CN214712026U - High-efficient millet cake evaporates cabinet - Google Patents
High-efficient millet cake evaporates cabinet Download PDFInfo
- Publication number
- CN214712026U CN214712026U CN202120254368.6U CN202120254368U CN214712026U CN 214712026 U CN214712026 U CN 214712026U CN 202120254368 U CN202120254368 U CN 202120254368U CN 214712026 U CN214712026 U CN 214712026U
- Authority
- CN
- China
- Prior art keywords
- cabinet
- movable plate
- plate
- water storage
- sleeve
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 244000062793 Sorghum vulgare Species 0.000 title description 6
- 235000019713 millet Nutrition 0.000 title description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 33
- 238000003860 storage Methods 0.000 claims abstract description 16
- 238000005192 partition Methods 0.000 claims abstract description 15
- 238000010025 steaming Methods 0.000 claims abstract description 11
- 230000007246 mechanism Effects 0.000 claims abstract description 7
- 230000000670 limiting effect Effects 0.000 claims description 9
- 238000004659 sterilization and disinfection Methods 0.000 claims description 9
- 239000000872 buffer Substances 0.000 claims description 2
- 235000012149 noodles Nutrition 0.000 claims 3
- 235000015927 pasta Nutrition 0.000 claims 3
- 238000009423 ventilation Methods 0.000 claims 1
- 235000013305 food Nutrition 0.000 abstract description 31
- 238000010411 cooking Methods 0.000 abstract description 6
- 235000014594 pastries Nutrition 0.000 abstract description 4
- 230000008859 change Effects 0.000 abstract description 3
- 238000004140 cleaning Methods 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 238000000034 method Methods 0.000 description 7
- 230000008569 process Effects 0.000 description 6
- 230000003020 moisturizing effect Effects 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 3
- 235000013339 cereals Nutrition 0.000 description 2
- 125000004122 cyclic group Chemical group 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- 241000238557 Decapoda Species 0.000 description 1
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000002146 bilateral effect Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 238000003466 welding Methods 0.000 description 1
Images
Landscapes
- Commercial Cooking Devices (AREA)
Abstract
本实用新型属于食品加工技术领域，具体公开了一种高效面点蒸柜，包括柜体，所述柜体内部设置有隔板，所述隔板将柜体内部分隔成为上侧的食品室和下侧的储水室，所述食品室和储水室前端分别安装有活动门，所述隔板顶端放置有活动板，所述活动板滑动安装在柜体内部，所述储水室内部安装有加热器，所述隔板和活动板表面均开设有若干通孔，所述活动板顶端设置有若干支柱，所述支柱上套有托架，所述托架底端通过若干固定机构与支柱固定连接；本实用新型能够方便地拆装托架，根据实际情况改变托架的数量和间距，空间利用率更高，烹饪效果好，且便于对设备进行清洁操作。
The utility model belongs to the technical field of food processing, and specifically discloses a high-efficiency pastry steaming cabinet, which comprises a cabinet body, and a partition plate is arranged inside the cabinet body, and the partition plate divides the inside of the cabinet body into a pantry and a pan on the upper side. For the water storage room on the lower side, movable doors are respectively installed at the front ends of the pantry and the water storage room, and a movable plate is placed at the top of the partition plate. The movable plate is slidably installed inside the cabinet, and the water storage room is installed inside There is a heater, a number of through holes are opened on the surface of the partition plate and the movable plate, a number of pillars are arranged on the top of the movable plate, a bracket is sleeved on the pillar, and the bottom end of the bracket is connected to the pillar through a number of fixing mechanisms. Fixed connection; the utility model can conveniently disassemble and assemble the brackets, change the number and spacing of the brackets according to the actual situation, the space utilization rate is higher, the cooking effect is good, and the cleaning operation of the equipment is convenient.
Description
Technical Field
The utility model relates to a food processing technology field specifically is a cabinet is evaporated to high-efficient millet cake.
Background
The wheaten food is made up by using various grains (rice, wheat, bean and coarse cereals), meat, egg, milk, vegetable, fruit and fish and shrimp as raw material, adding several seasonings and auxiliary materials, making them into blank and filling, forming and cooking so as to obtain the invented instant food with a certain nutrient value and good colour, fragrance, taste and form. The pastry is a main component of Chinese cooking, and is famous for a long history, delicate in manufacture, rich in varieties and various in flavors. Steaming is a common cooking method for preparing pastries, which means that the hot gas of boiling water is used to make the food cooked and heated. Traditional millet cake evaporates cabinet is in order to improve space utilization, and inside can be provided with the multilayer tray, but the tray is mostly fixed structure, and the number of piles promptly can't change, uses inconvenient.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a cabinet is evaporated to high-efficient millet cake to solve the problem that proposes among the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme: the utility model provides a cabinet is evaporated to high-efficient millet cake, includes the cabinet body, the internal portion of cabinet is provided with the baffle, the baffle separates the internal portion of cabinet into the food room of upside and the reservoir chamber of downside, the dodge gate is installed respectively to food room and reservoir chamber front end, the fly leaf has been placed on the baffle top, fly leaf slidable mounting is in the internal portion of cabinet, reservoir chamber internally mounted has the heater, a plurality of through-holes have all been seted up on baffle and fly leaf surface, the fly leaf top is provided with a plurality of pillars, the cover has the bracket on the pillar, a plurality of fixed establishment and pillar fixed connection are passed through to the bracket bottom.
Preferably, install the moisturizing pipe on the one end lateral wall of reservoir chamber, be provided with the drain pipe on the other end lateral wall, all install the valve on moisturizing pipe and the drain pipe, the interior lateral wall of reservoir chamber installs a plurality of ultraviolet ray disinfection lamps, the ultraviolet ray disinfection lamp overcoat has the protection casing.
Preferably, the sliding rails are symmetrically arranged on the side walls of the left end and the right end of the interior of the cabinet body, sliding grooves corresponding to the sliding rails are formed in the surfaces of the side walls of the left end and the right end of the movable plate, the movable plate is slidably mounted in the cabinet body through the matching of the sliding rails and the sliding grooves, and the handle is mounted at the front end of the movable plate.
Preferably, a plurality of fans are installed on the inner side wall of the food chamber, and a plurality of vent holes are formed in the surface of the bracket.
Preferably, the inside slidable mounting of food room has the lifter plate, the bottom face bonding of lifter plate has a plurality of blotters, electric putter is installed at cabinet body top, electric putter's flexible end extends to in the food room to with lifter plate fixed connection, the lifter plate top is provided with a plurality of bilateral symmetry's guide bar, the guiding hole corresponding with the guide bar has been seted up on cabinet body roof surface, install the uide bushing in the guiding hole.
Preferably, the fixed establishment includes the sleeve, the sleeve suit is outside the pillar, telescopic lateral wall surface set up threaded hole, wear to be equipped with the screw rod through threaded connection in the screw hole, the screw rod is located the outside one end of sleeve and installs the knob, and the other end rotates and is connected with the stopper, the holding tank corresponding with the stopper is seted up on telescopic inside wall surface.
Compared with the prior art, the beneficial effects of the utility model are that: the brackets are sleeved on the pillars, the pillars are fixed on the movable plate, the movable plate can be drawn out of the cabinet body, then the brackets are disassembled, and the number of the brackets and the distance between the upper bracket and the lower bracket are adjusted according to the number and the shape of actually prepared surface points, so that the internal space of the cabinet body can be better utilized according to actual conditions; the bracket can be conveniently disassembled and assembled, so that the machine is more conveniently cleaned; the water storage chamber is arranged below the food chamber, and in the process of preparing food, the heater heats water to generate steam, and the steam enters the food chamber through the through holes on the partition board and the movable board to heat the food; after the steaming is finished, the water vapor is condensed into water drops and then flows back to the water storage chamber, so that the cyclic utilization of water resources is realized, and the production cost is reduced; the water in the water storage chamber can be regularly disinfected and sterilized by the ultraviolet disinfection lamp, so that the safety is improved; the fan can blow airflow to circulate, so that water vapor can be quickly diffused in the process of cooking food, the food on the bracket is uniformly covered, and the processing efficiency is improved; the vent hole is used for facilitating air flow circulation; in the food processing process, the electric push rod pushes the lifting plate to descend to press the support column, the pressure is utilized to form a fixed limiting effect on the movable plate, and the movable plate is prevented from freely sliding. The utility model discloses can conveniently dismouting bracket, according to actual conditions change the quantity and the interval of bracket, space utilization is higher, cooks effectually, and is convenient for carry out cleaning operation to equipment.
Drawings
Fig. 1 is a schematic overall structure diagram of the present invention;
fig. 2 is a schematic structural view of the middle movable plate, the pillar and the bracket of the present invention;
fig. 3 is a schematic structural diagram of the middle fixing mechanism of the present invention.
In the figure: 1-cabinet body, 2-partition board, 3-movable board, 4-heater, 5-through hole, 6-pillar, 7-bracket, 8-fixing mechanism, 9-water supplementing pipe, 10-water discharging pipe, 11-ultraviolet disinfection lamp, 12-sliding rail, 13-sliding chute, 14-fan, 15-lifting board, 16-electric push rod, 17-guide rod, 18-buffer pad, 19-vent hole, 20-sleeve, 21-screw rod and 22-limiting block.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
In the description of the present invention, it should be noted that the terms "vertical", "upper", "lower", "horizontal", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed in a specific orientation, and be operated, and thus should not be construed as limiting the present invention.
In the description of the present invention, it should also be noted that, unless otherwise explicitly specified or limited, the terms "disposed," "mounted," "connected," and "connected" are to be construed broadly, e.g., as meaning either a fixed connection, a removable connection, or an integral connection; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood according to specific situations by those skilled in the art.
Referring to fig. 1-3, the present invention provides a technical solution: a high-efficiency pastry steaming cabinet comprises a cabinet body 1, wherein a partition plate 2 is arranged inside the cabinet body 1, the partition plate 2 divides the inside of the cabinet body 1 into a food chamber at the upper side and a water storage chamber at the lower side, movable doors are respectively arranged at the front ends of the food chamber and the water storage chamber, a movable plate 3 is arranged at the top end of the partition plate 2, the movable plate 3 is slidably arranged inside the cabinet body 1, a heater 4 is arranged inside the water storage chamber, a plurality of through holes 5 are respectively formed in the surfaces of the partition plate 2 and the movable plate 3, a plurality of support columns 6 are arranged at the top end of the movable plate 3, a bracket 7 is sleeved on the support columns 6, the bottom end of the bracket 7 is fixedly connected with the support columns 6 through a plurality of fixing mechanisms 8, the water storage chamber is arranged below the food chamber, in the process of preparing food, the heater 4 heats water to generate steam, and the steam enters the food chamber through the through holes 5 on the partition plate 2 and the movable plate 3, heating the food; after the steaming is finished, the steam is condensed into water drops and flows back to the water storage chamber, so that the cyclic utilization of water resources is realized, and the production cost is reduced.
Install moisturizing pipe 9 on the one end lateral wall of reservoir chamber, be provided with drain pipe 10 on the other end lateral wall, all install the valve on moisturizing pipe 9 and the drain pipe 10, install a plurality of ultraviolet ray disinfection lamps 11 on the reservoir chamber inside lateral wall, 11 dustcoats of ultraviolet ray disinfection lamp have the protection casing, and the bacterium can breed in the long-time back of storing of water, is unfavorable for the security of food processing, can regularly disinfect the water in the reservoir chamber through ultraviolet ray disinfection lamp 11, improves the security.
The utility model discloses a cabinet, including cabinet body 1, be provided with the slide rail 12 of symmetric distribution about the cabinet body 1 is inside on the both ends lateral wall, the both ends lateral wall surface is seted up with slide rail 12 corresponding spout 13 about fly leaf 3, fly leaf 3 passes through the cooperation slidable mounting of slide rail 12 with spout 13 inside the cabinet body 1, the handle is installed to the front end of fly leaf 3.
The inner side wall of the food chamber is provided with the fans 14, the surface of the bracket 7 is provided with the vent holes 19, the fans 14 can blow airflow for circulation, water vapor can be rapidly diffused in the food cooking process, food on the bracket is uniformly covered, and the processing efficiency is improved; the vent holes 19 facilitate airflow.
A lifting plate 15 is slidably mounted inside the food chamber, a plurality of cushion pads 18 are bonded on the bottom end face of the lifting plate 15, an electric push rod 16 is mounted at the top of the cabinet body 1, the telescopic end of the electric push rod 16 extends into the food chamber and is fixedly connected with the lifting plate 15, a plurality of guide rods 17 which are symmetrically distributed from left to right are arranged at the top end of the lifting plate 15, guide holes corresponding to the guide rods 17 are formed in the surface of the top wall of the cabinet body 1, guide sleeves are mounted in the guide holes, in the food processing process, the electric push rod 16 pushes the lifting plate 15 to descend, the support column 6 is pressed, the fixed limiting effect on the movable plate 3 is formed by pressure, and the movable plate 3 is prevented from freely sliding; after the food processing is finished, the electric push rod 16 firstly pulls the lifting plate 15 to ascend, and then pulls the handle to draw out the movable plate 3.
The fixing mechanism 8 comprises a sleeve 20, the sleeve 20 is sleeved outside the support post 6, a threaded hole is formed in the surface of the side wall of the sleeve 20, a screw 21 is threaded in the threaded hole through threaded connection, one end of the screw 21, which is positioned outside the sleeve 20, is provided with a knob, the other end is rotatably connected with a limit block 22, the surface of the inner side wall of the sleeve 20 is provided with a containing groove corresponding to the limiting block 22, the sleeve 20 is fixed at the bottom of the bracket 7 in a bolt connection or welding mode, when the bracket 7 is installed, the sleeve 20 penetrates through the pillar 6, the knob is rotated to drive the screw rod 21 to rotate, because the screw rod 21 is in threaded connection with the threaded hole, the screw rod 21 can simultaneously make linear movement to push the limiting block 22 to move out of the accommodating groove and press the surface of the support 6, and the fixing effect on the bracket 7 is formed by utilizing the friction force between the limiting block 22 and the support 6; when the bracket 7 is disassembled, the knob is rotated reversely, so that the limiting blocks 22 are contracted into the accommodating grooves, pressure is not generated on the support post 6 any more, the support post 6 can move relative to the sleeve 20, and the position of the bracket 7 can be changed or the bracket 7 can be disassembled.
The working principle is as follows:
the brackets 7 are sleeved on the pillars 6, the pillars 6 are fixed on the movable plate 3, the movable plate 3 can be drawn out from the interior of the cabinet body 1, then the brackets 7 are disassembled, and the number of the brackets 7 and the distance between the upper bracket 7 and the lower bracket 7 are adjusted according to the number and the shape of actually prepared spots, so that the internal space of the cabinet body can be better utilized according to actual conditions; and because the bracket 7 can be conveniently disassembled and assembled, the machine is more conveniently cleaned.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (6)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202120254368.6U CN214712026U (en) | 2021-01-28 | 2021-01-28 | High-efficient millet cake evaporates cabinet |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202120254368.6U CN214712026U (en) | 2021-01-28 | 2021-01-28 | High-efficient millet cake evaporates cabinet |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN214712026U true CN214712026U (en) | 2021-11-16 |
Family
ID=78642479
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202120254368.6U Expired - Fee Related CN214712026U (en) | 2021-01-28 | 2021-01-28 | High-efficient millet cake evaporates cabinet |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN214712026U (en) |
-
2021
- 2021-01-28 CN CN202120254368.6U patent/CN214712026U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20211116 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |