CN216972463U

CN216972463U - Be used for making to spill spices extraction element

Info

Publication number: CN216972463U
Application number: CN202220364075.8U
Authority: CN
Inventors: 邵佳; 钟裕德
Original assignee: Qingdao Dixun Foreign Wine Co ltd
Current assignee: Qingdao Dixun Foreign Wine Co ltd
Priority date: 2022-02-18
Filing date: 2022-02-18
Publication date: 2022-07-15
Anticipated expiration: 2032-02-18

Abstract

The utility model discloses a spice extraction device for brewing, which comprises a tank body, wherein an air supply backflow mechanism is arranged in the tank body, a conveying mechanism is arranged on the tank body, a power mechanism is arranged on one side of the tank body, a lantern ring is arranged on the power mechanism and fixed in the tank body, the lantern ring is positioned at the upper end of the air supply backflow mechanism, a gear ring is rotatably sleeved at the lower end of the lantern ring, the gear ring is connected with the power mechanism, and a plurality of stirring blades are arranged at the lower end of the gear ring at equal intervals. The utility model can well soak materials, improve the soaking quality, thereby being beneficial to improving the quality of spice extraction, and can well volatilize high-temperature high-pressure steam through the matching of the high-pressure steam pipe and the aeration plate, thereby further improving the distillation quality.

Description

Be used for making to spill spices extraction element

Technical Field

The utility model relates to the technical field of spice extraction devices, in particular to a spice extraction device for brewing.

Background

The brewing process is characterized in that the flavor substances and the taste generated by the brewed wine are different because each grain contains different ingredients, for example, sorghum can be decomposed into syringic acid in the brewing process, tannin is converted into aromatic substances, and the flavor is enhanced. The grain wine is characterized by comprising sorghum fragrance, corn sweet, rice clean, wheat brewing and glutinous rice mellow, and each grain wine needs a special label.

The existing brewing spice is generally extracted in a distillation mode, the spice is generally placed on a filter plate during extraction, distillation is convenient, fragrance in the spice is expelled through steam, but before distillation, the existing materials are generally simply soaked before distillation extraction, the soaking quality cannot be well guaranteed, the extraction time is long, and improvement is needed.

SUMMERY OF THE UTILITY MODEL

The utility model aims to solve the defect that the extraction time is long because the existing materials are generally soaked only simply before distillation and extraction and the soaking quality cannot be well ensured, and provides an extraction device for brewing spice.

In order to achieve the purpose, the utility model adopts the following technical scheme:

the utility model provides a be used for making and spill spices extraction element, includes a jar body, the internal air feed backward flow mechanism that is equipped with of jar, be equipped with conveying mechanism on the jar body, one side of the jar body is equipped with power unit, the last lantern ring that is equipped with of power unit, the lantern ring is fixed in the jar body, the lantern ring is located air feed backward flow mechanism's upper end, the lower extreme of the lantern ring rotates and has cup jointed the ring gear, ring gear and power structure are connected, the ring gear lower extreme is equidistant to be equipped with a plurality of stirring leaves, the upper end conflict of the lantern ring has the filter.

Preferably, in order to extract the essential oil well, the conveying mechanism comprises a cover plate arranged on the tank body, and a gooseneck is arranged on the cover plate.

Preferably, for mixing for the stirring and provide power to need not external power supply, reduce use cost, power unit is including running through the conveyer pipe that sets up in jar body one side, the lower extreme of the lantern ring rotates and is connected with the vertical axis, fixed cover is equipped with the gear on the vertical axis, gear and ring gear mesh mutually, the lower extreme of vertical axis is equidistant to be equipped with a plurality of flabellums, and a plurality of flabellums are corresponding with the conveyer pipe.

Preferably, in order to provide high-temperature and high-pressure steam well and ensure the stability and safety of backflow, the air supply backflow mechanism comprises a high-pressure steam pipe penetrating through one side of the tank body, an aeration plate is connected to the upper end of the high-pressure steam pipe, a discharge pipe penetrates through the lower end of the high-pressure steam pipe, one end of the discharge pipe extends to one side of the tank body, and a control valve is mounted on the discharge pipe.

Preferably, the high pressure steam pipe is obliquely disposed in order to secure stability of the backflow and facilitate discharge of the backflow water through the discharge pipe.

Compared with the prior art, the utility model has the beneficial effects that:

1. the water can be well supplied into the tank body through the conveying pipe, so that spices on the filter plate can be conveniently soaked, the gear ring can be well driven to rotate through the gear, the stirring blade can be rotated, the materials can be better contacted with the water by conveniently stirring the water, and the soaking quality is ensured;

2. after soaking, water can be quickly discharged through the cooperation of the aeration plate, the discharge pipe and the control valve, and high-pressure steam is input into the tank body through the high-pressure steam pipe, so that the materials are conveniently and quickly distilled, the essential oil fragrance is conveniently discharged through the gooseneck, and the extraction is convenient;

in conclusion, the utility model can well soak materials, improve the soaking quality, thereby being beneficial to improving the quality of spice extraction, and can well volatilize high-temperature high-pressure steam through the matching of the high-pressure steam pipe and the aeration plate, thereby further improving the distillation quality.

Drawings

FIG. 1 is a block diagram of a brewed spice extraction apparatus according to the present invention;

FIG. 2 is an enlarged view at A of a brewed spice extraction apparatus according to the present invention;

FIG. 3 is a block diagram of a filter plate for a brewed spice extraction apparatus according to the present invention;

in the figure: 1 gooseneck, 2 cover plates, 3 delivery pipes, 4 high-pressure steam pipes, 5 tank bodies, 6 aeration plates, 7 control valves, 8 discharge pipes, 9 gears, 10 vertical shafts, 11 fan blades, 12 filter plates, 13 lantern rings, 14 gear rings and 15 stirring blades.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments.

Referring to fig. 1-3, a spice extraction device for brewing comprises a tank body 5, wherein an air supply backflow mechanism is arranged in the tank body 5, a conveying mechanism is arranged on the tank body 5, and a power mechanism is arranged on one side of the tank body 5, so that distillation and extraction can be well performed, and meanwhile, materials can be conveniently soaked.

Referring to fig. 1, conveying mechanism installs gooseneck 1 including installing apron 2 on jar body 5 on apron 2, is convenient for collect distilled water and essential oil, makes things convenient for the later stage to separate.

Refer to fig. 1, 2, power unit is including running through the conveyer pipe 3 that sets up in jar body 5 one side, the lower extreme of the lantern ring 13 rotates and is connected with vertical axis 10, fixed cover is equipped with gear 9 on the vertical axis 10, gear 9 and the meshing of ring gear 14 mutually, the lower extreme of vertical axis 10 is equidistant to be equipped with a plurality of flabellums 11, a plurality of flabellums 11 and conveyer pipe 3 are corresponding, when water passes through conveyer pipe 3 output, can be fine drive vertical axis 10 rotations through flabellum 11, make gear 9 drive ring gear 14 rotate, can be fine for stirring water provides power, be convenient for make better and the material contact of water, better soaking material.

Referring to fig. 1, the air supply backflow mechanism includes a high pressure steam pipe 4 penetrating one side of a tank 5, the high pressure steam pipe 4 is obliquely arranged to ensure stable supply of high temperature and high pressure steam, and simultaneously, when backflow drainage is performed, water is prevented from entering the high pressure steam pipe 4 well, water is ensured to be drained stably through a drainage pipe 8, an aeration plate 6 is connected to the upper end of the high pressure steam pipe 4, after the high temperature and high pressure steam is conveyed to enter the aeration plate 6, the high temperature and high pressure steam can be output uniformly, so that all materials can be distilled uniformly, the drainage pipe 8 penetrates the lower end of the high pressure steam pipe 4, one end of the drainage pipe 8 extends to one side of the tank 5, a control valve 7 is installed on the drainage pipe 8, a valve is also installed on the high pressure steam pipe 4, so that control can be performed well, further prevention of water entering the high pressure steam pipe 4 is facilitated, and water can be drained well through the control valve 7, and can ensure the stable supply of high-temperature and high-pressure steam.

Referring to fig. 1, 3, power unit is last to be equipped with the lantern ring 13, lantern ring 13 is fixed in jar body 5, lantern ring 13 is located the upper end of air feed backward flow mechanism, ring gear 14 has been cup jointed in the lower extreme rotation of lantern ring 13, ring gear 14 is connected with the power structure, ring gear 14 lower extreme equidistant is equipped with a plurality of stirring leaves 15, the upper end of lantern ring 13 is contradicted and is had filter 12, the staff can open apron 2 and place the material on filter 12, at this moment can supply water to jar internal 5 through conveyer pipe 3, thereby the fine messenger's flabellum 11 that can fine is strikeed when conveyer pipe 3 supplies water makes gear 9 drive ring gear 14 rotate, thereby the fine messenger stirring leaf 15 that can fine rotates, can stir water effectively, make water rotatory, be convenient for quick submergence is located the spices on filter 12, the abundant spices and the water that make on the filter 12 combine to soak.

In the utility model, when in use, a worker can open the cover plate 2 to place materials on the filter plate 12, at the moment, water can be supplied into the tank body 5 through the conveying pipe 3, when the conveying pipe 3 supplies water, the fan blades 11 can be well impacted to enable the gear 9 to drive the gear ring 14 to rotate, the stirring blades 15 can rotate, water can be effectively stirred and can be rotated, the spice on the filter plate 12 can be conveniently and rapidly immersed, the spice on the filter plate 12 can be fully combined with the water for soaking, after the soaking is finished, the worker can open the control valve 7 to quickly discharge the water through the matching of the aeration plate 6 and the discharge pipe 8, after the discharge is finished, the worker can supply high-temperature and high-pressure steam into the aeration plate 6 through the high-pressure steam pipe 4, and steam is used for distilling the materials through the filter plate 12, so that the essence in the materials can be conveniently and rapidly extracted, and the use is convenient.

The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be considered to be within the technical scope of the present invention, and equivalent alternatives or modifications according to the technical solution of the present invention and the inventive concept thereof should be covered by the scope of the present invention.

Claims

1. A is used for making and spill spices extraction device, includes jar body (5), its characterized in that: the utility model discloses a filter, including jar body (5), jar body (5) is equipped with air feed backward flow mechanism, be equipped with conveying mechanism on the jar body (5), one side of the jar body (5) is equipped with power unit, the last lantern ring (13) that is equipped with of power unit, lantern ring (13) are fixed in jar body (5), lantern ring (13) are located air feed backward flow mechanism's upper end, ring gear (14) have been cup jointed in the lower extreme rotation of lantern ring (13), ring gear (14) are connected with the power structure, ring gear (14) lower extreme is equidistant to be equipped with a plurality of stirring leaves (15), the upper end conflict of lantern ring (13) has filter (12).

2. An extraction device for a brew spice according to claim 1, characterized in that: conveying mechanism is including installing apron (2) on jar body (5), install gooseneck (1) on apron (2).

3. An extraction device for a brew spice according to claim 1, characterized in that: power unit is including running through conveyer pipe (3) that sets up in jar body (5) one side, the lower extreme of lantern ring (13) rotates and is connected with vertical axis (10), fixed cover is equipped with gear (9) on vertical axis (10), gear (9) and ring gear (14) mesh mutually, the lower extreme equidistant of vertical axis (10) is equipped with a plurality of flabellums (11), and a plurality of flabellums (11) are corresponding with conveyer pipe (3).

4. An extraction device for a brew spice according to claim 1, characterized in that: the air supply backflow mechanism comprises a high-pressure steam pipe (4) penetrating through one side of the tank body (5), an aeration plate (6) is connected to the upper end of the high-pressure steam pipe (4), a discharge pipe (8) penetrates through the lower end of the high-pressure steam pipe (4), one end of the discharge pipe (8) extends to one side of the tank body (5), and a control valve (7) is installed on the discharge pipe (8).

5. A device for extraction of brews flavour according to claim 4, characterised in that: the high-pressure steam pipe (4) is obliquely arranged.