CN217524595U

CN217524595U - Cooking device

Info

Publication number: CN217524595U
Application number: CN202221297896.0U
Authority: CN
Inventors: 李卫忠; 钟业武
Original assignee: Top Electric Appliances Industrial Ltd
Current assignee: Top Electric Appliances Industrial Ltd
Priority date: 2022-05-26
Filing date: 2022-05-26
Publication date: 2022-10-04
Anticipated expiration: 2032-05-26

Abstract

The utility model provides a cooking device, including the pot body, inner bag and enclosing cover, the internal holding chamber that is used for placing the inner bag that is equipped with of pot, holding chamber bottom is equipped with right the inner bag carries out the heating device that heats, enclosing cover movable cover closes the pot is internal, still includes the inner cup, inner cup movable sealing lid closes on the inner bag, cover in and be equipped with the cavity of collecting the comdenstion water and run through the guide hole of inner cup, be equipped with the valve body subassembly that is used for one-way air guide on the guide hole. The utility model discloses a cooking device can collect the interior cover condensate water on the surface, reduces inner bag inner steam and discharges, promotes heating efficiency, promotes the heat preservation effect.

Description

Cooking device

Technical Field

The utility model relates to a cooking utensil especially relates to a cooking device.

Background

At present take double-deck lid's culinary art device extensively receives the consumer and likes, through inner cup and enclosing cover setting, it is excessive to reduce steam discharge and hot water, promote thermal insulation performance simultaneously, but because the difference in temperature is great between inner cup and the enclosing cover, cover formation steam and instil into on the hot water that the inner bag boiled or the hot water of a kind of deep pot easily including, the inner bag closes to seal through the inner cup lid in addition generally, the easy outflow of hot steam in the pot, lead to thermal efficiency not high, influence rice cooking effect, therefore, be difficult to satisfy the market demand.

SUMMERY OF THE UTILITY MODEL

Based on prior art not enough, the utility model provides a cooking device can collect the surperficial comdenstion water of inner cup, reduces inner bag inner steam and discharges, promotes heating efficiency, promotes the heat preservation effect.

In order to realize the above purpose, the utility model provides a cooking device, including the pot body, inner bag and enclosing cover, the internal holding chamber that is used for placing the inner bag that is equipped with of pot, holding chamber bottom is equipped with right the inner bag carries out the heating device who heats, enclosing cover movable cover closes on the pot body, still include the inner cup, inner cup movable sealing lid closes on the inner bag, the inner cup is equipped with the cavity of collecting the comdenstion water and runs through the guide hole of inner cup, be equipped with the valve body subassembly that is used for one-way air guide on the guide hole.

As the utility model discloses the improvement of culinary art device, the utility model discloses culinary art device the guide hole sets up the middle part of inner cup, guide hole top seal mounting has the handle, be equipped with the intercommunication on the handle the exhaust hole of guide hole, the valve body subassembly setting of one-way air guide is in the handle.

As the utility model discloses the improvement of culinary art device, the utility model discloses culinary art device the valve body subassembly includes movable valve core and sealing plug, the sealing plug cover is established movable valve core bottom, its gravity activity butt of movable valve core accessible the guide hole.

As the utility model discloses the improvement of cooking device, the utility model discloses cooking device the valve body subassembly includes spheroid and spring, the spring is located the handle with between the spheroid, the spheroid passes through spring elastic seal the guide hole.

As the utility model discloses the improvement of cooking device, the utility model discloses cooking device the inner bag opening part is equipped with the concave station, the inner cup periphery be equipped with the anastomotic flange limit of concave station, the cover has the sealing washer on the flange limit, the inner cup internal surface gathers and has to be spheroidal bellying.

As the utility model discloses the improvement of cooking device, the utility model discloses cooking device still includes temperature controller and main control circuit board, heating device is including heating circle and hot plate, main control circuit board electric connection the temperature controller with the heating circle.

As the utility model discloses the improvement of cooking device, the utility model discloses cooking device the cavity bottom is plane, the cavity by the concave shaping of inner cup surface.

As the utility model discloses the improvement of culinary art device, the utility model discloses culinary art device the cavity is the sphere form, the cavity by the concave shaping of inner cup surface.

Compared with the prior art, the utility model discloses a cooking device has following beneficial effect: can collect the internal cup condensed water on the surface, reduce the inner bag steam escape, promote heating efficiency, promote the heat preservation effect.

Drawings

Fig. 1 is a schematic perspective view of the cooking device of the present invention.

Fig. 2 is a schematic perspective view of the inner lid of the cooking device of the present invention.

Fig. 3 is a schematic structural view of an inner lid of a preferred embodiment of the cooking apparatus of the present invention.

Fig. 4 is a schematic perspective view of an inner lid of another embodiment of the cooking device of the present invention.

Fig. 5 is a schematic structural view of an inner lid according to another embodiment of the cooking apparatus of the present invention.

Detailed Description

Referring to fig. 1, 2, 3, 4 and 5, a preferred embodiment and other embodiments of the cooking apparatus of the present invention will be described in detail.

Referring to fig. 1, fig. 2 and fig. 3, in this embodiment, the utility model discloses a cooking device, including the pot body 6, inner bag 5 and enclosing cover 1, be equipped with the holding chamber 61 that is used for placing inner bag 5 in the pot body 6, holding chamber 61 bottom is equipped with carries out the heating device 7 that heats to inner bag 5, enclosing cover 1 activity lid closes on pot body 6, still include inner cup 2, inner cup 2 activity sealing lid closes on inner bag 5, be equipped with cavity 21 of collecting the comdenstion water and the guide hole 23 that runs through inner cup 2 on the inner cup 2, cavity 21 bottom is planar, cavity 21 is by the concave shaping of inner cup 2 surface, be equipped with the valve body component 4 that is used for one-way air guide on the guide hole 23. Collect through cavity 21 and form the comdenstion water between inner cup 2 and the enclosing cover 1, the user can take up inner cup 2 and fall the comdenstion water, avoids the comdenstion water to instil into the surface of the rice of cooking or in the hot water of cooking, by valve body group spare 4 control inner bag 5 internal pressure, inner cup 2 activity seal lid closes and forms certain minute-pressure cooking on inner bag 5, reduces the interior steam escape of inner bag 5, promotes heating efficiency. In addition, the inner container 5 is hermetically isolated from the outside through the valve body assembly 4 with one-way air guide, and the heat preservation effect is improved.

Further, refer to fig. 1, fig. 2 and fig. 3, the utility model discloses cooking device's guide hole 23 sets up the middle part at inner cup 2, guide hole 23 top sealing installation has handle 22, be equipped with the exhaust hole 26 of intercommunication guide hole 23 on the handle 22, exhaust hole 26 sets up the top at the handle 22 hand, the valve body subassembly 4 of one-way air guide sets up in handle 22, wherein valve body subassembly 4 includes movable valve core 41 and sealing plug 42, the sealing plug 42 cover is established in movable valve core 41 bottom, movable valve core 41 accessible its self gravity activity butt guide hole 23. The pressure seal is formed by the weight of the movable valve core 41, the guide hole 23 is flexibly sealed by the sealing plug 42 to form the pressure seal in the inner container 5, when the inner container 5 reaches a certain pressure when cooking food, the movable valve core 41 is jacked up, and a gap is formed between the sealing plug 42 and the guide hole 23 to discharge the pressure of the inner container 5 out of the inner cover 2 through the exhaust hole 26.

Further, refer to fig. 1, fig. 2 and fig. 3, the utility model discloses cooking device's inner bag 5 opening part is equipped with concave station 51, and inner cup 2 periphery is equipped with the flange limit 24 identical with concave station 51, and the cover has sealing washer 3 on the flange limit 24, and inner cup 2 closes on inner bag 5 through the sealed lid of sealing washer 3 on the flange limit 24, because the gravity of inner cup 2 self forms the minute-pressure. In addition, the inner surface of the inner cover 2 is densely provided with the spherical convex parts 25, and the inner surface of the inner cover 2 is provided with the plurality of spherical convex parts 25, so that the surface contacted with water vapor is increased, and the water vapor is prevented from being condensed and dripped into the inner container 5 to influence the taste of food.

Further, referring to fig. 1, 2 and 3, the utility model discloses cooking device still includes temperature controller 8 and main control circuit board 9, and heating device 7 includes heating coil 71 and hot plate 72, and main control circuit board 9 electric connection temperature controller 8 and heating coil 71, wherein, adjusts the power and the time of heating device 7 work through main control circuit board 9, realizes cooking device and cooks or stews the function of a kind of deep pot hot water slowly.

Referring to fig. 4 and 5, in other embodiments, the valve body assembly 4 of the cooking apparatus of the present invention includes a ball 43 and a spring 44, the spring 44 is located between the handle 22 and the ball 43, and the ball 43 elastically seals the guide hole 23 through the spring 44. The elastic sealing of the guide hole 23 is formed by the elastic abutment of the spring 44 against the ball 43, and the pressure sealing of the liner inner 2 is ensured by the early warning force of the spring 44.

Further, referring to fig. 4 and 5, in other embodiments, the cavity 21 is spherical, the cavity 21 is formed by recessing the outer surface of the inner lid 2, and the outer surface of the inner lid 2 is spherical, so as to facilitate the collection of water vapor along the spherical surface.

Compared with the prior art, the utility model discloses following beneficial effect has: can collect the internal cup condensed water on the surface, reduce the inner bag steam escape, promote heating efficiency, promote the heat preservation effect.

The above disclosure is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the scope of the invention, therefore, the invention is not limited thereto.

Claims

1. The utility model provides a cooking device, includes the pot body, inner bag and enclosing cover, the internal holding chamber that is used for placing the inner bag that is equipped with of pot, holding chamber bottom is equipped with right the inner bag carries out the heating device who heats, enclosing cover movable cover closes the pot is internal, its characterized in that still includes the inner cup, inner cup movable seal lid closes on the inner bag, the inner cup is equipped with the cavity of collecting the comdenstion water and runs through the guide hole of inner cup, be equipped with the valve body subassembly that is used for one-way air guide on the guide hole.

2. The cooking apparatus of claim 1, wherein: the guide hole sets up the middle part of inner cup, guide hole top seal mounting has the handle, be equipped with the intercommunication on the handle the exhaust hole of guide hole, the valve body subassembly of one-way air guide sets up in the handle.

3. The cooking apparatus of claim 2, wherein: the valve body assembly comprises a movable valve core and a sealing plug, the sealing plug is sleeved at the bottom of the movable valve core, and the movable valve core can movably abut against the guide hole through the gravity of the movable valve core.

4. The cooking apparatus of claim 2, wherein: the valve body assembly comprises a ball body and a spring, the spring is located between the lifting handle and the ball body, and the ball body elastically seals the guide hole through the spring.

5. The cooking apparatus according to claim 3 or 4, wherein: the inner cup is characterized in that a concave table is arranged at the opening of the inner cup, a flange edge matched with the concave table is arranged on the periphery of the inner cup, a sealing ring is sleeved on the flange edge, and spherical protruding portions are densely distributed on the inner surface of the inner cup.

6. The cooking apparatus of claim 5, wherein: the heating device comprises a heating ring and a heating plate, and the main control circuit board is electrically connected with the temperature controller and the heating ring.

7. The cooking apparatus of claim 1, wherein: the cavity bottom is planar, the cavity by the concave shaping of inner cup surface.

8. The cooking apparatus of claim 1, wherein: the concave cavity is spherical, and the concave cavity is formed by the concave recess of inner cup surface.