CN216315193U - Extrusion device for cold noodle processing - Google Patents
Extrusion device for cold noodle processing Download PDFInfo
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- CN216315193U CN216315193U CN202123373787.0U CN202123373787U CN216315193U CN 216315193 U CN216315193 U CN 216315193U CN 202123373787 U CN202123373787 U CN 202123373787U CN 216315193 U CN216315193 U CN 216315193U
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- extrusion
- charging barrel
- feeding
- cold noodle
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Abstract
The utility model discloses an extrusion device for cold noodle processing, which comprises an operation box, wherein the top of the operation box is provided with a charging barrel, a first feeding screw is arranged in the charging barrel, the top of one end of the charging barrel is connected with a feeding hopper, the feeding hopper is internally provided with a feeding mechanism, the other end of the charging barrel is connected with a discharging barrel, the bottom of the discharging barrel is provided with a discharging port, the bottom surface of the discharging port is uniformly provided with extrusion holes, the outer side of the discharging port is provided with a shell, the shell is rotatably connected with the outer wall of the discharging port, one side of the shell is provided with a driving mechanism, a cutting port at the bottom of the shell is enabled to be attached to the extrusion holes at the bottom surface of the discharging port through the driving mechanism to cut extruded noodles, the noodles are cut when being extruded and molded, the noodles are not cooled and hardened, the manual cutting steps are reduced while the cutting is convenient, the condition that the rust stain pollutes the cold surface due to the rust of the scissors is prevented.
Description
Technical Field
The utility model belongs to the technical field of cold noodle processing, and particularly relates to an extrusion device for cold noodle processing.
Background
The cold noodle is a traditional noodle of Korean nationality. Particularly, buckwheat flour is known as cold noodle. Generally, beef soup or chicken soup is used, and spicy cabbage, sliced meat, eggs, shredded cucumber, pear strips and the like are used as adjuvants. The manufacturing process of the cold noodle comprises the following steps: hot water and dough → extrusion molding → cutting → cooling → soaking. The cold noodle is prepared without fermentation, and is immediately pressed after kneading. Adding about 5kg of water into every 10kg of materials, wherein the stirred dough is soft, elastic and non-sticky, and the dough can smoothly emerge; current cold side pressing equipment generally needs the artifical mode of tailorring, nevertheless because the inside moisture that contains of cold side, the scissors contacts water for a long time and easily leads to the corrosion, when tailorring, very easily with rust stain pollution cold side, and tailors after extrusion moulding's cold side cooling, and hardness is high, comparatively arduous when leading to tailorring, and the artifical mode of tailorring needs the manual work to watch for a long time on the machinery next door, difficult accurate control length.
An effective solution to the problems in the related art has not been proposed yet.
SUMMERY OF THE UTILITY MODEL
Aiming at the defects of the prior art, the utility model provides an extrusion device for cold noodle processing, which comprises an operation box, wherein a charging barrel is arranged at the top of the operation box, a first feeding screw is arranged in the charging barrel, the top of one end of the charging barrel is connected with a feeding hopper, a feeding mechanism is arranged in the feeding hopper, the other end of the charging barrel is connected with a discharging barrel, the bottom of the discharging barrel is provided with a discharging port, extrusion holes are uniformly formed in the bottom surface of the discharging port, a shell is arranged on the outer side of the discharging port, the shell is rotatably connected with the outer wall of the discharging port, a driving mechanism is arranged on one side of the shell, a cutting port is formed in the bottom surface of the shell, the cutting port is attached to the bottom surface of the discharging port, and heating layers are arranged on the inner wall of the charging barrel and the inside of the first feeding screw.
As a preferable technical scheme of the utility model, the feeding mechanism comprises a second feeding screw, and a driving motor is installed at the top end of the second feeding screw.
As a preferable technical scheme of the utility model, the driving mechanism comprises a gear ring, the gear ring is fixed on the outer wall of the shell, a driving piece is fixed at one end of the discharging barrel, a gear is arranged at the output end of the driving piece, and the gear is in meshed connection with the gear ring.
As a preferable technical scheme of the utility model, the extrusion holes are arranged into two groups, one group is a plurality of extrusion holes, and the two groups of extrusion holes are symmetrically arranged on two sides of the discharge hole.
As a preferable technical scheme of the utility model, one end of the operation box is provided with a fan.
As a preferred technical scheme of the utility model, the bottom surface of the shell is attached to the bottom surface of the discharge hole.
As a preferred technical scheme of the utility model, the cutting openings are symmetrically arranged at two sides of the bottom of the shell.
Compared with the prior art, the utility model has the beneficial effects that:
the cooked dough is placed into the feeding hopper, the dough is pressed into the charging barrel by the feeding mechanism in the feeding hopper, and is conveyed towards one end of the discharging barrel by the first feeding screw rod in the charging barrel until the cooked dough is pressed into the discharging port, and is discharged from the extrusion hole at the bottom of the discharging port, the dough can be prevented from being cooled by the arranged heating layer, the dough is difficult to extrude after being cooled, and the driving mechanism drives the shell to rotate, so that the cutting port at the bottom of the shell is attached to the extrusion hole at the bottom of the discharging port, and the extruded noodles are cut off; after the noodles are extruded to a certain length, the noodles can be quickly cooled and quickly formed by a fan on one side of the operation box.
Drawings
The accompanying drawings, which are included to provide a further understanding of the utility model and are incorporated in and constitute a part of this specification, illustrate embodiments of the utility model and together with the description serve to explain the principles of the utility model and not to limit the utility model. In the drawings:
FIG. 1 is a schematic view of the overall structure of the present invention;
FIG. 2 is a schematic cross-sectional view of the present invention;
FIG. 3 is a schematic structural view of a discharge port and a housing in the present invention;
in the figure: 1. a drive member; 2. a discharging barrel; 3. a charging barrel; 4. a gear; 5. a discharge port; 6. a ring gear; 7. a fan; 8. a drive motor; 9. a first feed screw; 10. a feed hopper; 11. a second feed screw; 12. an operation box; 13. a heating layer; 14. a housing; 15. cutting the opening; 16. and extruding the holes.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Examples
Referring to fig. 1-3, the present invention provides the following technical solutions: an extrusion device for cold noodle processing comprises an operation box 12, wherein a feed cylinder 3 is arranged at the top of the operation box 12, a first feeding screw 9 is arranged inside the feed cylinder 3, the top of one end of the feed cylinder 3 is connected with a feed hopper 10, a feeding mechanism is arranged inside the feed hopper 10, the other end of the feed cylinder 3 is connected with a discharge cylinder 2, a discharge port 5 is arranged at the bottom of the discharge cylinder 2, extrusion holes 16 are uniformly formed in the bottom surface of the discharge port 5, a shell 14 is arranged outside the discharge port 5, the shell 14 is rotatably connected with the outer wall of the discharge port 5, a driving mechanism is arranged on one side of the shell 14, a cutting opening 15 is arranged on the bottom surface of the shell 14, the cutting opening 15 is attached to the bottom surface of the discharge port 5, a heating layer 13 is arranged inside the inner wall of the feed cylinder 3 and the first feeding screw 9, in the embodiment, a well cooked dough is put into the feed hopper 10, the dough is pressed into the charging barrel 3 by the feeding mechanism in the feeding hopper 10 and is discharged from the extrusion hole 16 at the bottom of the discharging port 5 through the first feeding screw 9 in the charging barrel 3, the dough is prevented from being cooled by the arranged heating layer 13, the dough is difficult to extrude after being cooled, the driving mechanism drives the shell 14 to rotate, and the cutting port 15 at the bottom of the shell 14 is attached to the extrusion hole 16 at the bottom of the discharging port 5 to cut the extruded noodles.
In order to facilitate feeding the material into the barrel 3, in the present embodiment, as a preferred embodiment of the present invention, the feeding mechanism includes a second feeding screw 11, and a driving motor 8 is mounted at a top end of the second feeding screw 11.
In order to facilitate the rotation of the housing 14, in this embodiment, as a preferred technical solution of the present invention, the driving mechanism includes a gear ring 6, the gear ring 6 is fixed on an outer wall of the housing 14, a driving member 1 is fixed at one end of the discharging barrel 2, a gear 4 is arranged at an output end of the driving member 1, and the gear 4 is in meshed connection with the gear ring 6.
In order to prevent the bottom of the outer casing 14 from blocking the extrusion holes 16, in this embodiment, as a preferred technical solution of the present invention, the extrusion holes 16 are arranged in two groups, one group is a plurality of extrusion holes, and the two groups of extrusion holes 16 are symmetrically arranged on two sides of the discharge hole 5.
In order to facilitate the rapid cooling and forming of the extruded noodles, in the embodiment, as a preferred technical solution of the present invention, a blower 7 is disposed at one end of the operation box 12.
In order to facilitate the extrusion cutting of the extruded noodles through the cutting opening 15, in the present embodiment, as a preferred embodiment of the present invention, the bottom surface of the housing 14 is attached to the bottom surface of the discharge opening 5.
In summary, according to the above technical solution of the present invention, the kneaded dough is placed in the feeding hopper 10, and the dough is pressed into the charging barrel 3 by the second feeding screw 11 in the feeding hopper 10, (the inner wall of the charging barrel 3 and the heating layer 13 inside the first feeding screw 9 can prevent the dough from cooling before extrusion, the cooled dough is difficult to extrude, and the driving source of the first feeding screw 9 is easy to damage), and the dough is conveyed towards one end of the discharging barrel 2 by the first feeding screw 9 in the charging barrel 3 until the dough is pressed into the discharging port 5, and is discharged from the extrusion hole 16 at the bottom of the discharging port 5, after the noodles are extruded, the noodles are quickly cooled and formed by the fan 7 on one side of the operation box 12, after extruding a certain length, the driving part 1 drives the gear 4 to rotate, the gear 4 rotates by using the gear ring 6, the shell 14 rotates by means of the gear ring 6, and the cutting opening 15 at the bottom of the shell 14 is attached to the extrusion hole 16 at the bottom of the discharge port 5 to cut the extruded noodles.
Finally, it should be noted that: in the present invention, unless otherwise expressly specified or limited, the terms "mounted," "disposed," "connected," "secured," "screwed" and the like are to be construed broadly, e.g., as meaning fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; the terms may be directly connected or indirectly connected through an intermediate, and may be communication between two elements or interaction relationship between two elements, unless otherwise specifically limited, and the specific meaning of the terms in the present invention will be understood by those skilled in the art according to specific situations.
Although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that changes may be made in the embodiments and/or equivalents thereof without departing from the spirit and scope of the utility model. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.
Claims (7)
1. The utility model provides a cold noodle processing is with extrusion device, includes control box (12), its characterized in that: a charging barrel (3) is arranged at the top of the operation box (12), a first feeding screw (9) is arranged in the charging barrel (3), the top of one end of the charging barrel (3) is connected with a feeding hopper (10), a feeding mechanism is arranged in the feeding hopper (10), the other end of the charging barrel (3) is connected with a discharging barrel (2), a discharging hole (5) is arranged at the bottom of the discharging barrel (2), extrusion holes (16) are uniformly formed in the bottom surface of the discharge hole (5), a shell (14) is arranged on the outer side of the discharge hole (5), the outer shell (14) is rotationally connected with the outer wall of the discharge hole (5), one side of the outer shell (14) is provided with a driving mechanism, the bottom surface of the shell (14) is provided with a cutting opening (15), the cutting opening (15) is attached to the bottom surface of the discharge hole (5), the inner wall of the charging barrel (3) and the inside of the first feeding screw (9) are both provided with a heating layer (13).
2. An extrusion apparatus for cold noodle processing according to claim 1, wherein: the feeding mechanism comprises a second feeding screw (11), and a driving motor (8) is installed at the top end of the second feeding screw (11).
3. An extrusion apparatus for cold noodle processing according to claim 1, wherein: actuating mechanism includes ring gear (6), ring gear (6) are fixed in shell (14) outer wall, play feed cylinder (2) one end is fixed with driving piece (1), driving piece (1) output is provided with gear (4), gear (4) and ring gear (6) meshing connection.
4. An extrusion apparatus for cold noodle processing according to claim 1, wherein: the extrusion holes (16) are arranged into two groups, one group of extrusion holes is a plurality of extrusion holes, and the two groups of extrusion holes (16) are symmetrically arranged on two sides of the discharge hole (5).
5. An extrusion apparatus for cold noodle processing according to claim 1, wherein: and a fan (7) is arranged at one end of the operating box (12).
6. An extrusion apparatus for cold noodle processing according to claim 1, wherein: the bottom surface of the shell (14) is attached to the bottom surface of the discharge hole (5).
7. An extrusion apparatus for cold noodle processing according to claim 1, wherein: the cutting openings (15) are symmetrically arranged on two sides of the bottom of the shell (14).
Priority Applications (1)
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CN202123373787.0U CN216315193U (en) | 2021-12-29 | 2021-12-29 | Extrusion device for cold noodle processing |
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CN202123373787.0U CN216315193U (en) | 2021-12-29 | 2021-12-29 | Extrusion device for cold noodle processing |
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CN216315193U true CN216315193U (en) | 2022-04-19 |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114424831A (en) * | 2022-01-24 | 2022-05-03 | 安徽省丰龙机械有限公司 | Adjustable electromagnetic energy-saving changeable food extruder |
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2021
- 2021-12-29 CN CN202123373787.0U patent/CN216315193U/en active Active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114424831A (en) * | 2022-01-24 | 2022-05-03 | 安徽省丰龙机械有限公司 | Adjustable electromagnetic energy-saving changeable food extruder |
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