described in detail below.

Referring to fig. 2 and 3, in the present embodiment: moulding structure 8 is including link 801, the lower surface and the electroplax 1 fixed connection of link 801, the one end fixedly connected with cylinder 802 of link 801, the output fixedly connected with clamp plate 803 of cylinder 802, the last fixed surface of electroplax 1 is connected with base 804, the inner wall fixedly connected with motor 805 of base 804, the output fixedly connected with driving-disc 806 of motor 805, two sliding tray 807 have been seted up on the surface of driving-disc 806, the equal sliding connection in inner wall of two sliding tray 807 has actuating lever 808, spacing groove 809 has been seted up to the upper surface of base 804, the inner wall sliding connection of spacing groove 809 has L shaped plate 810, the lower extreme of actuating lever 808 and the last fixed surface of L shaped plate 810 are connected, the long arm end fixedly connected with auxiliary plate 811 of L shaped plate 810, arc line 813 has been seted up to the lower surface of clamp plate 803, anti-skid grain 812 has been seted up to one side of auxiliary plate 811.

Referring to fig. 4, in the present embodiment: cleaning structure 9 is including drive groove 902, the inner wall of drive groove 902 and the one end sliding connection of sliding plate 901, the lower extreme threaded connection of sliding plate 901 has ejector pin 903, the surface sliding connection of two sliding plates 901 has fly leaf 904, the equal threaded connection in both ends of fly leaf 904 has screw 905, the upper surface sliding connection of fly leaf 904 has two locating levers 906, the upper end fixedly connected with limiting plate 907 of two locating levers 906, the lower extreme fixedly connected with brush 908 of two locating levers 906, the arc surface of two locating levers 906 all overlaps and has coil spring 909, the both ends of coil spring 909 respectively with fly leaf 904 and brush 908 fixed connection, the upper surface fixedly connected with handle 910 of limiting plate 907, the upper end fixedly connected with stopper 911 of sliding plate 901.

The theory of operation, the utility model discloses in, put into stirring storehouse 4 with the plane materiel that needs the stirring earlier, then start on control with the face device of pressing, stirring frame 3 in the stirring storehouse 4 is with the face, stir storehouse 4 reversal again after with good plane materiel and fall the plane materiel on conveyer belt 5, then the output of cylinder 802 promotes downwards and drives clamp plate 803 downstream, push down the plane materiel, motor 805's output drives driving-disc 806 and rotates simultaneously, can promote actuating lever 808 when driving-disc 806 rotates, make actuating lever 808 slide along driving-disc 806's sliding tray 807, and then drive L shaped plate 810 inwardly moving, L shaped plate 810 drives accessory plate 811 and presses away to the plane materiel, wherein spacing groove 809 on the base 804 can play limiting effect to L shaped plate 810, wherein antiskid line 812 and arc line 813 can a plurality of contacts press the plane materiel, share pressure, and then more light carries out moulding to the plane materiel, moulding along the conveyer belt 5 that moulding is good gets into compaction wheel 6 below of compaction wheel, top funnel 7 is spreading flour slowly to the surface materiel surface, it is too big to prevent that the plane materiel wheel 6 pressure from, it can get into moulding degree before the compaction wheel 8 to set up the moulding structure more convenient ground.

The utility model discloses in, after the device of kneading dough finishes processing the plane materiel, need clean conveyer belt 5, rotate ejector pin 903 earlier and loosen the fixed of sliding plate 901, then make its fixed not hard up to fly leaf 904 rotating screw 905, then drop-down fly leaf 904 until brush 908 contacts conveyer belt 5, then reverse direction rotates screw 905 with its high fixed, hold handle 910 again and promote along conveyer belt 5, drive limiting plate 907 and move forward, limiting plate 907 drives two actuating levers 808 and moves forward, actuating lever 808 drives fly leaf 904 and moves forward, fly leaf 904 drives sliding plate 901 and slides forward along drive groove 902, wherein brush 908 can clean the driving band surface when sliding plate 901 slides, coil spring 909 can increase the dynamics that brush 908 pushed down, push sliding plate 901 back original place after 5 surface cleaning, then reverse direction rotates screw 905 and fixes its fly leaf 904, again push sliding plate 901 back original place, it can be fixed with it again to rotate ejector pin 903, through setting up clean structure 9, can prevent remaining flour plane materiel, influence subsequent plane materiel processing work.

In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected" and "connected" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood by those of ordinary skill in the art through specific situations.

Claims

1. Caramel treats production is with kneading dough pressure face device, including electroplax (1), controller (2), stirring frame (3), stirring storehouse (4), conveyer belt (5), compaction wheel (6), funnel (7), two sliding plates (901), its characterized in that: moulding structure (8) have been seted up to the upper surface of electroplax (1), moulding structure (8) are including link (801), the lower surface and electroplax (1) fixed connection of link (801), the one end fixedly connected with cylinder (802) of link (801), the output fixedly connected with clamp plate (803) of cylinder (802).

2. A dough kneading and pressing apparatus for caramel treats as claimed in claim 1, wherein: the upper surface of electroplax (1) fixed connection has base (804), the inner wall fixedly connected with motor (805) of base (804), the output fixedly connected with driving-disc (806) of motor (805), two sliding tray (807) have been seted up on the surface of driving-disc (806), two equal sliding connection in inner wall of sliding tray (807) has actuating lever (808), spacing groove (809) have been seted up to the upper surface of base (804), the inner wall sliding connection of spacing groove (809) has L shaped plate (810), the lower extreme of actuating lever (808) and the upper surface fixed connection of L shaped plate (810), the long arm end fixedly connected with accessory plate (811) of L shaped plate (810).

3. A dough kneading and pressing apparatus for caramel treats as claimed in claim 2, wherein: the lower surface of the pressing plate (803) is provided with arc grains (813), and one side of the auxiliary plate (811) is provided with anti-skidding grains (812).

4. A dough kneading and pressing apparatus for caramel treats as claimed in claim 1, wherein: the cleaning structure (9) is arranged on the surface of the sliding plate (901), the cleaning structure (9) comprises a driving groove (902), the inner wall of the driving groove (902) is connected with one end of the sliding plate (901) in a sliding mode, the lower end of the sliding plate (901) is connected with an ejector rod (903) in a threaded mode, the surfaces of the two sliding plates (901) are connected with a movable plate (904) in a sliding mode, two ends of the movable plate (904) are connected with a screw rod (905) in a threaded mode, the upper surface of the movable plate (904) is connected with two positioning rods (906) in a sliding mode, the upper ends of the two positioning rods (906) are fixedly connected with limiting plates (907), and the lower ends of the two positioning rods (906) are fixedly connected with brushes (908).

5. Dough kneading and pressing device for caramel treats according to claim 4, wherein: the circular arc surfaces of the two positioning rods (906) are sleeved with coil springs (909), and two ends of each coil spring (909) are fixedly connected with the movable plate (904) and the brush (908) respectively.

6. Dough kneading and pressing device for caramel treats according to claim 4, wherein: the upper surface of the limiting plate (907) is fixedly connected with a handle (910), and the upper end of the sliding plate (901) is fixedly connected with a limiting block (911).