CN214178965U - Negative pressure noodle frying machine - Google Patents

Abstract

The utility model discloses a negative pressure fried noodle machine, which belongs to the technical field of fried noodle machines, and comprises a frame, wherein the bottom of the frame is fixedly provided with three supporting legs, the top end of the frame is fixedly provided with a fried noodle cylinder, the bottom of the fried noodle cylinder is provided with an electric frying pan, the side wall of the fried noodle cylinder is provided with an electric socket, the electric socket is connected with the electric frying pan, the top end of the fried noodle cylinder is provided with a sealing cover, the top end of the sealing cover is provided with a driving motor, the inside of the fried noodle cylinder is provided with a stirring mechanism, the stirring mechanism is connected with the output end of the driving motor, the side wall of the fried noodle cylinder is also provided with a connecting pipe, one end of the connecting pipe is connected with the inside of the fried noodle cylinder, and the other end of the connecting pipe is provided with an air extractor; the utility model discloses an automatic feeder that is equipped with can just drop into all kinds of flavouring at the fried noodle in-process, neither influence a section of thick bamboo interior negative pressure state, also need not throw into the condiment after frying, makes flavouring and fried noodle intensive mixing, tasty, further increases the taste of fried noodle.

Description

Negative pressure noodle frying machine

Technical Field

The utility model relates to a fried face machine technical field, concretely relates to negative pressure fried face machine.

Background

The fried noodles are a raw material commonly used in cake making, the making method of the common fried noodles is to tile standard flour in a baking tray, bake the standard flour in the baking tray, then crush and screen the noodles, when the noodles are fried by a test tray or a test box, the flour at the bottom is easy to fry and paste, the flour at the upper layer is easy to fry and unskilled, and the traditional fried noodles machine is mostly in an open structure, the noodle frying process cannot guarantee the sanitation problem, the flour is easy to overflow, the operation environment is influenced, if the fried noodles are fried in a closed environment, seasonings are not easy to add, the cover is opened after the fried noodles are only fried, and finally the seasonings are added, but the seasonings cannot well permeate into the noodles, so the taste of the fried noodles is influenced.

SUMMERY OF THE UTILITY MODEL

An object of the utility model is to provide a negative pressure fried face machine has solved the problem mentioned in the above-mentioned background art through rabbling mechanism, air exhaust device and the automatic feeder who is equipped with.

The purpose of the utility model can be realized by the following technical scheme:

the utility model provides a negative pressure fried surface machine, includes the frame, the fixed three supporting leg that is equipped with in bottom of frame, the fixed fried face section of thick bamboo that is equipped with in top of frame, the bottom of a fried face section of thick bamboo is equipped with electric frying pan, the lateral wall of a fried face section of thick bamboo is equipped with the electrical socket, the electrical socket is connected with electric frying pan, the top of a fried face section of thick bamboo is equipped with sealed lid, the top of sealed lid is equipped with driving motor, the inside of a fried face section of thick bamboo is equipped with rabbling mechanism, rabbling mechanism is connected with driving motor's output, still be equipped with the connecting pipe on the lateral wall of a fried face section of thick bamboo, the one end and a fried face section of thick bamboo internal connection of connecting pipe, the other end of connecting pipe is equipped with air exhaust device.

Further, rabbling mechanism includes the (mixing) shaft, the top of (mixing) shaft is equipped with the pivot, the pivot is connected with driving motor, be equipped with four stirring pieces on the (mixing) shaft, and four stirring piece equidistance arrays are around the (mixing) shaft, be equipped with circular stirring roller on the stirring piece.

Furthermore, a control valve is arranged on the connecting pipe, and a flow meter is arranged on the control valve.

Furthermore, an automatic feeder is arranged above the electric socket of the dough frying cylinder, a rotary knob is arranged on the automatic feeder, seasonings are arranged at the top end of the automatic feeder, and the seasonings correspond to the rotary knob one by one.

Furthermore, one side of the fried noodle cylinder, which is far away from the connecting pipe, is provided with a switch door.

The utility model has the advantages that:

the utility model discloses an air exhaust device who is equipped with makes a section of thick bamboo of frying noodles stir the fried face through rabbling mechanism under negative pressure state, can make fried face misce bene, and can take out the moisture that evaporates when frying the face, make the taste of fried face better, simultaneously through the automatic feeder who is equipped with, can just drop into all kinds of flavouring at the fried face in-process, neither influence a section of thick bamboo interior negative pressure state, also need not throw into the condiment after frying, make flavouring and fried face intensive mixing, go into the taste, further increase the taste of fried face.

Drawings

In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, and it is obvious for those skilled in the art that other drawings can be obtained according to the drawings without creative efforts;

fig. 1 is a schematic structural diagram of the present invention;

fig. 2 is a front view of the present invention;

fig. 3 is a cross-sectional view of the present invention;

fig. 4 is a schematic structural view of the stirring mechanism.

The reference numbers in the figures illustrate:

1. a frame; 2. supporting legs; 3. frying the flour in a barrel; 4. an electric frying pan; 5. an electrical socket; 6. a sealing cover; 7. a drive motor; 8. a stirring mechanism; 9. a connecting pipe; 10. an air extraction device; 11. a stirring shaft; 12. a rotating shaft; 13. a stirring sheet; 14. a circular stirring roller; 15. a control valve; 16. a flow meter; 17. an automatic feeder; 18. rotating the knob; 19. a seasoning; 20. and (5) opening and closing the door.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by a person of ordinary skill in the art without creative efforts belong to the protection scope of the present invention.

In the description of the present invention, it is to be understood that the terms "open hole", "upper", "lower", "thickness", "top", "middle", "length", "inner", "around", and the like, indicate positional or positional relationships, are merely for convenience in describing the present invention and to simplify the description, and do not indicate or imply that the components or elements referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore should not be construed as limiting the present invention.

A negative pressure noodle frying machine is shown in figures 1-3, and comprises a frame 1, three support legs 2 are fixedly arranged at the bottom of the frame 1, a noodle frying cylinder 3 is fixedly arranged at the top end of the frame 1, an electric frying pan 4 is arranged at the bottom of the noodle frying cylinder 3, an electric socket 5 is arranged on the side wall of the noodle frying cylinder 3, the electric socket 5 is connected with the electric frying pan 4, a sealing cover 6 is arranged at the top end of the noodle frying cylinder 3, a driving motor 7 is arranged at the top end of the sealing cover 6, a stirring mechanism 8 is arranged inside the noodle frying cylinder 3, the stirring mechanism 8 is connected with the output end of the driving motor 7, a connecting pipe 9 is further arranged on the side wall of the noodle frying cylinder 3, one end of the connecting pipe 9 is connected with the interior of the noodle frying cylinder 3, an air extractor 10 is arranged at the other end of the connecting pipe 9, a control valve 15 is arranged on the connecting pipe 9, a flow meter 16 is arranged on the control valve 15, the air extractor 10 is specifically a vacuum pump, and can pump the air in the noodle frying cylinder 3 away to be in a negative pressure state, monitoring the negative pressure in the dough frying cylinder 3 by matching with a flow meter 16 to ensure that the dough frying cylinder is always in a stable negative pressure state, as shown in figure 4, a stirring mechanism 8 comprises a stirring shaft 11, a rotating shaft 12 is arranged at the top end of the stirring shaft 11, the rotating shaft 12 is connected with a driving motor 7, four stirring blades 13 are arranged on the stirring shaft 11, the four stirring blades 13 are arrayed around the stirring shaft 11 at equal intervals, a round stirring roller 14 is arranged on the stirring blade 13, the stirring blades 13 and the round stirring roller 14 are arranged to stir the dough frying uniformly, so that the dough frying does not generate a phenomenon of stir-frying or unripe, the dough frying cylinder is arranged into a round shape and is not easy to break the dough frying during stirring, as shown in figure 1, an automatic feeder 17 is arranged above an electric socket 5 of the dough frying cylinder 3, a rotary knob 18 is arranged on the automatic feeder 17, a seasoning 19 is arranged at the top end of the automatic feeder 17, the seasoning 19 corresponds to the rotary knob 18 one by one, and a plurality of rotary knobs 18 are arranged, the input amount of various seasonings 19 can be controlled according to the amount of fried noodles by rotating the rotary knob 18, so that the fried noodles are more delicious, and the opening and closing door 20 is arranged on one side of the fried noodle cylinder 3, which is far away from the connecting pipe 9, so that the fried noodles can be conveniently placed into the fried noodle cylinder 3 and can be contained in the fried cooked noodles.

When the noodle frying machine is used, raw noodles to be fried are placed into an electric frying pan 4 through a switch door 20, the switch door 20 is closed, the electric frying pan 4 is heated through an electric socket 5, an air extractor 10 is started, the interior of a noodle frying cylinder 3 is in a negative pressure state, a driving motor 7 is opened to drive a stirring mechanism 8 to rotate, the fried noodles in the noodle frying cylinder 3 are stirred and fried, the negative pressure condition in the noodle frying cylinder 3 is monitored in real time through a control valve 15 and a flow meter 16 on a connecting pipe 9, so that the interior of the noodle frying cylinder is always in a stable negative pressure state, the fried noodle is favorably fried, when seasonings 19 need to be put, a rotary knob 18 can be rotated, each seasoning 19 is controlled by each rotary knob 18, so that only the seasonings need to be put according to the taste of the user or the amount of the used for frying noodles (the left rotation is reduced, the right rotation is increased), air in the noodle frying cylinder 3 is extracted through the air extractor 10, the moisture is completely evaporated, and the taste of the fried noodles is better, and can also avoid exposing the sanitary problem when frying the noodles, the arrangement of the automatic feeder 17, will not influence the negative pressure state in the fried flour cylinder 3, can put into flavouring 19 in the course of frying the noodles, does not need to put after frying, make flavouring 19 fully mix with fried noodles, increase the delicious taste of fried noodles.

In the description herein, references to the description of "one embodiment," "an example," "a specific example," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

The foregoing shows and describes the general principles, essential features, and advantages of the invention. It will be understood by those skilled in the art that the present invention is not limited to the above embodiments, and that the foregoing embodiments and descriptions are provided only to illustrate the principles of the present invention without departing from the spirit and scope of the present invention.

Claims (5)

1. The negative pressure noodle frying machine comprises a rack (1) and is characterized in that three supporting legs (2) are fixedly arranged at the bottom of the rack (1), a noodle frying cylinder (3) is fixedly arranged at the top end of the rack (1), an electric frying pan (4) is arranged at the bottom of the noodle frying cylinder (3), an electric socket (5) is arranged on the side wall of the noodle frying cylinder (3), the electric socket (5) is connected with the electric frying pan (4), a sealing cover (6) is arranged at the top end of the noodle frying cylinder (3), a driving motor (7) is arranged at the top end of the sealing cover (6), a stirring mechanism (8) is arranged inside the noodle frying cylinder (3), the stirring mechanism (8) is connected with the output end of the driving motor (7), a connecting pipe (9) is further arranged on the side wall of the noodle frying cylinder (3), one end of the connecting pipe (9) is connected with the interior of the noodle frying cylinder (3), and an air extraction device (10) is arranged at the other end of the connecting pipe (9).

2. The negative-pressure fried noodle machine according to claim 1, wherein the stirring mechanism (8) comprises a stirring shaft (11), a rotating shaft (12) is arranged at the top end of the stirring shaft (11), the rotating shaft (12) is connected with a driving motor (7), four stirring sheets (13) are arranged on the stirring shaft (11), the four stirring sheets (13) are arrayed around the stirring shaft (11) in an equidistant mode, and circular stirring rollers (14) are arranged on the stirring sheets (13).

3. The negative-pressure fried noodle machine according to claim 1, characterized in that a control valve (15) is arranged on the connecting pipe (9), and a flow meter (16) is arranged on the control valve (15).

4. The negative-pressure noodle frying machine as claimed in claim 1, wherein the noodle frying drum (3) is provided with an automatic feeder (17) above the electric socket (5), the automatic feeder (17) is provided with a rotary knob (18), the top end of the automatic feeder (17) is provided with seasonings (19), and the seasonings (19) correspond to the rotary knobs (18) one by one.

5. The negative-pressure noodle frying machine as claimed in claim 1, wherein a switch door (20) is arranged on one side of the noodle frying drum (3) far away from the connecting pipe (9).

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