CN214167895U - Fermentation tank for fermentation of pickled vegetables - Google Patents
Fermentation tank for fermentation of pickled vegetables Download PDFInfo
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- CN214167895U CN214167895U CN202021811015.3U CN202021811015U CN214167895U CN 214167895 U CN214167895 U CN 214167895U CN 202021811015 U CN202021811015 U CN 202021811015U CN 214167895 U CN214167895 U CN 214167895U
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Abstract
The utility model provides a fermentation cylinder for salted vegetables fermentation, includes the fermentation cylinder main part, the inside of fermentation cylinder main part is provided with the division board No. one, the inside of fermentation cylinder main part is provided with the division board No. two, be provided with the inner chamber between division board and the division board No. two, the upper end of division board is provided with jar mouth, jar mouth upper surface is provided with the cover, the upper end of fermentation cylinder main part is close to the edge and is provided with the altar edge, one side of fermentation cylinder main part is provided with the connecting rod, the one end of connecting rod is provided with the sleeve, telescopic one end is provided with the surrounding rod, the surrounding rod surface is provided with the hole, the lower extreme of fermentation cylinder main part is provided with fills up the groove. A fermentation cylinder for salted vegetables fermentation, the division board divide into four bibliographic categories branch to the inner chamber, is favorable to multiple salted vegetables fermentation simultaneously, very favourable to the space that saves, connecting rod, sleeve, encircle the pole and connect, landing when preventing to fall water improves the safety effect of fermentation cylinder.
Description
Technical Field
The utility model relates to a fermentation field, in particular to a fermentation cylinder for salted vegetables fermentation.
Background
The fermentation tank for the pickled vegetable fermentation has the advantages of little investment, extremely low manufacturing cost, selectable size, high fermentation quality and small occupied space, is used for the pickled vegetable fermentation, and can flexibly control the time and the type of the pickled vegetable fermentation; the existing fermentation tank for pickled vegetable fermentation has certain defects in use, firstly, fermentation is carried out through the inner cavity, but the number of the inner cavities is small, the fermentation is not beneficial to simultaneous fermentation of various pickled vegetables, secondly, the phenomenon of hand slip easily occurs in the process of replacing water, the service life of the fermentation tank is reduced, and therefore, the fermentation tank for pickled vegetable fermentation is provided.
SUMMERY OF THE UTILITY MODEL
The utility model aims to provide a fermentation cylinder for salted vegetables fermentation can effectively solve the problem among the background art.
In order to achieve the above purpose, the utility model adopts the following technical scheme:
the utility model provides a fermentation cylinder for salted vegetables fermentation, includes the fermentation cylinder main part, the inside of fermentation cylinder main part is provided with the division board No. one, the inside of fermentation cylinder main part is provided with the division board No. two, be provided with the inner chamber between division board and the division board No. two, the upper end of division board is provided with jar mouth, jar mouth upper surface is provided with the cover, the upper end of fermentation cylinder main part is close to the edge and is provided with the altar edge, one side of fermentation cylinder main part is provided with the connecting rod, the one end of connecting rod is provided with the sleeve, telescopic one end is provided with the surrounding rod, the surrounding rod surface is provided with the hole, the lower extreme of fermentation cylinder main part is provided with fills up the groove.
Preferably, the fermentation cylinder main part is made of glass, the first isolation plate is made of glass, and the second isolation plate is made of glass.
By adopting the technical scheme, the following technical effects can be achieved: the manufacturing cost is low, and the appearance is more beautiful.
Preferably, fermentation cylinder main part is fixed connection with division board No. one, fermentation cylinder main part is fixed connection with division board No. two, fermentation cylinder main part is fixed connection with a jar mouth, fermentation cylinder main part is fixed connection with the jar, jar mouth and jar cover are swing joint, fermentation cylinder main part is swing joint with the pad groove.
By adopting the technical scheme, the following technical effects can be achieved: the inner cavity has better sealing performance, is not in direct contact with the ground, and is cleaner and more sanitary.
Preferably, the number of the inner cavities is four, the number of the tank openings is four, the tank openings penetrate through the outer surface of the upper end of the fermentation tank main body, the inner cavities are communicated with the tank openings, and the number of the tank covers is four.
By adopting the technical scheme, the following technical effects can be achieved: can simultaneously pickle various pickled vegetables which are not directly interfered with each other, improves the pickling efficiency and does not taint the flavor.
Preferably, fermentation cylinder main part is fixed connection with the connecting rod, connecting rod quantity is four groups, the connecting rod is swing joint with the sleeve, sleeve quantity is four groups, the sleeve is swing joint with the hole, hole quantity is four groups, the surrounding rod quantity is a set of.
By adopting the technical scheme, the following technical effects can be achieved: can dismantle, it is convenient to maintain, and is more convenient safety when changing the inside water of inner chamber.
Compared with the prior art, the utility model discloses following beneficial effect has: the fermentation tank for fermentation is provided with the first isolation plate, the second isolation plate and the surrounding rod, when the fermentation tank is used, pickled vegetables are placed into an inner cavity, a corresponding tank cover is placed at a corresponding tank opening, four inner cavities are formed, four types of pickled vegetables can be placed, space is saved, time is saved, the pickled vegetables are completely filled, after the corresponding tank cover is placed, a proper amount of water is poured into the tank edge to achieve sealing, the sealing effect is good, when water is changed, the tank cover is taken up and taken out, all pickled vegetables are taken out, the tank opening is held by one hand, the surrounding rod is held by the other hand, water in the fermentation tank can be safely and stably poured out, after the pickled vegetables are placed, the operation of putting the pickled vegetables and the like is repeated, if the surrounding rod is damaged, the surrounding rod is unscrewed, the surrounding rod is separated from the sleeve, the surrounding rod can be changed, and the surrounding rod is correspondingly screwed down, if the sleeve damages, unscrew sleeve everywhere, change the sleeve that damages can, if the cover damages, change the cover that damages can, comparatively practical.
Drawings
FIG. 1 is a schematic view of the overall structure of a fermentation tank for fermentation of pickled vegetables according to the present invention;
FIG. 2 is a sectional view of a fermenter for fermentation of pickled vegetables according to the present invention;
FIG. 3 is a schematic structural view of the fermentation tank for pickled vegetable fermentation according to the present invention in a state where the jar edge is separated from the fermentation tank main body;
FIG. 4 is a schematic view of a partial structure of a fermentation tank for fermentation of pickled vegetables according to the present invention.
In the figure: 1. a fermenter main body; 2. an inner cavity; 3. a first separator plate; 4. a second separator plate; 5. a tank opening; 6. a can lid; 7. a connecting rod; 8. a sleeve; 9. a surrounding rod; 10. a hole; 11. a jar edge; 12. And (6) cushion the groove.
Detailed Description
In order to make the technical means, creation features, achievement purposes and functions of the present invention easy to understand, the present invention is further described below with reference to the following embodiments.
As shown in fig. 1-4, a fermentation cylinder for pickled vegetable fermentation, includes the fermentation cylinder main part, the inside of fermentation cylinder main part is provided with the division board No. one, the inside of fermentation cylinder main part is provided with the division board No. two, be provided with the inner chamber between division board and the division board No. two, the upper end of division board is provided with jar mouth, jar mouth upper surface is provided with the cover, the upper end of fermentation cylinder main part is close to the edge and is provided with the jar edge, one side of fermentation cylinder main part is provided with the connecting rod, the one end of connecting rod is provided with the sleeve, telescopic one end is provided with the surrounding rod, the surrounding rod surface is provided with the hole, the lower extreme of fermentation cylinder main part is provided with fills up the.
The fermentation cylinder main part is fixed connection with an division board, the fermentation cylinder main part is fixed connection with No. two division boards, an division board is fixed connection with No. two division boards, the fermentation cylinder main part is fixed connection with a jar mouth, the fermentation cylinder main part is fixed connection with the altar edge, jar mouth is swing joint with the cover, the fermentation cylinder main part is swing joint with the pad groove.
The fermentation cylinder main part is fixed connection with the connecting rod, connecting rod quantity is four groups, connecting rod and sleeve are swing joint, connecting rod and sleeve phase-match, sleeve quantity is four groups, the sleeve is swing joint with the hole, sleeve and hole phase-match, the hole quantity is four groups, surround the pole quantity and be a set of, the connecting rod is the circumference and arranges, the hole is the circumference and arranges.
The number of the inner cavities 2 is four, the number of the tank openings 5 is four, the tank openings 5 penetrate through the outer surface of the upper end of the fermentation tank main body 1, the inner cavities 2 are communicated with the tank openings 5, and the number of the tank covers 6 is four.
The fermentation cylinder main part 1 is made of glass, the first isolation plate 3 is made of glass, and the second isolation plate 4 is made of glass.
It should be noted that the utility model relates to a fermentation tank for pickled vegetable fermentation, when using, put pickled vegetable into an inner chamber, put the corresponding cover in the jar mouth department that corresponds again, there are four inner chambers, can put into four kinds of pickled vegetable, save space, save time, the pickled vegetable is all filled, after the corresponding cover is placed, pour into right amount of water to jar edge again, can seal, the sealing effect is better, when changing water, pick up four covers, take out whole pickled vegetable, the jar mouth is held to one hand, the surrounding rod is held to the other hand, can the inside water of fermentation tank of safe and steady pouring out, after finishing clearing, repeat above-mentioned operations such as putting into pickled vegetable and can ferment, if the surrounding rod damages, unscrew four sleeves, after the sleeve separates with surrounding rod, can change the surrounding rod, again the sleeve can be screwed up to correspond four sleeves, the sleeve is unscrewed, and the damaged sleeve can be replaced, if the cover is damaged, the damaged cover can be replaced, and the novel cup cover is practical.
The basic principles and the main features of the invention and the advantages of the invention have been shown and described above. It will be understood by those skilled in the art that the present invention is not limited to the above embodiments, and that the foregoing embodiments and descriptions are provided only to illustrate the principles of the present invention without departing from the spirit and scope of the present invention. The scope of the invention is defined by the appended claims and equivalents thereof.
Claims (5)
1. A fermenter for the fermentation of pickled vegetables, comprising a fermenter body (1), characterized in that: the inside of fermentation cylinder main part (1) is provided with division board (3) No. one, the inside of fermentation cylinder main part (1) is provided with division board (4) No. two, be provided with inner chamber (2) between division board (3) and division board (4) No. two, the upper end of division board (3) is provided with jar mouth (5), jar mouth (5) upper surface is provided with cover (6), the upper end of fermentation cylinder main part (1) is close to the edge and is provided with jar along (11), one side of fermentation cylinder main part (1) is provided with connecting rod (7), the one end of connecting rod (7) is provided with sleeve (8), the one end of sleeve (8) is provided with surround bar (9), surround bar (9) surface is provided with hole (10), the lower extreme of fermentation cylinder main part (1) is provided with and fills up groove (12).
2. The fermenter for fermentation of pickles according to claim 1, wherein: fermentation cylinder main part (1) is fixed connection with division board (3) No. one, fermentation cylinder main part (1) is fixed connection with division board (4) No. two, division board (3) is fixed connection with division board (4) No. two, fermentation cylinder main part (1) is fixed connection with jar mouth (5), fermentation cylinder main part (1) is fixed connection with jar along (11), jar mouth (5) is swing joint with cover (6), fermentation cylinder main part (1) is swing joint with pad groove (12).
3. The fermenter for fermentation of pickles according to claim 1, wherein: fermentation cylinder main part (1) is fixed connection with connecting rod (7), connecting rod (7) quantity is four groups, connecting rod (7) are swing joint with sleeve (8), connecting rod (7) and sleeve (8) phase-match, sleeve (8) quantity is four groups, sleeve (8) are swing joint with hole (10), sleeve (8) and hole (10) phase-match, hole (10) quantity is four groups, encircle pole (9) quantity and be a set of, connecting rod (7) are the circumference and arrange, hole (10) are the circumference and arrange.
4. The fermenter for fermentation of pickles according to claim 1, wherein: the fermentation tank is characterized in that the number of the inner cavities (2) is four, the number of the tank openings (5) is four, the tank openings (5) penetrate through the outer surface of the upper end of the fermentation tank main body (1), the inner cavities (2) are communicated with the tank openings (5), and the number of the tank covers (6) is four.
5. The fermenter for fermentation of pickles according to claim 1, wherein: the fermentation tank main body (1) is made of glass, the first isolation plate (3) is made of glass, and the second isolation plate (4) is made of glass.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021811015.3U CN214167895U (en) | 2020-08-26 | 2020-08-26 | Fermentation tank for fermentation of pickled vegetables |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202021811015.3U CN214167895U (en) | 2020-08-26 | 2020-08-26 | Fermentation tank for fermentation of pickled vegetables |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN214167895U true CN214167895U (en) | 2021-09-10 |
Family
ID=77589846
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202021811015.3U Active CN214167895U (en) | 2020-08-26 | 2020-08-26 | Fermentation tank for fermentation of pickled vegetables |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN214167895U (en) |
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2020
- 2020-08-26 CN CN202021811015.3U patent/CN214167895U/en active Active
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