CN217429824U

CN217429824U - Frying pan with stirring energy supply function for processing chicken feet with old soup

Info

Publication number: CN217429824U
Application number: CN202122951663.XU
Authority: CN
Inventors: 马建; 赵遵帅; 房立堂; 王云峰
Original assignee: Yucheng Youshanfang Food Co ltd
Current assignee: Haolin Food (Shandong) Co.,Ltd.
Priority date: 2021-11-29
Filing date: 2021-11-29
Publication date: 2022-09-16
Anticipated expiration: 2031-11-29

Abstract

The utility model relates to the technical field of deep fryer, in particular to a deep fryer with stirring energy supply for processing chicken feet with soup stock, which comprises a deep fryer body, a first handle, a limit frame and a rotating rod, a filter screen is fixed on the inner side of the limit frame, a baffle is fixed on the outer side of the upper end of the limit frame, the outer sides of the two ends of the limiting frame are respectively welded with a second handle, the lower end surface of the limiting frame is fixed with a limiting groove, the limiting frame is placed on one side of the upper end of the fryer body through a limiting groove, a limiting block is welded in the middle of one side of the limiting frame, a rotating groove is arranged in the middle of the inner part of the limiting block, a rotating ball is welded in the middle of the rotating rod, the rotating rod is movably arranged in the rotating groove through a rotating ball, a rotating handle is welded at the upper end of the rotating rod, the welding of the lower extreme of dwang has the stirring board, the filter hole has been seted up to the middle department rectangle array of stirring board. The utility model has the advantage of convenient and uniform stirring when frying the chicken feet with soup stock.

Description

Frying pan with stirring energy supply function for processing chicken feet with old soup

Technical Field

The utility model relates to a deep fryer technical field specifically is a chicken feet with old soup processing is with deep fryer that has the stirring energy supply.

Background

A fryer is a kitchen appliance for performing a cooking process for frying food by using edible oil as a main raw material. The kitchen equipment has the characteristics of novel style, reasonable structure, simplicity in operation, high temperature rise speed, easiness in cleaning and the like, and is widely applied to fast food restaurants, hotels and catering places.

A large number of searches find that: chinese utility model patent: application No. (CN 201922384181.3), publication No. (CN 211511521U), the utility model discloses an automatic deep fryer of chicken feet, including the pot body, the upper end of the pot body is equipped with the fried basket, is equipped with agitating unit in the fried basket, is equipped with turning device on the fried basket, and the top of fried basket is fixed with the support frame, and agitating unit includes the (mixing) shaft, and the upper end of (mixing) shaft is rotated and is connected on the support frame, the top agitator motor of support frame, and agitator motor's transmission output shaft and (mixing) shaft transmission are connected. A fixing ring is fixed on the stirring shaft, a supporting rod is fixed on the fixing ring, and stirring blades are fixed at the outer end of the supporting rod. Turning device includes a supporting bench, and a supporting bench's bottom mounting has the support column, and a supporting bench's top is fixed with the axis of rotation support, is equipped with the axis of rotation between two axis of rotation supports, is equipped with the lifting rod between axis of rotation and the support frame, and the both ends of lifting rod are fixed respectively on support frame and transmission shaft, and the one end transmission of rotating electrical machines's transmission output shaft axis of rotation is connected. The utility model discloses simple structure can automatic stirring chicken feet and overturn automatically and empty the chicken feet.

When frying food through the fryer, according to the demand of frying, at the in-process of frying, need stir food, make the fried even that is heated, consequently, need one kind now and be convenient for the deep fryer of stirring at the in-process of frying to the chicken feet with soup stock.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a chicken feet with old soup processing is with frying pan that has the stirring energy supply possesses the advantage of frying the chicken feet with old soup and being convenient for evenly stirring, has solved according to the demand of frying, at the in-process of frying, needs stir food, makes the fried even problem of being heated.

In order to achieve the above object, the utility model provides a following technical scheme: the utility model provides a chicken feet in old soup processing is with frying pan that has stirring energy supply, includes frying pan body, the first in command, spacing frame and dwang, the inboard of spacing frame is fixed with the filter screen, the upper end outside of spacing frame is fixed with the baffle, the second handle has all been welded in the both ends outside of spacing frame, the lower terminal surface of spacing frame is fixed with the spacing groove, spacing frame is placed in frying pan body upper end one side through the spacing groove, the department welding has the stopper in the middle of one side of spacing frame, the department has seted up the rotation groove in the middle of the inside of stopper, the department welding has the rolling ball in the middle of the dwang, the dwang passes through rolling ball movable mounting and rotates the inside in groove, the upper end welding of dwang has the rotation handle, the lower extreme welding of dwang has the stirring board, the middle department rectangle array of stirring board has seted up the filtration pore.

Preferably, the number of the first handles is two, the two first handles are welded to the upper end of the outer side of the fryer body respectively, and the outer side of each first handle is inclined upwards. Movement of the fryer body is facilitated by the first handle.

Preferably, the limiting frame is semicircular, the baffle is located on one side of the arc of the limiting frame, and the limiting block deviates from one side of the arc of the limiting frame. The protection to the outside of spacing frame upper end can be realized through the baffle.

Preferably, the thickness of the limiting block is larger than that of the limiting frame, and the rotating groove in the inner side of the limiting block is larger than the diameter of the rotating ball. The limiting block is favorable for limiting the rotating ball pair, and the rotating rod is favorable for use.

Preferably, the inner side of the limiting groove is matched with the upper side of the fryer body, and the stirring plate is positioned in the middle of the inner part of the fryer body. Be favorable to installing spacing frame in the upper end of frying pan body through spacing groove.

Compared with the prior art, the beneficial effects of the utility model are as follows:

1. the utility model discloses a setting up stirring board and dwang, being favorable to realizing carrying out the effect of stirring when frying to the chicken feet with old soup, passing through the spacing groove with spacing frame and installing in the upper end of frying pan body, and stirring the inside that the board is located frying pan body, when frying to the chicken feet with old soup, drive the rotation of stirring the board through the dwang, be favorable to the stirring to the chicken feet with old soup.

2. The utility model discloses a set up baffle and filter screen, be favorable to realizing placing the effect of oil strain to the chicken feet with soup stock after the frying, place the chicken feet with soup stock after the frying in the up end of filter screen, be favorable to carrying out the effect of oil strain to the chicken feet with soup stock through the filter screen, be favorable to the protection to the chicken feet with soup stock through the baffle simultaneously.

Drawings

Fig. 1 is a schematic view of the structure of the present invention;

FIG. 2 is a schematic top view of the limiting frame of the present invention;

FIG. 3 is a bottom view of the limiting frame of the present invention;

fig. 4 is a schematic side view structure diagram of the limiting frame of the present invention.

In the figure: 1. a fryer body; 2. stirring the plate; 3. a filtration pore; 4. a first handle; 5. a limiting groove; 6. a second handle; 7. a baffle plate; 8. a limiting frame; 9. a limiting block; 10. rotating the handle; 11. rotating the ball; 12. a rotating groove; 13. rotating the rod; 14. and (4) a filter screen.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

In the description of the present invention, it should be noted that the terms "upper", "lower", "inner", "outer", "front end", "rear end", "both ends", "one end", "the other end" and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element to which the reference is made must have a specific orientation, be constructed in a specific orientation, and be operated, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.

In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "provided," "connected," and the like are to be construed broadly, such as "connected," which may be fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood in specific cases to those skilled in the art.

Example one

Referring to fig. 1 to 4, the present invention provides an embodiment: a deep fryer with stirring energy supply for processing chicken feet with old soup comprises a deep fryer body 1, a first handle 4, spacing frame 8 and dwang 13, the inboard of spacing frame 8 is fixed with filter screen 14, the upper end outside of spacing frame 8 is fixed with baffle 7, second handle 6 has all been welded in the both ends outside of spacing frame 8, spacing frame 8's lower terminal surface is fixed with spacing groove 5, spacing frame 8 places in 1 upper end one side of deep fryer body through spacing groove 5, department's welding has stopper 9 in the middle of one side of spacing frame 8, department has seted up rotation groove 12 in the middle of the inside of stopper 9, the department's welding has rolling ball 11 in the middle of dwang 13, dwang 13 passes through rolling ball 11 movable mounting in the inside that rotates groove 12, the upper end welding of dwang 13 has rotation handle 10, the lower extreme welding of dwang 13 has the movable plate to stir 2, stirring board 2's middle department rectangle array has seted up filtration pore 3.

The number of the first handles 4 is two, the two first handles 4 are welded at the upper end of the outer side of the fryer body 1 respectively, and the outer side of each first handle 4 is inclined upwards.

The fried chicken feet with soup stock are placed on the upper end face of the filter screen 14, the filter screen 14 is favorable for filtering oil of the chicken feet with soup stock, and meanwhile the baffle 7 is favorable for protecting the chicken feet with soup stock.

Example two

Referring to fig. 1 to 4, the present invention provides an embodiment: compared with the first embodiment, the deep fryer with stirring and energy supplying functions for processing the chicken feet with old soup further comprises the following steps: spacing frame 8 is semicircle form, and baffle 7 is located one side of spacing frame 8 circular arcs, and stopper 9 deviates from one side of spacing frame 8 circular arcs.

The thickness of the limiting block 9 is larger than that of the limiting frame 8, and the rotating groove 12 on the inner side of the limiting block 9 is larger than the diameter of the rotating ball 11.

The inside of spacing groove 5 and the upside looks adaptation of deep fryer body 1, stir movable plate 2 and be located deep fryer body 1's inside centre department.

Install limit frame 8 in the upper end of frying pan body 1 through spacing groove 5, and stir the inside that movable plate 2 is located frying pan body 1, when frying the chicken feet with stock solution, drive the rotation of stirring movable plate 2 through dwang 13, be favorable to the stirring to the chicken feet with stock solution.

It is obvious to a person skilled in the art that the invention is not restricted to details of the above-described exemplary embodiments, but that it can be implemented in other specific forms without departing from the spirit or essential characteristics of the invention. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Claims

1. The utility model provides a chicken feet with old soup processing has a frying pan of stirring energy supply, includes frying pan body (1), first in command (4), spacing frame (8) and dwang (13), its characterized in that: the inner side of the limiting frame (8) is fixed with a filter screen (14), the outer side of the upper end of the limiting frame (8) is fixed with a baffle (7), the outer sides of the two ends of the limiting frame (8) are welded with second handles (6), the lower end face of the limiting frame (8) is fixed with a limiting groove (5), the limiting frame (8) is placed on one side of the upper end of the fryer body (1) through the limiting groove (5), the middle of one side of the limiting frame (8) is welded with a limiting block (9), the middle of the inside of the limiting block (9) is provided with a rotating groove (12), the middle of the rotating rod (13) is welded with a rotating ball (11), the rotating rod (13) is movably installed inside the rotating groove (12) through the rotating ball (11), the upper end of the rotating rod (13) is welded with a rotating handle (10), the lower end of the rotating rod (13) is welded with a rotating plate (2), and the middle of the stirring plate (2) is provided with filter holes (3) in a rectangular array.

2. The deep fryer with stirring power supply for processing chicken feet with soup stock as claimed in claim 1, wherein: the two first handles (4) are arranged, the two first handles (4) are welded to the upper end of the outer side of the fryer body (1) respectively, and the outer side of each first handle (4) inclines upwards.

3. The deep fryer with stirring power supply for processing chicken feet with soup stock as claimed in claim 1, wherein: spacing frame (8) are semicircle form, baffle (7) are located one side of spacing frame (8) circular arc, stopper (9) deviate from one side of spacing frame (8) circular arc.

4. The deep fryer with stirring power supply for processing chicken feet with soup stock as claimed in claim 1, wherein: the thickness of the limiting block (9) is larger than that of the limiting frame (8), and the rotating groove (12) on the inner side of the limiting block (9) is larger than the diameter of the rotating ball (11).

5. The deep fryer with stirring power supply for processing chicken feet with soup stock as claimed in claim 1, wherein: the inboard of spacing groove (5) and the upside looks adaptation of deep fryer body (1), stir board (2) and be located the inside middle part of deep fryer body (1).