CN216024400U - Even agitating unit of sauce material is used in production and processing of meat sauce of flavouring - Google Patents
Even agitating unit of sauce material is used in production and processing of meat sauce of flavouring Download PDFInfo
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- CN216024400U CN216024400U CN202122687371.XU CN202122687371U CN216024400U CN 216024400 U CN216024400 U CN 216024400U CN 202122687371 U CN202122687371 U CN 202122687371U CN 216024400 U CN216024400 U CN 216024400U
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- fixedly connected
- sauce
- barrel
- barrel body
- motor
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- 235000015067 sauces Nutrition 0.000 title claims abstract description 43
- 235000013372 meat Nutrition 0.000 title claims abstract description 42
- 239000000463 material Substances 0.000 title claims description 19
- 238000004519 manufacturing process Methods 0.000 title claims description 4
- 238000003756 stirring Methods 0.000 claims abstract description 28
- 238000005406 washing Methods 0.000 claims abstract description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 12
- 238000002347 injection Methods 0.000 claims abstract description 9
- 239000007924 injection Substances 0.000 claims abstract description 9
- 238000007599 discharging Methods 0.000 abstract description 10
- 239000000243 solution Substances 0.000 description 8
- 244000309464 bull Species 0.000 description 6
- 235000011194 food seasoning agent Nutrition 0.000 description 5
- 235000013312 flour Nutrition 0.000 description 3
- 239000002994 raw material Substances 0.000 description 3
- 241000251468 Actinopterygii Species 0.000 description 2
- 244000046052 Phaseolus vulgaris Species 0.000 description 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 2
- 241000209140 Triticum Species 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 238000005201 scrubbing Methods 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 241000238557 Decapoda Species 0.000 description 1
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 240000006677 Vicia faba Species 0.000 description 1
- 235000010749 Vicia faba Nutrition 0.000 description 1
- 235000002098 Vicia faba var. major Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000011837 pasties Nutrition 0.000 description 1
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- Meat, Egg Or Seafood Products (AREA)
Abstract
The utility model discloses a sauce even stirring device for producing and processing seasoned meat paste, which comprises a barrel body, wherein a barrel cover is fixedly connected to the top end of the barrel body, a second motor is fixedly connected to the middle part of the inner side of the barrel cover, a supporting rod is fixedly connected to the driving end of the bottom of the second motor, transverse rods are fixedly connected to the left side and the right side of the supporting rod, one ends, far away from the supporting rod, of the transverse rods are respectively and fixedly connected to the upper end and the lower end of one side of a washing plate, and a feeding hole is fixedly connected to the top of the front side of the barrel body. According to the utility model, firstly, meat paste enters from the feeding port, the cross rod is stirred by starting the second motor, the first motor is started to convey the meat paste into the discharging pipe by the helical blade in cooperation with the opening of the valve, water is injected into the discharging pipe through the water injection pipe after the meat paste is conveyed, and the inner wall of the barrel body is cleaned by the washing plate in cooperation with the first motor again, so that the subsequent use of the barrel body is prevented from being influenced, and the meat paste washing device is worthy of great popularization.
Description
Technical Field
The utility model relates to the field of stirring devices, in particular to a sauce material uniform stirring device for producing and processing seasoned meat sauce.
Background
The sauce is a pasty seasoning prepared by processing beans, wheat flour, fruits, meat, fish and shrimp and the like serving as main raw materials, which has a long history and originates from China, and the common seasoning sauce of Chinese people is divided into sweet flour sauce prepared by taking wheat flour as a main raw material and broad bean sauce prepared by taking beans as a main raw material, and meat sauce, fish sauce, jam and other seasonings are also developed.
Chinese patent document CN208003787U discloses an even mixing type sauce stirring device, which solves the problem that the stirring device matched with an industrial frying pan in the prior art can not well stir the food on the inner surface of the industrial frying pan evenly. The stirring device comprises a stirring rod and stirring blades arranged on the stirring rod, wherein the stirring rod comprises a main rod, more than one upper-layer side rod with one end fixed on the main rod, and more than one lower-layer side rod with one end fixed on the main rod; the stirring fan blades comprise a lower layer small arc-shaped sheet structure with the same radian as the surface of the lower part in the heating pot body and an upper layer large arc-shaped sheet structure with the same radian as the surface of the upper part in the heating pot body; the middle part of the lower layer small arc-shaped sheet structure is hinged to the end part of the other end of the lower layer side rod, and the middle part of the upper layer large arc-shaped sheet structure is hinged to the end part of the other end of the upper layer side rod. Although above-mentioned device has the stirring more evenly, and clean advantage such as convenient, quick more, nevertheless do not possess the self-cleaning function to the bucket, influence the use next time easily, can not control the output of sauce material simultaneously, and the practicality is lower.
SUMMERY OF THE UTILITY MODEL
The utility model aims to solve the defects in the prior art, and provides a sauce material uniformly stirring device for producing and processing seasoned meat sauce.
In order to achieve the purpose, the utility model adopts the following technical scheme: a sauce material uniform stirring device for producing and processing seasoning meat sauce comprises a barrel body, wherein the top end of the barrel body is fixedly connected with a barrel cover, the middle part of the inner side of the barrel cover is fixedly connected with a second motor, the driving end of the bottom of the second motor is fixedly connected with a supporting rod, the left side and the right side of the supporting rod are both fixedly connected with a cross rod, one end of each cross rod, which is far away from the supporting rod, is respectively and fixedly connected with the upper end and the lower end of one side of the washing plate, the top of the front side of the barrel body is fixedly connected with a feeding port, the top of the rear side of the barrel body is fixedly connected with a water injection pipe, the middle part of the outer wall of the barrel body is fixedly connected with a fixed ring, the bottom end of the barrel body is connected with a conveying barrel through a connecting pipe, the front side of the conveying barrel is fixedly connected with a first motor, the driving end of the rear side of the first motor is fixedly connected with a rotating rod, and the outer wall of the rotating rod inside the conveying barrel is fixedly connected with a helical blade.
As a further description of the above technical solution:
the other side of the washing plate is connected with the inner wall of the barrel body in a sliding manner.
As a further description of the above technical solution:
the bottom end of the supporting rod penetrates through the barrel body and extends to the lower part of the middle part of the barrel body.
As a further description of the above technical solution:
the bottom end of the fixing ring is fixedly connected with four supporting legs.
As a further description of the above technical solution:
and a valve is arranged in the middle of the inner wall of the connecting pipe.
As a further description of the above technical solution:
the rear end of the rotating rod penetrates through the conveying barrel and is rotatably connected to the inner wall of the rear side of the conveying barrel.
As a further description of the above technical solution:
the outer diameter ends of the spiral blades are all contacted with the inner wall of the conveying barrel.
As a further description of the above technical solution:
the rear side fixedly connected with discharging pipe of delivery barrel bottom.
The utility model has the following beneficial effects:
1. according to the meat paste conveying device, meat paste enters from the feeding port, the supporting rod is rotated by starting the second motor, the cross rod is further used for stirring the meat paste inside, the meat paste can uniformly fall to the conveying barrel by matching with the opening of the valve, the rotating rod is rotated by starting the first motor, the meat paste is further conveyed into the discharging pipe by the spiral blades, the discharging amount of sauce materials can be controlled, and the overall practicability is improved.
2. According to the utility model, after the meat paste in the barrel is conveyed, water is injected into the barrel through the water injection pipe, the washing plate is matched with the first motor again to clean the inner wall of the barrel, and the cleaned liquid is discharged from the discharge pipe, so that the subsequent use of the barrel is prevented from being influenced, and the meat paste washing machine is worthy of great popularization.
Drawings
FIG. 1 is a side view of a sauce material even stirring device for producing and processing seasoned meat sauce, which is provided by the utility model;
FIG. 2 is a front view of a sauce material even stirring device for producing and processing the seasoned meat sauce, which is provided by the utility model;
fig. 3 is a schematic view of a slide rail of the sauce material uniform stirring device for producing and processing the seasoned meat sauce provided by the utility model.
Illustration of the drawings:
1. a barrel cover; 2. a barrel body; 3. a fixing ring; 4. a conveying barrel; 5. a discharge pipe; 6. a support leg; 7. a first motor; 8. a connecting pipe; 9. a feeding port; 10. a water injection pipe; 11. a second motor; 12. a cross bar; 13. washing the plate; 14. a rotating rod; 15. a helical blade; 16. a valve; 17. a support rod.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be construed as limiting the present invention; the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance, and furthermore, unless otherwise explicitly stated or limited, the terms "mounted," "connected," and "connected" are to be construed broadly and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.
Referring to fig. 1-3, one embodiment of the present invention is provided: a sauce material uniform stirring device for seasoning meat paste production and processing comprises a barrel body 2, a barrel cover 1 is fixedly connected to the top end of the barrel body 2, a second motor 11 is fixedly connected to the middle of the inner side of the barrel cover 1, a supporting rod 17 is fixedly connected to the driving end of the bottom of the second motor 11, the second motor 11 is started to enable the supporting rod 17 to rotate, transverse rods 12 are fixedly connected to the left side and the right side of the supporting rod 17, the transverse rods 17 rotate to enable the transverse rods 12 to rotate, so that meat paste in the barrel body can be stirred, one ends, far away from the supporting rod 17, of the transverse rods 12 are respectively and fixedly connected to the upper end and the lower end of one side of a washing plate 13, the washing plate 13 can be driven to clean the inner wall of the barrel body 2 through the rotation of the transverse rods 12, a feeding port 9 is fixedly connected to the top of the front side of the barrel body 2, the meat paste enters from the feeding port 9, a water injection pipe 10 is fixedly connected to the top of the rear side of the barrel body 2, water injection pipe 10 injects water into the barrel body, the solid fixed ring 3 of middle part fixedly connected with of 2 outer walls of staving, play the supporting role, the bottom of staving 2 is connected with conveying barrel 4 through connecting pipe 8, the first motor 7 of front side fixedly connected with of conveying barrel 4, the drive end fixedly connected with bull stick 14 of first motor 7 rear side, make bull stick 14 rotate through starting first motor 7, fixedly connected with helical blade 15 on the 14 outer walls of bull stick of conveying barrel 4 inside, 14 rotations of bull stick and then make helical blade 15 carry the meat paste to discharging pipe 5 in.
On the inner wall of opposite side sliding connection of scrubbing board 13 has staving 2, wash 2 inner walls of staving, the bottom of branch 17 runs through staving 2 and extends to the below at 2 middle parts of staving, four landing legs 6 of solid fixed ring 3's bottom fixedly connected with, play the effect of support, the middle part of 8 inner walls of connecting pipe is provided with valve 16, opening through valve 16, and then can make inside meat paste drop to in the transfer ladle 4, the rear end of bull stick 14 runs through transfer ladle 4 and on the inner wall of the rotational connection 4 rear sides of transfer ladle, helical blade 15's external diameter end all contacts with transfer ladle 4's inner wall, avoid meat paste, the rear side fixedly connected with discharging pipe 5 of 4 bottoms of seepage transfer ladle, meat paste is discharged from discharging pipe 5.
The working principle is as follows: at first get into meat paste from pan feeding mouth 9, through starting second motor 11, make branch 17 rotate, and then make horizontal pole 12 stir inside meat paste, cooperate opening of valve 16, and then can make inside meat paste even drop to delivery barrel 4, make bull stick 14 rotate through starting first motor 7 this moment, and then make helical blade 15 carry meat paste to in discharging pipe 5, after inside meat paste has been carried, water injection pipe 10 is towards inside water injection, cooperate first motor 7 again to make scrubbing plate 13 wash the 2 inner walls of staving, liquid after the washing is got rid of from discharging pipe 5, thereby avoided influencing the subsequent use of staving 2, be worth wideling popularize.
Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments or portions thereof without departing from the spirit and scope of the utility model.
Claims (8)
1. The utility model provides a meat sauce production and processing is with even agitating unit of sauce material, includes staving (2), its characterized in that: the top end of the barrel body (2) is fixedly connected with the barrel cover (1), the middle part of the inner side of the barrel cover (1) is fixedly connected with a second motor (11), the driving end of the bottom of the second motor (11) is fixedly connected with a supporting rod (17), the left side and the right side of the supporting rod (17) are both fixedly connected with a cross rod (12), one ends, far away from the supporting rod (17), of the cross rods (12) are respectively and fixedly connected with the upper end and the lower end of one side of a washing plate (13), the top part of the front side of the barrel body (2) is fixedly connected with a feeding hole (9), the top part of the rear side of the barrel body (2) is fixedly connected with a water injection pipe (10), the middle part of the outer wall of the barrel body (2) is fixedly connected with a fixing ring (3), the bottom end of the barrel body (2) is connected with a conveying barrel (4) through a connecting pipe (8), and the front side of the conveying barrel (4) is fixedly connected with a first motor (7), the driving end of the rear side of the first motor (7) is fixedly connected with a rotating rod (14), and the outer wall of the rotating rod (14) in the conveying barrel (4) is fixedly connected with a helical blade (15).
2. The sauce material uniform stirring device for producing and processing the seasoned meat sauce, according to claim 1, is characterized in that: the other side of the washing plate (13) is connected with the inner wall of the barrel body (2) in a sliding way.
3. The sauce material uniform stirring device for producing and processing the seasoned meat sauce, according to claim 1, is characterized in that: the bottom end of the supporting rod (17) penetrates through the barrel body (2) and extends to the lower part of the middle part of the barrel body (2).
4. The sauce material uniform stirring device for producing and processing the seasoned meat sauce, according to claim 1, is characterized in that: the bottom end of the fixing ring (3) is fixedly connected with four supporting legs (6).
5. The sauce material uniform stirring device for producing and processing the seasoned meat sauce, according to claim 1, is characterized in that: and a valve (16) is arranged in the middle of the inner wall of the connecting pipe (8).
6. The sauce material uniform stirring device for producing and processing the seasoned meat sauce, according to claim 1, is characterized in that: the rear end of the rotating rod (14) penetrates through the conveying barrel (4) and is rotatably connected to the inner wall of the rear side of the conveying barrel (4).
7. The sauce material uniform stirring device for producing and processing the seasoned meat sauce, according to claim 1, is characterized in that: the outer diameter ends of the spiral blades (15) are all in contact with the inner wall of the conveying barrel (4).
8. The sauce material uniform stirring device for producing and processing the seasoned meat sauce, according to claim 1, is characterized in that: the rear side of the bottom end of the conveying barrel (4) is fixedly connected with a discharge pipe (5).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN202122687371.XU CN216024400U (en) | 2021-11-04 | 2021-11-04 | Even agitating unit of sauce material is used in production and processing of meat sauce of flavouring |
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CN202122687371.XU CN216024400U (en) | 2021-11-04 | 2021-11-04 | Even agitating unit of sauce material is used in production and processing of meat sauce of flavouring |
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CN216024400U true CN216024400U (en) | 2022-03-15 |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN115444120A (en) * | 2022-10-08 | 2022-12-09 | 广东美味源香料股份有限公司 | Fine grinding processing technology for chicken paste production |
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2021
- 2021-11-04 CN CN202122687371.XU patent/CN216024400U/en active Active
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN115444120A (en) * | 2022-10-08 | 2022-12-09 | 广东美味源香料股份有限公司 | Fine grinding processing technology for chicken paste production |
CN115444120B (en) * | 2022-10-08 | 2023-08-18 | 广东美味源香料股份有限公司 | Fine grinding processing technology for chicken paste production |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A uniform stirring device for seasoning meat sauce production and processing Granted publication date: 20220315 Pledgee: Shandong Liangshan Rural Commercial Bank Co.,Ltd. Pledgor: Shandong Tianwei Food Technology Co.,Ltd. Registration number: Y2024980006395 |
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PE01 | Entry into force of the registration of the contract for pledge of patent right |