CN214400538U - Constant temperature fermentation tank is used in production of fermented fruit juice - Google Patents
Constant temperature fermentation tank is used in production of fermented fruit juice Download PDFInfo
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- CN214400538U CN214400538U CN202120215214.6U CN202120215214U CN214400538U CN 214400538 U CN214400538 U CN 214400538U CN 202120215214 U CN202120215214 U CN 202120215214U CN 214400538 U CN214400538 U CN 214400538U
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- fermentation tank
- fermentation
- constant temperature
- fruit juice
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Abstract
The utility model discloses a fermentation is constant temperature fermentation cylinder for juice production, including the fermentation cylinder body, fermentation cylinder body fixed connection heat transfer layer, heat transfer layer fixed connection electric heating layer, electric heating layer fixed connection heat preservation, the top of fermentation cylinder body sets up the fermentation jar mouth, the bottom of cover sets up the gaikou, fermentation jar mouth threaded connection gaikou, the top fixed connection motor of cover, the output shaft fixed connection puddler of motor, puddler joint installation piece, installation piece swing joint stirring leaf, lower part one side fixed connection discharging pipe of fermentation cylinder body, discharging pipe fixed connection tap, the incomplete residue mouth of bottom fixed connection of fermentation cylinder body, residue mouth threaded connection residue flap. The utility model discloses a, through using electric heating layer direct heating and the quick heat conduction of superconductive heat transfer layer, the fermentation cylinder realizes rapid heating up, sets up the heat preservation and keeps fermentation cylinder constancy of temperature, and the stirring leaf can be dismantled, is convenient for wash.
Description
Technical Field
The utility model relates to a fermenting installation technical field specifically is a constant temperature fermentation cylinder is used in production of fermentation fruit juice.
Background
The fermented juice refers to juice prepared by crushing pulp and fermenting. The fermentation of fruit juice in industrial production requires the use of a fermentation tank, which is a device for mechanically stirring and fermenting materials at a certain temperature. The existing fermentation tank is heated by hot water, the heating is slow, the constant temperature effect is poor, and the stirring blades of the fermentation tank are difficult to clean. Therefore, the utility model designs a constant temperature fermentation cylinder is used in production of fermentation fruit juice, solves above problem.
SUMMERY OF THE UTILITY MODEL
Technical problem to be solved
Not enough to prior art, the utility model provides a constant temperature fermentation cylinder is used in production of fermentation fruit juice has solved current fermentation cylinder and has used hot water heating more, heats more slowly, the not good problem of constant temperature effect to and the stirring leaf of fermentation cylinder is difficult to abluent problem.
(II) technical scheme
In order to achieve the above object, the utility model provides a following technical scheme:
the utility model provides a fermentation is constant temperature fermentation cylinder for juice production, including the fermentation cylinder body, fermentation cylinder body fixed connection heat transfer layer, heat transfer layer fixed connection electric heating layer, electric heating layer fixed connection heat preservation, the top of fermentation cylinder body sets up the fermentation jar mouth, the bottom of cover sets up the gaikou, fermentation jar mouth threaded connection gaikou, the top fixed connection motor of cover, the output shaft fixed connection puddler of motor, puddler joint installation piece, installation piece swing joint stirring leaf, lower part one side fixed connection discharging pipe of fermentation cylinder body, discharging pipe fixed connection tap, the incomplete residue mouth of bottom fixed connection of fermentation cylinder body, residue mouth threaded connection residue flap.
Preferably, a temperature probe is arranged in the fermentation tank body, the temperature probe and the electric heating layer are electrically connected with a temperature controller, and the temperature controller is WHD-80E.
Preferably, the stirring leaves are arranged on the stirring rod in a cross structure, the stirring rod is in a cross protruding shape, the mounting block is hollow, the diameter of the inner ring of the mounting block is larger than that of the stirring rod, a groove matched with the protruding part of the stirring rod is formed in the inner wall of the mounting block, a mounting hole is formed in the outer wall of the mounting block, and the stirring leaves are movably connected with the mounting block through threaded connection of the mounting shaft and the mounting hole.
Preferably, one side fixed connection filter screen of fermentation cylinder body is connected to the discharging pipe.
Preferably, the top of the can lid is fixedly connected with a handle.
Preferably, the bottom of the fermentation tank body is fixedly connected with supporting legs.
Preferably, the heat transfer layer is a superconducting heat transfer layer.
Preferably, the heat-insulating layer is an aluminum silicate cotton layer.
Preferably, sealing gaskets are arranged on the opening of the fermentation tank and the cover opening.
(III) advantageous effects
The utility model provides a constant temperature fermentation cylinder is used in production of fermentation fruit juice possesses following beneficial effect:
(1) this constant temperature fermentation cylinder is used in production of fermented fruit juice through using electric heating layer direct heating and the quick heat conduction heat transfer in superconductive heat transfer layer, and the fermentation cylinder realizes rapid heating up, and the inside temperature probe that sets up of fermentation cylinder is connected the temperature controller with electric heating layer electricity together, reaches the effect of accurate control fermentation cylinder temperature, still sets up the heat preservation and keeps the fermentation cylinder constancy of temperature.
(2) According to the constant-temperature fermentation tank for producing the fermented fruit juice, the tank cover in threaded connection with the fermentation tank body is arranged, the stirring rod is fixedly connected to the tank cover, and the stirring rod, the mounting block and the stirring blade are movably connected with the stirring rod, so that the stirring blade can be detached and is convenient to clean; fermentation cylinder body bottom sets up residue mouth and residue flap, and fruit fermentation back, fruit juice flow through discharging pipe and tap, open the residue flap and make the interior fruit surplus pulp residue of fermentation cylinder can flow, be convenient for wash the fermentation cylinder.
Drawings
FIG. 1 is a schematic structural view of the present invention;
FIG. 2 is a schematic view of the installation structure of the stirring blade of the present invention;
fig. 3 is an enlarged schematic view of part a of the present invention.
In the figure: 1. a fermenter body; 2. a handle; 3. a can lid; 4. covering the opening; 5. a motor; 6. a heat transfer layer; 7. an electric heating layer; 8. a heat-insulating layer; 9. a faucet; 10. opening of the fermentation tank; 11. mounting blocks; 12. stirring blades; 13. a stirring rod; 14. a residue port; 15. a residue port cover; 16. supporting legs; 17. installing a shaft; 18. filtering with a screen; 19. a discharge pipe; 20. a groove; 21. mounting holes; 22. a temperature probe.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
As shown in fig. 1-3, the utility model provides a technical solution: the fermentation tank comprises a fermentation tank body 1, wherein the fermentation tank body 1 is fixedly connected with a heat transfer layer 6, the heat transfer layer 6 is fixedly connected with an electric heating layer 7, the electric heating layer 7 is fixedly connected with a heat preservation layer 8, the electric heating layer 7 is used for rapidly transferring heat to the fermentation tank body 1 through the heat transfer layer 6 during heating, and the heat preservation layer 8 is arranged outside the fermentation tank body 1, so that the temperature in the tank is more constant; fermentation tank body 1's top sets up fermentation tank mouth 10, the bottom of cover 3 sets up lip 4, fermentation tank mouth 10 threaded connection lip 4, the top fixed connection motor 5 of cover 3, motor 5's output shaft fixed connection puddler 13, puddler 13 joint installation piece 11, installation piece 11 swing joint stirring leaf 12, stirring leaf 12 can be dismantled, be convenient for take off and wash stirring leaf 12, lower part one side fixed connection discharging pipe 19 of fermentation tank body 1, discharging pipe 19 fixed connection tap 9, tap 9 flows the fruit juice that the fermentation was accomplished, fermentation tank body 1's bottom fixed connection residue mouth 14, 14 threaded connection residue flaps 15 in the residue mouth, residual pulp residue in the 14 outflow jar of residue mouth.
Further, as shown in fig. 1, a temperature probe 22 is arranged in the fermentation tank body 1, the temperature probe 22 and the electric heating layer 7 are electrically connected with a temperature controller, the temperature controller is WHD-80E, the temperature in the fermentation tank is monitored, and the effect of accurately controlling the temperature of the fermentation tank is achieved.
Further, as shown in fig. 2, four stirring blades 12 are arranged on the stirring rod 13 in a cross structure, the stirring rod 13 is in a cross protruding shape, the three mounting blocks 11 are hollow, the diameter of the inner ring of each mounting block 11 is larger than that of the stirring rod 13, four grooves 20 matched with the protruding parts of the stirring rods 13 are formed in the inner wall of each mounting block 11, four mounting holes 21 are formed in the outer wall of each mounting block 11, the stirring blades 12 are movably connected with the mounting blocks 11 through the threads of the mounting shafts 17 and the mounting holes 21, the stirring blades 12 are detachably connected to the mounting blocks 11 through the threads, the stirring blades 12 can be conveniently taken down and cleaned, the mounting blocks 11 slide on the stirring rods 13 in the cross protruding shape through the grooves 20, the heights of the stirring blades 12 can be adjusted, and the fruit juices with different volumes can be conveniently stirred.
Furthermore, as shown in fig. 3, a filter screen 18 is fixedly connected to one side of the discharging pipe 19 connected to the fermentation tank body 1 for filtering pulp residue, so as to clarify the flowing fermented juice.
Further, as shown in fig. 1, a handle 2 is fixedly connected to the top of the can lid 3 to facilitate rotation of the can lid 3.
Furthermore, as shown in fig. 1, the bottom of the fermentation tank body 1 is fixedly connected with supporting legs 16, which is beneficial to stabilizing the fermentation tank.
Furthermore, the heat transfer layer 6 is a superconductive heat transfer layer, so that the heat transfer effect is better.
Furthermore, the heat-insulating layer 8 is an aluminum silicate cotton layer, so that the heat-insulating effect is better.
Furthermore, sealing gaskets are arranged on the fermentation tank opening 10 and the cover opening 4, so that the sealing effect is better.
The working principle is as follows: rotating the tank cover 3, pouring fruit juice to be fermented from the opening 10 of the fermentation tank, screwing the tank cover 3, electrifying the electric heating layer 7 to start heating, quickly transferring heat to the fermentation tank body 1 through the heat transfer layer 6, reducing heat loss through the heat preservation layer 8 to keep the temperature of the fermentation tank constant, monitoring the temperature by the temperature probe 22 during fermentation, and controlling the electric heating layer 7 to be heated to a proper temperature by the temperature controller; stirring is needed for fruit juice fermentation, the motor 5 is started, the rotating motor 5 rotates to drive the stirring rod 13, and the rotating stirring rod 13 drives the stirring blade 12 to rotate; the fermented juice flows out of the tap 9 through the discharging pipe 19, and the pulp residue flows out of the residue port 14; the stirring blade 12 and the mounting block 11 are both detachable, so that the cleaning is convenient.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising an … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (9)
1. The utility model provides a fermentation fruit juice production is with constant temperature fermentation cylinder, includes fermentation cylinder body (1), its characterized in that: the fermentation tank comprises a fermentation tank body (1), a heat transfer layer (6) and a heat transfer layer (6), wherein the heat transfer layer (6) is fixedly connected with an electric heating layer (7), the electric heating layer (7) is fixedly connected with a heat preservation layer (8), the top of the fermentation tank body (1) is provided with a fermentation tank opening (10), the bottom of the tank cover (3) is provided with a cover opening (4), the fermentation tank opening (10) is in threaded connection with the cover opening (4), the top of the tank cover (3) is fixedly connected with a motor (5), an output shaft of the motor (5) is fixedly connected with a stirring rod (13), the stirring rod (13) is in clamping connection with an installation block (11), the installation block (11) is movably connected with a stirring blade (12), a lower part side of the fermentation tank body (1) is fixedly connected with a discharge pipe (19), the discharge pipe (19) is fixedly connected with a tap (9), and the bottom of the fermentation tank body (1) is fixedly connected with a residue opening (14), the residue opening (14) is in threaded connection with a residue opening cover (15).
2. The constant temperature fermentation tank for producing fermented fruit juice according to claim 1, wherein: set up temperature probe (22) in fermentation cylinder body (1), temperature probe (22) with electric heating layer (7) electricity is connected the temperature controller, the temperature controller is WHD-80E.
3. The constant temperature fermentation tank for producing fermented fruit juice according to claim 1, wherein: stirring leaf (12) are in arrange for the cruciform structure on puddler (13), puddler (13) are the shape of cross salient, the inside fretwork of installation piece (11), just the inner circle diameter of installation piece (11) is greater than the diameter of puddler (13), set up on the inner wall of installation piece (11) with puddler (13) salient position matched with recess (20), set up mounting hole (21) on the outer wall of installation piece (11), stirring leaf (12) through installation axle (17) with the threaded connection of mounting hole (21) with installation piece (11) swing joint.
4. The constant temperature fermentation tank for producing fermented fruit juice according to claim 1, wherein: the discharge pipe (19) is connected with one side of the fermentation tank body (1) and is fixedly connected with a filter screen (18).
5. The constant temperature fermentation tank for producing fermented fruit juice according to claim 1, wherein: the top of the tank cover (3) is fixedly connected with a handle (2).
6. The constant temperature fermentation tank for producing fermented fruit juice according to claim 1, wherein: the bottom of the fermentation tank body (1) is fixedly connected with supporting legs (16).
7. The constant temperature fermentation tank for producing fermented fruit juice according to claim 1, wherein: the heat transfer layer (6) is a superconductive heat transfer layer.
8. The constant temperature fermentation tank for producing fermented fruit juice according to claim 1, wherein: the heat-insulating layer (8) is an aluminum silicate cotton layer.
9. The constant temperature fermentation tank for producing fermented fruit juice according to claim 1, wherein: sealing gaskets are arranged on the fermentation tank opening (10) and the cover opening (4).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202120215214.6U CN214400538U (en) | 2021-01-26 | 2021-01-26 | Constant temperature fermentation tank is used in production of fermented fruit juice |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202120215214.6U CN214400538U (en) | 2021-01-26 | 2021-01-26 | Constant temperature fermentation tank is used in production of fermented fruit juice |
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| CN214400538U true CN214400538U (en) | 2021-10-15 |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115521837A (en) * | 2022-09-30 | 2022-12-27 | 绍兴市山阴酿酒有限公司 | Secondary fermentation system for rice wine |
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2021
- 2021-01-26 CN CN202120215214.6U patent/CN214400538U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115521837A (en) * | 2022-09-30 | 2022-12-27 | 绍兴市山阴酿酒有限公司 | Secondary fermentation system for rice wine |
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