CN215531491U - Energy-conserving vegetables drying machine that cooks - Google Patents

Energy-conserving vegetables drying machine that cooks Download PDF

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Publication number
CN215531491U
CN215531491U CN202121829401.XU CN202121829401U CN215531491U CN 215531491 U CN215531491 U CN 215531491U CN 202121829401 U CN202121829401 U CN 202121829401U CN 215531491 U CN215531491 U CN 215531491U
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China
Prior art keywords
shell
drying
air duct
energy
plate
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Expired - Fee Related
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CN202121829401.XU
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Chinese (zh)
Inventor
严高峰
岳洋
韩骏瑞
高威
叶家雄
周玥瑜
赵子云
宋江川
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North China Electric Power University
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North China Electric Power University
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Priority to CN202121829401.XU priority Critical patent/CN215531491U/en
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E10/00Energy generation through renewable energy sources
    • Y02E10/40Solar thermal energy, e.g. solar towers
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/85Food storage or conservation, e.g. cooling or drying
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P70/00Climate change mitigation technologies in the production process for final industrial or consumer products
    • Y02P70/10Greenhouse gas [GHG] capture, material saving, heat recovery or other energy efficient measures, e.g. motor control, characterised by manufacturing processes, e.g. for rolling metal or metal working

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Abstract

The utility model discloses an energy-saving vegetable cooking and drying all-in-one machine, relates to the technical field of vegetable drying, and aims to solve the problem that the existing drying machine is single in function and inconvenient to use. One side of main body cover upper end is provided with the waste heat recovery structure, the waste heat recovery structure comprises wind channel shell and recovery shell, and the wind channel shell is located one side of retrieving the shell upper end, main body cover's inside is provided with first stoving chamber and second stoving chamber, the heating wire is all installed in the inside in first stoving chamber and second stoving chamber, carries thing board and humidity temperature-sensing ware, the intermediate position department of carrying thing board upper end installs the bracing piece, and bracing piece and year thing board fixed connection, one side of carrying thing board upper end is provided with the basin, and basin and year thing board integrated into one piece, the outside one side of wind channel shell is provided with the pipeline, and the other end and first stoving chamber and the sealed fixed of second stoving chamber of pipeline.

Description

Energy-conserving vegetables drying machine that cooks
Technical Field
The utility model relates to the technical field of vegetable drying, in particular to an energy-saving vegetable cooking and drying all-in-one machine.
Background
Vegetables are one of the essential foods in daily diet of people. The vegetables can provide various nutrients such as vitamins and minerals necessary for human body. In order to ensure that the vegetables can be stored for a long time, the vegetables need to be dried and dehydrated. The mode of cooking and drying by solar energy is greatly influenced by weather, and when the vegetable is in plum rain, the vegetable cannot be aired and dried, and semi-dry vegetables are easy to rot, so that huge economic loss is caused, and therefore, a dryer is required to be adopted for drying and dehydrating the vegetables.
However, the existing dryer is usually an electrically driven hot air dryer, which can only meet the drying requirement, and when some vegetables such as daylily are dried by farmers, the vegetables need to be cooked before drying, so the existing requirement is not met, and an energy-saving vegetable cooking and drying all-in-one machine is provided.
SUMMERY OF THE UTILITY MODEL
The utility model aims to provide an energy-saving vegetable cooking and drying all-in-one machine, which solves the problem that the function of a dryer provided in the background technology is single and inconvenient to use.
In order to achieve the purpose, the utility model provides the following technical scheme: the utility model provides an energy-conserving vegetables stoving all-in-one that cooks, includes main body cover, one side of main body cover upper end is provided with the waste heat recovery structure, the waste heat recovery structure comprises wind channel shell and recovery shell, and the wind channel shell is located one side of recovering the shell upper end, main body cover's inside is provided with first stoving chamber and second stoving chamber, the heating wire is all installed, year thing board and humidity temperature-sensing ware to the inside in first stoving chamber and second stoving chamber, the intermediate position department of carrying thing board upper end installs the bracing piece, and bracing piece and year thing board fixed connection, one side of carrying thing board upper end is provided with the basin, and basin and year thing board integrated into one piece, the outside one side of wind channel shell is provided with the pipeline, and the other end and the first stoving chamber of pipeline and second stoving chamber sealed fixed.
Preferably, an air inlet pipe is arranged on the other side of the outer portion of the air duct shell, and the air inlet pipe and the air duct shell are fixed in a sealing mode.
Preferably, a plurality of partition plates are arranged inside the air duct shell and fixedly connected with the air duct shell, and an air duct is arranged on one side of each partition plate.
Preferably, the four corners of the upper end of the outer portion of the air duct shell are provided with support columns, the support columns are fixedly connected with the air duct shell, one side of the upper end of each support column is provided with a glass cover plate, the lower end of each glass cover plate is provided with a solar heat absorbing plate, and the solar heat absorbing plates are fixedly connected with the air duct shell.
Preferably, one side of the outside of the recycling shell is provided with an air inlet, the air inlet and the recycling shell are integrally formed, a fan is installed on one side of the inside of the air inlet, and the fan is fixedly connected with the recycling shell.
Preferably, the recovery shell internally mounted has the plate-fin heat exchanger, and plate-fin heat exchanger and recovery shell fixed connection, retrieve the outside both sides of shell and all install hot tail gas calandria, and hot tail gas calandria and recovery shell are sealed fixed.
Compared with the prior art, the utility model has the beneficial effects that:
1. according to the utility model, the loading plates are arranged in the first drying cavity and the second drying cavity, vegetables are sealed on the loading plates by using the films, the films are supported by the supporting rods, so that a protruding closed space is formed by the films and the loading plates, when the illumination is sufficient, the solar heat absorption plates transmit heat to the inside of the main body shell, a humidity temperature sensor in the dryer senses overhigh temperature, the power of the electric heating wires is controlled by the single chip microcomputer to set low-power heating, if the illumination is insufficient, the electric heating wires are controlled to be high-power heating to increase the temperature, during heating, moisture in the vegetables is evaporated to be liquefied on the films to form water drops, and the water drops flow to the peripheral water tanks along the films under the action of gravity, so that the dryer has the function of cooking the vegetables.
2. According to the utility model, the air inlet pipe is arranged on one side of the recovery shell, cold air enters the recovery shell, hot tail gas is discharged, air flow carries out heat exchange through convection heat exchange and heat conduction in the waste heat recovery structure, so that the heat is recycled, the energy-saving effect is achieved, the air flow is heated into hot air, the hot air enters the first drying cavity and the second drying cavity through the pipelines, so that vegetables at the upper end of the loading plate are dried, and then the hot tail gas flows to the plate-fin heat exchanger through the pipelines to carry out heat exchange with the cold air continuously entering, so that the circulation is realized, and the utilization rate of resources is improved.
3. According to the utility model, the solar heat absorbing plate is arranged at the upper end of the air duct shell and absorbs heat, so that vegetables are dried by utilizing the heat, and the effect of saving electric energy is achieved.
Drawings
FIG. 1 is an overall perspective view of the present invention;
FIG. 2 is a schematic view of the internal structure of the air duct housing of the present invention;
FIG. 3 is a perspective view of the internal structure of the recycling bin of the present invention;
fig. 4 is a perspective view of the plate fin heat exchanger of the present invention.
In the figure: 1. a main body housing; 2. an air duct housing; 3. a waste heat recovery structure; 4. a solar absorber plate; 5. a support pillar; 6. a glass cover plate; 7. a first drying chamber; 8. a second drying chamber; 9. a loading plate; 10. an electric heating wire; 11. a support bar; 12. a pipeline; 13. an air inlet pipe; 14. an air duct; 15. a partition plate; 16. recovering the shell; 17. an air inlet; 18. a fan; 19. a hot tail gas exhaust pipe; 20. a plate-fin heat exchanger; 21. a humidity temperature sensor; 22. a water tank.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments.
Referring to fig. 1-4, an embodiment of the present invention is shown: an energy-saving vegetable cooking and drying integrated machine comprises a main body shell 1, a waste heat recovery structure 3 is arranged on one side of the upper end of the main body shell 1, the waste heat recovery structure 3 is composed of an air duct shell 2 and a recovery shell 16, the air duct shell 2 is positioned on one side of the upper end of the recovery shell 16, a first drying cavity 7 and a second drying cavity 8 are arranged inside the main body shell 1, heating wires 10, a carrying plate 9 and a humidity temperature sensor 21 are respectively arranged inside the first drying cavity 7 and the second drying cavity 8, a support rod 11 is arranged at the middle position of the upper end of the carrying plate 9 and is fixedly connected with the carrying plate 9, a water tank 22 is arranged on one side of the upper end of the carrying plate 9, the water tank 22 and the carrying plate 9 are integrally formed, a pipeline 12 is arranged on one side of the outer portion of the air duct shell 2, and the other end of the pipeline 12 is sealed and fixed with the first drying cavity 7 and the second drying cavity 8, the water tank 22 is used for storing moisture generated when the vegetables are cooked.
Further, an air inlet pipe 13 is arranged on the other side of the outer portion of the air duct shell 2, and the air inlet pipe 13 is fixed with the air duct shell 2 in a sealing mode.
Further, a plurality of partition plates 15 are installed inside the air duct shell 2, the partition plates 15 are fixedly connected with the air duct shell 2, and an air duct 14 is arranged on one side of each partition plate 15.
Further, support column 5 is all installed to the four corners department of 2 outside upper ends in wind channel shell, and support column 5 and 2 fixed connection in wind channel shell, glass apron 6 is installed to one side of support column 5 upper end, the lower extreme of glass apron 6 is provided with solar energy absorber plate 4, and solar energy absorber plate 4 and 2 fixed connection in wind channel shell, solar energy absorber plate 4 is used for absorbing the heat energy that solar radiation produced, the inside for the drying-machine is transmitted afterwards, the utilization ratio of resources is improved, the use of electric energy is reduced.
Further, one side of the outside of the recycling shell 16 is provided with an air inlet 17, the air inlet 17 and the recycling shell 16 are integrally formed, one side of the inside of the air inlet 17 is provided with a fan 18, and the fan 18 is fixedly connected with the recycling shell 16.
Further, the plate-fin heat exchanger 20 is installed inside the recycling shell 16, the plate-fin heat exchanger 20 is fixedly connected with the recycling shell 16, the hot tail gas exhaust pipes 19 are installed on two sides of the outside of the recycling shell 16, the hot tail gas exhaust pipes 19 are fixed with the recycling shell 16 in a sealing mode, and the plate-fin heat exchanger 20 is used for heat conduction heat exchange, so that heat recycling is achieved.
The working principle is as follows: when the solar vegetable steaming dryer is used, vegetables to be processed are placed above the object carrying plate 9, then the vegetables are covered with the film, the vegetables are sealed on the object carrying plate 9 by the film, the film is supported by the supporting rod 11, so that the film and the object carrying plate 9 form a protruding closed space, when the illumination is sufficient, the solar heat absorbing plate 4 transmits heat to the inside of the main body shell 1, the humidity and temperature sensor 21 in the dryer senses overhigh temperature, the power of the electric heating wire 10 is controlled by the single chip microcomputer to set for low-power heating, if the illumination is insufficient, the electric heating wire 10 is controlled to be high-power heating to improve the temperature, when the temperature is heated, moisture in the vegetables is evaporated, water drops are liquefied on the film and formed, the water drops flow to the peripheral water tank 22 along the film under the action of gravity, and in this way, the dryer has the function of steaming the vegetables, and the fan 18 is started, the air current flows, the cold air gets into the inside of retrieving shell 16, hot tail gas is discharged, the air current carries out the heat exchange through heat convection and heat conduction in waste heat recovery structure 3's inside, realize thermal recycle, thereby play energy-conserving effect, the air current intensifies into hot-blastly, hot-blastly get into first stoving chamber 7 and second stoving chamber 8 through pipeline 12, thereby dry the vegetables of carrying thing board 9 upper end, hot tail gas flows to plate-fin heat exchanger 20 through pipeline 12 afterwards, carry out the heat exchange with the cold air that lasts the entering, with this circulation, the rate of utilization of resource is improved, after finishing cooking, take out and carry thing board 9, take off the film, empty the discharge to the liquid water in the basin, carry thing board 9 again afterwards, make vegetables dry the operation under the state of no film parcel, until vegetables are dried completely.
It will be evident to those skilled in the art that the utility model is not limited to the details of the foregoing illustrative embodiments, and that the present invention may be embodied in other specific forms without departing from the spirit or essential attributes thereof. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the utility model being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.

Claims (6)

1. The utility model provides an energy-conserving vegetables stoving all-in-one of cooking, includes main body cover (1), its characterized in that: the waste heat recovery device is characterized in that a waste heat recovery structure (3) is arranged on one side of the upper end of a main body shell (1), the waste heat recovery structure (3) is composed of an air duct shell (2) and a recovery shell (16), the air duct shell (2) is located on one side of the upper end of the recovery shell (16), a first drying cavity (7) and a second drying cavity (8) are arranged inside the main body shell (1), heating wires (10), a carrying plate (9) and a humidity temperature sensor (21) are arranged inside the first drying cavity (7) and the second drying cavity (8), a support rod (11) is arranged at the middle position of the upper end of the carrying plate (9), the support rod (11) is fixedly connected with the carrying plate (9), a water groove (22) is arranged on one side of the upper end of the carrying plate (9), the water groove (22) and the carrying plate (9) are integrally formed, a pipeline (12) is arranged on one side of the outer portion of the air duct shell (2), and the other end of the pipeline (12) is hermetically fixed with the first drying cavity (7) and the second drying cavity (8).
2. The energy-saving vegetable cooking and drying all-in-one machine according to claim 1, characterized in that: an air inlet pipe (13) is arranged on the other side of the outer part of the air duct shell (2).
3. The energy-saving vegetable cooking and drying all-in-one machine according to claim 2, characterized in that: a plurality of partition plates (15) are installed inside the air duct shell (2), and an air duct (14) is arranged on one side of each partition plate (15).
4. The energy-saving vegetable cooking and drying all-in-one machine according to claim 1, characterized in that: support columns (5) are installed at four corners of the upper end of the outer portion of the air duct shell (2), the support columns (5) are fixedly connected with the air duct shell (2), a glass cover plate (6) is installed on one side of the upper end of the support columns (5), and a solar heat absorbing plate (4) is arranged at the lower end of the glass cover plate (6).
5. The energy-saving vegetable cooking and drying all-in-one machine according to claim 1, characterized in that: retrieve the outside one side of shell (16) and be provided with air intake (17), and air intake (17) and retrieve shell (16) integrated into one piece, fan (18) are installed to one side of air intake (17) inside.
6. The energy-saving vegetable cooking and drying all-in-one machine according to claim 1, characterized in that: the heat recovery device is characterized in that a plate-fin heat exchanger (20) is arranged inside the recovery shell (16), the plate-fin heat exchanger (20) is fixedly connected with the recovery shell (16), and hot tail gas exhaust pipes (19) are arranged on two sides of the outside of the recovery shell (16).
CN202121829401.XU 2021-08-06 2021-08-06 Energy-conserving vegetables drying machine that cooks Expired - Fee Related CN215531491U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202121829401.XU CN215531491U (en) 2021-08-06 2021-08-06 Energy-conserving vegetables drying machine that cooks

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202121829401.XU CN215531491U (en) 2021-08-06 2021-08-06 Energy-conserving vegetables drying machine that cooks

Publications (1)

Publication Number Publication Date
CN215531491U true CN215531491U (en) 2022-01-18

Family

ID=79833205

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202121829401.XU Expired - Fee Related CN215531491U (en) 2021-08-06 2021-08-06 Energy-conserving vegetables drying machine that cooks

Country Status (1)

Country Link
CN (1) CN215531491U (en)

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Granted publication date: 20220118