CN2152401Y - Improved vacuum oil frying machine for food - Google Patents
Improved vacuum oil frying machine for food Download PDFInfo
- Publication number
- CN2152401Y CN2152401Y CN92245483U CN92245483U CN2152401Y CN 2152401 Y CN2152401 Y CN 2152401Y CN 92245483 U CN92245483 U CN 92245483U CN 92245483 U CN92245483 U CN 92245483U CN 2152401 Y CN2152401 Y CN 2152401Y
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- food
- deep fryer
- framework
- grease
- filter
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- Expired - Lifetime
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Abstract
The utility model relates to a vacuum oil frying machine for food, which is composed of an input device, a frying pan, an output device, a vacuum evacuating pipe, an oil and fat heating filter device, an oil and fat supply device, and a return pipe. The food is placed into a plurality of net baskets to be sent into each layer of the frying pan frame through the vibration of an input platform and the dewatering of a hot blast. The frying oil and fat is supplied by the oil and fat supply device and the return pipe in the frying pan to make the food in the net baskets well fried in the frame with intermittent vibration through heating, filtering and vacuum pumping. When the frying is completed, the net baskets are taken out of the frying pan and are sent to the output device to make the food in the net baskets deoiled by the vibration of the output device and the cold blast.
Description
The utility model relates to a kind of frying food in vacuum machine of improvement.
See also shown in Figure 1 by the present frying food in vacuum machine 1(that uses), main system is made of the circular deep fryer 11 that an outer rim covers thermal insulator, establish a circular frame 12 in its deep fryer 11, framework 12 is to move into four groups of net baskets 13 that the right angle is fan-shaped by side, and fix framework 12 snap closes 121 with arcuation " ∏ " shape locking bar 14, and deep fryer 11 upper ends penetrate a mobile jib 15 and connect and establish on the framework 12, termination is established a rotation motor 151 on its mobile jib 15, and rotation motor 151 is to be fixed on the connecting rod 154 that hydraulic cylinder 152 armshafts 153 are connected, in addition, be provided with one in deep fryer 11 upper ends and open door, one oiler 17, blast pipe 10, the lower end is provided with oil-out 18, and between lower floor's thermal insulator, being provided with the steam heated road 19 that is hollow form, its steam heated road 19 also connects and establishes a steam input pipe 191 and a steam efferent duct 192.
Its action situation is: drive hydraulic cylinder 152 armshafts 153 drivening rods 154 and draw high rotation motor 151 and mobile jib 15 thereof, and being risen to, framework 12 aligns deep fryer 11 unlatching doors, to open door opens, with manpower the fan-shaped net basket 13 in right angle is pushed framework 12 and buckles into snap close 121 with arcuation " ∏ " shape locking bar 14, rotating frame 12 makes mobile jib 15 rotations 90 degree again, and expose the framework 12 of not installing the fan-shaped net basket 13 in right angle, lay equal stress on to be covered with and state 13 actions of installing net basket and all can have been placed the net basket 13 of food and pack in the framework 12 and fix; Afterwards, closing-opening door 16 is also fallen into deep fryer 11 lower floors with framework 12, and make grease flood net basket 13, make high-temperature vapour constantly enter steam heated road 19 again by steam input pipe 191, again by 192 outputs of steam efferent duct, reach grease purpose in the heating deep fryer 11, in addition when framework 12 is fried, hydraulic cylinder 152 also drives framework 12 vibrations, to reach fried effect, treat fried finishing, draw high framework 12, start rotation motor 151 and make the 13 inner food rotation de-oilings of net basket that de-oiling finishes and the net basket can be taken out.
Only this said structure has multinomial shortcoming, is described below respectively now:
First: desire fried food if containing moisture content will make grease produce to destroy, reduce grease service life,, there is no dehydration equipment before it is fried with said structure, so food must dewater separately, so fabrication schedule and time cost length.
Second: deep fryer is carrying out de-oiling, owing to tying up in the airtight deep fryer that is full of oil gas of high temperature, so after the de-oiling food she be full of grease, so de-oiling effect extreme difference and reduces food brittleness and palatability.
The 3rd: pack into the program of framework of net basket all must not only be lost time and manpower by the manpower transport, and increases the chance that food may be polluted, and reduces the health quality.
The 4th: same grease is constantly fried, and its food impurity, dirt can't be got rid of, and will make food reduce sanitary condition.
The 5th: its grease is in heating, and exospheric temperature is higher, and the internal layer temperature is lower, so the ccontaining quantity of food must be to a certain degree, to avoid the fried temperature contrast of food excessive, so ccontaining food quantity is few.
The 6th: slow with steam indirect grease speed, so fried spended time is long.
The 7th: food all can produce expansion after fried, so the food height of putting in the networking basket has only 2/3rds of net basket total height usually, but since the fan-shaped net basket in right angle that the food expansion space is provided with is bad, so forming easily, food slices curls, the edible vision of influence, also owing to form laxly can't expanding, the product mutual extrusion causes grease can't fill a part circulation heating in addition, causes that part is overdone, part is underdone, influence product quality.
The 8th: same grease is under constantly heating food, and the carbonizing matter that it formed in food surface, makes food colour and edible taste neither good direct attached work.(spot that the attached work of carbonizing matter is arranged as food)
The 9th: the easy attached work of carbonizing matter that formed so must regularly clean often, so not only makes operation stop fully causing damage in pot to deep fryer because grease is heated, and palpus manpower cleaning in addition, and cost is increased.
In order to overcome above shortcoming, the utility model provides a kind of frying food in vacuum machine of improvement, and it can reach following purpose:
One of purpose: food net basket is being sent into Fryer when fried, is earlier through vibrating up and down and sending the hot blast dehydration, to remove food moisture content, make not inland waters part destruction of fried grease, treat fried finishing, implement to vibrate up and down and send the cold wind de-oiling, reduce food oil content and cooling effect and reach.
Two of purpose: the Vacuum frying machine operation sequence is easy, can directly operating process be allocated into PC control.
Three of purpose: the frying food in vacuum pot needn't be considered outer heating-up temperature and innermost layer temperature contrast, so the fried food stay in grade owing to adopt the heating of circulation grease.
Four of purpose: the net basket need only manpower one pushes away and gets final product gently when moving into deep fryer, saves time with the manpower transport and laborsaving than circular deep fryer.
Five of purpose: be grease through continuous circulating filtration, at fried impurity and the dirt that falls by food, all can be via removing by filter, so food hygiene is good, and the pure long service life of grease.
Six of purpose: fried grease adopts endless form, can't help directly to heat in the deep fryer, so grease temperature seat equilibrium in the pot makes the carbonization of raw material fructose few, even there is coking also to take away filtration by grease, so fried finished product eating mouth feel is good.
Seven of purpose: grease is adopted external transient heating machine heating in the deep fryer, and grease is heated soon, so whole fried program spended time is commonly used short 3～8 minutes, and the grease temperature equalization, product is more stable.
Eight of purpose: with square net basket bearing food, its swollen fat space is big, is difficult for being squeezed and deformation and curling in the time of can making the fried expansion of food slices, in addition under each food expansion situation, the each point degree of heating is more or less the same, and overdone and the shortcoming that part is underdone of part is commonly used in unlikely formation.
Nine of purpose: grease is under constantly circulating, and the carbonizing matter that grease and product formed can fully directly be taken away filtration by grease, the unlikely food surface that is attached to, so the fried color and luster of food is good, and edible no smell of burning mouthfeel.
Ten of purpose: the carbonizing matter that impurity, mud or the food fructose that is fallen into by food in the grease is produced, all can directly take away filtration by grease, can not be attached on the deep fryer, so wash number can reduce, and also be easier to during cleaning.
According to frying food in vacuum machine of the present utility model, it is made of an input unit, a deep fryer, an output device, a vacuum-pumping tube, a grease heating and filtering device, grease supply, recovery tube, it is characterized in that:
Input unit is made of a delivery platform and the air-heater of being located at the delivery platform upper end, and the solid plural roller bearing of pivot connects at the rectangle frame rod end in addition and establishes a up-down vibration motor and side-to-side vibrations motor between the long rectangle frame bar of its delivery platform;
Deep fryer, system is a cubic shaped as frame, be provided with a framework in it, framework system by plural layer by the horizontal frame of " day " shape be connected munnion and constituted, and between the horizontal frame of each layer " day " shape, be provided with the roller bearing that is parallel to each other, the affixed hydraulic cylinder armshaft of its framework " day " shape horizontal frame central authorities, the deep fryer upper end is fixed in its hydraulic cylinder system, and penetrate deep fryer and be fixed on the framework with armshaft, respectively be provided with the open and close door of a pivot joint in addition in the deep fryer both sides, its open and close door system connects solid hydraulic cylinder armshaft with the oblique angle, on being located at, and penetrating the open and close door retaining collar with the hydraulic cylinder armshaft and is controlled;
Output device is made of an output stage and the air-cooler of being located at the delivery platform upper end, the solid plural roller bearing of pivot between the long rectangle frame bar of its delivery platform, and termination is established a up-down vibration motor and side-to-side vibrations motor under the rectangle frame bar in addition;
Grease heating and filtering device, mean that replenishing oil storage barrel is switched on the conduit through valve, its conduit is connected in a flash heater and inserts deep fryer, is derived by the deep fryer lower end again, forms a loop through motor and preparation motor institute parallel pipeline, filter, filter;
By above-mentioned member, make food insert plural net basket and enter each layer of deep fryer framework with the hot blast dehydration through the upper and lower, left and right vibration of input platform, wait to seal the deep fryer open and close door, promptly implement to vacuumize by vacuum-pumping tube, grease is supplied with recovery tube and is supplied with fried grease, grease heating and filtering device is implemented the grease heating and filtering, make the inner food of intermittent vibration frame net basket obtain well fried, afterwards, take out the net basket and deliver to vibration of output stage upper and lower, left and right and cold wind de-oiling, can take out the food of net basket.
According to frying food in vacuum machine of the present utility model, wherein this filter lies in and is provided with a filter between conduit line, and its filter top connects a solid hydraulic cylinder armshaft, and the upper end is provided with an open-work, be provided with filtering material in the open-work, the conduit upside aligns filter and also is provided with a blower in addition.
According to frying food in vacuum machine of the present utility model, wherein the net basket is the cubic concave-shaped receptacle by fine and closely woven grid constituted.
Enumerate a specific embodiment below in conjunction with accompanying drawing, introduce function and the benefit holding and can reach within the utility model in detail.
In the accompanying drawing:
Fig. 1: be to commonly use cuing open of food frying machine to show schematic diagram.
Fig. 2: the food frying machine schematic diagram that is the utility model.
Fig. 3: the framework schematic perspective view that is the food frying machine of the utility model.
Fig. 4: the open and close door part schematic perspective view that is the food frying machine of the utility model.
Fig. 5: the filter action schematic diagram that is the utility model.
Sincerely see also shown in Fig. 2,3,4,5, the frying food in vacuum machine 3 main systems of the utility model are made of an input unit 4, a deep fryer 5, an output device 6, a vacuum-pumping tube 7, a grease heating and filtering device 8, grease supply, recovery tube 9, wherein:
Grease heating and filtering device 8, mean that replenishing oil storage barrel 81 is switched on the conduit 82 through valve, its conduit 82 connections one are connected to deep fryer 5 both sides in transient heating machine 83 and inject grease, derive by deep fryer 5 lower ends again, through 841 parallel pipelines of pumping 84 and preparation pumping, filter 85, filter and 86 and form a loop, wherein this filter 85 lies in and is provided with a filter 851 between conduit 82 pipelines, its filter 851 tops connect a solid hydraulic cylinder 852 armshafts 853, and the upper end is provided with an open-work, be provided with filtering material 855 in the open-work, conduit 82 upsides align filter 851 and also are provided with a blower 856 in addition.
It moves situation, first: section raw materials such as vegetables, fruit, meat, marine products are inserted be in the latticed net basket 50 of square, through electronic platform scale cross bang and send into input unit 4, make net basket 50 heat (food-dewatering) with hot blast and enter in the deep fryer 5 through the vibration of input platform 41 upper and lower, left and right.
Second: constantly net basket 50 is moved into deep fryer 5 with on one deck framework face by above-mentioned action, can't refill networking basket 50 up to this layer framework, afterwards, drive framework 51 with hydraulic cylinder 52 and descend a Hierarchical Network basket 50 highly, and again net basket 50 is filled this layer framework 51 again, so heavily cover till each layer framework 51 filled (its framework 51 each layer both sides connect munnion 512 and all are provided with the solid padlock 58 of a button, the net basket 50 of 51 layers of frameworks so that fixing is packed into).
The the 3rd: drive hydraulic cylinder 54 promotion armshafts 541 and close open and close door 53, reach driving hydraulic cylinder 55 armshafts 551 and penetrate open and close door 53 retaining collars 56, make open and close door 53 complete closed.
The the 4th: vacuumize in 7 pairs of deep fryers 5 of startup vacuum-pumping tube, and make vacuum reach 60 holder ears, and supply with recovery tube 9 output greases inflow deep fryers 5 by grease at the same time, and flow in the deep fryer 5 greases also by grease heating and filtering device 8 through conduit 82, pump 84, filter 85, filter 86, arrival transient heating machine 83 heats and flows back in the deep fryer 5 again, (its middle filtrator 85 is with filter 851 open-works series connection conduit 82 to reach 130 ℃ up to oily temperature, make the grease of conduit 82 circulations carry out preliminary bulky grain filtration through open-work self-filtering material 855, afterwards, if significantly reduce by conduit 82 greases, then be that filtering material 855 has been blocked by foreign material, this moment is with hydraulic cylinder 852 pull-up filters 851, and make open-work align blower 856, with powerful wind-force with foreign material by oppositely blowing out, and primer fluid cylinder pressure 852 makes filter 851 open-works align conduit 82 can to reuse filtration again).
The the 5th: primer fluid cylinder pressure 52 armshafts 521, framework 51 is immersed in the greases and begin fried, therebetween because the difference of raw-food material, temperature required about about 95 ℃～130 ℃ (temperature control can be adjusted voluntarily and be set by the temperature control knob of being located on the deep fryer) greatly, and in addition when fried, per 4 minutes by hydraulic cylinder 52 control upper frames 51 up-down vibration 1 minute, raw material and grease do not produce bubble in by combining glass observation pot, (it is fried that this moment, vacuum was about the 2 holder ear left and right sides to be fried finishing, time is about 15～20 minutes, generation can reach the vacuum frying effect, its frying temperature, time, vacuum must be decided according to property of raw material, for example, apple institute palpus temperature is at 98 ℃, 15 minutes fried time, and grape, 110 ℃ of quick bean temperatures, 18 minutes fried time).
The the 6th: drive hydraulic cylinder 52 armshafts 521 and make deep fryer 5 break away from pasta, and continue to implement to vacuumize three minutes, destroy vacuum in the deep fryer by filtering gas bleeder valve 57 again, make vacuum recover atmospheric pressure.
The the 7th: open the open and close door 53 of output device 6 sides, pull out net basket 50 respectively one by one and place output device 6, carry out the upper and lower, left and right vibration, and brush with cold wind simultaneously, reach the effect of cooling de-oiling.
By above-mentioned member, can have in the time of can making food fried that wholesomeness is good, the processing capacity is many, save operating manpower and operating time, the sense of food oil fried mouth is good, low, the fried time of food oil content is short, the ripe degree of food is even, fried food is not yielding, grease long service life or the like advantage.
Claims (3)
1, a kind of frying food in vacuum machine of improvement, main system is made of an input unit, a deep fryer, an output device, a vacuum-pumping tube, a grease heating and filtering device, grease supply, recovery tube, it is characterized in that:
Input unit is made of a delivery platform and the air-heater of being located at the delivery platform upper end, and the solid plural roller bearing of pivot connects at the rectangle frame rod end in addition and establishes a up-down vibration motor and side-to-side vibrations motor between the long rectangle frame bar of its delivery platform;
Deep fryer, system is a cubic shaped as frame, be provided with a framework in it, framework system by plural layer by the horizontal frame of " day " shape be connected munnion and constituted, and between the horizontal frame of each layer " day " shape, be provided with the roller bearing that is parallel to each other, the horizontal frame of its framework " day " shape central authorities connect a solid hydraulic cylinder armshaft, the deep fryer upper end is fixed in its hydraulic cylinder system, be fixed on the framework and penetrate deep fryer and connect with armshaft, respectively be provided with the open and close door of a pivot joint in addition in the deep fryer both sides, its open and close door system connects solid hydraulic cylinder armshaft with the oblique angle, on being located at, and penetrating the open and close door retaining collar with the hydraulic cylinder armshaft and is controlled;
Output device is made of an output stage and the air-cooler of being located at the delivery platform upper end, the solid plural roller bearing of pivot between the long rectangle frame bar of its delivery platform, and termination is established a up-down vibration motor and side-to-side vibrations motor under the rectangle frame bar in addition;
Grease heating and filtering device, mean that replenishing oil storage barrel is switched on the conduit through valve, its conduit connects one and inserts deep fryer in the transient heating machine, is derived by the deep fryer lower end again, forms a loop through motor and preparation motor institute parallel pipeline, filter, filter.
2, the frying food in vacuum machine according to claim 1, it is characterized in that, wherein this filter lies in and is provided with a filter between conduit line, its filter top connects a solid hydraulic cylinder armshaft, and the upper end is provided with an open-work, be provided with filtering material in the open-work, the conduit upside aligns filter and also is provided with a blower in addition.
3, the frying food in vacuum machine according to claim 1 is characterized in that, wherein net basket system is by cubic concave-shaped receptacle that fine and closely woven grid constituted.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN92245483U CN2152401Y (en) | 1992-12-28 | 1992-12-28 | Improved vacuum oil frying machine for food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN92245483U CN2152401Y (en) | 1992-12-28 | 1992-12-28 | Improved vacuum oil frying machine for food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN2152401Y true CN2152401Y (en) | 1994-01-12 |
Family
ID=33784416
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN92245483U Expired - Lifetime CN2152401Y (en) | 1992-12-28 | 1992-12-28 | Improved vacuum oil frying machine for food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN2152401Y (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105072959A (en) * | 2013-03-25 | 2015-11-18 | 大地C&C株式会社 | Frying device |
| CN106561772A (en) * | 2016-10-19 | 2017-04-19 | 李庆新 | Vacuum oil-frying production technology |
| CN107094822A (en) * | 2017-06-05 | 2017-08-29 | 柳州智赢食品有限公司 | Spiral shell powder deep fryer |
-
1992
- 1992-12-28 CN CN92245483U patent/CN2152401Y/en not_active Expired - Lifetime
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105072959A (en) * | 2013-03-25 | 2015-11-18 | 大地C&C株式会社 | Frying device |
| CN105072959B (en) * | 2013-03-25 | 2017-06-16 | 大地C&C株式会社 | Deep-frying device |
| CN106561772A (en) * | 2016-10-19 | 2017-04-19 | 李庆新 | Vacuum oil-frying production technology |
| CN107094822A (en) * | 2017-06-05 | 2017-08-29 | 柳州智赢食品有限公司 | Spiral shell powder deep fryer |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CX01 | Expiry of patent term |