CN217600696U

CN217600696U - Collect distillation and integrative making wine equipment of condensation

Info

Publication number: CN217600696U
Application number: CN202221827366.2U
Authority: CN
Inventors: 黄治国; 曾永仲; 刘学臻; 张世磊
Original assignee: Sichuan Gulin Xiantan Winery Co ltd
Current assignee: Sichuan Gulin Xiantan Winery Co ltd
Priority date: 2022-07-15
Filing date: 2022-07-15
Publication date: 2022-10-18
Anticipated expiration: 2032-07-15

Abstract

The utility model discloses a brewing device integrating distillation and condensation, which comprises a wine retort, a retort cover with a sealing cover arranged on the wine retort, a retort cover opening and closing component for opening and closing the retort cover, a steam collecting pipeline communicated with the retort cover and a condensing component communicated with the steam collecting pipeline; the retort cover opening and closing assembly comprises a fixed seat and a sealed rotary joint arranged on the fixed seat, a rotating arm is rotatably connected on the fixed seat, and the rotating arm is connected with the retort cover; the steam collecting pipeline comprises an air inlet pipe and an air outlet pipe, the steamer cover, the air inlet pipe, the sealing rotary joint and the air outlet pipe are sequentially and hermetically communicated, and the air inlet pipe and the sealing rotary joint can rotate mutually. This collect distillation and integrative making wine equipment of condensation can realize wine steam in time and collect when realizing rice steamer lid automatic opening and close to wine steam after collecting directly carries out the condensation, thereby when making things convenient for rice steamer lid to open and close, also can ensure wine steam can in time collect and the condensation after producing, ensures that wine steam can be according to the temperature gradient condensation.

Description

Collect distillation and integrative making wine equipment of condensation

Technical Field

The utility model relates to a making wine equipment technical field specifically is a collect distillation and integrative making wine equipment of condensation.

Background

In the brewing process of the Maotai-flavor liquor, fermented grains enter a distillation system for distillation after grain moistening and retort loading processes, and liquor steam formed by distillation is collected and condensed to collect the liquor.

In the existing equipment, because the steamer cover needs to be opened and closed to put the fermented grains into the steamer or pour out, most of steam collecting pipelines used for collecting wine steam in the past are designed on the wine steamer so that the steamer cover can be conveniently moved, but wine steam in the wine steamer flows upwards after being generated, the wine steam needs to divide head wine, middle wine and tail wine according to the temperature of the wine steam, when the steam collecting pipelines are arranged on the wine steamer, the wine steam with different temperatures can be mixed in the collecting process, the temperature of the wine steam collected in the distilling process can not be timely and accurately measured, the type of the wine formed after the condensation of the wine steam is judged subsequently is not accurate enough, the quality of the final wine is influenced, if the steam collecting pipelines are designed on the steamer cover, the opening and closing of the steamer cover can be influenced, and the opening and closing of the steamer cover are troublesome due to the heavy weight of the steamer cover.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to overcome prior art's is not enough, a collect distillation and integrative making wine equipment of condensation is provided, this collect distillation and integrative making wine equipment of condensation can realize wine steam in time to collect when realizing rice steamer lid automatic start/stop, and wine steam after the collection directly carries out the condensation, thereby when making things convenient for rice steamer lid to open and close, also can ensure in time to collect and the condensation after wine steam produces, ensure that wine steam can condense according to temperature gradient.

The purpose of the utility model is realized mainly through the following technical scheme: the brewing equipment integrating distillation and condensation comprises a wine retort, a retort cover with a sealing cover arranged on the wine retort, a retort cover opening and closing assembly for opening and closing the retort cover, a steam collecting pipeline communicated with the retort cover and a condensation assembly communicated with the steam collecting pipeline; the retort cover opening and closing assembly comprises a fixed seat and a sealed rotary joint arranged on the fixed seat, a rotating arm is rotatably connected on the fixed seat, and the rotating arm is connected with the retort cover; the steam collecting pipeline comprises an air inlet pipe and an air outlet pipe, the steamer cover, the air inlet pipe, the sealing rotary joint and the air outlet pipe are sequentially and hermetically communicated, and the air inlet pipe and the sealing rotary joint can rotate mutually.

Based on the technical scheme, a temperature sensor is further arranged at the position where the inner wall of the air inlet pipe is communicated with the retort cover.

Based on the technical scheme, the fixed seat is fixedly provided with a driving mechanism which drives the rotating arm to rotate so as to open and close the retort cover.

Based on the technical scheme, the steamer cover is integrally conical, the inner side wall of the steamer cover is provided with the water replenishing pipe, one end of the water replenishing pipe extends out of the outer side wall of the upper end of the steamer cover, the water replenishing pipe is spirally arranged on the inner wall of the steamer cover, and the part of the water replenishing pipe, which is located on the inner wall of the steamer cover, is provided with a plurality of water replenishing holes.

Based on above technical scheme, rotor arm one end is fixed with the axis of rotation, and the axis of rotation rotates and sets up on the fixing base, the inside cavity of axis of rotation, the intake pipe stretches into in the axis of rotation to stretch out after buckling to the axis of rotation outside with sealed rotary joint rotates and connects.

Based on the technical scheme, the sealing rotary joint comprises a hollow shaft body and flange plates fixed at two ends of the hollow shaft body; the flange plate at one end of the sealed rotary joint is connected with the fixed seat, and the flange plate at the other end of the sealed rotary joint is connected with the air outlet pipe flange; the air inlet pipe extends into the hollow shaft body and can rotate, and a plurality of sealing rings sealed on the outer wall of the air inlet pipe are further arranged in the hollow shaft body.

Based on the technical scheme, the two opposite sides of the outer wall of the wine retort are provided with rotating assemblies, and one rotating assembly is also connected with a driving system for driving the wine retort to vertically turn; the wine retort is internally separated into an upper cavity and a lower cavity through a retort grate, a steam outlet coil pipe and a medium supplement pipe are arranged in the lower cavity, communicating holes are formed in the rotating assemblies on the two sides, the steam outlet coil pipe and the medium supplement pipe are respectively communicated with the communicating holes of the rotating assemblies on the two sides, and a discharge pipe communicated with the lower cavity is further arranged at the bottom of the wine retort.

Based on the technical scheme, the rotating assembly comprises a fixing piece fixedly connected with the wine retort and a shaft piece fixedly sleeved in the fixing piece; the fixing piece and the shaft piece are both provided with through holes, and the through holes of the fixing piece and the shaft piece are communicated with each other to form the communication hole; the orifice position of the through hole on the fixing piece is communicated with the steam outlet coil pipe or the medium supplementing pipe, and the orifice position of the through hole on the shaft piece is connected with the rotary joint in a sealing manner.

Based on the technical scheme, the condensation component comprises an outer cylinder and an inner cylinder arranged in the outer cylinder; the inner barrel comprises an upper coil, a lower coil and a plurality of cooling pipes which connect the upper coil and the lower coil, the upper coil is communicated with the air outlet pipe, the lower coil is communicated with a wine outlet pipe, and the wine outlet pipe extends out of the bottom of the outer barrel.

Based on the technical scheme, the lower coil pipe is also communicated with the exhaust pipe, and the pipe orifice of the exhaust pipe is higher than the outer cylinder

Compared with the prior art, the beneficial effects of the utility model are as follows:

1. the utility model discloses a rice steamer lid is opened and close the subassembly and can be opened and close the rice steamer lid automatically, the human cost has been practiced thrift when making things convenient for the rice steamer lid to open and close, and intake pipe and outlet duct pass through sealed rotary joint intercommunication and form rotatable steam collection pipeline, utilize steam collection pipeline and rice steamer lid intercommunication, the timely collection of the wine steam of being convenient for, and steam collection pipeline is direct and condensation subassembly intercommunication, the condensation gets into after the wine steam can the direct collection, thereby can be according to its temperature gradient layering condensation after the wine steam of different temperatures is collected, so that the classification of the wine body after the condensation.

2. The utility model discloses a temperature sensor can be timely acquire wine steam temperature in the steam collecting pipeline, can in time acquire the temperature value and the accurate wine body classification after judging wine steam condensation, can accurate classification receive wine when ensureing to receive wine.

3. The utility model discloses wine rice steamer not only can realize the vertical upset of wine rice steamer through setting up runner assembly and rotary joint and pour out with the convenient unstrained spirits after the distillation, also can ensure simultaneously when the upset that steam coil pipe and medium make-up pipe can keep the intercommunication through runner assembly and outside pipeline, ensures wine rice steamer medium pipeline intercommunication, and it is more convenient to distill.

4. The utility model discloses the mode is established through setting up the cover to the condensation subassembly sets up inner tube and urceolus to the urceolus can add the cooling water and cool off the inner tube, and wine steam in the inner tube then cools off the back in proper order through last coil pipe, a plurality of cooling tube and lower coil pipe and then discharges from wine outlet pipe, realizes the quick condensation of wine steam.

5. The utility model discloses lower coil pipe setting blast pipe is used for unnecessary wine steam to discharge, can avoid wine steam instantaneous steam volume too big, leads to inner tube pressure higher and causes wine steam palirrhea, body explode and split the scheduling problem, has ensured the safe collection of wine steam.

Drawings

The accompanying drawings, which are included to provide a further understanding of the embodiments of the invention and are incorporated in and constitute a part of this application, illustrate embodiment(s) of the invention and together with the description serve to explain the principles of the invention. In the drawings:

FIG. 1 is a schematic diagram of the construction of a brewing apparatus;

FIG. 2 is a side view of the brewing apparatus shown in FIG. 1;

FIG. 3 is a top view of the brewing apparatus shown in FIG. 1;

FIG. 4 is a schematic structural view of the lid opening and closing assembly;

FIG. 5 is a top view of the lid opening and closing assembly of FIG. 4;

fig. 6 is another structural schematic diagram of the steamer cover opening and closing assembly, wherein the steamer cover is in an opening state;

FIG. 7 is a schematic view of an alternative construction of the lid opening and closing assembly;

FIG. 8 is an assembled exploded view of the vapor collection line and the lid opening and closing assembly;

FIG. 9 is a schematic structural view of a sealed rotary joint;

FIG. 10 is a schematic view of the construction of the wine retort;

FIG. 11 is a side view of the wine retort of FIG. 10;

FIG. 12 is a front view of the wine retort of FIG. 10;

FIG. 13 is a schematic structural view of a condensing assembly;

the reference numerals in the drawings denote:

1. carrying out wine retort; 2. a retort cover; 3. a steamer cover opening and closing assembly; 4. a vapor collection line; 5. a condensing assembly; 6. a fixed seat; 7. sealing the rotary joint; 8. a rotating arm; 9. an air inlet pipe; 10. an air outlet pipe; 11. a water replenishing pipe; 12. a rotating shaft; 13. a motor; 14. a coupler supporting seat; 15. a telescopic cylinder; 16. a bent portion; 17. a hollow shaft body; 18. a flange plate; 19. a seal ring; 20. a rotating assembly; 21. steaming and grating; 22. discharging the steam coil; 23. a media replenishment conduit; 24. a blow-off pipe; 25. a fixing member; 26. a shaft member; 27. a through hole; 28. a rotary joint; 29. a rotating electric machine; 30. a driving gear; 31. a driven gear; 32. an outer cylinder; 33. an inner barrel; 34. feeding a coil pipe; 35. a coil pipe is arranged; 36. a cooling tube; 37. a wine outlet pipe; 38. adding a cooling water pipeline; 39. a drain pipe; 40. an overflow line; 41. and (4) exhausting the gas.

Detailed Description

To make the objects, technical solutions and advantages of the present invention more apparent, the present invention is further described in detail below with reference to the following examples and drawings, and the exemplary embodiments and descriptions thereof of the present invention are only used for explaining the present invention, and are not intended as limitations of the present invention.

As shown in fig. 1-5, the embodiment relates to a brewing apparatus integrating distillation and condensation, which comprises a wine retort 1, a retort cover 2 with a sealing cover arranged on the wine retort 1, a retort cover opening and closing assembly 3 for opening and closing the retort cover 2, a steam collecting pipeline 4 communicated with the retort cover 2 and a condensation assembly 5 communicated with the steam collecting pipeline 4; the retort cover opening and closing assembly 3 comprises a fixed seat 6 and a sealed rotary joint 7 arranged on the fixed seat 6, a rotating arm 8 is rotatably connected to the fixed seat 6, and the rotating arm 8 is connected with the retort cover 2; the steam collecting pipeline 4 comprises an air inlet pipe 9 and an air outlet pipe 10, the steamer cover 2, the air inlet pipe 9, the sealed rotary joint 7 and the air outlet pipe 10 are sequentially communicated in a sealing mode, and the air inlet pipe 9 and the sealed rotary joint 7 can rotate mutually.

When the device is used, after fermented grains are fed into the wine retort 1, the wine retort 1 can be sealed by closing the retort cover 2 through the retort cover opening and closing assembly 3, distillation is started, the wine steam in the distillation process sequentially passes through the air inlet pipe 9, the sealing rotary joint 7 and the air outlet pipe 10 and then enters the condensation assembly 5 for condensation, distillation and condensation are completed, and after the distillation is completed, the fermented grains can be discharged out of the wine retort by opening the retort cover 2 through the retort cover opening and closing assembly 3. This embodiment is through setting up rice steamer lid and opening and close subassembly 3 when making things convenient for rice steamer lid 2 to open and close, can ensure that steam collection pipeline 4 communicates wine rice steamer 1 and condensation subassembly 5 all the time, intake pipe 9 still can rotate along with rotor arm 8 when guaranteeing intake pipe 9 and outlet duct 10 intercommunication through sealed rotary joint 7, not only rice steamer lid 1 convenient to use, and utilize steam collection pipeline 4 and rice steamer lid 2 intercommunication, the timely collection of the wine steam of being convenient for, and steam collection pipeline 4 is direct and condensation subassembly 5 intercommunication, the wine steam gets into the condensation after can the direct collection, thereby can be according to its temperature gradient layering condensation after collecting, so that the classification of the wine body after the condensation.

In a specific application, a temperature sensor is further arranged at a position where the inner wall of the air inlet pipe 9 is communicated with the steamer cover 2. The intake pipe 9 is used for wine steam to collect to when it collects wine steam, can detect wine steam temperature through temperature sensor, and then can judge this moment wine steam belongs to first wine, well wine or tail wine through its temperature value, can judge the wine body that the wine body classification realized different classes when can conveniently follow-up receipts wine and collect.

It should be noted that, the outlet pipe 10 and the inlet pipe 9 form a pipeline for collecting the wine vapor, and the wine vapor is a high temperature gas, and it is liquefied when being cooled down during collection, therefore, the outlet pipe 10 and the inlet pipe 9 need to be designed into a high temperature resistant pipe body, and can not be softened by high temperature and corroded by the wine vapor, avoiding influencing the collection of the vapor or polluting the wine body, so the outlet pipe 36 and the inlet pipe 37 of the present embodiment can be made of hard stainless steel pipes, thereby ensuring the collection of the wine vapor and the long-term use of the pipeline, and the stainless steel pipes can not be corroded due to the influence of the wine vapor.

When the novel water replenishing device is specifically applied, the retort cover 2 is integrally conical, the inner side wall of the retort cover 2 is provided with the water replenishing pipe 11, one end of the water replenishing pipe 11 extends out of the outer side wall of the upper end of the retort cover 2, the water replenishing pipe 11 is spirally arranged on the inner wall of the retort cover 2, and a plurality of water replenishing holes are formed in the part, located on the inner wall of the retort cover 2, of the water replenishing pipe 11. Retort lid 2 is whole to be the circular cone shape, be convenient for wine steam assembles to its top along retort lid 2, and then wine steam collection pipeline 4 can communicate in 2 tops of retort lid, it is more high-efficient to collect wine steam, and still can carry out the moisturizing to wine unstrained spirits in the wine retort 1 behind the water supplementing pipe 11 sets up in the retort lid 2 (some technology is sand as follows, in the coarse sand, need carry out the moisturizing operation among the wine unstrained spirits distillation process), it is required to satisfy the moisturizing, the function of retort lid 2 has further been increased, and can coil the even moisturizing of wine unstrained spirits in order to guarantee water supplementing pipe 11 when the moisturizing, consequently, water supplementing pipe 11 is whole from the bottom up and is snakelike the buckling and coils in 2, form helical coil pipe structure, and then coil the even moisturizing of wine unstrained spirits through a plurality of water supplementing hole on the body, improve the moisturizing effect. It should be noted that the part of the water replenishing pipe 11 extending out of the retort cover 2 should be designed in a sealing manner so as to prevent wine steam from leaking, and the part of the water replenishing pipe extending out of the retort cover 2 can be connected with an external water replenishing hose, so that the opening and closing of the retort cover 2 are not influenced, and the connection of the water replenishing pipe 11 is also not influenced.

It should be noted that, in order to ensure the sealing effect of the retort cover 2, a sealing ring can be arranged on the end face of the retort cover 2 in butt joint with the wine retort 1, a sealing groove can be arranged on the wine retort 1 correspondingly, and the sealing ring is matched with the sealing groove to form a sealing structure.

As shown in fig. 6, in specific application, one end of the rotating arm 8 is fixed with a rotating shaft 12, the rotating shaft 12 is rotatably disposed on the fixing seat 6, the rotating shaft 12 is hollow, the air inlet pipe 9 extends into the rotating shaft 12, and extends out of the rotating shaft 12 after being bent to be rotatably connected with the sealing rotary joint 7. In order to facilitate the installation and rotation of the air inlet pipe 9, the rotating shaft 12 can be set into a hollow shaft body structure with a hollow inside, and then the air inlet pipe 9 is rotatably connected with the sealing rotary joint 7 after the pipe is passed inside the rotating shaft 12, so that when the rotating shaft 12 is ensured to rotate, the air inlet pipe 9 is always communicated with the retort cover 2 and the air outlet pipe 10, meanwhile, the hollow inside the rotating shaft 12 can further reduce the weight of the air inlet pipe, and the required power is reduced when the rotating arm 8 rotates. Specifically, the middle part of the rotating shaft 12 is provided with a notch communicated with the inside, the air inlet pipe 9 can extend into the rotating shaft 12 from the notch and extend out of the end part of the rotating shaft after being bent, and then is rotatably connected with the sealing rotary joint 7, so that the structure is further simplified.

In order to facilitate the rotation of the rotating arm 8, a driving mechanism for driving the rotating arm 8 to rotate so as to open and close the retort cover 2 is fixed on the fixed seat 6.

On this basis, as an embodiment, with continued reference to fig. 6, the driving mechanism is a motor 13; the fixing seat 6 is further provided with a coupling supporting seat 14, a coupling is supported on the coupling supporting seat 14 through a bearing, and the rotating shaft 12 is connected with an output shaft of the motor 13 through a coupling. Motor 13 passes through the shaft coupling and drives axis of rotation 12 and rotate, and then realizes rotor arm 8 and rotate, realization rice steamer lid 2 that can be fine opens and close to motor 13 control technique is also comparatively current, can be fine carry out rice steamer lid 2 and open and close control.

Because the retort cover 2 is heavy in weight, the electric motor 13 needs larger power and supporting force to realize when being opened and closed, and the rotating shaft 12 needs larger bearing force, so that great challenge exists in the structure of the electric motor 13 power and the rotating shaft 12.

Thus, as another embodiment, as shown in fig. 7, the driving mechanism is a telescopic cylinder 15; the joint of the rotating arm 8 and the fixed seat 6 is bent and extended to form a bent part 16, and the telescopic rod of the telescopic cylinder 15 is hinged to the bent part 16 so as to drive the rotating arm 8 to rotate around the rotating shaft 12. This structure utilizes lever principle, regards rotor arm 8 as lever structure, and its one end is connected with rice steamer lid 2, and the other end then extends after buckling and forms kink 16 to utilize telescopic cylinder 15 and kink 16 articulated, can drive rotor arm 8 through telescopic cylinder 15 is flexible and rotate and realize that rice steamer lid 2 opens and close. When the structure is used, the telescopic cylinder 15 is telescopic and can drive the retort cover 2 by utilizing the lever structure of the rotating arm 8, and the stress of the rotating shaft 12 is greatly reduced. In particular, the telescopic cylinder 15 is preferably arranged vertically to further reduce the power requirements. Specifically, the telescopic cylinder 15 may be a pneumatic cylinder, a hydraulic cylinder, or an electric cylinder. Furthermore, the telescopic cylinder 15 can be fixed on the fixed seat 6, and when the stroke of the telescopic cylinder is required, the fixed seat 6 can be extended or installed to other structures for fixing.

As shown in fig. 8 and 9, the sealing rotary joint 7 includes a hollow shaft body 17 and flanges 18 fixed at two ends of the hollow shaft body 17; the flange plate 18 at one end of the sealed rotary joint 7 is connected with the fixed seat 6, and the flange plate 18 at the other end is connected with the air outlet pipe 10 in a flange way; the air inlet pipe 9 extends into the hollow shaft body 17 and can rotate, and a plurality of sealing rings 19 sealed on the outer wall of the air inlet pipe 9 are further arranged in the hollow shaft body 17. When the air inlet pipe 9 rotates, the air inlet pipe extends into the hollow shaft body 17 and is sealed through the sealing ring 19, so that the air inlet pipe can rotate and can ensure sealing, and wine steam cannot leak when the retort cover 2 is opened and closed.

As shown in fig. 10, 11 and 12, the wine retort 1 is provided with rotating assemblies 20 at two opposite sides of the outer wall thereof, wherein one of the rotating assemblies 20 is further connected with a driving system for driving the wine retort 1 to vertically turn; the wine retort 1 is internally separated into an upper chamber and a lower chamber through a retort grate 21, the lower chamber is internally provided with a steam outlet coil 22 and a medium supplement pipe 23, the rotating assemblies 20 at two sides are internally provided with communicating holes, the steam outlet coil 22 and the medium supplement pipe 23 are respectively communicated with the communicating holes of the rotating assemblies 20 at two sides, and the bottom of the wine retort 1 is also provided with a sewage discharge pipe 24 communicated with the lower chamber. The wine retort 1 can be used after being rotatably installed and positioned through a supporting structure, after being put into an upper chamber, the wine retort 1 can be sealed through structures such as a retort cover 2 and the like, and distillation can be started, before distillation, a medium supplementing pipe 23 is communicated with an external medium supplementing pipeline through a communication hole, a needed medium is supplemented into a lower chamber, then distillation is started, a steam outlet coil pipe 22 is communicated with an external steam supply pipeline during distillation, steam spraying in the wine retort 1 is distilled through the steam outlet coil pipe 22, after distillation is completed, a drain pipe 24 is opened to drain sewage in the lower chamber, the wine retort 1 can be opened, after the wine retort 1 is opened, a driving system is started, the whole wine retort 1 is driven to vertically overturn around the shafts of two rotating assemblies 20 through the rotating assemblies 20, so that the wine unstrained wine in the upper chamber is automatically poured out, the whole distillation process is completed, so that the automatic vertical overturning of the wine retort 1 is realized through the rotating assembly 20, the distilled wine unstrained wine can be automatically poured out, manual discharging or the wine unstrained wine can be assisted by other tools, the whole process is simpler and more convenient, the cost of human power and equipment is saved, and the cost of the whole wine retort 1 can be always kept in a normal and the medium supplementing pipeline can be effectively communicated with the steam outlet coil pipe 23, and the steam supplementing pipeline, and the medium supplementing pipeline can be always kept in a normal rotating assembly 20, and the steam pipe can be connected, and the medium supplementing pipeline, and the medium can be conveniently and the steam pipe, and the steam pipe can be connected, and the steam pipe, and the medium can be always connected.

The medium can be normal temperature water and tail wine (tail wine temperature is 20-30 ℃), and the weight proportion of the medium added can be 10: 150-200, the medium supplement pipe 23 can be respectively communicated with the outside normal temperature water supply pipeline and the tail liquor supply pipeline through the communicating hole, thereby the type of the medium which is introduced can be randomly selected when needed, and the normal temperature water and the tail liquor with similar temperature can be input into the wine retort 1 by adopting the same pipeline, thereby further reducing the pipeline design complexity of the wine retort 1 and simplifying the structure. Further explain, the rice steamer comb 21 can adopt the detachable construction to connect in the wine rice steamer 1 when specifically using to can take out rice steamer comb 21 and clear up and go on better the overhauing to going out steam coil 22, medium additional tube 23 wine rice steamer 1 is inside.

With continued reference to fig. 11, the rotating assembly 20 includes a fixing member 25 fixedly connected to the wine retort 1, and a shaft member 26 fixedly sleeved in the fixing member 25; the fixing piece 25 and the shaft piece 26 are both provided with through holes 27, and the through holes 27 of the fixing piece 25 and the shaft piece 26 are communicated with each other to form the communication holes; the opening position of the through hole 27 on the fixing piece 25 is communicated with the steam outlet coil pipe 22 or the medium supplement pipe 13, and the opening position of the through hole 27 on the shaft 26 is connected with a rotary joint 28 in a sealing way.

The rotating assembly 20 is integrally used for the rotation of the wine retort 1 and the pipeline communication during the rotation. When the wine retort 1 is used, the rotating assemblies 2 are integrally fixed on two opposite sides of the wine retort 1, taking any rotating assembly 20 as an example, the fixing piece 25 of the rotating assembly is fixed outside the wine retort 1 to form a shaft connecting piece or a sleeve piece fixed with the wine retort 1, in practical application, a fixing groove is formed in the outer wall of the wine retort 1 and used for fixing the fixing piece 25, meanwhile, the steam outlet coil 22 or the medium supplementing pipe 23 can be communicated with the fixing groove through the inside of the wine retort 1, so that the fixing piece 25 can be communicated with the fixing piece 25, the fixing piece 25 can be fixed through a bolt, a corresponding sealing piece is arranged in the fixing groove to keep the sealing of a communication hole, the shaft 26 is of a long-shaft piece structure, one end of the shaft 26 is fixedly and hermetically connected with the inside of the fixing piece 25, the other end of the shaft is extended out of the fixing piece 25 and then is hermetically connected with the rotating joint 28, and is further connected with an external pipeline system through the rotating joint 28, so that when the fixing piece 25 and the shaft 26 of the rotating assembly 20 and the fixing piece 25 and the shaft 26 rotate freely, the pipeline communication can be ensured.

In a specific application, the driving system includes a rotating electric machine 29, an output end of the rotating electric machine 29 is connected to a driving gear 30, a driven gear 31 is further fixed on the shaft 26 of one of the rotating assemblies 20, and the driven gear 31 is meshed with the driving gear 30. When fermented grains need to be poured out after the distillation of the wine retort 1 is finished, the rotating motor 29 is started to drive the driving gear 30 and the driven gear 31 to drive, and at the moment, the shaft part 26 can drive the wine retort 1 to rotate circumferentially, so that the fermented grains can be directly poured out.

It should be noted that, in order to facilitate installation of the driving system, in the rotating assembly 20 on the side where the driving system is installed, the length of the shaft member 26 may be longer than that of the shaft member 26 on the other side, so that more space may be left for installation and use of the driving system, inconvenience in installation and use of the driving system is avoided, and by this design, influence of the driving system on the pipe connection of the rotary joint 28 on the side can also be avoided.

In order to ensure the stability of the wine retort 1 in the distillation process and the wine mash pouring process, the rotating motor 29 is a braking motor. The output end of the brake motor can be locked after the brake motor stops and cannot rotate at will, so that the brake motor can fix the rotating assembly 20 to prevent the wine retort 1 from rotating when the wine retort 1 is distilled, the vertical state of the wine retort 1 is kept to ensure the distillation effect, and meanwhile, the brake motor can also ensure that the wine retort 1 is stably overturned and can not rotate at a constant speed in the pouring process.

When the liquid level meter is applied specifically, an electronic liquid level meter is further arranged in the lower cavity. During distillation, because steam can liquefy and form water, the liquid in the wine retort 1 can be more and more, can influence the distillation of unstrained spirits when liquid surpasss certain height and contacts with unstrained spirits, consequently, the electronic level gauge of this embodiment can detect the liquid level height of normal atmospheric temperature water and tail-wine in the lower chamber, and when liquid level was higher than the setting value in it, the staff can in time discharge unnecessary liquid medium in it according to the reading. Further, the discharged liquid medium may be discharged through the drain pipe 24. Specifically, the electronic liquid level meter can be connected with an external display device in a wired or wireless mode for displaying the liquid level in real time, and can be connected with an alarm device such as an audible and visual alarm lamp and the like for alarming to remind a worker to drain water.

As shown in fig. 13, the condensing unit 5 includes an outer tub 32 and an inner tub 33 provided in the outer tub 32; the inner barrel 33 comprises an upper coil pipe 34, a lower coil pipe 35 and a plurality of cooling pipes 36 which are used for communicating the upper coil pipe 34 with the lower coil pipe 35, the upper coil pipe 34 is communicated with the air outlet pipe 9, the lower coil pipe 35 is communicated with a wine outlet pipe 37, and the wine outlet pipe 37 extends out of the bottom of the outer barrel 32.

The condensing assembly 5 is mainly used for condensing collected wine vapor into wine liquid, when the wine collecting device is used, cooling water is injected into the outer barrel 32, the wine vapor enters the upper coil pipe 34, the cooling pipe 36 and the lower coil pipe 35 from the air outlet pipe 9, the wine vapor and the cooling water are subjected to heat exchange to form the wine liquid, and finally the wine liquid is discharged through the wine outlet pipe 37, so that wine can be collected through a subsequent wine collecting system.

In a specific application, the outer cylinder 32 is a cylinder structure with an open upper portion, the lower end of the outer cylinder is provided with a cooling water adding pipeline 38 and a water discharging pipe 39, the top of the outer cylinder is provided with an overflow pipeline 40, further cooling water can be added at any time through the cooling water adding pipeline 38 to maintain the temperature of the cooling water, and redundant cooling water is discharged through the overflow pipeline 40.

In a specific application, the lower coil 35 is further communicated with an exhaust pipe 41, and the nozzle height of the exhaust pipe 41 is higher than that of the outer cylinder 32. In the wine steam collecting process, the wine steam flow that probably collects can the instantaneous increase, after its flow increase, partial steam can't accomplish the heat transfer and directly gets into out wine pipe 37 with gaseous mode, not only cause condensing assembly 5 and with go out the internal pressure increase such as the wine pipeline of receipts of wine pipe 37 intercommunication and cause the wine steam that has liquefied to evaporate once more like this easily, not only cause the pipe explosion easily, equipment connection position breaks away from, receive a great deal of problems such as the unable fine classification of wine, based on this, still communicate one blast pipe 41 on lower coil pipe 35 in this embodiment, the wine steam that still does not accomplish the liquefaction in lower coil pipe 35 can be discharged through blast pipe 41, thereby can reduce corresponding pipeline pressure, and ensure that the wine body of follow-up collection is liquid, also ensured the condensation effect when guaranteeing equipment safety.

The above-mentioned embodiments further describe the objects, technical solutions and advantages of the present invention in detail, it should be understood that the above-mentioned embodiments are only specific embodiments of the present invention, and are not intended to limit the scope of the present invention, and any modifications, equivalent substitutions, improvements and the like made within the spirit and principle of the present invention should be included in the scope of the present invention.

Claims

1. The brewing equipment integrating distillation and condensation is characterized by comprising a wine retort, a retort cover with a sealing cover arranged on the wine retort, a retort cover opening and closing assembly for opening and closing the retort cover, a steam collecting pipeline communicated with the retort cover and a condensation assembly communicated with the steam collecting pipeline;

the retort cover opening and closing assembly comprises a fixed seat and a sealed rotary joint arranged on the fixed seat, a rotating arm is rotatably connected on the fixed seat, and the rotating arm is connected with the retort cover;

the steam collecting pipeline comprises an air inlet pipe and an air outlet pipe, the steamer cover, the air inlet pipe, the sealing rotary joint and the air outlet pipe are sequentially and hermetically communicated, and the air inlet pipe and the sealing rotary joint can rotate mutually.

2. The brewing equipment according to claim 1, wherein a temperature sensor is further arranged at a position where the inner wall of the air inlet pipe is communicated with the steamer cover.

3. The brewing apparatus according to claim 1, wherein a driving mechanism for driving the rotating arm to rotate to open and close the steamer cover is fixed on the fixed seat.

4. The brewing apparatus according to claim 1, wherein the retort cover is conical in shape as a whole, and the inner side wall of the retort cover is provided with a water replenishing pipe, one end of the water replenishing pipe extends out of the outer side wall of the upper end of the retort cover, the water replenishing pipe is spirally arranged on the inner wall of the retort cover, and a part of the water replenishing pipe, which is located on the inner wall of the retort cover, is provided with a plurality of water replenishing holes.

5. The brewing device according to claim 1, wherein a rotating shaft is fixed at one end of the rotating arm and rotatably arranged on the fixed seat, the rotating shaft is hollow, the air inlet pipe extends into the rotating shaft and is bent and then extends out of the rotating shaft to be rotatably connected with the sealing rotary joint.

6. The brewing apparatus of claim 1, wherein the sealed swivel joint comprises a hollow shaft body and flanges fixed to both ends of the hollow shaft body;

the flange plate at one end of the sealed rotary joint is connected with the fixed seat, and the flange plate at the other end of the sealed rotary joint is connected with the air outlet pipe flange;

the air inlet pipe extends into the hollow shaft body and can rotate, and a plurality of sealing rings sealed on the outer wall of the air inlet pipe are further arranged in the hollow shaft body.

7. The brewing apparatus according to claim 1, wherein the wine retort is provided with rotating assemblies on two opposite sides of the outer wall of the wine retort, and one of the rotating assemblies is further connected with a driving system for driving the wine retort to vertically turn;

the wine retort is internally separated into an upper cavity and a lower cavity through a retort grate, a steam outlet coil pipe and a medium supplement pipe are arranged in the lower cavity, communicating holes are formed in the rotating assemblies on the two sides, the steam outlet coil pipe and the medium supplement pipe are respectively communicated with the communicating holes of the rotating assemblies on the two sides, and a discharge pipe communicated with the lower cavity is further arranged at the bottom of the wine retort.

8. The brewing apparatus according to claim 7, wherein the rotating assembly includes a fixed member fixedly connected with the wine retort, and a shaft member fixedly sleeved in the fixed member;

the fixing piece and the shaft piece are provided with through holes, and the through holes of the fixing piece and the shaft piece are communicated with each other to form the communication hole; the orifice position of the through hole on the fixing piece is communicated with the steam outlet coil pipe or the medium supplementing pipe, and the orifice position of the through hole on the shaft piece is connected with the rotary joint in a sealing manner.

9. The brewing apparatus of claim 1, wherein the condensing assembly comprises an outer barrel and an inner barrel disposed within the outer barrel;

the inner barrel comprises an upper coil, a lower coil and a plurality of cooling pipes which connect the upper coil and the lower coil, the upper coil is communicated with the air outlet pipe, the lower coil is communicated with a wine outlet pipe, and the wine outlet pipe extends out of the bottom of the outer barrel.

10. The brewing equipment according to claim 9, wherein the lower coil pipe is further communicated with an exhaust pipe, and the height of the opening of the exhaust pipe is higher than that of the outer cylinder.