CN215738476U - Device for cooking - Google Patents
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- CN215738476U CN215738476U CN202120553075.8U CN202120553075U CN215738476U CN 215738476 U CN215738476 U CN 215738476U CN 202120553075 U CN202120553075 U CN 202120553075U CN 215738476 U CN215738476 U CN 215738476U
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Abstract
The application relates to the technical field of kitchen utensils and discloses a device for cooking. The method comprises the following steps: the heating base comprises a frame body, wherein a first placing area and a second placing area are arranged on the frame body, a first heating coil is arranged below the first placing area, and a second heating coil is arranged below the second placing area; the first gravity sensor is arranged in the first placing area and used for detecting the first weight of the object carried by the first placing area; the second gravity sensor is arranged in the second placing area and used for detecting the second weight of the object carried by the second placing area; a controller configured to control heating powers of the first heating coil and the second heating coil according to the first weight and the second weight, respectively. This application places the district at first district and second and sets up gravity sensor, detects first district of placing and the second and places the weight of bearing the weight of the object in the district, makes the controller can be to the heating power of controlling first heating coil and second heating coil respectively according to first weight and second weight.
Description
Technical Field
The present application relates to the field of kitchen appliances, for example to a device for cooking.
Background
The kitchen utensils and appliances of electrical heating class, only be provided with a heating region usually, if the user needs to carry out other culinary arts, for example when cooking such as cooking, need change kitchen utensils and appliances and cook, therefore the function of current electrical heating class kitchen utensils and appliances is comparatively single.
In addition, when the steak and bacon are cooked, although the required cooking utensils are the same and do not need to be replaced, since the thicknesses of the steak and bacon meat and other meat-like foods are different, the steak and bacon meat and other meat-like foods are cooked by frying and baking, but the heating powers required by the steak and bacon meat and other meat-like foods are different, so that the user is inconvenient to cook the steak, bacon meat and other foods with different required heating powers simultaneously.
SUMMERY OF THE UTILITY MODEL
The following presents a simplified summary in order to provide a basic understanding of some aspects of the disclosed embodiments. This summary is not an extensive overview nor is intended to identify key/critical elements or to delineate the scope of such embodiments but rather as a prelude to the more detailed description that is presented later.
The embodiment of the disclosure provides a device for cooking, which aims to solve the problem of single function of an electric heating type kitchen ware.
In some embodiments, the means for cooking comprises: the heating base comprises a frame body, wherein a first placing area and a second placing area are arranged on the frame body, a first heating coil is arranged below the first placing area, and a second heating coil is arranged below the second placing area; the first gravity sensor is arranged in the first placing area and used for detecting the first weight of the object carried by the first placing area; the second gravity sensor is arranged in the second placing area and used for detecting the second weight of the object carried by the second placing area; a controller configured to control heating powers of the first heating coil and the second heating coil according to the first weight and the second weight, respectively.
Optionally, the apparatus for cooking further comprises: the controller is configured to control the first heating coil to heat to do work when the first weight is greater than a first threshold, or,
the controller is configured to control the second heating coil to perform heating work when the second weight is greater than the first threshold.
Optionally, the apparatus for cooking further comprises: the controller is configured to heat each of the first heating coil and the second heating coil to perform work when each of the first weight and the second weight is greater than a first threshold.
Optionally, the apparatus for cooking further comprises: the controller is configured to control the heating power of the first heating coil to be greater than the heating power of the second heating coil when the first weight is greater than the second weight.
Optionally, the apparatus for cooking further comprises: the frying and baking tray comprises a beefsteak area and a frying area; the first placing area and the second placing area jointly bear the frying and baking tray.
Optionally, the apparatus for cooking further comprises: the health preserving kettle, be provided with the standing groove on the first district of placing, the standing groove with the health preserving kettle matches.
Optionally, the apparatus for cooking further comprises: the pot cover is provided with a vent hole and a first handle.
Optionally, a heating switch is arranged on the frame body, and the heating switch is electrically connected with the controller.
Optionally, the heating switch is of a knob type construction.
Optionally, the heating base is provided with a second handle.
The device for cooking provided by the embodiment of the disclosure can realize the following technical effects:
this application carries out the subregion setting through the support body to heating the base, make first place the district and the second is placed the district independent work, and place the district at first place the district and set up gravity sensor with the second, whether detect first place the district and the second place and bear the weight of the object in the district, and the weight of the object that bears, make the controller can place the weight of the object that bears the weight of the object in the district and the second and place the weight of the object that bears of district to first place the district and the second respectively and place the object that bears in the district and heat.
The small kitchen ware can be directly electrically heated by using the first placing area or the second placing area without additionally arranging a special heating base, so that the space of a kitchen is saved; when the medium and large kitchen ware which needs to be jointly carried by the first placing area and the second placing area is electrically heated, the controller can enable the first heating coil and the second heating coil to jointly heat.
The device for cooking can save the space of a kitchen, expands the functions of an electric heating type kitchen ware and is convenient for a user to use.
The foregoing general description and the following description are exemplary and explanatory only and are not restrictive of the application.
Drawings
One or more embodiments are illustrated by way of example in the accompanying drawings, which correspond to the accompanying drawings and not in limitation thereof, in which elements having the same reference numeral designations are shown as like elements and not in limitation thereof, and wherein:
FIG. 1 is a schematic view of a heated base provided by embodiments of the present disclosure;
FIG. 2 is a schematic cross-sectional view of a heating base provided by an embodiment of the present disclosure;
FIG. 3 is a schematic top view of a heating base provided by embodiments of the present disclosure;
FIG. 4 is a schematic structural diagram of an apparatus for cooking provided by an embodiment of the present disclosure;
FIG. 5 is a schematic structural diagram of another apparatus for cooking provided by the embodiments of the present disclosure;
fig. 6 is a schematic structural view of a frying and baking pan provided by the embodiment of the disclosure.
Reference numerals:
10: heating the base; 11: a frame body; 111: a placement groove; 12: a heating switch; 13: a first heating coil; 14: a second heating coil; 15: a first gravity sensor; 16: a second gravity sensor; 17: a controller; 20: a health preserving pot; 30: frying and roasting the plate; 31: a steak area; 32: a frying area; 40: a pot cover; 50: and (5) supporting the pot.
Detailed Description
So that the manner in which the features and elements of the disclosed embodiments can be understood in detail, a more particular description of the disclosed embodiments, briefly summarized above, may be had by reference to the embodiments, some of which are illustrated in the appended drawings. In the following description of the technology, for purposes of explanation, numerous details are set forth in order to provide a thorough understanding of the disclosed embodiments. However, one or more embodiments may be practiced without these details. In other instances, well-known structures and devices may be shown in simplified form in order to simplify the drawing.
The terms "first," "second," and the like in the description and in the claims, and the above-described drawings of embodiments of the present disclosure, are used for distinguishing between similar elements and not necessarily for describing a particular sequential or chronological order. It should be understood that the data so used may be interchanged under appropriate circumstances such that embodiments of the present disclosure described herein may be made. Furthermore, the terms "comprising" and "having," as well as any variations thereof, are intended to cover non-exclusive inclusions.
In the embodiments of the present disclosure, the terms "upper", "lower", "inner", "middle", "outer", "front", "rear", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings. These terms are used primarily to better describe the disclosed embodiments and their examples and are not intended to limit the indicated devices, elements or components to a particular orientation or to be constructed and operated in a particular orientation. Moreover, some of the above terms may be used to indicate other meanings besides the orientation or positional relationship, for example, the term "on" may also be used to indicate some kind of attachment or connection relationship in some cases. The specific meanings of these terms in the embodiments of the present disclosure can be understood by those of ordinary skill in the art as appropriate.
In addition, the terms "disposed," "connected," and "secured" are to be construed broadly. For example, "connected" may be a fixed connection, a detachable connection, or a unitary construction; can be a mechanical connection, or an electrical connection; may be directly connected, or indirectly connected through intervening media, or may be in internal communication between two devices, elements or components. Specific meanings of the above terms in the embodiments of the present disclosure can be understood by those of ordinary skill in the art according to specific situations.
The term "plurality" means two or more unless otherwise specified.
In the embodiment of the present disclosure, the character "/" indicates that the preceding and following objects are in an or relationship. For example, A/B represents: a or B.
The term "and/or" is an associative relationship that describes objects, meaning that three relationships may exist. For example, a and/or B, represents: a or B, or A and B.
The first placement area and the second placement area may be virtual partitions divided according to the orientation, or structural partitions divided according to the structure.
It should be noted that, in the case of no conflict, the embodiments and features in the embodiments of the present disclosure may be combined with each other.
As shown in connection with fig. 1 to 3, an embodiment of the present disclosure provides an apparatus for cooking including: the base 10 is heated. The heating base 10 includes a frame body 11, a first gravity sensor 15, a second gravity sensor 16, and a controller 17.
A first placing area and a second placing area are arranged on the frame body 11, a first heating coil 13 is arranged below the first placing area, and a second heating coil 14 is arranged below the second placing area.
And the first gravity sensor 15 is arranged in the first placing area and used for detecting the first weight of the object carried by the first placing area.
And the second gravity sensor 16 is arranged in the second placing area and used for detecting the second weight of the object carried by the second placing area.
And a controller 17 installed in the housing 11 and configured to control heating powers of the first heating coil 13 and the second heating coil 14 according to the first weight and the second weight, respectively.
The device for cooking provided by the embodiment of the disclosure carries out the subregion setting through the support body 11 to heating base 10 to place the district at first and second and set up gravity sensor, whether bear the weight of object in detecting first district of placing and the second and place the district, and the weight of the object of bearing, make controller 17 can place the weight of the object of bearing of district and the weight of the object of bearing of district to first district of placing and second respectively and heat the object of bearing in the district.
The device for cooking can save the space of a kitchen, expands the functions of an electric heating type kitchen ware and is convenient for a user to use.
As an example, two kitchen utensils may be placed in the first and second placing areas, respectively, and the heating base 10 heats two objects, respectively. For example, a health preserving pot is placed in the first placing area, an egg steamer is placed in the second placing area, and the heating base 10 heats two objects respectively.
As another example, the kitchen ware may be separately placed in the first placement area or the second placement area, and only the placement area in which the object is placed is heated. For example, only the first placing area is provided with a health preserving pot, the second placing area is not provided with kitchenware to be heated, the first heating coil 13 is heated to do work, and the second heating coil 14 is not heated. Or, the egg steamer is only placed in the second placing area, the kitchenware to be heated is not placed in the first placing area, the second heating coil 14 heats to do work, and the first heating coil 13 does not heat.
As another example, the medium and large kitchen ware may be placed on the rack 11 such that the first placing area and the second placing area jointly carry the kitchen ware, and the first heating coil 13 and the second heating coil 14 jointly heat the medium and large kitchen ware. For example, the medium-large sized kitchen ware may be a frying pan or a steamer.
Optionally, the apparatus for cooking further comprises: the controller 17 is configured to control the first heating coil 13 to perform heating work when the first weight is greater than a first threshold value, or the controller 17 is configured to control the second heating coil 14 to perform heating work when the second weight is greater than the first threshold value.
It can be understood that the first threshold is a weight value for determining whether the first placement area or the second placement area carries the kitchen ware, and the first threshold may be 0, or may be a weight value of the kitchen ware with the smallest weight in the kitchen ware matched with the heating base 10.
As an example, in the state that the heating function is started, when it is detected that the first weight is greater than the first threshold value and the second weight is less than or equal to the first threshold value, the controller 17 controls the first heating coil 13 to do work by heating, so as to heat the kitchenware placed on the first placing area, and the heating power of the second heating coil 14 is 0; similarly, when the first weight is less than or equal to the first threshold value and the second weight is greater than the first threshold value, the controller 17 controls the heating power of the first heating coil 13 to be 0, and the second heating coil 14 performs heating work to heat the kitchenware placed on the second placement area.
Optionally, the apparatus for cooking further comprises: and the controller 17 is configured to heat the first heating coil 13 and the second heating coil 14 to do work when the first weight and the second weight are both larger than a first threshold value.
It can be understood that, in the state that the heating function is started, when it is detected that both the first weight and the second weight are greater than the first threshold value, that is, the first placing area and the second placing area respectively carry the kitchenware, or the first placing area and the second placing area jointly carry the same kitchenware, the controller 17 controls both the first heating coil 13 and the second heating coil 14 to heat and do work.
As an example, a heating switch 12 is disposed on the heating base 10, and after the heating switch 12 is turned on, the controller 17 selects a heating coil that needs to perform heating work according to the comparison between the detected first weight and the detected second weight and the first threshold value. The arrangement of one heating switch 12 corresponding to a plurality of placing areas can make the whole structure of the device more concise and beautiful.
Optionally, the apparatus for cooking further comprises: the controller 17 is configured to control the heating power of the first heating coil 13 to be larger than the heating power of the second heating coil 14 when the first weight is larger than the second weight.
It is understood that different powers may be selected for cooking different foods. Under the condition that the first placing area and the second placing area are both loaded, the controller 17 can judge the size of firepower required by the corresponding placing areas through the sizes of the first weight and the second weight, and control the heating coils corresponding to the placing areas with larger load to perform more heating work.
As an example, the device for cooking is provided with only one heating switch 12 for controlling the opening and closing of the heating mode, and the heating function is turned on when the heating switch 12 is opened.
The heating coil sets three powers. The first power is zero, and the controller 17 is mainly used for independently controlling the two heating coils, so that the first heating coil 13 and the second heating coil 14 do work at the same time; the second power is used as the rated power of the heating coil, when only the first weight or the second weight is detected, the controller 17 controls the first heating coil 13 or the second heating coil 14 to do work at the second power, and when the weight difference between the first weight and the second weight is small, the controller 17 controls the first heating coil 13 and the second heating coil 14 to do work at the second power; and the third power is used as the enhancing power of the heating coil, when the first placing area and the second placing area are both loaded, according to the sizes of the first weight and the second weight, the controller 17 controls the heating coil corresponding to the placing area with larger load to do work with the third power, and the heating coil corresponding to the placing area with smaller load to do work with the second power.
As another example, in the case where the first placing area and the second placing area are both loaded and the difference between the first weight and the second weight is large, the controller 17 is caused to proportionally control the heating powers of the first heating coil 13 and the second heating coil 14 according to the magnitudes of the first weight and the second weight. For example, a health preserving pot is placed in a first placing area, an egg steamer is placed in a second placing area, the bearing capacity of the first placing area is obviously larger than that of the second placing area, the first weight is A, the second weight is B, the power of the first heating coil 13 is set to be W, the power of the second heating coil 14 is set to be Y, A is larger than B, W is larger than Y, and A-B/B is larger than (W-Y)/Y.
As shown in fig. 5 and 6, optionally, the apparatus for cooking further includes: a frying pan 30 including a steak area 31 and a frying area 32; the first placement area and the second placement area jointly carry a baking pan 30.
It is understood that the first heating coil 13 and the second heating coil 14 heat the frying pan 30 at the same time.
Wherein, the beefsteak area 31 and the frying area 32 can be arranged on the frying pan 30 corresponding to the position of the two heating coils, so as to effectively heat the food.
As an example, the first heating coil 13 and the second heating coil 14 are symmetrically disposed in the housing 11, the steak area 31 and the frying area 32 are symmetrically disposed on the frying pan 30, and the steak area 31 and the frying area 32 may correspond to the positions of the first heating coil 13 and the second heating coil 14, respectively.
In implementation, when the beefsteak and the bacon need to be fried and baked simultaneously, the beefsteak is placed in the beefsteak area 31, the bacon is placed in the frying area 32, and the heating powers of the first heating coil 13 and the second heating coil 14 are respectively adjusted, so that two kinds of food can be cooked simultaneously, and the cooking time and the cooking steps are saved.
As shown in fig. 4, optionally, the apparatus for cooking further includes: the first placing area of the health preserving pot 20 is provided with a placing groove 111 matched with the health preserving pot 20.
It can be understood that, health preserving kettle 20 is as small-size kitchen utensils, can place in first place district or second place the district, because health preserving kettle 20's volume is less, except can placing first place district or second place the district, still can place at first place the district and the second place between the district, place the district by first place district and second and bear jointly, the position of the small-size kitchen utensils of a kind of health preserving kettle 20 of not exempting from is unfixed, influence the normal use on heating chassis, set up standing groove 111 in first place district, the user can be convenient for make clear and definite the place position of health preserving kettle 20, make the place position of health preserving kettle 20 comparatively definite.
In addition, because current health preserving kettle 20 is provided with dedicated heating base 10 for the ease of the thermal-arrest usually, needs additionally to occupy the kitchen space, this disclosed embodiment matches health preserving kettle 20 with heating base 10, because heating base 10 still can heat kitchen utensils for a heating base 10 can correspond multiple kitchen utensils, has saved the space in kitchen.
Optionally, the apparatus for cooking further comprises: the pot cover 40 is provided with a vent hole and a first handle. The user can cook conveniently by providing the pot cover 40.
Optionally, a heating switch 12 is disposed on the frame body 11, and the heating switch 12 is electrically connected to the controller 17.
It can be understood that the user controls the on/off of the heating function of the heating base 10 through the heating switch 12. After the heating function is turned on, the controller 17 starts to control the heating powers of the first heating coil 13 and the second heating coil 14 based on the first weight and the second weight.
Further, the user may select the heating power range by the heating switch 12. When the user determines the heating power, the controller 17 controls the heating powers of the first heating coil 13 and the second heating coil 14 based on the first weight and the second weight, respectively, based on the heating power selected by the user.
As shown in connection with fig. 3, the heating switch 12 is optionally of a knob type construction.
It is understood that the heating switch 12 is of a twist-open type configuration or a knob-type shifting configuration.
As an example, the heating switch 12 is a swing-open structure, the heating power of the heating coil is fixed, the heating function is started when the heating switch 12 is swung open, the controller 17 controls the operating states of the first heating coil 13 and the second heating coil 14 according to the first weight and the second weight, respectively, and the operating states of the first heating coil 13 and the second heating coil 14 include two states of heating and applying work and not applying work.
As an example, the heating switch 12 is a knob type shifting structure, and the shifting position is mainly used for the user to adjust the heating power of the heating coil. When the user determines the heating power, the controller 17 controls the heating powers of the first heating coil 13 and the second heating coil 14 based on the first weight and the second weight, respectively, based on the heating power selected by the user.
As an example, the heating switch 12 is a knob type shifting structure, and the shifting position is mainly used for the user to select the operation mode of the heating base 10, and each operation mode corresponds to a heating power or a heating power adjustment strategy. When the user determines the operation mode, the controller 17 controls the heating powers of the first heating coil 13 and the second heating coil 14 respectively according to the first weight and the second weight based on the heating power or the heating power adjustment strategy corresponding to the heating mode selected by the user, so as to meet the use requirement of the user.
Optionally, the heating base 10 is provided with a second handle. The user can easily move the heating base 10 or the entire device for cooking through the second handle, avoiding being burned.
Optionally, the apparatus for cooking further comprises: the cooking pot can be jointly carried by the first placing area and the second placing area.
It is understood that the cooking pot is heated by a first heating coil 13 and a second heating coil 14. In addition, the cooking pots can be provided in plurality, and a plurality of cooking pots can be stacked up and down, so that the heating base 10 heats and cooks the multilayer cooking pots simultaneously.
Optionally, the apparatus for cooking further comprises: a pot support 50. The pan support 50 can be placed on the rack body 11 for supporting the kitchen ware commonly carried by the first placing area and the second placing area.
It can be understood that, in the kitchen ware matched with the heating base 10, the bottom of the medium-large kitchen ware which is required to be carried by the first placing area and the second placing area together is provided with an annular positioning groove for matching with the pot holder 50 or the lower layer kitchen ware. The pot holder 50 can support the cooking utensil through the positioning groove to facilitate the flow of the hot air.
Optionally, a handle is provided on the pan holder 50.
It can be understood that the handle arranged on the pan support 50 can facilitate the lifting and moving of the kitchenware jointly carried by the first placing area and the second placing area. The handle is not arranged on the corresponding medium-large kitchen ware, so that the overall design of the device for cooking is simple, and the production cost can be saved.
This application carries out the subregion setting through the support body 11 to heating base 10, make first place the district and the second is placed the district independent work, and place the district at first place the district and set up gravity sensor with the second, whether detect first place the district and the second place and put the weight of bearing the weight of the thing in the district, and the weight of the object of bearing, make controller 17 can place the weight of the object of bearing the weight of the thing in district and the second and place the weight of the object of bearing the weight of the thing in district and heat the first object of placing the district and the second respectively.
The small kitchen ware can be directly electrically heated by using the first placing area or the second placing area without additionally arranging a special heating base 10, so that the space of a kitchen is saved; when a second cooking utensil to be commonly carried by the first placing area and the second placing area is electrically heated, the controller 17 may cause the first heating coil 13 and the second heating coil 14 to be commonly heated.
The device for cooking can save the space of a kitchen, expands the functions of an electric heating type kitchen ware and is convenient for a user to use.
The above description and drawings sufficiently illustrate embodiments of the disclosure to enable those skilled in the art to practice them. Other embodiments may include structural and other changes. The examples merely typify possible variations. Individual components and functions are optional unless explicitly required, and the sequence of operations may vary. Portions and features of some embodiments may be included in or substituted for those of others. The embodiments of the present disclosure are not limited to the structures that have been described above and shown in the drawings, and various modifications and changes may be made without departing from the scope thereof. The scope of the present disclosure is limited only by the appended claims.
Claims (10)
1. An apparatus for cooking, comprising:
the heating base (10) comprises a frame body (11), wherein a first placing area and a second placing area are arranged on the frame body (11), a first heating coil (13) is arranged below the first placing area, and a second heating coil (14) is arranged below the second placing area;
the first gravity sensor (15) is arranged in the first placing area and used for detecting the first weight of the object carried by the first placing area;
the second gravity sensor (16) is arranged in the second placing area and used for detecting the second weight of the object carried by the second placing area;
a controller (17) configured to control heating powers of the first heating coil (13) and the second heating coil (14) according to the first weight and the second weight, respectively.
2. The apparatus of claim 1, further comprising:
the controller (17) is configured to control the first heating coil (13) to perform heating work when the first weight is greater than a first threshold value, or,
the controller (17) is configured to control the second heating coil (14) to perform heating work when the second weight is larger than the first threshold.
3. The apparatus of claim 1, further comprising:
the controller (17) is configured such that, when both the first weight and the second weight are greater than a first threshold value, both the first heating coil (13) and the second heating coil (14) heat to perform work.
4. The apparatus of claim 3, further comprising:
the controller (17) is configured to control the heating power of the first heating coil (13) to be larger than the heating power of the second heating coil (14) when the first weight is larger than the second weight.
5. The apparatus of any one of claims 1 to 4, further comprising:
a frying and roasting pan (30) comprising a beefsteak area (31) and a frying area (32);
the first placing area and the second placing area jointly carry the frying pan (30).
6. The apparatus of claim 5, further comprising:
a health preserving pot (20);
a placing groove (111) is formed in the first placing area, and the placing groove (111) is matched with the health preserving pot (20).
7. The apparatus of claim 5, further comprising:
the pot cover (40) is provided with a vent hole and a first handle.
8. The apparatus of claim 1,
the heating device is characterized in that a heating switch (12) is arranged on the frame body (11), and the heating switch (12) is electrically connected with the controller (17).
9. The apparatus of claim 8,
the heating switch (12) is of a knob type structure.
10. The apparatus of claim 1,
the heating base (10) is provided with a second handle.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202120553075.8U CN215738476U (en) | 2021-03-17 | 2021-03-17 | Device for cooking |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202120553075.8U CN215738476U (en) | 2021-03-17 | 2021-03-17 | Device for cooking |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN215738476U true CN215738476U (en) | 2022-02-08 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
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| CN202120553075.8U Active CN215738476U (en) | 2021-03-17 | 2021-03-17 | Device for cooking |
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| Country | Link |
|---|---|
| CN (1) | CN215738476U (en) |
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2021
- 2021-03-17 CN CN202120553075.8U patent/CN215738476U/en active Active
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