CN216171861U - Pastry filling material stirring device - Google Patents
Pastry filling material stirring device Download PDFInfo
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- CN216171861U CN216171861U CN202122346582.7U CN202122346582U CN216171861U CN 216171861 U CN216171861 U CN 216171861U CN 202122346582 U CN202122346582 U CN 202122346582U CN 216171861 U CN216171861 U CN 216171861U
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Abstract
The utility model discloses a pastry filling material stirring device which comprises a base, wherein a stirring barrel is arranged on the right side of the upper portion of the base, a first barrel cover is arranged on the left side of the upper portion of the stirring barrel, a second barrel cover is arranged on the right side of the upper portion of the stirring barrel, a first driving box is fixedly connected to the left side of the upper portion of the base, a first motor is fixedly connected to the middle of the inner bottom wall of the first driving box, a threaded rod is fixedly connected to the driving end of the upper end of the first motor, a lifting rod is connected to the upper end of the threaded rod in a threaded mode, a second motor is fixedly connected to the inner upper wall of the second driving box, and a transmission rod is fixedly connected to the lower end of the second motor. According to the utility model, the barrel cover is arranged on the stirring barrel, so that the pastry filling material can be effectively prevented from splashing during stirring, the waste is reduced, and the pastry filling material can be stirred at different depths in the pastry filling material, so that the pastry filling material is stirred more uniformly, and the stirring barrel is worthy of vigorous popularization.
Description
Technical Field
The utility model relates to the field of pastry filling processing devices, in particular to a pastry filling stirring device.
Background
The food stuffing is defined by taking fruits or tubers of plants, livestock and poultry products, aquatic products and the like as raw materials, adding sugar or not, adding other auxiliary materials or not, heating, sterilizing and packaging the products, wherein the products are divided into stuffing for baked food, stuffing for frozen drink and stuffing for quick-frozen food according to the application, and the products are divided into normal-temperature preservation stuffing and cold-chain preservation stuffing according to the process, and are divided into paste sand, nuts, fruits and vegetables, meat and poultry products, water products and the like according to the raw materials.
Chinese patent document CN207913688U discloses a moon cake filling material agitating unit, be in including motor, base, setting churn and bottom on the base, the churn top is provided with the feed inlet, and the bottom is with setting up in the churn lower part, the inside crushed aggregates mechanism that is provided with of churn, crushed aggregates mechanism includes left crushing roller, right crushing roller and pneumatic cylinder, and right crushing roller is connected with the piston rod of fixing the pneumatic cylinder on the outer wall on churn right side, and crushed aggregates mechanism lower part is provided with rabbling mechanism, and rabbling mechanism is including setting up at inside rotation axis and the rabbling arm of churn, connects the rotation axis in the pivot of motor, and the rotation axis both sides are equipped with the stirring leaf of a plurality of slope, and the one end of rotation axis is equipped with the rabbling arm, fixedly connected with the doctor-bar on the rabbling arm. The utility model aims to provide a moon cake stuffing stirring device with a crushing mechanism, which integrates crushing and stirring processes, simplifies the operation process, has good stirring effect, reduces the adhesion of stuffing, only arranges stirring blades at the bottom of a stirring barrel for stirring, leads to incomplete stirring, and easily generates stuffing splashing during stirring, thus leading to the waste of the stuffing.
SUMMERY OF THE UTILITY MODEL
The utility model aims to solve the defects in the prior art and provides a pastry filling stirring device.
In order to achieve the purpose, the utility model adopts the following technical scheme: the utility model provides a pastry filling material agitating unit, includes the base, the upper portion right side of base is provided with the agitator, the upper portion left side of agitator is provided with first bung, the upper portion right side of agitator is provided with the second bung, the first drive case of upper portion left side fixedly connected with of base, the first motor of inner diapire middle part fixedly connected with of first drive case, the upper end drive end fixedly connected with threaded rod of first motor, the upper end threaded connection of threaded rod has the lifter, the upper end of lifter rotates the lower extreme left side of connection at the horizontal pole, the lower extreme right side fixedly connected with second drive case of horizontal pole, the inner upper wall fixedly connected with second motor of second drive case, the lower extreme fixedly connected with transfer line of second motor.
As a further description of the above technical solution:
the front end and the rear end of the right side of the first barrel cover are fixedly connected with clamping pieces.
As a further description of the above technical solution:
the upper and lower parts of the left front end and the rear end of the second barrel cover are fixedly connected with limit seats, the middle parts of the limit seats are fixedly connected with the upper and lower ends of the limit rotating rod, and the periphery of the middle part of the limit rotating rod is rotatably connected with a lock catch.
As a further description of the above technical solution:
the lower end periphery of the lifting rod is connected to the upper end inner periphery of the first driving box in a sliding mode.
As a further description of the above technical solution:
the lower end of the transmission rod penetrates through an opening in the middle of the lower end of the second driving box and is fixedly connected to the middle of the stirring blade.
As a further description of the above technical solution:
the periphery of the upper end of the transmission rod is rotatably connected into an opening in the middle of the lower end of the second driving box through a limiting bearing seat.
As a further description of the above technical solution:
the periphery of the middle part of the transmission rod is rotatably connected in an opening at one side of the first barrel cover and the second barrel cover, which are close to each other.
The utility model has the following beneficial effects:
1. according to the utility model, the first barrel cover and the second barrel cover are respectively covered, the lock catch is rotated to enable the lock catch to tightly clamp the clamping piece, so that the first barrel cover and the second barrel cover are mutually connected, and the barrel covers are arranged on the stirring barrel, so that flour point stuffing can be effectively prevented from splashing during stirring, and the waste is reduced.
2. According to the pastry filling machine, the second motor in the second driving box is started, the stirring blades are driven to rotate through the transmission rod, so that filling is stirred, the first motor is started to drive the stirring blades to ascend and descend in the stirring barrel, different depths in pastry filling are stirred, so that the pastry filling is stirred more thoroughly, the pastry filling is stirred more uniformly, and the pastry filling machine is worthy of being popularized vigorously.
Drawings
FIG. 1 is a perspective view of a pastry filling stirring device in accordance with the present invention;
FIG. 2 is a front view of the internal structure of the pastry filling mixing device in accordance with the present invention;
fig. 3 is a perspective view of a barrel cover locking device of the pastry filling stirring device provided by the utility model.
Illustration of the drawings:
1. a base; 2. a stirring barrel; 3. a first tub cover; 4. a fastener; 5. a second tub cover; 6. a limiting seat; 7. a limiting rotating rod; 8. locking; 9. a first drive case; 10. a first motor; 11. a threaded rod; 12. a lifting rod; 13. a cross bar; 14. a second drive box; 15. a second motor; 16. a transmission rod; 17. stirring the leaves.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be construed as limiting the present invention; the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance, and furthermore, unless otherwise explicitly stated or limited, the terms "mounted," "connected," and "connected" are to be construed broadly and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.
Referring to fig. 1-3, one embodiment of the present invention is provided: a pastry filling material stirring device comprises a base 1, wherein a stirring barrel 2 is arranged on the right side of the upper portion of the base 1, a first barrel cover 3 is arranged on the left side of the upper portion of the stirring barrel 2, a second barrel cover 5 is arranged on the right side of the upper portion of the stirring barrel 2, processed pastry filling material is added into the stirring barrel 2 on the base 1, a cross rod 13 is rotated to enable a stirring blade 17 to rotate right above the stirring barrel 2, a first motor 10 in a first driving box 9 is started to drive a threaded rod 11 to rotate, so that a lifting rod 12 descends, the stirring blade 17 is driven to descend into the stirring barrel 2, the first barrel cover 3 and the second barrel cover 5 are respectively covered, a lock catch 8 is rotated to enable the lock catch 8 to clamp a clamping piece 4, the first barrel cover 3 and the second barrel cover 5 are mutually connected, through the barrel covers arranged on the stirring barrel 2, the pastry filling material can be effectively prevented from splashing during stirring, waste is reduced, the first driving box 9 is fixedly connected to the left side of the upper portion of the base 1, first motor 10 of inner diapire middle part fixedly connected with of first drive case 9, the upper end drive end fixedly connected with threaded rod 11 of first motor 10, the upper end threaded connection of threaded rod 11 has lifter 12, the upper end of lifter 12 is rotated and is connected in the lower extreme left side of horizontal pole 13, the lower extreme right side fixedly connected with second drive case 14 of horizontal pole 13, the interior upper wall fixedly connected with second motor 15 of second drive case 14, the lower extreme fixedly connected with transfer line 16 of second motor 15, start second motor 15 in second drive case 14, it rotates to drive stirring leaf 17 through transfer line 16, thereby stir the filling material, and start first motor 10 simultaneously and drive stirring leaf 17 and go up and down in agitator 2, stir through the inside different degree of depth of filling material of face, realize that the stirring is more thorough, the face point filling material stirs ground more evenly.
The equal fixedly connected with fastener 4 of right side front and back end of first bung 3, the equal fixed connection spacing seat 6 of lower part on the left side front and back end of second bung 5, the equal fixed connection in middle part of spacing seat 6 is at the upper and lower end of spacing bull stick 7, the middle part periphery of spacing bull stick 7 all rotates and is connected with hasp 8, make first bung 3 and 5 interconnect of second bung, the lower extreme periphery sliding connection of lifter 12 is at the upper end of first drive case 9 internal week, the lower extreme of transfer line 16 runs through the lower extreme middle part opening of second drive case 14 and fixed connection is at the middle part of stirring leaf 17, stir the filling material, the upper end periphery of transfer line 16 rotates through spacing bearing and connects in the lower extreme middle part opening of second drive case 14, the middle part periphery of transfer line 16 rotates and connects in the one side opening that first bung 3 and second bung 5 are close to each other, to stirring leaf 17 spacing rotation.
The working principle is as follows: firstly, adding processed pastry filling into a stirring barrel 2 on a base 1, rotating a cross rod 13 to enable a stirring blade 17 to rotate right above the stirring barrel 2, starting a first motor 10 in a first driving box 9, enabling a lifting rod 12 to descend by driving a threaded rod 11 to rotate, driving the stirring blade 17 to descend into the stirring barrel 2, respectively covering a first barrel cover 3 and a second barrel cover 5, rotating a lock catch 8 to enable the lock catch 8 to clamp a clamping piece 4, enabling the first barrel cover 3 and the second barrel cover 5 to be mutually connected, effectively preventing the pastry filling from splashing during stirring by arranging the barrel covers on the stirring barrel 2, reducing waste, starting a second motor 15 in a second driving box 14, driving the stirring blade 17 to rotate through a transmission rod 16 to stir the filling, simultaneously starting the first motor 10 to drive the stirring blade 17 to ascend and descend in the stirring barrel 2, and stirring at different depths inside the pastry filling, the stirring is more thorough, the pastry stuffing is more uniformly stirred, and the pastry stuffing is worth popularizing.
Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments or portions thereof without departing from the spirit and scope of the utility model.
Claims (7)
1. The utility model provides a pastry filling material agitating unit, includes base (1), its characterized in that: a stirring barrel (2) is arranged on the right side of the upper part of the base (1), a first barrel cover (3) is arranged on the left side of the upper part of the stirring barrel (2), a second barrel cover (5) is arranged on the right side of the upper part of the stirring barrel (2), a first driving box (9) is fixedly connected on the left side of the upper part of the base (1), the middle part of the inner bottom wall of the first driving box (9) is fixedly connected with a first motor (10), a threaded rod (11) is fixedly connected with the upper end driving end of the first motor (10), the upper end of the threaded rod (11) is connected with a lifting rod (12) in a threaded manner, the upper end of the lifting rod (12) is rotatably connected to the left side of the lower end of the cross rod (13), the right side of the lower end of the cross bar (13) is fixedly connected with a second driving box (14), the inner upper wall of the second driving box (14) is fixedly connected with a second motor (15), the lower end of the second motor (15) is fixedly connected with a transmission rod (16).
2. The device for stirring pastry fillings as claimed in claim 1, wherein: clamping pieces (4) are fixedly connected to the front end and the rear end of the right side of the first barrel cover (3).
3. The device for stirring pastry fillings as claimed in claim 1, wherein: the equal fixed connection of lower part is spacing seat (6) on second bung (5) left side front and back end upper and lower part, the equal fixed connection in middle part of spacing seat (6) is in the upper and lower end of spacing bull stick (7), the middle part periphery of spacing bull stick (7) all rotates and is connected with hasp (8).
4. The device for stirring pastry fillings as claimed in claim 1, wherein: the outer periphery of the lower end of the lifting rod (12) is connected with the inner periphery of the upper end of the first driving box (9) in a sliding mode.
5. The device for stirring pastry fillings as claimed in claim 1, wherein: the lower end of the transmission rod (16) penetrates through the opening in the middle of the lower end of the second driving box (14) and is fixedly connected to the middle of the stirring blade (17).
6. The device for stirring pastry fillings as claimed in claim 1, wherein: the periphery of the upper end of the transmission rod (16) is rotatably connected into an opening in the middle of the lower end of the second driving box (14) through a limiting bearing seat.
7. The device for stirring pastry fillings as claimed in claim 1, wherein: the periphery of the middle part of the transmission rod (16) is rotatably connected in an opening at one side of the first barrel cover (3) close to the second barrel cover (5).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202122346582.7U CN216171861U (en) | 2021-09-27 | 2021-09-27 | Pastry filling material stirring device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202122346582.7U CN216171861U (en) | 2021-09-27 | 2021-09-27 | Pastry filling material stirring device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN216171861U true CN216171861U (en) | 2022-04-05 |
Family
ID=80924591
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202122346582.7U Active CN216171861U (en) | 2021-09-27 | 2021-09-27 | Pastry filling material stirring device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN216171861U (en) |
-
2021
- 2021-09-27 CN CN202122346582.7U patent/CN216171861U/en active Active
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