CN216416915U

CN216416915U - Multifunctional oven

Info

Publication number: CN216416915U
Application number: CN202122984910.6U
Authority: CN
Inventors: 万俊威
Original assignee: Zhongshan Tongling Electrical Appliance Technology Co ltd
Current assignee: Zhongshan Tongling Electrical Appliance Technology Co ltd
Priority date: 2021-11-29
Filing date: 2021-11-29
Publication date: 2022-05-03
Anticipated expiration: 2031-11-29

Abstract

The utility model discloses a multifunctional oven, which comprises an oven body, a baking plate and a baking rod which can be selectively arranged on the oven body, wherein a baking cavity for baking food is arranged in the oven body, the oven body is internally provided with a heating component in the baking cavity, the heating component is provided with a flat heating part, the heating component is rotatably connected on the oven body and can rotate a certain angle, so that the heating part has a flat state of being horizontally placed at the middle part of the baking cavity and a vertical state of being vertically placed at the margin of the baking cavity, when heating portion is in the state of keeping flat roast board demountable installation in heating portion top, when heating portion is in the state of standing it roast pole demountable installation in roast chamber middle part, the utility model aims at overcoming the not enough of prior art, provide a function more diversified oven.

Description

Multifunctional oven

[ technical field ] A method for producing a semiconductor device

The utility model relates to a multifunctional oven.

[ background of the invention ]

The oven is an electric heating appliance for baking food by utilizing radiant heat emitted by a heating element, and along with the continuous improvement of the living standard of people, the oven gradually enters the daily life of people and even becomes one of necessary tools for people to make and cook food, and has higher requirements on the taste and the flavor of the food baked by the oven. However, the conventional oven is generally provided with a fixed heating element, the duration and degree of heating are controlled by adjusting the working power of the heating element, the function is single, the positions of the heating element and food cannot be adjusted according to the type and size of the food, and the cooking effect is single.

The utility model discloses just produce based on foretell not enough.

[ Utility model ] content

The utility model aims at overcoming the defects of the prior art and providing an oven with more diversified functions.

The utility model is realized through the following technical scheme:

the utility model provides a multifunctional oven, includes that oven box and alternative install roast board and roast pole on oven box, has a roast chamber that is used for toasting food in the oven box, oven box be provided with a heating element in roast intracavity, heating element have a smooth heating portion, heating element rotate to connect on oven box and can rotate certain angle and then make heating portion have the state of keeping flat in roast chamber middle part and put immediately in the marginal state of putting immediately of roast chamber, when heating portion is in the state of keeping flat roast board demountable installation in heating portion top, when heating portion is in the state of putting immediately roast pole demountable installation in roast chamber middle part.

The multifunctional oven is characterized in that the oven body is provided with a driving device which drives the baking rod to rotate after the baking rod is arranged on the oven body.

According to the multifunctional oven, a positioning structure which blocks the heating assembly from continuously rotating when the heating assembly rotates to the horizontal heating part state is arranged between the side wall of the baking cavity and the heating assembly, and a locking component which can lock the heating part when the heating assembly rotates to the vertical heating part state is further arranged on the side wall of the baking cavity.

According to the multifunctional oven, the heating part is a metal pipe bent on the same plane, the locking part comprises a base connected to the side wall of the baking cavity, and the base is provided with a buckle capable of buckling the metal pipe.

According to the multifunctional oven, the positioning structure comprises a supporting protrusion arranged on the side wall of the baking cavity, and the heating assembly is provided with a stop block which can abut against the supporting protrusion when the heating part is in a flat state.

According to the multifunctional oven, the top of the oven body is provided with the oven door which can be opened or closed above the baking cavity in a covering mode, and the front side face of the oven body is further provided with the oven drawer which can be pulled out to be opened or inserted into the covering mode.

According to the multifunctional oven, the oven drawer is provided with the plurality of placing grooves for placing the barbecue sticks, and the oven drawer is further provided with the insertion holes for inserting the barbecue sticks.

According to the multifunctional oven, the side wall of the baking cavity is provided with the sensing device which can sense whether the oven door or the oven drawer is covered or not.

According to the multifunctional oven, the side wall at the opposite side of the baking cavity is provided with two sliding grooves for the baking plate to be inserted into.

The multifunctional oven comprises a baking cavity, a rotating seat is arranged on the side wall of the baking cavity in a rotating mode, a special-shaped hole is formed in the rotating seat, a driving device is connected with the rotating seat and drives the rotating seat to rotate, a supporting support is arranged on the side wall, opposite to the rotating seat, of the baking cavity, one end of a baking rod is in splicing fit with the special-shaped hole, and the other end of the baking rod is abutted against the supporting support.

Compared with the prior art, the utility model has the following advantages:

1. the novel heating component is rotatably connected to the oven body and can rotate for a certain angle, and only the position of the rotating shaft of the heating component needs to be designed, so that the smooth heating part can rotate from the middle part of the baking cavity to the side wall attached to the baking cavity, the heating part has a flat state horizontally arranged in the middle part of the baking cavity and a vertical state vertically arranged at the edge of the baking cavity, when the heating part is in the flat state, the baking plate can be detachably mounted above the heating part, so that food can be placed on the baking plate, and the food can be baked in a short time through the short-distance baking of the heating part, so that the crispy taste is baked; make heating portion be in through rotating heating element and put the state immediately, roast pole demountable installation is at roast chamber middle part, wears food on roast pole, slowly bakes food thoroughly through the heating portion that pastes to roast chamber lateral wall, therefore can select the position between heating portion and the food according to the difference of the size and size of food, article class, reaches the effect of toasting of multiple difference, and then toasts more delicious food, and the function is more diversified, saves oven inner space simultaneously.

2. The novel oven box body is provided with the driving device which drives the baking rods to rotate after the baking rods are arranged on the novel oven box body, the driving device can adopt a motor and the like, and the baking rods are driven by the driving device to rotate at a constant speed, so that food is heated more uniformly, and the baking effect is better;

3. this use neotype driving motor to drive linkage gear through drive gear group and rotate for thereby roast sign cover rotates and drives roast sign synchronous rotation, at the uniform velocity rotation, makes the food of roast sign on toasted uniformly, guarantees that the food surface is toasted evenly, promotes the quality that the oven toasted food.

[ description of the drawings ]

Fig. 1 is a perspective view of an oven of the present invention;

fig. 2 is an exploded view of the oven of the present invention;

fig. 3 is a second exploded view of the oven of the present invention;

fig. 4 is a third exploded view of the oven of the present invention;

figure 5 is a fourth exploded view of the oven of the present invention;

fig. 6 is an exploded view of the toaster of the present invention.

[ detailed description ] embodiments

The utility model is further described with the following figures:

the orientations described in the specification, such as "upper", "lower", "left", "right", "front", "back", and the like, are based on the orientation of the drawings, and are intended to describe relationships between respective components, and do not indicate unique or absolute positional relationships between respective components, and are only one embodiment of the present invention, and are not limited to the embodiment thereof.

As shown in fig. 1 to 3, a multifunctional oven comprises an oven body 1, a baking plate 2 and a baking rod 3 selectively installed on the oven body 1, wherein a baking cavity 10 for baking food is provided in the oven body 1, a heating assembly 11 is provided in the baking cavity 10 of the oven body 1, the heating assembly 11 has a flat heating part 111, the heating assembly 11 is rotatably connected to the oven body 1 and can rotate a certain angle, only the position of the rotating shaft of the heating assembly 11 needs to be designed, the flat heating part 111 can rotate from the middle part of the baking cavity 10 to be attached to the side wall of the baking cavity 10, so that the heating part 111 has a flat state of horizontally placing in the middle part of the baking cavity 10 and a vertical state of vertically placing in the marginal baking cavity 10, when the heating part 111 is in the flat state, the baking plate 2 can be detachably installed above the heating part 111, furthermore, food can be placed on the baking plate 2 and baked at a short distance by the heating part 111, so that the food is baked in a short time and is crispy; make heating portion 111 be in through rotating heating element 11 and put the state immediately, roast pole 3 demountable installation is in roast chamber 10 middle part, wears food on roast pole 3, slowly bakes food thoroughly through pasting heating portion 111 who leans on roast chamber 10 lateral wall, therefore can select the position between heating portion 111 and the food according to the difference of the size and dimension of food, the type, realizes different toasting modes, and the function is more diversified, saves the oven inner space simultaneously.

As a more preferable embodiment, as shown in fig. 2 and 3, the oven body 1 is provided with a driving device 4 for driving the baking rods 3 to rotate after the baking rods 3 are mounted thereon, the driving device 4 can be a motor, etc., and the driving device 4 drives the baking rods 3 to rotate, so that the food is heated more uniformly and the baking effect is better.

More specifically, as shown in fig. 2 to 5, a positioning structure 12 is disposed on a sidewall of the baking chamber 10 for blocking the heating unit 11 from rotating when the heating unit 11 rotates to a horizontal position of the heating unit 111, and a locking member 13 is disposed on a sidewall of the baking chamber 10 for locking the heating unit 111 when the heating unit 11 rotates to a vertical position of the heating unit 111.

As shown in fig. 4 and 5, the heating element 11 is connected to the side wall opposite to the baking cavity 10 of the oven body 1, after the heating element 11 rotates to a certain angle, the heating part 111 rotates from the middle of the baking cavity 10 to the side wall close to the baking cavity 10, the heating part 111 is a metal tube bent on the same plane, the locking part 13 includes a base 131 connected to the side wall of the baking cavity 10, the base 131 is provided with a buckle 132 capable of buckling the metal tube, so that the heating part 111 is pressed to the buckle 132 by rotating the heating element 11 to buckle the heating part 111, when the heating element 11 needs to be rotated, the heating part 111 only needs to be pulled out from the buckle 132, the buckle 132 adopts a flexible structure, and only the heating part 111 needs to be forcibly clamped into the buckle 132 or pulled out from the buckle 132; after the heating part 111 rotates to be horizontally placed in the middle of the baking cavity 10 from the side wall close to the baking cavity 10, a plurality of supporting protrusions 121 are arranged on the side wall of the baking cavity 10, and the stop block 112 which can abut against the supporting protrusions 121 when the heating part 111 is in a horizontal state is arranged on the heating component 11, so that the heating part 111 is abutted against and continuously rotates, the structure is simple, the use is convenient, and the space is saved.

As shown in fig. 2 and 3, the top of the oven body 1 is provided with an oven door 14 which can be opened or closed over the baking cavity 10, and the front side of the oven body 1 is further provided with an oven drawer 15 which can be drawn out and opened or inserted into the oven body to be closed, so that food can be placed on or in front of the oven body 1 and the baking sheet 2 and the baking rods 3 can be installed.

Preferably, as shown in fig. 4, the oven drawer 15 is provided with a plurality of slots 151 for placing the barbecue sticks, and the side wall of the roasting cavity 10 is provided with insertion holes 152 for inserting the barbecue sticks, so as to roast the food with the barbecue stick string.

More specifically, as shown in fig. 4, a toasting sleeve 153 is correspondingly disposed at the insertion hole 152, a fixing hole 154 matched with a toasting stick is disposed on the toasting sleeve 153, a linkage gear 158 is sleeved on the toasting sleeve 153, the adjacent linkage gears 158 are engaged with each other, after one end of the toasting stick is inserted into the toasting stick hole 13, the toasting stick is inserted into the fixing hole 154 and fixed, the toasting sleeve 153 is connected with a driving component 155 for driving the toasting stick to rotate, the driving component 155 includes a driving motor 157 and a transmission gear group 156, the driving motor 157 drives the linkage gear 158 to rotate through the transmission gear group 156, so that the toasting stick sleeve 153 rotates to drive the toasting stick to rotate synchronously and at a uniform speed, and the rotation speed and the forward and reverse rotation of the driving component 155 can be controlled by a control circuit, so that the toasting stick strung with food can properly and uniformly rotate in the toaster.

As a more preferable embodiment, as shown in fig. 2 and 3, a sensing device 16 capable of sensing whether the oven door 14 or the oven drawer 15 is closed is disposed on a side wall of the baking chamber 10, and the sensing device 16 may be a push switch, or a pressure sensor, and the like, and can recognize whether the oven door 14 or the oven drawer 15 is closed, so as to control the operation of the oven through the controller, thereby improving safety.

In more detail, as shown in fig. 5, two sliding grooves 17 for inserting the baking sheet 2 are formed on the side wall of the baking cavity 10 at the opposite side, so that the baking sheet 2 can be installed by being inserted into the sliding grooves 17, and the installation and the disassembly are very convenient.

Roast chamber 10's lateral wall on be provided with a rotation seat 18 that rotates the setting, rotation seat 18 on be provided with the dysmorphism hole, drive arrangement 4 with rotate seat 18 and be connected and drive and rotate seat 18 and rotate, roast chamber 10 in with rotate a lateral wall that seat 18 is relative on be provided with and can support 19, roast pole 3 one end and dysmorphism hole grafting cooperation and the other end take and lean on support 19, during the installation, roast pole 3 one end is inserted and is rotated seat 18 and the other end takes and lean on support 19, the dismouting is convenient.

The baking plate 2 is made of a metal plate or a metal net, or is provided with the metal plate and the metal net at the same time for replacement, so that various different baking effects are achieved.

The above description is only an example of the present invention, and the common general knowledge of the known specific structures and characteristics of the embodiments is not described herein. It should be noted that, for those skilled in the art, without departing from the structure of the present invention, several modifications and improvements can be made, which should also be regarded as the protection scope of the present invention, and these will not affect the effect of the implementation of the present invention and the practicability of the patent. The scope of the claims of the present application shall be determined by the contents of the claims, and the description of the embodiments and the like in the specification shall be used to explain the contents of the claims.

Claims

1. A multifunctional oven is characterized in that: comprises an oven body (1), a baking plate (2) and a baking rod (3) which can be selectively arranged on the oven body (1), wherein a baking cavity (10) for baking food is arranged in the oven body (1), the oven body (1) is internally provided with a heating component (11) in the baking cavity (10), the heating component (11) is provided with a flat heating part (111), the heating component (11) is rotatably connected to the oven body (1) and can rotate for a certain angle, so that the heating part (111) has a flat state of being horizontally placed in the middle of the baking cavity (10) or a vertical state of being vertically placed at the edge of the baking cavity (10), when the heating part (111) is in a flat state, the baking plate (2) is detachably arranged above the heating part (111), when the heating part (111) is in the vertical state, the baking rod (3) is detachably arranged in the middle of the baking cavity (10).

2. The multi-purpose oven of claim 1, wherein: the oven box body (1) is provided with a driving device (4) which drives the baking rod (3) to rotate after the baking rod (3) is arranged on the oven box body.

3. The multifunctional oven according to claim 1 or 2, characterized in that: a positioning structure (12) which blocks the heating component (11) from continuously rotating when the heating component (11) rotates to a horizontal state of the heating part (111) is arranged between the side wall of the baking cavity (10) and the heating component (11), and a locking part (13) which can lock the heating part (111) when the heating component (11) rotates to a vertical state of the heating part (111) is also arranged on the side wall of the baking cavity (10).

4. The multi-purpose oven of claim 3, wherein: the heating part (111) is a metal pipe bent on the same plane, the locking part (13) comprises a base (131) connected to the side wall of the baking cavity (10), and the base (131) is provided with a buckle (132) capable of buckling the metal pipe.

5. The multi-purpose oven of claim 3, wherein: the positioning structure (12) comprises a supporting protrusion (121) arranged on the side wall of the baking cavity (10), and the heating component (11) is provided with a stop block (112) which can abut against the supporting protrusion (121) when the heating part (111) is in a flat state.

6. The multi-purpose oven of claim 1, wherein: the oven is characterized in that an oven door (14) which can be opened or closed above the oven cavity (10) is arranged at the top of the oven body (1), and an oven drawer (15) which can be pulled out to be opened or inserted to be closed is further arranged on the front side surface of the oven body (1).

7. The multi-purpose oven of claim 6, wherein: the oven drawer (15) is provided with a plurality of placing grooves (151) for placing barbecue sticks, and the side wall of the baking cavity (10) is provided with inserting holes (152) for inserting the barbecue sticks.

8. The multi-purpose oven of claim 6, wherein: the side wall of the baking cavity (10) is provided with an induction device (16) which can induce whether the oven door (14) or the oven drawer (15) is closed or not.

9. The multi-purpose oven of claim 1, wherein: two sliding grooves (17) for inserting the baking plate (2) are arranged on the side wall opposite to the baking cavity (10).

10. The multi-purpose oven of claim 2, wherein: roast chamber (10) the lateral wall on be provided with one and rotate rotation seat (18) that set up, rotation seat (18) on be provided with the dysmorphism hole, drive arrangement (4) be connected and drive with rotation seat (18) and rotate, roast chamber (10) in with rotate a lateral wall that seat (18) is relative on be provided with and can bear support (19), roast pole (3) one end and dysmorphism hole grafting cooperation and the other end take and lean on bearing support (19).