CN214568592U

CN214568592U - Fried transmission of bean curd

Info

Publication number: CN214568592U
Application number: CN202022223524.0U
Authority: CN
Inventors: 李红林
Original assignee: Individual
Current assignee: Individual
Priority date: 2020-09-30
Filing date: 2020-09-30
Publication date: 2021-11-02
Anticipated expiration: 2030-09-30

Abstract

The utility model discloses a fried transmission of bean curd, include: the bean curd frying device comprises a conveyor and at least two lifting mechanisms arranged at intervals along the conveying direction of the conveyor, wherein the conveyor is used for conveying bean curd, each lifting mechanism is in driving connection with the conveyor, and the lifting mechanisms are used for supporting the conveyor from a bean curd frying pool. It makes the clean work of bean curd frying device more convenient to improve clean effect.

Description

Fried transmission of bean curd

Technical Field

The utility model relates to a bean curd processing equipment technical field especially relates to a fried transmission of bean curd.

Background

In order to facilitate feeding and discharging of the bean curd, the bean curd frying device can adopt a conveyor for conveying. Namely, the bean curd is fed from one end of the conveyor, and is discharged from the other end of the conveyor after the frying is finished. Thus, the efficiency of frying the bean curd is remarkably improved. However, the bean curd frying process easily generates oil residue, bean curd residue and other impurities, and the impurities may be adhered to the bean curd frying device, so that the conventional bean curd frying device which is convenient for loading and unloading is very inconvenient to clean, and has poor cleaning effect.

SUMMERY OF THE UTILITY MODEL

In order to overcome the defects of the prior art, the utility model aims to provide a bean curd frying transmission device, which facilitates the cleaning work of the bean curd frying device and improves the cleaning effect.

The purpose of the utility model is realized by adopting the following technical scheme:

a bean curd frying transmission device comprising: the bean curd frying device comprises a conveyor and at least two lifting mechanisms arranged at intervals along the conveying direction of the conveyor, wherein the conveyor is used for conveying bean curd, each lifting mechanism is in driving connection with the conveyor, and the lifting mechanisms are used for supporting the conveyor from a bean curd frying pool.

Further, the lifting mechanism is provided with a blocking mechanism which is used for supporting the conveyor so as to prevent the conveyor from accidentally falling after rising.

Furthermore, the lifting mechanism is of an inverted U-shaped structure and comprises a first vertical rod, a cross rod and a second vertical rod which are connected in sequence, and the first vertical rod and the second vertical rod are respectively provided with horizontal through holes which are arranged oppositely; the blocking mechanism comprises an inserting and pulling rod, the inserting and pulling rod is detachably connected with the horizontal through holes in an inserting and pulling mode, so that the inserting and pulling rod is connected with the horizontal through holes simultaneously, the conveyor can be supported and blocked above the inserting and pulling rod.

Furthermore, first montant and second montant all are equipped with a pair of sprocket that sets up along the direction of height interval, and each pair of sprocket carries out the transmission through a chain, the conveyer with a plurality of the chain is connected, at least one of them sprocket drive is connected with the motor.

Furthermore, the lifting mechanism further comprises a transmission shaft, chain wheels of the first vertical rod and the second vertical rod which are arranged on the same group of lifting mechanisms are in transmission connection through the transmission shaft of the same group of lifting mechanisms, and at least one of the transmission shafts is in driving connection with the motor.

Furthermore, the transmission shafts are connected with speed reducers, and the two speed reducers on different groups of lifting mechanisms are in linkage connection through linkage shafts.

Further, the universal joint shaft is connected with the speed reducer through a universal coupling.

Further, the speed reducer is installed on the cross rod.

Compared with the prior art, the beneficial effects of the utility model reside in that:

the conveyor is driven by the two lifting mechanisms, so that the conveyor in the frying tank can move up and down, and the frying tank can be conveniently cleaned after the conveyor rises. Meanwhile, the conveyor is more stable when ascending and descending.

Drawings

FIG. 1 is a schematic structural view of a bean curd frying apparatus according to the present invention;

FIG. 2 is an exploded view of a bean curd frying apparatus shown in FIG. 1;

FIG. 3 is an enlarged view of a portion of FIG. 2 at A;

FIG. 4 is another perspective view of a bean curd frying apparatus shown in FIG. 1;

FIG. 5 is a schematic structural view of the filtration tank of FIG. 1 (in cross-section);

FIG. 6 is a partial sectional view of a bean curd frying apparatus shown in FIG. 1;

fig. 7 is a partial enlarged view of fig. 6 at B.

In the figure: 1. a frame; 11. a frying tank; 2. a conveyor; 21. a partition plate; 22. a material blocking part; 23. a pot cover; 3. a lifting mechanism; 31. a first vertical bar; 32. a cross bar; 33. a second vertical bar; 34. pulling out the insertion rod; 35. a sprocket; 36. a chain; 37. a drive shaft; 38. a speed reducer; 39. a linkage shaft; 391. a universal coupling; 392. a motor; 4. a heating mechanism; 41. a gas range; 42. heating the plate; 5. a filter box; 51. a box body; 52. a filter screen; 53. a region to be filtered; 54. a filtered region; 55. a slag filtering disc; 56. a handle; 57. a top cover; 58. a handle; 6. an oil storage barrel; 7. a range hood; 71. an oil return pipe; 72. an oil residue recycling bin.

Detailed Description

The present invention will be further described with reference to the accompanying drawings and the detailed description, and it should be noted that the embodiments or technical features described below can be arbitrarily combined to form a new embodiment without conflict.

It will be understood that when an element is referred to as being "secured to" another element, it can be directly on the other element or intervening elements may also be present. When an element is referred to as being "connected" to another element, it can be directly connected to the other element or intervening elements may be present. As used herein, "vertical," "horizontal," "left," "right," and similar expressions are for purposes of illustration only and do not represent the only embodiments.

Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used herein in the description of the invention is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention. As used herein, the term "and/or" includes any and all combinations of one or more of the associated listed items.

Fig. 1, 2 and 4 show a bean curd frying apparatus of the present invention including a bean curd frying transmission and a bean curd frying filter.

Wherein, in brief, a bean curd frying transmission device mainly comprises a conveyor 2 and at least two lifting mechanisms 3.

Wherein, in brief, a fried filter equipment of bean curd mainly includes frame 1, rose box 5 and oil storage bucket 6.

Particularly, the utility model discloses a fried device of bean curd includes: a frame 1, a heating mechanism 4 (see fig. 6 and 7), a conveyor 2, and a lifting mechanism 3.

Referring to fig. 2, the housing 1 has a frying tank 11, and the frying tank 11 serves to contain oil so that the bean curd is fried with the oil at a high temperature.

The heating means 4 is used to supply heat to the frying bath 11, i.e. to the oil in the frying bath 11.

The conveyor 2 is suitable for being placed in the frying tank 11, namely the conveyor 2 can be immersed in the frying tank 11, the conveyor 2 is used for conveying the bean curd, so that the feeding of the bean curd and the blanking of the bean curd are automatically completed, namely the bean curd is fed into the frying tank 11 through the conveyor 2, the bean curd is taken out from the frying tank 11 through the conveyor 2, and the production benefit is high.

The lifting mechanism 3 is connected with the conveyor 2 in a driving mode, and the lifting mechanism 3 is used for driving the conveyor 2 to perform lifting motion so that the conveyor 2 is immersed into the frying pool 11 or floats from the frying pool 11. After the conveyor 2 is driven by the elevating mechanism 3 to float from the frying tank 11, the frying tank 11 is exposed to the outside environment, so that the frying tank 11 is cleaned to easily remove the residual oil cake and bean curd cake. At the same time, the bottom of the conveyor 2 can also be cleaned.

As a further preferred embodiment: referring to fig. 6 and 7, the heating mechanism 4 is disposed on the rack 1, the heating mechanism 4 includes a gas stove 41 and a heating plate 42 installed directly above the gas stove 41, and the heating plate 42 is in heat conduction connection with the frying pan 11. So, after elevating system 3 drive conveyer 2 rises, when frying pond 11 during the washing, heating plate 42 of planar structure compares traditional heating pipe and washs more easily, and interferes less, and cleaning efficiency is higher, and the cleaning performance is also showing more.

As a further preferred embodiment: referring to fig. 6 and 7, a plurality of gas burners 41 and a plurality of heating plates 42 are provided, each gas burner 41 corresponds to one heating plate 42, and the plurality of heating plates 42 are arranged at intervals along the conveying direction of the conveyor 2; with the arrangement, each heating plate 42 can realize independent heating, namely, the firepower of each gas stove 41 is adjusted, so that the oil temperature at different positions is deviated, and the fried bean curd has better taste. For example, when bean curd is fed on one end of the conveyor 2 and bean curd is fed on the other end of the conveyor 2, the temperature of the heating plate 42 is not uniform in the bean curd feeding direction, so that the temperature is not uniform at different positions in the frying bath 11. It should be noted that although the oil is in the same frying pan 11, the oil temperature near the heat source is higher than the oil temperature far from the heat source. Referring to fig. 2, further, a plurality of the heating plates 42 are arranged in a plurality of rows, and the heating plates 42 in the rows are arranged at intervals in a direction perpendicular to the conveying direction of the conveyor 2. By the arrangement, more bean curd can be accommodated in the bean curd frying device, so that the frying efficiency is improved. Further, the heating pan 42 constitutes a part of the bottom wall of the frying pan 11, and thus, heat transfer can be made more efficient. It will be appreciated that heating plate 42 may alternatively be secured to the bottom of frying pan 11 (i.e., outside of frying pan 11) in a snug manner.

As a further preferred embodiment: referring to fig. 1 and 2, the lifting mechanisms 3 are provided with at least two, two lifting mechanisms 3 are arranged at intervals along the conveying direction of the conveyor 2, and the lifting mechanisms 3 are provided with blocking mechanisms for supporting the conveyor 2 to prevent the conveyor 2 from being accidentally dropped after being lifted. The two lifting mechanisms 3 are arranged to drive the conveyor 2, so that the conveyor 2 is more stable when ascending and descending; at the same time, the stopping process of the blocking mechanism to the conveyor 2 is also made more stable. Thus, when a worker is washing the frying tank 11, the conveyor 2 is prevented from falling off accidentally to cause injury accidents, that is, the conveyor 2 can be stopped by the stopping mechanism to stop falling.

As a further preferred embodiment: referring to fig. 1-4, the lifting mechanism 3 is an inverted U-shaped structure, and the lifting mechanism 3 includes a first vertical rod 31, a cross rod 32 and a second vertical rod 33, which are connected in sequence, and the first vertical rod 31 and the second vertical rod 33 are respectively provided with horizontal through holes which are arranged oppositely. The blocking mechanism comprises an inserting and pulling rod 34, the inserting and pulling rod 34 is detachably connected with the horizontal through holes in an inserting and pulling mode, so that the inserting and pulling rod 34 is connected with two horizontal through holes in an inserting and pulling mode simultaneously, the conveyor 2 can be supported and blocked above the inserting and pulling rod 34. Obviously, the arrangement is simple and practical, and the plugging rod 34 plays an absolute safety role in the protection effect of the conveyor 2. Alternatively, the blocking mechanism may be a knob, the knob is disposed on the frame 1, and when the knob is rotated to the first position, the conveyor 2 can be freely lifted and lowered under the driving of the lifting mechanism 3; when the knob is rotated to the second orientation, the knob interferes with the lifting of the conveyor 2. In addition, the blocking mechanism can be a suspender, the top of the suspender is hinged with the rack 1, and the bottom of the suspender can hook the conveyor 2; that is, after the conveyor 2 is lifted, the bottom of the boom can hook the conveyor 2.

As a further preferred embodiment: referring to fig. 1-3, each of the first vertical rod 31 and the second vertical rod 33 is provided with a pair of sprockets 35 spaced apart in the height direction, each pair of sprockets 35 is driven by a chain 36, the conveyor 2 is connected to a plurality of chains 36, and at least one of the sprockets 35 is drivingly connected to a motor 392. The conveyor 2 is driven by the motor 392 and the chain wheel 35, and the operation mode is stable and safe, and the moving parts are fewer, so the conveyor is durable.

As a further preferred embodiment: referring to fig. 1, the lifting mechanism 3 further includes a transmission shaft 37, and the chain wheels 35 (i.e. between the two chain wheels 35) of the first vertical rod 31 and the second vertical rod 33 on the same group of lifting mechanisms 3 are in transmission connection through the transmission shaft 37 of the same group of lifting mechanisms 3, and at least one of the transmission shafts 37 is in driving connection with the motor 392 (more specifically, the motor 392, the reducer 38 and the transmission shaft 37 are in sequential transmission connection). Preferably, the transmission shafts 37 are connected with speed reducers 38, and two speed reducers 38 on different sets of lifting mechanisms 3 are connected in a linkage manner through linkage shafts 39, so that only one motor 392 is needed to drive the two speed reducers 38 to move, and the two speed reducers move synchronously. Preferably, referring to fig. 4, the linkage shaft 39 is connected to the reducer 38 through a universal joint 391 to reduce the rigid connection to allow for large installation errors. Preferably, the reducer 38 is mounted on the cross bar 32 for reasonable stress.

As a further preferred embodiment: referring to fig. 4, the frame 1 is provided with an oil outlet and an oil inlet which are communicated with the frying tank 11, the bean curd frying device further comprises a filter box 5 and an oil storage barrel 6, and the oil outlet, the filter box 5, the oil storage barrel 6 and the oil inlet are sequentially communicated and provide power through a pump. It will be appreciated that more oil needs to be injected into the frying pan 11 at one time, and the oil needs to be reused to save costs. In order to enable the reused oil to be cleaner, after the use of the oil frying pan is finished, the oil in the frying pan 11 is pumped to the filter box 5 by a pump and then is pumped to the oil storage barrel 6 for storage; when the oil is needed to be reused, the oil is pumped out from the oil storage barrel 6 to the frying pool 11; this also allows the frying pan 11 to be cleaned when oil is pumped to the oil storage tub 6. Moreover, the oil which needs to be stored in the oil storage barrel 6 at night can be prevented from being exposed to the external environment and being polluted. In addition, a pan cover 23 is provided on the conveyor 2, and the pan cover 23 is adapted to cover the conveyor 2 to prevent impurities from falling into the frying pan 11.

Preferably, referring to fig. 5, the filter tank 5 includes a tank body 51 and a filter screen 52, the filter screen 52 being vertically disposed to divide the interior of the tank body 51 into a region to be filtered 53 and a region to be filtered 54, the oil outlet being in communication with the region to be filtered 53, and the oil inlet being in communication with the region to be filtered 54. By vertically placing the filter screen 52, the mesh of the filter screen 52 is not blocked when frying and bean curd residues sink, thereby ensuring high-efficiency filtering effect. Further, in order to facilitate the removal of the filter screen 52 for cleaning, a limiting interlayer is arranged in the box body 51, and the filter screen 52 is suitable for being inserted into the limiting interlayer from top to bottom. Furthermore, in order to facilitate cleaning, a filter disc 55 is arranged in the box body 51, the filter disc 55 is placed in the area to be filtered 53, and a handle 56 is connected to the filter disc 55. Also, a top cover 57 is detachably attached to the top of the case 51, and the top cover 57 is provided with a handle 58 to facilitate opening of the top cover 57.

As a further preferred embodiment: the horizontal height of the oil inlet hole is larger than that of the oil outlet hole. Thus, the oil and the fried and bean-curd refuse in the frying tank 11 can be flowed to the filtering tank 5 as much as possible at the time of filtering to improve the filtering effect.

As a further preferred embodiment: referring to fig. 1, the bean curd frying apparatus further comprises a range hood 7, and the range hood 7 is communicated with the frying tank 11. The range hood 7 is connected with an oil return pipe 71, and the bottom of the oil return pipe 71 is connected with an oil residue recovery barrel 72 (see fig. 4).

As a further preferred embodiment: referring to fig. 7, the conveyor 2 is a mesh chain conveyor 2, so that the oil in the frying tank 11 floats through mesh chains of the mesh chain conveyor 2 to ensure frying efficiency. A plurality of partition plates 21 arranged at intervals are arranged on the periphery of the conveyor 2, and an accommodating area for accommodating bean curd is formed between every two adjacent partition plates 21; the top of the conveyor 2 is provided with a material blocking part 22, the material blocking part 22 is positioned right above the partition plate 21, and the material blocking part 22 is used for blocking the bean curd below the oil level. The material blocking member 22 comprises a plurality of material blocking rods arranged at intervals, and the material blocking rods are fixedly connected through fixing rods. This is provided to ensure that the flow resistance of the dam 22 to oil is small.

The above embodiments are only preferred embodiments of the present invention, and the protection scope of the present invention cannot be limited thereby, and any insubstantial changes and substitutions made by those skilled in the art based on the present invention are all within the protection scope of the present invention.

Claims

1. A bean curd frying transmission device is characterized by comprising: the bean curd frying device comprises a conveyor and at least two lifting mechanisms arranged at intervals along the conveying direction of the conveyor, wherein the conveyor is used for conveying bean curd, each lifting mechanism is in driving connection with the conveyor, and the lifting mechanisms are used for supporting the conveyor from a bean curd frying pool.

2. A bean curd frying transmission as claimed in claim 1, wherein the elevating mechanism is provided with a stopper mechanism for supporting the conveyor to prevent the conveyor from being accidentally dropped after being raised.

3. A bean curd frying transmission device according to claim 2, wherein the lifting mechanism is of an inverted U-shaped structure, and the lifting mechanism comprises a first vertical rod, a cross rod and a second vertical rod which are connected in sequence, and the first vertical rod and the second vertical rod are respectively provided with horizontal through holes which are oppositely arranged; the blocking mechanism comprises an inserting and pulling rod, the inserting and pulling rod is detachably connected with the horizontal through holes in an inserting and pulling mode, so that the inserting and pulling rod is connected with the horizontal through holes simultaneously, the conveyor can be supported and blocked above the inserting and pulling rod.

4. A transmission device for deep-frying tofu as claimed in claim 3, wherein each of said first and second vertical rods has a pair of sprockets spaced apart in the height direction, each pair of sprockets being driven by a chain, said conveyor being connected to a plurality of said chains, at least one of said sprockets being drivingly connected to a motor.

5. A bean curd frying transmission device as claimed in claim 4, wherein the lifting mechanism further comprises a transmission shaft, the chain wheels of the first vertical rod and the second vertical rod on the same set of lifting mechanisms are in transmission connection with each other through the transmission shaft of the same set of lifting mechanisms, and at least one of the transmission shafts is in driving connection with the motor.

6. A bean curd frying transmission device as claimed in claim 5, wherein the transmission shafts are connected with speed reducers, and the two speed reducers on different sets of lifting mechanisms are connected in a linkage manner through linkage shafts.

7. A bean curd frying transmission device as claimed in claim 6, wherein the linkage shaft is connected to the speed reducer through a universal joint.

8. A bean curd frying transmission as claimed in claim 6, wherein the speed reducer is mounted on the cross bar.