CN213825092U - Improved crusher for producing Piteguo juice - Google Patents
Improved crusher for producing Piteguo juice Download PDFInfo
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- CN213825092U CN213825092U CN202022699400.XU CN202022699400U CN213825092U CN 213825092 U CN213825092 U CN 213825092U CN 202022699400 U CN202022699400 U CN 202022699400U CN 213825092 U CN213825092 U CN 213825092U
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- piteguo
- fuselage
- breaker
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- rotation
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Abstract
The utility model provides a breaker is used in production of modified Piteguo fruit juice, includes the fuselage, and this fuselage upper end is equipped with the feed inlet, and the fuselage middle part is equipped with the axis of rotation, is equipped with a plurality of sets of hammer leaf in the axis of rotation, feed inlet department installs the blade, and the cutting edge of this blade is towards the direction of feed. The blades comprise an upper layer and a lower layer, and the blades of the upper layer and the lower layer are arranged in a 90-degree angle staggered mode. The utility model discloses according to the peculiar attribute of piteguo, piteguo average moisture 88.0% after curing promptly, and be the free water, so install cutting blade and will get into the piteguo of the pure machine of breakage on original breaker and cut into pieces in advance, make the direct outflow of free water wherein and be collected, guarantee that piteguo nutrition flavor material does not run off, the direct outflow of most moisture has simultaneously saved the space in the breaker fuselage, has improved broken efficiency.
Description
Technical Field
The utility model relates to a fruit juice production facility technical field, concretely relates to breaker is used in production of special fruit juice of modified beer.
Background
Piteguo original name Pisa fruit (local people are also called as ' sprout bread ', sour pear and pericarp fruit ') is a unique ancient tree species growing on foot of Taizi, has a planting history of more than 1000 years, is a local cultivated variety of Xinjiang pear system of Maloideae, Rosaceae, and is at the upper limit of distribution of pear plants, and has the characteristics of strong tree vigor, long tree age, low requirement on soil, preference for yin, moisture and cold, disease and insect resistance, strong adaptability and the like. Piteguo is sour and sweet in taste and warm in nature, contains rich protein, reducing sugar, crude fiber, vitamins (C, B1 and B2), tannic acid, amino acid, potassium, calcium, iron and other mineral elements necessary for human body, and is a good dietary therapy product for moistening lung and nourishing stomach, eliminating diarrhea and quenching thirst, softening blood vessels, dispelling the effects of alcohol and protecting liver in folk.
Piteguo contains 88.0% of average water, and the fruit can be stored in the course of storage, the bound water can be continuously converted into free water to make fruit become soft, and after natural after-ripening, the fruit juice can be crushed by adopting crusher to obtain Piteguo juice. However, the whole Piteguo is mashed by the crusher and then is squeezed out, so that the fruit loss ratio is large and the juicing rate is low.
SUMMERY OF THE UTILITY MODEL
The utility model provides a breaker is used in production of modified Piteguo fruit juice can guarantee the nutritive flavor of fruit juice as far as possible, and crushing efficiency is high moreover.
The utility model discloses the technical scheme who adopts does:
the utility model provides a breaker is used in production of modified Piteguo fruit juice, includes the fuselage, and this fuselage upper end is equipped with the feed inlet, and the fuselage middle part is equipped with the axis of rotation, is equipped with a plurality of sets of hammer leaf in the axis of rotation, feed inlet department installs the blade, and the cutting edge of this blade is towards the direction of feed.
The blades comprise an upper layer and a lower layer, and the blades of the upper layer and the lower layer are arranged in a 90-degree angle staggered mode.
The utility model discloses according to the peculiar attribute of piteguo, piteguo average moisture 88.0% after curing promptly, and be the free water, so install cutting blade and will get into the piteguo of the pure machine of breakage on original breaker and cut into pieces in advance, make the direct outflow of free water wherein and be collected, guarantee that piteguo nutrition flavor material does not run off, the direct outflow of most moisture has simultaneously saved the space in the breaker fuselage, has improved broken efficiency.
Drawings
Fig. 1 is a schematic structural diagram of the present invention.
Detailed Description
The present invention will be further explained with reference to the accompanying drawings.
Referring to fig. 1, an improved breaker is used in production of piteguo fruit juice, includes fuselage 4, and this fuselage upper end is equipped with the feed inlet, and the fuselage middle part is equipped with axis of rotation 5, is equipped with a plurality of sets of hammer leaf 2 on the axis of rotation 5, and axis of rotation 5 below is provided with filter screen 3, still is provided with door 1 on the fuselage 4. The feeding port is provided with a blade 6, and the cutting edge of the blade 6 faces the feeding direction. Because 88.0 percent of free water is arranged in the peel of the cured Piteguo, the whole Piteguo from the feed inlet is cut when contacting with a sharp blade, and the juice in the Piteguo directly flows out and is collected after passing through the filter screen 3, thereby ensuring that the nutrition and flavor substances of the Piteguo are not lost.
Further, the blades 6 comprise an upper layer and a lower layer, and the blades of the upper layer and the lower layer are arranged in a 90-degree staggered mode. And further cutting the large blocks cut by the first layer of blades or further cutting the Piteguo which is not cut, so that the juice of the Piteguo further flows out directly.
Claims (2)
1. The utility model provides a breaker is used in production of special fruit juice of modified beer, includes the fuselage, and this fuselage upper end is equipped with the feed inlet, and the fuselage middle part is equipped with the axis of rotation, is equipped with a plurality of sets of hammer leaf in the axis of rotation, its characterized in that: the feeding port is provided with a blade (6), and the cutting edge of the blade (6) faces to the feeding direction.
2. An improved piteguo juice producing breaker according to claim 1 wherein: the blades (6) comprise an upper layer and a lower layer, and the blades of the upper layer and the lower layer are arranged in a 90-degree staggered mode.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202022699400.XU CN213825092U (en) | 2020-11-20 | 2020-11-20 | Improved crusher for producing Piteguo juice |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202022699400.XU CN213825092U (en) | 2020-11-20 | 2020-11-20 | Improved crusher for producing Piteguo juice |
Publications (1)
Publication Number | Publication Date |
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CN213825092U true CN213825092U (en) | 2021-07-30 |
Family
ID=77018067
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202022699400.XU Active CN213825092U (en) | 2020-11-20 | 2020-11-20 | Improved crusher for producing Piteguo juice |
Country Status (1)
Country | Link |
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CN (1) | CN213825092U (en) |
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2020
- 2020-11-20 CN CN202022699400.XU patent/CN213825092U/en active Active
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