CN214528984U - Fermenting installation of fermented bean curd processing usefulness - Google Patents
Fermenting installation of fermented bean curd processing usefulness Download PDFInfo
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- CN214528984U CN214528984U CN202023049106.0U CN202023049106U CN214528984U CN 214528984 U CN214528984 U CN 214528984U CN 202023049106 U CN202023049106 U CN 202023049106U CN 214528984 U CN214528984 U CN 214528984U
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Abstract
The utility model discloses a fermentation device for processing fermented bean curd, which comprises a fermentation box body, two side plates of the box body are respectively arranged at two sides of the fermentation box body, two vents are respectively arranged at the left side plate and the right side plate of the fermentation box body, a ventilation net is fixedly arranged in the vents, three ultraviolet lamp tubes are fixedly arranged on the lower surface of a top plate of the fermentation box body, a first mounting seat is fixedly connected on the other rear side plate in the fermentation box body, the other end of a second mounting seat is fixedly connected with the central position of the lower end of one side of the fermentation box body, a tray net is respectively fixedly connected in the upper end and the lower end of the fermentation box body, the ultraviolet lamp tube at the top is opened, then a turntable is driven to slowly rotate clockwise, the bean curd is uniformly irradiated, the vents are opened, the circulation of air is kept, the temperature in the box body reaches a constant temperature state, and the fermentation of embryo blocks in the fermentation barrel can be promoted, meanwhile, the method can effectively prevent bacteria from breeding, improve the fermentation effect and yield of the embryo block, and is convenient to use and practical in function.
Description
Technical Field
The utility model relates to a fermenting installation technical field specifically is a fermenting installation of fermented bean curd processing usefulness.
Background
The fermented bean curd is also called fermented bean curd, is a traditional folk food which flows for thousands of years in China, is deeply popular with common people in China and people in southeast Asia because of good taste and high nutrition, and is a durable delicious dish. Fermented bean curd, fermented soya beans and other bean products are healthy foods which are greatly appreciated by nutritionists. The raw material of the dried bean curd is a bean product with high nutritive value originally, the protein content reaches 15 to 20 percent, and the dried bean curd is equivalent to meat and contains rich calcium.
The traditional fermented bean curd processing technology is that the soybean is made into bean curd, then the bean curd is pressed and divided into small blocks, the small blocks are placed in a fermentation frame, then gauze is covered and placed in a warm and constant-temperature environment, strains of rhizopus or trichoderma fungi with strong protease activity can be inoculated, then the fermentation and embryo-pickling stages are carried out, and finally monascus, microzyme, aspergillus oryzae and the like are added for sealed storage according to the requirements of different varieties.
Fermented bean curd is placed in a constant-temperature fermentation chamber during fermentation, fermented bean curd blocks of a fermentation frame are stacked together for fermentation, but the fermented bean curd block in a lower frame is placed at the lower end and is covered and pressed by the fermented bean curd block at the upper end, finally, the temperature of the fermented bean curd block at the lower end is high, the temperature of the fermented bean curd block at the upper end is low, the fermentation is not uniform, the taste difference of the fermented bean curd finished product is large, the existing fermented bean curd fermentation method is that the fermentation frame is manually turned over after the time is cut off, the fermentation frame at the lower end is moved to the upper end, and the fermentation frame at the upper end is moved to the lower end, so that a large amount of time and labor are wasted.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a fermenting installation of fermented bean curd processing usefulness solves above-mentioned problem through setting up the fermentation box.
In order to achieve the above object, the utility model provides a following technical scheme: a fermentation device for processing fermented bean curd comprises a fermentation box body, wherein two side plates of the fermentation box body are respectively arranged at two sides of the fermentation box body, two ventilation openings are respectively arranged on the left side plate and the right side plate of the fermentation box body, a ventilation net is fixedly arranged in each ventilation opening, three ultraviolet lamp tubes are fixedly arranged on the lower surface of a top plate of the fermentation box body, a first mounting seat is fixedly connected on a rear side plate in the fermentation box body, the central position of the first mounting seat is movably connected with a rotary plate, the rotary plate is fixedly connected with one end of a second mounting seat, the other end of the second mounting seat is fixedly connected with the central position of the lower end of one side of a fermentation box, a tray net is respectively and fixedly connected in the upper end and the lower end of the fermentation box body, two sliding grooves are respectively arranged at two sides of a front side plate of the fermentation box body, sliding cover plates are slidably connected in the sliding grooves, and a base is arranged at the lower end of the fermentation box body, the base is internally and fixedly connected with a storage battery, and the output end of the storage battery is fixedly connected with the input end of the ultraviolet lamp tube.
Preferably, one side of the upper port of the fermentation box is buckled on one side of the lower port, and the other side of the upper port and the other side of the lower port are both fixedly connected with the connecting button.
Preferably, the fermentation box is provided with a plurality of, and is provided with a plurality of aperture on the fermentation box.
Preferably, the sliding cover plate is made of glass, and rubber rings are fixedly mounted on the periphery of the sliding cover plate.
Preferably, the fermentation box is made of glass.
Compared with the prior art, the beneficial effects of the utility model are as follows:
one, the utility model discloses a set up the fermentation box and can put into the fermentation box with bean curd, can open last port and lower port, and can fix bean curd between two tray nets, when the fermentation box is rotatory, bean curd can not extrude together or garrulous fall, slide the apron and slide downwards, close the box door, through the power, open the ultraviolet tube at top, then drive the carousel and carry out slow clockwise rotation, let bean curd receive evenly shining, open the vent, keep the circulation of air, make the inside temperature of box reach the fermentation that constant temperature state can promote the inside billet of fermentation vat, can effectually prevent bacterial growing simultaneously, improve the effect and the yield of billet fermentation, high durability and convenient use, and the function is practical.
Drawings
FIG. 1 is a schematic structural view of the present invention;
FIG. 2 is a schematic view of the structure of the fermentation box of the present invention;
FIG. 3 is a schematic view of the turntable structure of the present invention;
FIG. 4 is a schematic view of a fermentation box plate of the present invention;
FIG. 5 is a schematic view of the ultraviolet lamp of the present invention;
in the figure: 1. a fermentation box body; 2. a fermentation box; 3. a pallet net; 4. a turntable; 5. a vent; 6. a sliding cover plate; 7. a rubber ring; 8. a chute; 9. a base; 11. a first mounting seat; 13. a connecting button; 14. A second mounting seat; 15. a lower port; 16. an upper port; 17. a small hole; 18. an ultraviolet lamp tube.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1 to 5, the present invention provides a technical solution: a fermentation device for processing fermented bean curd comprises a fermentation box body 1, two side plates of the fermentation box body 1 are respectively arranged on two sides of the fermentation box body 1, two ventilation openings 5 are respectively arranged on the left side plate and the right side plate of the fermentation box body 1, a ventilation net is fixedly arranged in the ventilation openings 5, three ultraviolet lamp tubes 18 are fixedly arranged on the lower surface of a top plate of the fermentation box body 1, a first mounting seat 11 is fixedly connected on a rear side plate in the fermentation box body 1, a rotary plate 4 is movably connected at the central position of the first mounting seat 11, the rotary plate 4 is fixedly connected with one end of a second mounting seat 14, the other end of the second mounting seat 14 is fixedly connected with the central position of the lower end of one side of the fermentation box 2, a tray net 3 is respectively and fixedly connected in the upper end and the lower end of the fermentation box body 2, two sides of a front side plate of the fermentation box body 1 are respectively provided with a sliding chute 8, and a sliding cover plate 6 is slidably connected in the sliding chute 8, the lower end of the fermentation box body 1 is provided with a base 9, a storage battery is fixedly connected in the base 9, and the output end of the storage battery is fixedly connected with the input end of an ultraviolet lamp tube 18.
Particularly, 16 one side buckles on port 15 one side under on the fermentation box 2, there is connecting button 13 fixed connection at 16 opposite sides of last port and 15 opposite sides both ends of port down, can open port 16 and port 15 down, and can fix the bean curd between two tray nets 3, and when fermentation box 2 rotated, the bean curd can not crowd together or be smashed.
Specifically, the fermentation box 2 is provided with a plurality of small holes 17, so that the bean curd can keep the circulation of air, and the bean curd can be completely grown and decomposed by mucor.
Particularly, the sliding cover plate 6 is made of glass, the rubber ring 7 is fixedly arranged on the periphery of the sliding cover plate, so that the fermented bean curd can be observed conveniently, and the rubber ring 7 is arranged to prevent the glass from breaking when sliding downwards.
Particularly, fermentation box 2 is the glass material, is convenient for observe the fermentation condition.
The working principle is as follows: the utility model discloses a set up fermentation box 1 and can put into fermentation box 2 with bean curd, can open upper port 16 and lower port 15, and can fix bean curd between two tray nets 3, when fermentation box 2 is rotatory, bean curd can not crowd together or garrulous fall, slide cover 6 and carry out the lapse, close the box door, through the power, open the ultraviolet tube 18 at top, then carousel 4 carries out slow clockwise rotation, let bean curd receive evenly shine, open vent 5, keep the circulation of air, make the inside temperature of box reach the constant temperature state, can promote the fermentation of the inside billet of fermenter, simultaneously can effectually prevent bacterial growing, improve the effect and the yield of billet fermentation, high durability and convenient use, and the function is practical.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (5)
1. The utility model provides a fermenting installation of fermented bean curd processing usefulness, includes fermenting case (1), its characterized in that: the fermentation tank is characterized in that two sides of the fermentation tank body (1) are respectively provided with a tank body side plate, two ventilation openings (5) are respectively formed in the left side plate and the right side plate of the fermentation tank body (1), a ventilation net is fixedly arranged in each ventilation opening (5), three ultraviolet lamp tubes (18) are fixedly arranged on the lower surface of the top plate of the fermentation tank body (1), a first mounting seat (11) is fixedly connected on the rear side plate in the fermentation tank body (1), a turntable (4) is movably connected at the central position of the first mounting seat (11), one end of a second mounting seat (14) is fixedly connected with the turntable (4), the other end of the second mounting seat (14) is fixedly connected at the central position of the lower end of one side of the fermentation tank body (2), one sliding groove (8) is respectively formed in each of the upper end and the lower end of the fermentation tank body (2), and one sliding groove (8) is respectively formed in each side plate in the front of the fermentation tank body (1), the fermentation box is characterized in that a sliding cover plate (6) is connected in the sliding groove (8) in a sliding mode, a base (9) is arranged at the lower end of the fermentation box body (1), a storage battery is fixedly connected in the base (9), and the output end of the storage battery is fixedly connected with the input end of an ultraviolet lamp tube (18).
2. The fermentation device for processing fermented bean curd according to claim 1, wherein: one side of an upper port (16) of the fermentation box (2) is buckled on one side of a lower port (15), and the other side of the upper port (16) and the two ends of the other side of the lower port (15) are fixedly connected with the connecting button (13).
3. The fermentation device for processing fermented bean curd according to claim 1, wherein: the fermentation box (2) is provided with a plurality of small holes (17) which are arranged on the fermentation box (2).
4. The fermentation device for processing fermented bean curd according to claim 1, wherein: the sliding cover plate (6) is made of glass and is fixedly provided with a rubber ring (7) all around.
5. The fermentation device for processing fermented bean curd according to claim 1, wherein: the fermentation box (2) is made of glass.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202023049106.0U CN214528984U (en) | 2020-12-17 | 2020-12-17 | Fermenting installation of fermented bean curd processing usefulness |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202023049106.0U CN214528984U (en) | 2020-12-17 | 2020-12-17 | Fermenting installation of fermented bean curd processing usefulness |
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| Publication Number | Publication Date |
|---|---|
| CN214528984U true CN214528984U (en) | 2021-10-29 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN202023049106.0U Active CN214528984U (en) | 2020-12-17 | 2020-12-17 | Fermenting installation of fermented bean curd processing usefulness |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114525195A (en) * | 2022-03-22 | 2022-05-24 | 重庆綦丰农产品开发有限责任公司 | Uniform water supply and moisturizing device suitable for fermenting soybean curd milk |
-
2020
- 2020-12-17 CN CN202023049106.0U patent/CN214528984U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114525195A (en) * | 2022-03-22 | 2022-05-24 | 重庆綦丰农产品开发有限责任公司 | Uniform water supply and moisturizing device suitable for fermenting soybean curd milk |
| CN114525195B (en) * | 2022-03-22 | 2023-09-05 | 重庆綦丰农产品开发有限责任公司 | Uniform water supply moisturizing device suitable for fermented bean curd fermentation |
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