CN215124097U - Pure natural fermented bean curd temperature automatic control device - Google Patents

Pure natural fermented bean curd temperature automatic control device Download PDF

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Publication number
CN215124097U
CN215124097U CN202120435290.8U CN202120435290U CN215124097U CN 215124097 U CN215124097 U CN 215124097U CN 202120435290 U CN202120435290 U CN 202120435290U CN 215124097 U CN215124097 U CN 215124097U
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fermentation
box
temperature
pure natural
control device
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CN202120435290.8U
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Chinese (zh)
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许德明
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Yunnan Mouding Yixiangmei Biotechnology Co ltd
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Yunnan Mouding Yixiangmei Biotechnology Co ltd
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Abstract

The utility model relates to the technical field of fermented bean curd fermentation, in particular to an automatic temperature control device for pure natural fermented bean curd fermentation, which comprises a fermentation box, wherein the fermentation box is of a hollow structure with an opening at the left side, a box door is arranged at the opening at the left side of the fermentation box, the box door is connected with the fermentation box through a hinge, a handle is arranged on the surface of the outer side of the box door, an electric heating block is arranged at the bottom side of the interior of the fermentation box, and sliding grooves are symmetrically formed in the inner walls of the front side and the rear side of the fermentation box; this pure natural fermented bean curd temperature automatic control device of temperature detects the appearance through setting up temperature detector, electric heat piece, motor and flabellum etc. and utilize the temperature detector to carry out real-time temperature to the fermenting case in to carry out real time control to motor and electric heat piece through the control system among the control touch-sensitive screen, utilize the electric heat piece to generate heat and heat up to the temperature in the fermenting case, utilize motor and flabellum to cool down to the temperature in the fermenting case, the effectual cost of labor that has reduced, and improved production efficiency.

Description

Pure natural fermented bean curd temperature automatic control device
Technical Field
The utility model relates to a fermented bean curd fermentation technical field specifically is a pure natural fermented bean curd temperature automatic control device.
Background
Fermented bean curd is also called fermented bean curd, is a characteristic traditional folk food which flows for thousands of years in China, has good taste and high nutrition, smells strong smell, is deeply loved by common people in China and people in southeast Asia regions with special flavor when being eaten, is a durable delicious dish, and the problem of fermented bean curd fermentation temperature control is often required to be solved in the process of making the artificially made pure natural fermented bean curd. In view of this, we propose an automatic control device for fermentation temperature of pure natural bean curd milk.
SUMMERY OF THE UTILITY MODEL
In order to make up for the above deficiency, the utility model provides an automatic temperature control device for the fermentation of pure natural bean curd milk.
The technical scheme of the utility model is that:
an automatic temperature control device for fermentation of pure natural bean curd, which comprises a fermentation box, wherein the fermentation box is of a hollow structure with an opening at the left side, a box door is arranged at the opening at the left side of the fermentation box and is connected with the fermentation box through a hinge, a handle is arranged on the surface of the outer side of the box door, an electric heating block is arranged at the bottom side of the inner part of the fermentation box, sliding grooves are symmetrically formed in the front side and the rear side of the inner wall of the fermentation box, sliding blocks are arranged in the sliding grooves, a fermentation plate is arranged between the two sliding blocks and is in sliding connection with the sliding grooves, the fermentation plate is fixedly connected with the sliding blocks, a slow flow layer is arranged between the inner wall and the outer wall at the right side of the fermentation box, a plurality of ventilation holes which are distributed in linear equal intervals are formed in a partition plate between the slow flow layer and the inner part of the fermentation box, a ventilation opening is formed in the outer wall at the right side of the fermentation box, and is communicated with the slow flow layer, the ventilation opening right side is equipped with bellows, install the motor in the bellows, motor output shaft top is equipped with the flabellum.
According to the preferable technical scheme, a sealing ring is arranged on the inner side surface of the box door, and the sealing ring is fixedly bonded with the box door through glue.
As the preferred technical scheme, a plurality of fermentation meshes which are uniformly distributed are arranged on the fermentation plate.
As the preferred technical scheme, a plurality of air holes which are linearly and equidistantly distributed are formed in the right surface wall of the air box.
As a preferred technical scheme, the air box is fixedly connected with the fermentation box, the motor base is fixedly connected with the inner surface wall of the right side of the air box through bolts, and the fan blades are coaxially connected with the output shaft of the motor.
As a preferred technical scheme, an asbestos screen plate is arranged on the upper surface of the electric heating block and is fixedly connected with the inner surface wall of the fermentation box.
As a preferred technical scheme, supporting legs are symmetrically arranged at the bottom of the fermentation box and fixedly connected with the fermentation box through bolts.
As a preferable technical scheme, a temperature detector is arranged in the fermentation box.
As a preferable technical scheme, a control touch screen is arranged on the outer surface of the front side of the fermentation box.
As a preferred technical scheme, the electric heating block, the temperature detector, the control touch screen and the motor are electrically connected.
Compared with the prior art, the beneficial effects of the utility model are that:
1. the utility model discloses a set up temperature detector, electric heat piece, motor and flabellum etc. and utilize temperature detector to carry out real-time temperature detection to the fermentation box in to carry out real-time control to motor and electric heat piece through the control system among the control touch-sensitive screen, utilize the electric heat piece to generate heat and heat up to the temperature in the fermentation box, utilize motor and flabellum to cool down to the temperature in the fermentation box, the effectual cost of labor that has reduced, and improved production efficiency.
2. The utility model discloses a set up spout, slider and fermentation board etc. utilize pull formula design, avoided the direct inconvenient nature that brings when placing bean curd in toward fermenting installation of traditional fermenting installation, the fermentation situation of each aspect of fermented bean curd of also being convenient for simultaneously observe.
3. The utility model discloses a set up and slowly flow the layer, avoided heat abstractor to blow wind directly to the fermented bean curd to cause the harmful effects to fermented bean curd, slowly flow the layer and can block and disperse the cold wind of motor and flabellum suction, and through the ventilation hole with even blowing of cold wind to the fermenting case in, make the rotten of each position can dispel the heat evenly.
Drawings
Fig. 1 is a schematic view of the overall structure of the present invention;
FIG. 2 is a left side view of the overall structure of the present invention (in a state where the box door is not installed);
FIG. 3 is a cross-sectional view of the fermentation box of the present invention;
FIG. 4 is a schematic view of the structure of the middle electric heating block, the asbestos screen plate and the fermentation plate of the present invention;
FIG. 5 is an exploded view of the middle bellows, motor and fan blades of the present invention;
fig. 6 is a block diagram of the control system of the present invention.
In the figure: a fermentation box 1; a box door 2; a handle 3; a seal ring 4; supporting legs 5; a chute 6; a slow flow layer 7; a vent hole 8; a ventilation opening 9; an electric heating block 10; an asbestos gauge sheet 11; a fermenting plate 12; a slider 13; a temperature detector 14; controlling the touch screen 15; a fermentation mesh 16; a wind box 17; air holes 18; a motor 19; fan blades 20.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and to simplify the description, but do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore should not be construed as limiting the present invention.
Referring to fig. 1-6, the present invention provides a technical solution:
an automatic control device for fermentation temperature of pure natural bean curd milk comprises a fermentation box 1, wherein the fermentation box 1 is of a hollow structure with an opening at the left side, a box door 2 is arranged at the opening at the left side of the fermentation box 1, the box door 2 is connected with the fermentation box 1 through a hinge, a handle 3 is arranged on the surface of the outer side of the box door 2, an electric heating block 10 is arranged at the bottom side of the inner part of the fermentation box 1, sliding grooves 6 are symmetrically arranged on the inner walls at the front side and the rear side of the fermentation box 1, sliding blocks 13 are arranged in the sliding grooves 6, a fermentation plate 12 is arranged between the two sliding blocks 13, the sliding blocks 13 are in sliding connection with the sliding grooves 6, the fermentation plate 12 is fixedly connected with the sliding blocks 13, a slow flow layer 7 is arranged between the inner wall and the outer wall at the right side of the fermentation box 1, a plurality of ventilation holes 8 which are linearly and equidistantly distributed are arranged on a partition plate between the slow flow layer 7 and the inner part of the fermentation box 1, a ventilation hole 9 is arranged on the outer wall at the outer surface at the right side of the fermentation box 1, the ventilation hole 9 is communicated with the slow flow layer 7, a bellows 17 is arranged at the right side of the ventilation hole, a motor 19 is arranged in the air box 17, and fan blades 20 are arranged at the top end of an output shaft of the motor 19.
It needs to be supplemented that the air box 17 is fixedly connected with the fermentation box 1, the base of the motor 19 is fixedly connected with the inner surface wall of the right side of the air box 17 through a bolt, and the fan blades 20 are coaxially connected with the output shaft of the motor 19.
Preferably, in this embodiment, a sealing ring 4 is disposed on the inner surface of the box door 2, the sealing ring 4 is bonded and fixed to the box door 2 by glue, and the sealing ring 4 plays a role in sealing and adsorbing.
Preferably, the fermentation plate 12 is provided with a plurality of fermentation mesh holes 16 which are uniformly distributed, and the fermented bean curd can be fermented more sufficiently due to the fermentation mesh holes 16, so that the conditions that the fermented bean curd is heated unevenly and the like are avoided.
Preferably, the right surface wall of the air box 17 is provided with a plurality of air holes 18 which are linearly and equidistantly distributed, and the outside air can enter the air box 17 through the air holes 18.
It is worth to say that the asbestos screen plate 11 is arranged on the upper surface of the electric heating block 10, the asbestos screen plate 11 is fixedly connected with the inner surface wall of the fermentation box 1, the asbestos screen plate 11 can absorb heat and uniformly disperse the heat to the fermented bean curd above, and adverse effects on the fermentation of the fermented bean curd caused by overlarge heating heat of the electric heating block 10 are avoided.
Preferably, the bottom of the fermentation box 1 is symmetrically provided with supporting legs 5, the supporting legs 5 are fixedly connected with the fermentation box 1 through bolts, and the supporting legs 5 can be made of hard rubber, so that the device is supported and fixed.
In the present embodiment, a temperature detector 14 is preferably installed in the fermentation tank 1, and the temperature detector 14 can detect the temperature in the fermentation tank 1 in real time.
Preferably, in this embodiment, a control touch screen 15 is installed on the outer surface of the front side of the fermentation box 1, a temperature control system is included in the control touch screen 15, and an operator controls the temperature in the fermentation box 1 in real time through the control touch screen 15.
In the specific use process, the electric heating block 10, the temperature detector 14, the control touch screen 15 and the motor 19 are electrically connected with the outer surface of the front side of the fermentation box 1, and the control touch screen 15 is installed on the outer surface of the front side of the fermentation box.
The utility model discloses a pure natural fermented bean curd temperature automatic control device of milk when using, outwards pull open chamber door 2 through handle 3, at this moment, operating personnel pulls out fermentation board 12 with the hand, and will wait the fermented bean curd to place on fermentation board 12, after placing, push fermentation board 12 into fermentation case 1, close chamber door 2 again, observe the display temperature on control touch-sensitive screen 15, and click control touch-sensitive screen 15 with the hand and carry out the regulation and control of temperature, when the fermentation temperature is not enough, start electric heat block 10, electric heat block 10 can generate heat after the work, heat up in fermentation case 1, when the fermentation temperature is too high, start motor 19, motor 19 rotates, drive flabellum 20, flabellum 20 inhales external cold air into fermentation case 1, meanwhile, can open chamber door 2, form the wind channel, rapid cooling, it should notice, flabellum 20 is when inhaling external cold wind, because of the existence of slow flow layer 7, can not cause harmful effects to the fermentation of fermented bean curd, this device simple structure, the practicality is stronger, and has improved among the prior art inconvenient, the too direct scheduling problem of heat dissipation wind direction to placing fermented bean curd.
The foregoing shows and describes the general principles, essential features, and advantages of the invention. It should be understood by those skilled in the art that the present invention is not limited by the above embodiments, and the description in the above embodiments and the description is only preferred examples of the present invention, and is not intended to limit the present invention, and that the present invention can have various changes and modifications without departing from the spirit and scope of the present invention, and these changes and modifications all fall into the scope of the claimed invention. The scope of the invention is defined by the appended claims and equivalents thereof.

Claims (10)

1. The utility model provides a pure natural fermented temperature automatic control device of bean curd milk, includes fermenting case (1), its characterized in that: the fermentation box (1) is of a left side opening inner hollow structure, a box door (2) is arranged at a left side opening of the fermentation box (1), the box door (2) is connected with the fermentation box (1) through a hinge, a handle (3) is arranged on the outer side surface of the box door (2), an electric heating block (10) is arranged at the inner bottom side of the fermentation box (1), sliding grooves (6) are symmetrically formed in the inner walls of the front side and the rear side of the fermentation box (1), sliding blocks (13) are arranged in the sliding grooves (6), a fermentation plate (12) is arranged between the two sliding blocks (13), the sliding blocks (13) are connected with the sliding grooves (6) in a sliding manner, the fermentation plate (12) is fixedly connected with the sliding blocks (13), a slow flow layer (7) is formed between the inner wall and the outer wall of the right side of the fermentation box (1), a plurality of ventilation holes (8) which are distributed in a linear equidistance manner are formed in a partition board between the slow flow layer (7) and the inner part of the fermentation box (1), vent (9) have been seted up to fermentation case (1) right side outward appearance wall, vent (9) with slow flow layer (7) intercommunication, vent (9) right side is equipped with bellows (17), install motor (19) in bellows (17), motor (19) output shaft top is equipped with flabellum (20).
2. The automatic control device for fermentation temperature of pure natural soybean curd milk according to claim 1, wherein: the inner side surface of the box door (2) is provided with a sealing ring (4), and the sealing ring (4) is fixedly bonded with the box door (2) through glue.
3. The automatic control device for fermentation temperature of pure natural soybean curd milk according to claim 1, wherein: the fermentation plate (12) is provided with a plurality of fermentation mesh holes (16) which are uniformly distributed.
4. The automatic control device for fermentation temperature of pure natural soybean curd milk according to claim 1, wherein: the right surface wall of the air box (17) is provided with a plurality of air holes (18) which are distributed linearly and equidistantly.
5. The automatic control device for fermentation temperature of pure natural soybean curd milk according to claim 1, wherein: bellows (17) with fermenting case (1) fixed connection, motor (19) base passes through bolt fixed connection and is in the interior table wall in bellows (17) right side, flabellum (20) with the output shaft coaxial coupling of motor (19).
6. The automatic control device for fermentation temperature of pure natural soybean curd milk according to claim 1, wherein: the upper surface of the electric heating block (10) is provided with an asbestos screen plate (11), and the asbestos screen plate (11) is fixedly connected with the inner surface wall of the fermentation box (1).
7. The automatic control device for fermentation temperature of pure natural soybean curd milk according to claim 1, wherein: supporting legs (5) are symmetrically arranged at the bottom of the fermentation box (1), and the supporting legs (5) are fixedly connected with the fermentation box (1) through bolts.
8. The automatic control device for fermentation temperature of pure natural soybean curd milk according to claim 1, wherein: a temperature detector (14) is arranged in the fermentation box (1).
9. The device for automatically controlling the fermentation temperature of the pure natural fermented bean curd according to claim 8, wherein: the outer surface of the front side of the fermentation box (1) is provided with a control touch screen (15).
10. The apparatus for automatically controlling fermentation temperature of pure natural fermented bean curd according to claim 9, wherein: the electric heating block (10), the temperature detector (14), the control touch screen (15) and the motor (19) are electrically connected.
CN202120435290.8U 2021-03-01 2021-03-01 Pure natural fermented bean curd temperature automatic control device Active CN215124097U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202120435290.8U CN215124097U (en) 2021-03-01 2021-03-01 Pure natural fermented bean curd temperature automatic control device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202120435290.8U CN215124097U (en) 2021-03-01 2021-03-01 Pure natural fermented bean curd temperature automatic control device

Publications (1)

Publication Number Publication Date
CN215124097U true CN215124097U (en) 2021-12-14

Family

ID=79412844

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202120435290.8U Active CN215124097U (en) 2021-03-01 2021-03-01 Pure natural fermented bean curd temperature automatic control device

Country Status (1)

Country Link
CN (1) CN215124097U (en)

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Inventor after: Xu Deming

Inventor before: Xu Deming