CN215777448U - Electric heating jacketed kettle - Google Patents

Abstract

The utility model relates to an electric heating jacketed kettle which comprises a fixing frame, wherein a fixing piece is erected at the upper end of the fixing frame, two opposite sides of the fixing piece are provided with a kettle body capable of rotating, a hollow supporting column is erected at the upper end of the fixing piece, two opposite sides of the supporting column are provided with two groups of symmetrical kettle covers matched with the kettle body, and the kettle covers can rotate and lift relatively. When putting into the pot body with eating the material, the pulling holding rod makes the pot cover the pot body and cooks, prevents the spill of oil smoke, can survive a large amount of scattered heats simultaneously, improves the efficiency of cooking, after cooking, the pulling holding rod makes the pot cover rotate to pot body bottom, with eating the material drag for into the pot cover, then the starter motor will eat the material and take out the drippingly from the internal drippings of pot, the runner can rotate the pot body slope, with water or oil etc. pour out the change.

Description

Electric heating jacketed kettle

Technical Field

The utility model belongs to the technical field of food processing equipment, and particularly relates to an electric heating jacketed kettle.

Background

The jacketed kettle is also called a steam kettle, a cooking kettle or a jacketed steam kettle. The jacketed kettle is widely applied to processing of various foods, can be used for soup cooking, dish cooking, meat stewing, porridge cooking and the like in large restaurants or canteens, can also be used for cooked food processing, seasoning cooking and the like in factories, and is good equipment for improving the quality, shortening the time and improving the labor conditions in food processing.

The intermediate layer pot in the actual production, generally all be the uncovered pot body, for the convenient interpolation of eating the material, nevertheless can produce a large amount of oil fumes at the system of stewing in-process, wasted a lot of heats, simultaneously to adding also can cause the waste of certain degree in edible oil etc. needs the manual work to eat the material after cooking the material thoroughly in addition and fishes out, will cook water or the oil of eating the material and pour out, perhaps pour out the back together and filter, use very trouble.

Disclosure of Invention

The utility model aims to overcome the defects of the prior art and mainly solves the problem of providing an electric heating jacketed kettle which can effectively prevent a large amount of oil smoke from splashing in the cooking process, can retain dissipated heat, increases the cooking efficiency and can automatically fish out and drain food materials from the kettle body.

The purpose of the utility model is realized as follows: the utility model provides an electrical heating intermediate layer pot, includes the mount, the mount has been erect to the mount upper end, the both sides that the mount looks opposition are installed and are carried out the pivoted pot body, hollow support column has been erect to the mount upper end, the pot cover with two sets of symmetries of pot body looks adaptation is installed to the both sides that the support column looks opposition, relative rotation and lift can be carried out to the pot cover.

Further, it is two sets of the pot cover both sides are connected in the slider through the connecting rod respectively, are located left slider threaded connection on the threaded rod, and the slider sliding connection on right side is on the slide bar, the inside motor output of left side mounting is arranged in to the threaded rod lower extreme connection.

Still further, one end of each of the two groups of connecting rods is coaxially connected with two groups of gears positioned in the supporting column respectively, the two groups of gears are meshed with two sides of the rack respectively, one side of the rack is connected with the holding rod arranged on the outer side of the supporting column, and the holding rod is in sliding connection with the sliding groove formed in one side of the supporting column.

Furthermore, the two sides of the holding rod are connected with extending parts, the extending parts are clamped in grooves formed in the two sides of the sliding groove, a plurality of through holes can be opened in one side of the supporting column, and the extending parts are limited through bolts.

Furthermore, a rotating shaft connected with one side of the pot body extends into the fixing piece and is coaxially connected with a first bevel gear, the first bevel gear is meshed with a second bevel gear, and the second bevel gear is coaxially connected with a rotating wheel positioned on the outer side of the fixing piece.

The utility model has the technical effects that: when putting into the pot body with eating the material, the pulling holding rod makes the pot cover the pot body and cooks, prevents the spill of oil smoke, can survive a large amount of scattered heats simultaneously, improves the efficiency of cooking, after cooking, the pulling holding rod makes the pot cover rotate to pot body bottom, with eating the material drag for into the pot cover, then the starter motor will eat the material and take out the drippingly from the internal drippings of pot, the runner can rotate the pot body slope, with water or oil etc. pour out the change.

Drawings

FIG. 1 is a schematic perspective view of a first embodiment of the present invention;

FIG. 2 is a schematic perspective view of the apparatus of the present invention;

FIG. 3 is a perspective sectional view of the device of the present invention;

FIG. 4 is an enlarged view of the structure at A in FIG. 3;

fig. 5 is an enlarged view of the structure at B in fig. 3.

In the drawings: 1. a fixed mount; 2. a fixing member; 3. a pan body; 4. a support pillar; 5. a pot cover; 6. a connecting rod; 7. a slider; 8. a threaded rod; 9. a slide bar; 10. a gear; 11. a rack; 12. a holding rod; 13. an extension portion; 14. a first bevel gear; 15. a second bevel gear; 16. a rotating wheel.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

The present invention will now be described in detail with reference to the accompanying drawings.

The utility model provides an electrical heating intermediate layer pot, includes mount 1, mounting 2 has been erect to 1 upper end of mount, the pot body 3 that can carry out the pivoted is installed to 2 looks oppositions of mounting both sides, hollow support column 4 has been erect to 2 upper ends of mounting, the pot cover 5 with two sets of symmetries of 3 looks adaptations of the pot body is installed to the 4 looks oppositions of support column both sides, relative rotation and lift can be carried out to pot cover 5.

As shown in fig. 1-5, when food material is cooked in need, before cooking, pot cover 5 is located pot body 3 bottom, when eating the material and adding into pot body 3 in, rotate pot cover 5 to the uncovered that covers pot body 3, cook eating the material, can prevent the spill of oil smoke and thermal dissipation, the efficiency of cooking has been improved, the environment to the periphery has also reduced the pollution, after cooking, rotating pot cover 5 to pot body 3 bottom, to eat the material and drag for in pot cover 5, raise pot cover 5, make the melt separation of eating the material and cooking drip to dry, the melt also can conveniently be changed.

According to one embodiment of the utility model, two sides of two groups of pot covers 5 are respectively connected to a sliding block 7 through a connecting rod 6, the sliding block 7 positioned on the left side is in threaded connection with a threaded rod 8, the sliding block 7 positioned on the right side is in sliding connection with a sliding rod 9, and the lower end of the threaded rod 8 is connected with the output end of a motor arranged in the left side fixing part 2. The motor drives the threaded rod 8 to rotate, so that the left sliding block 7 can displace along the threaded rod 8, the right sliding block 7 is driven to slide along the sliding rod 9, and the lifting of the pot cover 5 is realized.

According to one embodiment of the utility model, one end of each of the two sets of connecting rods 6 is coaxially connected with two sets of gears 10 positioned in the supporting column 4, the two sets of gears 10 are respectively meshed with two sides of a rack 11, one side of the rack 11 is connected with a holding rod 12 positioned outside the supporting column 4, and the holding rod 12 is slidably connected along a sliding groove formed in one side of the supporting column 4. The displacement of the upper and lower pulling drive rack 11 of holding rod 12, make two sets of gears 10 with it meshing rotate, thereby drive the pot cover 5 of two sets of symmetries and take place relative rotation, the pot cover 5 of symmetry can be more easily taken out the edible material in connection of an organic whole, can not take place to eat the condition of extruding pot body 3, pot cover 5 can rotate relatively and will eat the material to 3 bottoms of pot body and take out, also can rotate to the uncovered upper end of pot body 3 and cover pot body 3, make the oil smoke be difficult for the spill, also can save certain heat, energy can be saved.

According to an embodiment of the present invention, the two sides of the holding rod 12 are connected with extending portions 13, the extending portions 13 are clamped in grooves formed on two sides of the sliding groove, one side of the supporting column 4 is provided with a plurality of through holes, and the extending portions 13 are limited by bolts. The extending part 13 has a limiting effect on the holding rod 12, so that the rack 11 can be always meshed with the gear 10, the falling-off phenomenon cannot occur, and the bolt can limit the extending part 13, so that the pot cover 5 cannot deviate when being rotated to a specific position.

According to one embodiment of the utility model, a rotating shaft connected to one side of the pot body 3 extends into the fixed member 2 and is coaxially connected with a first bevel gear 14, the first bevel gear 14 is engaged with a second bevel gear 15, and the second bevel gear 15 is coaxially connected with a rotating wheel 16 positioned outside the fixed member 2. When the melt that cooks in the pot body 3 needs to be changed, rotatable runner 16 makes the first bevel gear 14 and the second bevel gear 15 of meshing rotate to the pivot drives the pot body 3 and rotates, makes the certain angle of pot body 3 slope, pours out solution and changes.

The electric heating jacketed kettle provided by the utility model can effectively prevent oil smoke from splashing out, can prevent partial heat from dissipating, greatly improves the cooking efficiency, can separate food materials, and is very convenient.

It will be evident to those skilled in the art that the utility model is not limited to the details of the foregoing illustrative embodiments, and that the present invention may be embodied in other specific forms without departing from the spirit or essential attributes thereof.

Claims (5)

1. The utility model provides an electric heating intermediate layer pot, includes mount (1), its characterized in that: mounting (2) have been erect to mount (1) upper end, the both sides of mounting (2) looks opposition are installed and are carried out the pivoted pot body (3), hollow support column (4) have been erect to mounting (2) upper end, pot cover (5) with two sets of symmetries of pot body (3) looks adaptation are installed to the both sides of support column (4) looks opposition, pot cover (5) can carry out relative rotation and lift.

2. An electrically heated jacketed kettle as defined in claim 1 in which: two sets of pot cover (5) both sides are connected in slider (7) through connecting rod (6) respectively, are located left slider (7) threaded connection on threaded rod (8), and slider (7) sliding connection on right side is on slide bar (9), the inside motor output end of left side mounting (2) is arranged in to threaded rod (8) lower extreme connection.

3. An electrically heated jacketed kettle as claimed in claim 2 wherein: two sets of connecting rod (6) one end respectively with be located support column (4) two sets of gear (10) coaxial coupling, two sets of gear (10) mesh the both sides of rack (11) respectively, holding rod (12) in the support column (4) outside are arranged in to rack (11) one side connection, sliding connection in the spout that support column (4) one side was seted up is followed in holding rod (12).

4. An electrically heated jacketed kettle as claimed in claim 3 wherein: extension portion (13) are connected with holding rod (12) both sides, extension portion (13) joint is in the recess that the spout both sides were seted up, support column (4) one side can be opened and be equipped with a plurality of through-holes, carries on spacingly to extension portion (13) through the bolt.

5. An electrically heated jacketed kettle as claimed in claim 4 wherein: the utility model discloses a pot body, including pot body (3), pivot that pot body one side is connected extends to in the mounting (2) to with first bevel gear (14) coaxial coupling, first bevel gear (14) meshing second bevel gear (15), second bevel gear (15) and runner (16) coaxial coupling who is located the mounting (2) outside.

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