CN215777537U

CN215777537U - Steam air fryer for cooking

Info

Publication number: CN215777537U
Application number: CN202122126548.9U
Authority: CN
Inventors: 徐军浩
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-09-06
Filing date: 2021-09-06
Publication date: 2022-02-11
Anticipated expiration: 2031-09-06

Abstract

The utility model relates to the technical field of food processing, and discloses a steam air fryer for cooking, which solves the problems of low cooking efficiency and large occupied area caused by incapability of containing food due to independent cooking of the traditional steam air fryer and comprises a supporting seat, wherein the top end of the supporting seat is provided with a first air fryer body and a second air fryer body; frying a pot body one, air and frying a pot body two and rack through being provided with the air, conveniently making the air fry a pot body one and the air explodes a pot body two pairs of food cooks, improved the culinary art efficiency to food, be convenient for simultaneously realize the performance to accomodating of food, improved the device.

Description

Steam air fryer for cooking

Technical Field

The utility model belongs to the technical field of food processing, and particularly relates to a steam air fryer for cooking.

Background

The main steam production mode of current steam air fryer adopts the boiler as steam generating device, and the air is fried the pot and is only one culinary art chamber, and then need carry out single culinary art to eating the material, causes the culinary art inefficiency, and the function of the air is fried the pot simultaneously is too single, and can not accomodate eating the material, and area is big when causing eating the material culinary art.

SUMMERY OF THE UTILITY MODEL

In view of the above situation, in order to overcome the defects of the prior art, the utility model provides a steam air fryer for cooking, which effectively solves the problems of low cooking efficiency and large occupied area caused by the fact that the traditional steam air fryer in the background art is used for independent cooking and cannot accommodate food.

In order to achieve the purpose, the utility model provides the following technical scheme: the utility model provides a pot is fried with steam air to culinary art, including the supporting seat, the top of supporting seat is equipped with the air and explodes pot body one and the air explodes pot body two, the top of supporting seat is equipped with the steam chest that lies in between the air explodes pot body one and the air explodes pot body two, the air explodes pot body one and is connected through the rack between the top of air explodes pot body two, the top of air explodes pot body one and the air explodes pot body two all rotates and is connected with the lid, one side of steam chest is equipped with the command board, the interior top of air explodes pot body one and the air explodes pot body two all is equipped with holding tank one, the interior bottom of air explode pot body one and air and explode pot body two all is equipped with holding tank two, the inside of holding tank one is equipped with the inner bag, be linked together through the through-hole that the equidistance set up between holding tank one and the holding tank two, the inside of holding tank two is equipped with jet-propelled group and collects the group.

Preferably, a stopping groove is formed in the top end of the first accommodating groove, and a stopping ring in the stopping groove is arranged at the top end of the inner container.

Preferably, the middle position of the top end of the cover body is provided with a handle, the second accommodating groove is of a rectangular structure, and the first accommodating groove is of a circular structure.

Preferably, the jet group includes steam pipe, communicating pipe and orifice, and the bilateral symmetry of steam pipe is equipped with the steam pipe that extends to two inside holding tanks, is connected with communicating pipe on the steam pipe, and communicating pipe is the loop configuration, and the orifice has been seted up to the top equidistance of communicating pipe.

Preferably, the collection group includes open slot and backstop circle, and the open slot that communicates with holding tank two phase is all seted up to one side bottom that the air was fried a pot body one and air fried a pot body two, and the inner bottom end of holding tank two is equipped with the interlude in the inside catch tray of open slot, and the inner bottom end bilateral symmetry of holding tank two is equipped with the draw-in groove, and the both sides of catch tray are equipped with the card strip with draw-in groove sliding connection.

Preferably, the rack includes that three places board, six slide rails and six spouts, and the spout has been seted up to the deep fryer body of air and deep fryer body two phase near the lateral wall equidistance, and deep fryer body of air is connected through the board of placing that the equidistance set up between deep fryer body two and the deep fryer body of air, and the bilateral symmetry of placing the board is equipped with the slide rail with spout sliding connection.

Preferably, a stop plate is arranged on one side of the collecting plate, and the area of the stop plate is larger than that of the open groove.

Compared with the prior art, the utility model has the beneficial effects that:

(1) during work, the first air fryer body, the second air fryer body and the placing rack are arranged, so that the first air fryer body and the second air fryer body can cook food in two pairs, the cooking efficiency of the food is improved, meanwhile, the food can be conveniently stored, and the service performance of the device is improved; through the design of the collecting group, the liquefied water is convenient to collect, so that the first air fryer body and the second air fryer body are protected, and the service life of the first air fryer body and the second air fryer body is effectively prolonged;

(2) through the three design of placing board, six slide rails and six spouts, be convenient for carry out the multilayer to food and accomodate, the effectual area that has reduced the culinary art, and then improved the practicality of device.

Drawings

The accompanying drawings, which are included to provide a further understanding of the utility model and are incorporated in and constitute a part of this specification, illustrate embodiments of the utility model and together with the description serve to explain the principles of the utility model and not to limit the utility model.

In the drawings:

FIG. 1 is a schematic structural view of the present invention;

FIG. 2 is an open schematic view of the placement plate and collection tray of FIG. 1 of the present invention;

FIG. 3 is a schematic cross-sectional view of FIG. 1 in accordance with the present invention;

in the figure: 1. a supporting seat; 2. the air fryer body I; 3. a second air fryer body; 4. a cover body; 5. a steam box; 6. a command board; 7. a handle; 8. a first accommodating groove; 9. a second accommodating groove; 10. an open slot; 11. an inner container; 12. a stopper groove; 13. a stop ring; 14. a steam pipe; 15. a communicating pipe; 16. spraying a hole; 17. a through hole; 18. placing the plate; 19. a slide rail; 20. a chute; 21. a collection tray.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments; all other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

In the first embodiment, as shown in fig. 1 to 3, the present invention includes a support base 1, an air fryer body one 2 and an air fryer body two 3 are disposed on the top end of the support base 1, cooking efficiency is effectively improved by the arrangement of the air fryer body one 2 and the air fryer body two 3, a steam box 5 is disposed on the top end of the support base 1 and is located between the air fryer body one 2 and the air fryer body two 3, the air fryer body one 2 and the air fryer body two 3 are connected by a rack, the top ends of the air fryer body one 2 and the air fryer body two 3 are both rotatably connected with a cover 4, a command board 6 is disposed on one side of the steam box 5, a first accommodating groove 8 is disposed on the inner top of the air fryer body one 2 and the air fryer body two 3, a second accommodating groove 9 is disposed on the inner bottom of the air fryer body one 2 and the air fryer body two 3, and an inner container 11 is disposed inside the first accommodating groove 8, be linked together through the through-hole 17 that the equidistance set up between holding tank 8 and the holding tank two 9, the inside of holding tank two 9 is equipped with jet-propelled group and collects the group, design through collecting the group, be convenient for collect the liquefied water of steam, avoid liquefied water to pile up for a long time frying a pot body 2 and an air and fry a pot body two 3 in the air, and then realize frying a pot body 2 and an air protection of frying a pot body two 3 to the air, through the design of jet-propelled group, be convenient for fry a pot body 2 and air to the air and fry and let in steam in a pot body two 3, and then fry a pot body 2 and the air for the air and fry the culinary art of pot body two 3 and bring the convenience.

Embodiment two, on the basis of embodiment one, given by fig. 3, stop groove 12 has been seted up on the top of holding tank one 8, and the top of inner bag 11 is equipped with stop ring 13 to the inside of stop groove 12, and the top intermediate position of lid 4 all is equipped with handle 7, and holding tank two 9 is the rectangle structure, and holding tank one 8 is circular structure, through the design of stop groove 12 and stop ring 13, is convenient for take out inner bag 11 from holding tank one 8, and then brings the convenience for the washing of inner bag 11.

Third embodiment, on the basis of first embodiment, as shown in fig. 3, the jet unit includes a steam pipe 14, a communicating pipe 15 and spray holes 16, the steam pipe 14 extending to the inside of the accommodating groove two 9 is symmetrically arranged on both sides of the steam pipe 14, the communicating pipe 15 is connected to the steam pipe 14, the communicating pipe 15 is of an annular structure, the spray holes 16 are formed in the top end of the communicating pipe 15 at equal intervals, when the first air fryer body 2 and the second air fryer body 3 are needed to steam-cook food, steam in the steam box 5 enters the communicating pipe 15 through the steam pipe 14 and is sprayed out through the spray holes 16, and then the steam constantly heats the bottom end of the inner container 11 through the through holes 17, thereby cooking the food.

In the fourth embodiment, on the basis of the first embodiment, as shown in fig. 1, 2 and 3, the collecting group includes an open slot 10 and a stop ring 13, the open slots 10 communicated with the second accommodating slot 9 are respectively formed at the bottom ends of the first air fryer body 2 and the second air fryer body 3, a collecting disc 21 inserted into the open slot 10 is arranged at the inner bottom end of the second accommodating slot 9, clamping slots are symmetrically arranged at two sides of the inner bottom end of the second accommodating slot 9, clamping strips slidably connected with the clamping slots are arranged at two sides of the collecting disc 21, a stop plate is arranged at one side of the collecting disc 21, and the area of the stop plate is larger than that of the open slot 10; when needs are cooked to food, then run through collecting tray 21 in open slot 10, cross the card strip of collecting tray 21 both sides simultaneously and insert in the draw-in groove, promote the backstop board after that, make backstop board drive collecting tray 21 remove to holding tank two 9 in, and then can collect the water after the steam liquefaction, and then be convenient for take out the liquefied water, realize frying a 2 and frying a 3 protection of pot body with the air to the air.

Fifth embodiment, on the basis of first embodiment, given by fig. 1, 2 and 3, the rack includes three placing plates 18, six slide rails 19 and six chutes 20, chutes 20 have been seted up to first air fryer body 2 and second air fryer body 3 close to the lateral wall equidistance, first air fryer body 2 and second air fryer body 3 are connected through placing plates 18 that the equidistance set up, the bilateral symmetry of placing plates 18 is equipped with slide rails 19 with chute 20 sliding connection, the staff will place slide rails 19 on the plate 18 and pass through chutes 20, and then promote and place plate 18, make and place plate 18 and connect on first air fryer body 2 and second air fryer body 3, and then be convenient for place food on placing plate 18, realize accomodating food, and then the effectual area of taking up when having saved the culinary art.

The working principle is as follows: when the steam box is in operation, the sliding rails 19 on the placing plate 18 penetrate through the sliding grooves 20 to push the placing plate 18, the placing plate 18 is connected to the first air fryer body 2 and the second air fryer body 3, food is conveniently placed on the placing plate 18, food is stored, the occupied area during cooking is effectively saved, the cleaned inner container 11 is placed in the first accommodating groove 8, the stop ring 13 at the top end of the inner container 11 is located in the stop groove 12, the collecting disc 21 penetrates through the open groove 10, the clamping strips on the two sides of the collecting disc 21 are inserted into the clamping grooves, the stop plate is pushed to drive the collecting disc 21 to move into the second accommodating groove 9, a user places food into the inner container 11, the cover body 4 is closed, steam in the steam box 5 enters the communicating pipe 15 through the steam pipe 14 and is sprayed out through the spraying holes 16, and the steam heats the inner container 11 through the through holes 17, the realization is to the culinary art process of food, this design adopts the design that the air fried a pot body 2 and air fried a pot body two 3, be convenient for realize the dual culinary art to food, the efficiency of culinary art to food has been improved, after the culinary art was accomplished, can make steam slowly liquefy, and make the rivers fall to the catch tray 21 in, and then realize the protection to the air fried a pot body 2 and air fried a pot body two 3, the effectual life who has prolonged the air fried a pot body 2 and air fried a pot body two 3, the user is convenient for place the food of accomplishing the culinary art on placing board 18 simultaneously, and then for the placing of communicating pipe 15 brings the convenience.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a steam air fryer for cooking, includes supporting seat (1), its characterized in that: the top end of the supporting seat (1) is provided with a first air fryer body (2) and a second air fryer body (3), the top end of the supporting seat (1) is provided with a steam box (5) positioned between the first air fryer body (2) and the second air fryer body (3), the first air fryer body (2) is connected with the top of the second air fryer body (3) through a placing frame, the top ends of the first air fryer body (2) and the second air fryer body (3) are both rotatably connected with a cover body (4), one side of the steam box (5) is provided with a command board (6), the inner tops of the first air fryer body (2) and the second air fryer body (3) are both provided with a first accommodating groove (8), the inner bottoms of the first air fryer body (2) and the second air fryer body (3) are both provided with a second accommodating groove (9), and the inner container (11) is arranged inside the first accommodating groove (8), the first accommodating groove (8) is communicated with the second accommodating groove (9) through holes (17) which are arranged at equal intervals, and an air injection group and a collection group are arranged inside the second accommodating groove (9).

2. A cooking steam air fryer as claimed in claim 1, wherein: a stopping groove (12) is formed in the top end of the first accommodating groove (8), and a stopping ring (13) inside the stopping groove (12) is arranged at the top end of the inner container (11).

3. A cooking steam air fryer as claimed in claim 1, wherein: the middle position of the top end of the cover body (4) is provided with a handle (7), the second accommodating groove (9) is of a rectangular structure, and the first accommodating groove (8) is of a circular structure.

4. A cooking steam air fryer as claimed in claim 1, wherein: the jet group comprises a steam pipe (14), a communicating pipe (15) and jet holes (16), the steam pipe (14) extending to the inside of the accommodating groove II (9) is symmetrically arranged on two sides of the steam pipe (14), the communicating pipe (15) is connected onto the steam pipe (14), the communicating pipe (15) is of an annular structure, and the jet holes (16) are formed in the top end of the communicating pipe (15) at equal intervals.

5. A cooking steam air fryer as claimed in claim 1, wherein: collect group including open slot (10) and backstop circle (13), open slot (10) that are linked together with holding tank two (9) are all seted up to one side bottom that pot body (2) and air are fried to air fried pot body two (3), and the inner bottom of holding tank two (9) is equipped with alternate in inside catch tray (21) of open slot (10), and the inner bottom bilateral symmetry of holding tank two (9) is equipped with the draw-in groove, and the both sides of catch tray (21) are equipped with the card strip with draw-in groove sliding connection.

6. A cooking steam air fryer as claimed in claim 1, wherein: the rack includes that three places board (18), six slide rails (19) and six spout (20), and spout (20) have been seted up to air fried pot body (2) and air fried pot body two (3) near the lateral wall equidistance mutually, and the air is fried and connect through placing board (18) that the equidistance set up between pot body (2) and the air fried pot body two (3), and the bilateral symmetry of placing board (18) is equipped with slide rail (19) with spout (20) sliding connection.

7. A cooking steam air fryer as claimed in claim 5, wherein: one side of the collecting disc (21) is provided with a stop plate, and the area of the stop plate is larger than that of the open slot (10).