CN217827585U

CN217827585U - Eat material and hold and put inner bag and air and fry pot thereof

Info

Publication number: CN217827585U
Application number: CN202221950028.8U
Authority: CN
Inventors: 李刚
Original assignee: Zhongshan Ruitu Electric Appliance Technology Co Ltd
Current assignee: Zhongshan Ruitu Electric Appliance Technology Co Ltd
Priority date: 2022-07-25
Filing date: 2022-07-25
Publication date: 2022-11-18
Anticipated expiration: 2032-07-25

Abstract

The utility model relates to an inner container for holding food and an air fryer thereof, the inner container for holding food comprises an inner container main body, the inner bottom surface of the inner container main body is provided with a plurality of convex ribs, the convex ribs are respectively matched with the inner wall surface of the inner container main body at intervals and form an annular groove, and air guide grooves are respectively formed between the convex ribs; the annular groove is communicated with the air guide groove; the convex ribs are used for holding food, the food keeps a certain distance from the inner bottom surface of the inner container main body, and the grease flowing out during cooking keeps a certain distance from the food and is not adversely affected by the grease; the annular groove is communicated with the air guide groove to form an airflow channel at the bottom of the inner container main body, hot air can smoothly circulate in the inner container main body during cooking, and the bottom surface of food is in contact with the hot air, so that the whole food is uniformly heated. The food material holding inner container is used for the air fryer, so that the air fryer is high in cooking efficiency, and cooked food is good in taste.

Description

Eat material and hold and put inner bag and air and fry pot thereof

Technical Field

The utility model relates to an eat material and hold inner bag and air and explode pot thereof.

Background

The air fryer is a novel household appliance for frying food materials by utilizing a high-speed and high-temperature air circulation technology, and the made food can reduce 80% of grease compared with the traditional electric fryer, is easy to clean in daily use, is safe and economical, and is popular with people.

For example, CN210408158U discloses a multifunctional air fryer in 28/4/2020, which utilizes a heating element to heat air, and then utilizes a hot air component to blow high-temperature hot air to an inner container, so as to heat food materials in the inner container, the hot air is fully contacted with the food, so that the surface of the food loses moisture instantly, and grease generated by the food itself is added, so that the surface of the food forms a crisp taste, and the fried effect is achieved.

But foretell inner bag bottom is pure flat, and the grease is piled up in the inner bag bottom very easily to the edible material that leads to being located the inner bag bottom can receive the soaking of more grease, accumulational grease can last boiling, and fry the edible material of bottom, the inner bag of pure flat bottom and more grease can block hot-blast downward circulation simultaneously, consequently hot-blast can only circulate on eating the material surface, not only influence the work efficiency of air fryer, and the grease temperature of boiling will be higher than hot-blast endless temperature moreover, still can cause edible material to be heated unevenly, influence the holistic taste of food.

Therefore, further improvements are necessary.

SUMMERY OF THE UTILITY MODEL

The utility model aims at providing an edible material holding inner bag and an air fryer thereof, so as to overcome the defects in the prior art.

The inner container for holding food materials comprises an inner container main body, wherein a plurality of convex ribs are arranged on the inner bottom surface of the inner container main body, the plurality of convex ribs are respectively matched with the inner wall surface of the inner container main body at intervals and form annular grooves, and air guide grooves are respectively formed among the plurality of convex ribs; the annular groove is communicated with the air guide groove.

The plurality of convex ribs are respectively linearly arranged and are mutually parallel or mutually crossed and matched.

The plurality of convex ribs are in arc or angular transition with the inner bottom surface of the inner container main body respectively.

The upper end surfaces of the convex ribs are arc-shaped, conical or plane.

The inner wall surface and the outer wall surface of the inner container main body are respectively arranged longitudinally; the outer bottom surface of the inner container main body is horizontally arranged;

arc positions are respectively arranged between the inner wall surface of the inner container main body and the inner bottom surface of the inner container main body and between the outer wall surface of the inner container main body and the outer bottom surface of the inner container main body, and arc transition is formed through the arc positions.

The outer wall of the arc-shaped position is also provided with an annular concave-convex part.

The inner container main body is made of transparent materials, and a handle is further arranged on the outer side of the inner container main body; the transparent material is at least high-temperature-resistant plastic or glass.

An air fryer comprises an inner container for holding the food materials, wherein the air fryer comprises a main machine body, and an open area is arranged on the main machine body; the inner container main body is assembled and disassembled on the open area; the main body observes the food in the inner container body through the open area.

The main machine body comprises a base and a top seat; the outer end between the base and the top seat is provided with a connecting arm, and the base and the top seat are connected in a matching way through the connecting arm; a supporting upright post is arranged on the rear side between the base and the top seat and is in matched connection with the base and the top seat through the supporting upright post; the open area is formed between the connecting arm and the support post.

The top seat is provided with a hot air device and an air outlet part; the inner container main body is positioned below the air outlet part during assembly; the hot air generated by the hot air device is blown to the inner container body through the air outlet part.

The utility model discloses an improvement of above-mentioned structure has following beneficial effect:

1) The inner container is placed on the convex ribs, food keeps a certain distance from the inner bottom surface of the inner container main body, and grease flowing out during cooking keeps a certain distance from the food and is not adversely affected by the grease; the annular groove is communicated with the air guide groove to form an airflow channel at the bottom of the inner container main body, hot air can smoothly circulate in the inner container main body during cooking, and the bottom surface of food is contacted with the hot air, so that the whole food is uniformly heated.

2) The utility model provides an air fryer, the rational in infrastructure of inner bag main part, energy between hot-blast chamber and the inner bag main part can be exchanged high-efficiently, and food does not receive the adverse effect of grease, and the whole thermally equivalent of food cooks efficiently, and the culinary art is efficient, and the food taste of culinary art is good.

Drawings

The accompanying drawings, which are included to provide a further understanding of the invention and are incorporated in and constitute a part of this application, illustrate embodiment(s) of the invention and together with the description serve to explain the invention and do not constitute a limitation on the invention.

In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings needed to be used in the description of the embodiments will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art to obtain other drawings without creative efforts.

Fig. 1 is a schematic view of an overall structure of an inner container according to an embodiment of the present invention.

Fig. 2 is another angle structure diagram of fig. 1.

Fig. 3 is a schematic top view of the inner container according to an embodiment of the present invention.

Fig. 4 is a schematic view of the overall structure of the air fryer in an embodiment of the present invention.

Fig. 5 is a schematic view of a partially exploded structure according to an embodiment of the present invention.

Fig. 6 is a schematic view of the whole structure of the air fryer after the inner container is detached according to an embodiment of the present invention.

Fig. 7 is a schematic sectional view of an air fryer according to an embodiment of the present invention.

Detailed Description

In order to make the above objects, features and advantages of the present invention more comprehensible, embodiments of the present invention are described in detail below with reference to the accompanying drawings. In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention. The present invention may, however, be embodied in many different forms and should not be construed as limited to the embodiments set forth herein, as those skilled in the art will be able to make similar modifications without departing from the spirit and scope of the present invention.

The present invention will be further described with reference to the accompanying drawings and examples.

Referring to fig. 1-3, the inner container for holding food materials of the present invention comprises an inner container main body 61, wherein a plurality of ribs 62 are disposed on the inner bottom surface of the inner container main body 61, the plurality of ribs 62 are respectively in spaced fit with the inner wall surface of the inner container main body 61 and form an annular groove 63, and air guide grooves 64 are respectively formed between the plurality of ribs 62; the annular groove 63 and the air guide groove 64 are communicated with each other. The food material is placed on the convex ribs 62 and is not directly contacted with the inner bottom surface of the inner container main body 61, so that the food material keeps a certain distance from grease on the inner bottom surface of the inner container main body 61; the food is positioned above the air guide groove 64, in the cooking process, hot air is blown to the inner bottom surface of the inner container main body 61 and the food, the hot air circulates on the annular groove 63 and the air guide groove 64, the upper surface and the lower surface of the food and the whole body of the food are uniformly heated, and the cooked food has good taste.

The ribs 62 are linearly arranged and are parallel to each other or cross-fitted to each other. The ribs 62 are strip-shaped, and the position relation among the ribs 62 can be flexibly set by combining the shape of the liner main body 61, and the ribs 62 can be parallel to each other or crossed with each other; the ribs 62 are used for holding food.

The plurality of ribs 62 are in arc or angular transition with the inner bottom surface of the inner container main body 61 respectively. The arc or angle transition enables the grease flowing out of the food to smoothly flow into the bottom surface, and the inner container is convenient to clean; specifically, the angle between the protruding rib 62 and the inner bottom surface of the inner container main body 61 is an obtuse angle.

The upper end surfaces of the ribs 62 are arc-shaped, conical or plane. The shape of the upper end face is flexibly arranged so as to meet different cooking requirements and different preferences.

The inner wall surface and the outer wall surface of the inner container main body 61 are respectively arranged longitudinally; the outer bottom surface of the inner container main body 61 is horizontally arranged; the shape of inner bag main part 61 is the rectangle, and its advantage such as big and the commonality of holding is strong, easily uses with relevant cooking equipment cooperation.

Arc-shaped positions 65 are respectively arranged between the inner wall surface of the liner main body 61 and the inner bottom surface of the liner main body 61 and between the outer wall surface of the liner main body 61 and the outer bottom surface of the liner main body 61, and arc-shaped transition is respectively formed through the arc-shaped positions 65. The arc transition makes the circulation of inside air more smooth and easy, also more convenient the washing simultaneously.

The outer wall of the arc-shaped portion 65 is also provided with an annular concave-convex portion 66. The annular concave-convex part 66 can enhance the strength of the liner main body 61, and avoid the problem that the liner main body 61 is damaged due to collision when being taken and placed.

The inner container main body 61 is made of transparent materials, and the outer side of the inner container main body is also provided with a handle 67; the transparent material is at least high temperature resistant plastic or glass. The inner container main body 61 is made of transparent materials, so that the cooking state of food can be easily observed, and the user experience is improved; the handle 67 is made of high temperature resistant and heat insulation materials, so that the inner container is convenient to extract and move.

Referring to fig. 4-7, the air fryer of the present invention comprises a main body and the above-mentioned inner container for holding food material, wherein the main body is provided with an open area 5; the inner container main body 61 is attached to and detached from the open region 5; the main body observes the food in the inner container main body 61 through the open area 5. The liner main body 61 can be conveniently and quickly disassembled and assembled from the open area 5; the food in the inner container body 61 can be easily observed through the open region 5, which facilitates the control of the cooking state of the food.

The main machine body comprises a base 1 and a top seat 2; a connecting arm 3 is arranged at the outer end between the base 1 and the top seat 2, and the base 1 and the top seat are connected in a matching way through the connecting arm 3; a supporting upright post 4 is arranged at the rear side between the base 1 and the top seat 2 and is connected with the base through the supporting upright post 4 in a matching way; an open area 5 is formed between the connecting arm 3 and the support post 4. The base 1 is used for supporting the food container 6 and the top seat 2; the base 1 is positioned under the top seat 2 and is connected with the supporting upright post 4 into a whole through a connecting arm 3 at the outer side; the inner container body 61 is placed between the base 1 and the top 2.

The top seat 2 is provided with a hot air device 13 and an air outlet part 17; the inner container main body 61 is positioned below the air outlet part 17 when being assembled; the hot air generated by the hot air device 13 is blown into the inner container main body 61 through the air outlet portion 17.

The top seat 2 is provided with a control circuit board which is electrically connected with the hot air device 13; the hot air device 13 includes a motor 131, a fan 132, and a heat generating plate 133; the top seat 2 is provided with an electromechanical cavity 21 and a hot air cavity 22, the control circuit board and the motor 131 are positioned in the electromechanical cavity 21, an output shaft of the motor 131 extends into the hot air cavity 22 and is connected with a fan 132 in the hot air cavity 22, the hot air cavity 22 further comprises a heating plate 133, and the heating plate 133 is positioned below the fan 132; the air outlet part 17 is positioned on the bottom surface and the side surface of the hot air cavity 22; the air in the hot air chamber 22 is heated by the heating plate 133 to become hot air, the motor 131 drives the fan 132 to rotate, the hot air is blown into the inner container main body 61 through the air outlet part 17, the hot air cooks the food, meanwhile, the hot air flows back to the hot air chamber 22 through the air guide groove 64 to be heated again, and the heated hot air is blown into the inner container main body 61 again, so that the circulation is repeated.

The foregoing is the preferred embodiment of the present invention, showing and describing the basic principles, main features and advantages of the present invention. It will be understood by those skilled in the art that the present invention is not limited to the embodiments described above, which are intended to illustrate the principles of the invention, but rather that various changes and modifications may be made without departing from the spirit and scope of the invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. The utility model provides a food material holds inner bag, includes inner bag main part (61), its characterized in that: a plurality of convex ribs (62) are arranged on the inner bottom surface of the liner main body (61), the plurality of convex ribs (62) are respectively matched with the inner wall surface of the liner main body (61) at intervals and form annular grooves (63), and air guide grooves (64) are respectively formed among the plurality of convex ribs (62); the annular groove (63) is communicated with the air guide groove (64).

2. The food material accommodating inner container as claimed in claim 1, wherein: the plurality of convex ribs (62) are respectively arranged linearly and are mutually parallel or mutually crossed and matched.

3. The food material accommodating inner container as claimed in claim 1, wherein: the plurality of convex ribs (62) are in arc or angular transition with the inner bottom surface of the inner container main body (61) respectively.

4. The food material accommodating inner container as claimed in claim 1, wherein: the upper end surfaces of the convex ribs (62) are arc-shaped, conical or plane.

5. The food material accommodating inner container as claimed in claim 1, wherein: the inner wall surface and the outer wall surface of the inner container main body (61) are respectively arranged longitudinally; the outer bottom surface of the inner container body (61) is horizontally arranged;

arc-shaped positions (65) are respectively arranged between the inner wall surface of the inner container main body (61) and the inner bottom surface of the inner container main body (61) and between the outer wall surface of the inner container main body (61) and the outer bottom surface of the inner container main body (61), and arc-shaped transition is respectively formed through the arc-shaped positions (65).

6. The food material accommodating inner container as claimed in claim 5, wherein: the outer wall of the arc-shaped position (65) is also provided with an annular concave-convex part (66).

7. The food material accommodating inner container as claimed in claim 1, wherein: the inner container main body (61) is made of transparent materials, and a handle (67) is arranged on the outer side of the inner container main body; the transparent material is at least high-temperature-resistant plastic or glass.

8. An air fryer, its characterized in that: the food material holding inner container of any one of claims 1 to 7, wherein the air fryer comprises a main body, an open area (5) is arranged on the main body; the inner container main body (61) is detachably mounted on the open area (5); the main body observes the food in the inner container main body (61) through the open area (5).

9. An air fryer according to claim 8, wherein: the main machine body comprises a base (1) and a top seat (2); a connecting arm (3) is arranged at the outer end between the base (1) and the top seat (2), and the base and the top seat are connected in a matching way through the connecting arm (3); a supporting upright post (4) is arranged on the rear side between the base (1) and the top seat (2), and the supporting upright post (4) and the top seat are connected in a matched manner; the open area (5) is formed between the connecting arm (3) and the supporting upright (4).

10. An air fryer according to claim 9, wherein: the top seat (2) is provided with a hot air device (13) and an air outlet part (17); the inner container main body (61) is positioned below the air outlet part (17) during assembly; the hot air generated by the hot air device (13) is blown into the inner container main body (61) through the air outlet part (17).