CN213810744U - Cooking utensil - Google Patents

Cooking utensil Download PDF

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Publication number
CN213810744U
CN213810744U CN202023003347.1U CN202023003347U CN213810744U CN 213810744 U CN213810744 U CN 213810744U CN 202023003347 U CN202023003347 U CN 202023003347U CN 213810744 U CN213810744 U CN 213810744U
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China
Prior art keywords
contact
elastic
section
lever
housing
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CN202023003347.1U
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Chinese (zh)
Inventor
袁勇
沈术平
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Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
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Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
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Abstract

The utility model provides a cooking utensil, include: the heating device comprises a shell (110), and a control board (120) and a heater (130) which are positioned in the shell (110), wherein the control board (120) is provided with a first contact (121) and a second contact (122) which are opposite. Its cooking utensil still includes: the driving mechanism comprises a driving lever (140) and at least two elastic limiting pieces (150) arranged in a shell (110), wherein the at least two elastic limiting pieces (150) are respectively positioned at two sides of the driving lever (140), and the elastic limiting pieces (150) are used for driving the driving lever (140) to rotate reversely after the driving lever (140) rotates to be in contact with one contact point so as to reset the driving lever (140). The utility model discloses a cooking utensil can simplify assembly step and operating procedure, and reduce cost prevents that the user from scalding, promotes user experience.

Description

Cooking utensil
Technical Field
The utility model relates to the technical field of household appliances, especially, relate to a cooking utensil.
Background
Kitchen cooking appliances usually have multiple functions and multiple adjustable heating powers, so that the user can select the cooking type. For example, an induction cooker, which can select functions and power, has become a widely used cooking utensil due to its convenience, and is an electromagnetic cooking utensil that heats by electromagnetic induction, and is composed of a high-frequency induction coil panel (i.e., an excitation coil), a controller, a ferromagnetic material pan bottom cooker and other unit parts.
At present, the working parameter of the induction cooker is adjusted mainly by operating a key through a power key on a bearing part of the induction cooker in a touch or pressing mode so as to reduce or increase the power.
However, in the using process, oil stains or overflowing soup is easily attached to the touch surface, so that the touch failure is easily caused, or the operation is performed on the bearing part, so that a user is easily scalded by the soup accumulated on the bearing part or the soup splashed from the pot.
SUMMERY OF THE UTILITY MODEL
The utility model provides a cooking utensil can simplify assembly step and operating procedure, and reduce cost avoids the user to scald, promotes user experience.
An embodiment of the utility model provides a cooking utensil, include: the heating device comprises a shell, a control board and a heater, wherein the control board and the heater are positioned in the shell, and the control board is provided with two opposite first contacts and second contacts.
Further comprising: the first end of the shifting rod is located outside the shell, the second end of the shifting rod penetrates through an opening formed in the side face of the shell and extends into the shell, the second end of the shifting rod is rotatably arranged in the shell, and the first contact and the second contact are located on two sides of the shifting rod respectively.
The shell is internally provided with at least two elastic limiting parts which are respectively positioned at two sides of the shifting lever, and the elastic limiting parts are used for driving the shifting lever to rotate reversely after the shifting lever rotates to be in contact with one contact point, so that the shifting lever is reset.
The embodiment of the utility model provides a cooking utensil rotates through the one end with the driving lever and connects in the casing, and outside the opening that the other end passed the casing side and offered stretched out the casing, the mid portion of driving lever then passed and is located between relative first contact and the second contact that sets up on the control panel, makes driving lever and first contact or the contact of second contact through stirring the driving lever that is located outside the casing, adjusts the working parameter size of heater, for example: power, temperature, time, etc. Compare the mode that sets up plus-minus key or point formula of drawing touch at the casing top surface, can avoid casing top surface ponding or the phenomenon such as button failure or jump key that hot water caused, still can prevent when the casing top surface is operated, scalded by the pan or the hot water juice that spills to still can simplify assembly steps and operation etc.. Meanwhile, two elastic limiting pieces are further arranged in the shell, the middle part of the shifting rod penetrates through the two elastic limiting pieces, and the shifting rod is driven to rotate reversely when contacting the first contact or the second contact, so that the shifting rod is reset. The lifting rod is prevented from being excessively adjusted up or down due to long-time contact with the first contact or the second contact, so that the adjustment of working parameters is inaccurate, and even the cooking appliance is always in a state of increasing or decreasing the working parameters, so that the machine body is damaged.
In a possible embodiment, each of the elastic stoppers of the cooking appliance has an elastic segment for driving the shift lever to reset.
Therefore, the driving lever can be driven to reset by arranging the elastic section, and the elastic section can enable the driving lever to return to the original position under the condition that no external force is applied to one end of the driving lever, which is positioned outside the shell.
In one possible embodiment, the elastic section is an arc structure protruding towards the top end of the shell.
Therefore, the elastic section can have enough resilience force, so that the deflector rod can smoothly return to the initial position after the operation is finished.
In a possible embodiment, each of the elastic stoppers further has an abutting section, one end of the abutting section is connected to one end of the elastic section, and the other end of the abutting section is toward the inner bottom surface of the housing and is suspended in the air.
So, through the driving lever butt of butt section during with operating condition, make the driving lever return the normal position by elasticity section drive butt section again, can avoid driving lever and elasticity section direct contact, prevent that the driving lever from causing the damage to the elasticity section, influence the resilience performance of elasticity section.
In one possible embodiment, each of the elastic stoppers further has a support section, one end of the support section is connected to the inner bottom surface of the housing, and the other end of the support section is connected to the other end of the elastic section.
So, butt section and elastic segment have had a fulcrum, guarantee the resilience performance to the driving lever and the life of elasticity locating part through supporting section, elastic segment and the common cooperation of butt section.
In a possible implementation manner, the thickness of the deflector rod at one end of the shell is a, and a is greater than or equal to 2mm and less than or equal to 12 mm.
So, on the one hand, can ensure that driving lever and elastic locating part's butt section have sufficient area of contact, on the other hand, if the driving lever is located the thickness undersize of casing one end, the driving lever is gone into easily during elastic segment towards the bellied arc structure in casing top, leads to the dead phenomenon of card to appear in the driving lever to make cooking utensil be in the state that operating parameter increases or reduces always, the phenomenon of organism damage appears even.
In a possible embodiment, a distance between an end surface of the abutting section facing the inner bottom surface of the housing and a top end surface of the elastic section is B, and B is greater than a and equal to or less than 15 mm.
Therefore, on the one hand, the driving lever can not be in direct contact with the elastic section of the elastic locating part, the driving lever can be effectively ensured not to be blocked by the driving lever and the elastic section in work, so that the driving lever can not continuously move to be in contact with the first contact or the second contact, and on the other hand, the phenomenon that the driving lever is blocked by the driving lever due to the fact that B is too large and the driving lever is easily clamped into the arc-shaped structure of the elastic section towards the top end of the shell can be avoided, so that the cooking appliance is always in a state that the working parameters are increased or reduced, and even the phenomenon that the machine body is damaged can be avoided.
In a possible embodiment, the distance between the end surface of the abutting section facing the inner bottom surface of the housing and the end surface of the deflector rod located at the end of the housing is C, and C is greater than 1/4 and is smaller than a and smaller than B.
Therefore, the driving lever can be effectively contacted with the abutting section of the elastic limiting part, the resilience performance of the driving lever is ensured, and the driving lever can smoothly return to the original position.
In a possible embodiment, the maximum angle of rotation of the lever on the housing is a, and a is greater than 0 ° and less than 45 °.
Therefore, on one hand, the function of adjusting working parameters can be realized without too much excrement when the shifting rod outside the shell is shifted. On the other hand, when the deflector rod is positioned at the original position, the deflector rod extending out of the shell is not too long to influence the appearance aesthetic degree of the cooking utensil.
In a possible embodiment, the deformation angle of the abutting section is b, which is smaller than 1/2 a.
In one possible embodiment, two sides of a portion of the shift lever located between the first contact and the second contact protrude toward a direction close to the first contact and the second contact, respectively. Therefore, the part of the shifting lever, which is contacted with the first contact or the second contact, can be better contacted with the first contact or the second contact.
In a possible embodiment, two sides of the portion of the shift lever located between the first contact and the second contact may also be recessed away from the first contact and the second contact, respectively. Similarly, the portion of the shift lever contacting the first contact or the second contact can be better contacted with the first contact or the second contact.
The structure of the present invention and other objects and advantages thereof will be more clearly understood from the following description of the preferred embodiments taken in conjunction with the accompanying drawings.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings needed to be used in the description of the embodiments or the prior art will be briefly described below, and it is obvious that the drawings in the following description are some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without inventive labor.
Fig. 1 is an effect diagram of a cooking appliance according to an embodiment of the present invention;
fig. 2 is a schematic perspective internal structure diagram of a cooking appliance according to an embodiment of the present invention;
fig. 3 is a top view of an internal structure of another cooking appliance (a heating element is not shown) according to an embodiment of the present invention;
FIG. 4 is an enlarged view of the structure of the portion D in FIG. 3;
FIG. 5 is a schematic cross-sectional view taken along section line E in FIG. 3;
FIG. 6 is an enlarged view of the portion F in FIG. 5;
fig. 7 is a schematic structural diagram of a housing of a cooking appliance according to an embodiment of the present invention;
FIG. 8 is an enlarged view of the structure of the portion G in FIG. 7;
fig. 9 is a schematic view illustrating a rotation angle of the shift lever of the cooking apparatus according to the embodiment of the present invention;
fig. 10 is a schematic diagram of a deformation angle of the abutting section of the cooking appliance according to the embodiment of the present invention;
FIG. 11 is a schematic structural view of the control board, the first contact, the second contact and the shift lever in FIG. 1;
fig. 12 is a schematic structural diagram of the control board, the first contact, the second contact and the shift lever in fig. 2.
Description of reference numerals:
100-a cooking appliance;
110-a housing;
111-opening;
112-a limiting column;
1121-lower limiting column;
120-a control panel;
121-a first contact;
122-a second contact;
130-a heater;
140-a deflector rod;
141-a first trigger area;
142-a second trigger zone;
143-a rotating shaft;
144-an operating part;
150-an elastic limit;
151-elastic section;
152-an abutment section;
153-support section;
160-a first bevel;
170-a second bevel;
180-water retaining ribs.
Detailed Description
In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are some, but not all, embodiments of the present invention. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
The embodiment of the utility model provides a cooking utensil can be the kitchen utensil that has the heating function, also can be the electrical apparatus that has the heating function, and this embodiment uses the electromagnetism stove as the example to explain.
The principle of the electromagnetic oven is an electromagnetic induction phenomenon, namely, alternating current is utilized to generate an alternating magnetic field with the direction changing constantly through a coil, vortex current can appear in a conductor in the alternating magnetic field, the vortex current is caused by the fact that a vortex electric field pushes a current carrier in the conductor to move, and the conductor is heated by the joule heat effect of the vortex current, so that heating is realized.
The induction cooker has multiple functions and multiple adjustable heating powers for users to select according to cooking types. In the prior art, two modes are generally adopted for adjusting the power of the induction cooker, one mode is to adjust the power by adding and subtracting keys, and the mode needs to be operated by pressing keys for many times and is inconvenient to operate. The other method is an adjustment method of a touch type or a combination of the touch type and a point touch, that is, power is adjusted by touch sliding or touch clicking, which is convenient to operate, but has a complex internal structure and special requirements on the material and electrical performance of the touch surface, resulting in high cost and limited structural design of the product. And above two kinds of modes, add and subtract key or touch key set up at the top surface mostly, in the use of electromagnetism stove, can appear greasy dirt or water stain and adhere to and lead to the malfunctioning condition of touch-control at the top surface, the user also very easily is touched the pan and is scalded by the hot water juice that spills or carelessness from the pot in addition, two kinds of conventional regulative modes above can lead to the product to lead to the general change seriously, and the breakthrough of constraint kitchen cooking utensil in structure and appearance changes.
In view of this, the embodiment of the utility model provides a cooking utensil, through rotating the one end of driving lever and connecting in the casing, the other end passes outside the opening that the casing side was seted up stretches out the casing, and the mid portion of driving lever then passes and lies in between the relative first contact that sets up on the control panel and the second contact, makes driving lever and first contact or the contact of second contact through stirring the driving lever that lies in outside the casing, adjusts the operating parameter size of heater, for example: power, temperature, time, etc. Compare the mode that sets up plus-minus key or point formula of drawing touch at the casing top surface, can avoid casing top surface ponding or the phenomenon such as button failure or jump key that hot water caused, still can prevent when the casing top surface is operated, scalded by the pan or the hot water juice that spills to still can simplify assembly steps and operation etc.. Meanwhile, two elastic limiting pieces are further arranged in the shell, the middle part of the shifting rod penetrates through the two elastic limiting pieces, and the shifting rod is driven to rotate reversely when contacting the first contact or the second contact, so that the shifting rod is reset. The lifting rod is prevented from being excessively adjusted up or down due to long-time contact with the first contact or the second contact, so that the adjustment of working parameters is inaccurate, and even the cooking appliance is always in a state of increasing or decreasing the working parameters, so that the machine body is damaged.
The invention is described below with reference to the accompanying drawings in conjunction with specific embodiments.
Fig. 1 is an effect diagram of a cooking appliance according to an embodiment of the present invention, and referring to fig. 1, a cooking appliance 100 has a housing 110, the housing 110 encloses a containing cavity, and components and parts for the cooking appliance 100 to operate are provided in the containing cavity.
Fig. 2 is a schematic view of a three-dimensional internal structure of a cooking appliance provided in an embodiment of the present invention, referring to fig. 1 and fig. 2, the components and parts thereof include a control panel 120 and a heater 130, and the purpose of adjusting the operating parameters of the heater 130 by controlling the control panel 120 is achieved, wherein the operating parameters may include: power, temperature, time, etc.
The control panel 120 can be fixed on the inner bottom surface of the housing 110 in a limited manner by means of support ribs, buckles, screws, or the like.
In this embodiment, the control board 120 has two opposite first contacts 121 and second contacts 122, and the first contact 121 or the second contact 122 is activated to adjust the operating parameter of the heater 130, for example, the first contact 121 is activated to decrease the operating parameter of the heater, and the second contact 122 is activated to increase the operating parameter of the heater, or the first contact 121 is activated to increase the operating parameter of the heater, and the second contact 122 is activated to decrease the operating parameter of the heater. It should be noted that the touch is divided into a point touch and a continuous touch, and when the first contact 121 or the second contact 122 is touched, the controller 120 controls the heater 130 to decrease or increase the operating parameter of the heater 130 according to a preset value. Controller 120 controls heater 130 to continuously decrease or increase the operating parameter of heater 130 while first contact 121 or second contact 122 is continuously activated.
It should be noted that the distance between the first contact 121 and the second contact 122 may be set to be greater than or equal to 2mm and less than or equal to 20mm, and the distance is preferably 5mm to 15 mm.
With continued reference to fig. 1 and 2, components and parts of the device further include a shift lever 140, a first end of the shift lever 140 is located outside the housing 110, the first end of the shift lever 140 can be regarded as an operating end, a second end of the shift lever 140 extends into the housing through an opening 111 formed in a side surface of the housing 110, the second end of the shift lever 140 is rotatably disposed in the housing 110, and a portion of the shift lever 140 between the first end and the second end of the shift lever 140 passes through a space between the first contact 121 and the second contact 122, that is, the first contact 121 and the second contact 122 are located on two sides of the shift lever 140 respectively. Thus, the operating parameter of the heater 130 can be decreased or increased by rotating the operating end toggle lever 140 to the left to contact the first contact 121, or by rotating the toggle lever 140 to the right to contact the second contact 122 to increase or decrease the operating parameter of the heater 130.
Wherein, fig. 3 is an internal structure plan view of another cooking utensil (heating element not shown) that the embodiment of the utility model provides, fig. 4 is an enlarged schematic diagram of D portion structure in fig. 3, refer to fig. 3 and fig. 4, the second end of driving lever 140 is in casing 110 internal rotation setting, can set up driving lever 140's spacing post 112 in casing 110's holding cavity, driving lever 140's second end sets up pivot 143, rotate with spacing post 112 through pivot 143 and link to each other and realize driving lever 140 and set up in the rotation of casing.
For example, a rotation hole may be formed in one of the rotation shaft 143 and the position-limiting post 112, and then at least a portion of the other of the rotation shaft 143 and the position-limiting post 112 is disposed in the rotation hole, so that the shift lever 140 is rotatably disposed in the housing 110.
For example, a rotation hole is formed in the position-limiting column 112, and the rotation shaft 143 at the second end of the shift lever 140 is inserted into the rotation hole, so that the shift lever 140 is rotatably disposed in the housing 110, or for example, a rotation hole is formed in the rotation shaft 143 at the second end of the shift lever 140, and the position-limiting column 112 is inserted into the rotation hole, so that the shift lever 140 is rotatably disposed in the housing 110.
In some embodiments of the present invention, the limiting post 112 can be divided into an upper limiting post (not shown in the drawings) and a lower limiting post 1121 (see fig. 8), the upper limiting post is connected to the inner top surface of the casing 110, the lower limiting post 1121 is connected to the inner top surface of the casing 110, and it is easy to understand that the assembling stability of the driving lever 140 can be enhanced by clamping the driving lever 140 between the upper limiting post and the lower limiting post 1121.
It can be understood that, compared with the mode of setting an add-subtract key or a touch in a finger-stroke manner on the top surface of the housing 110, the mode of adjusting the size of the working parameter is realized by shifting the shift lever 140 from the side surface of the housing 110, so that the phenomena of key failure or key jumping and the like caused by water accumulation or soup on the top surface of the housing 110 can be avoided, a user can be prevented from being scalded by a pot or the spilled soup when the user operates on the top surface of the housing 110, and the assembly steps, the operation process and the like can be simplified.
Fig. 4 is an enlarged schematic view of a portion D in fig. 3, fig. 5 is a schematic view of a cross-sectional structure along a cutting line E in fig. 3, fig. 6 is an enlarged schematic view of a portion F in fig. 5, fig. 7 is a schematic view of a structure of a housing of a cooking appliance according to an embodiment of the present invention, and fig. 8 is an enlarged schematic view of a portion G in fig. 7.
Referring to fig. 2 to 8, the components and parts further include at least two elastic stoppers 150, the at least two elastic stoppers 150 are also respectively located at two sides of the shift lever 140, and the elastic stoppers 150 are used for driving the shift lever 140 to rotate in a reverse direction after the shift lever 140 rotates to contact with one of the contacts, so as to reset the shift lever 140.
The middle portion of the shift lever 140 passes through between the two elastic stoppers 150, and the elastic stoppers 150 allow the shift lever 140 to contact the first contact 121 or the second contact 122, and when the external force is removed, the shift lever 140 is driven to rotate in the opposite direction, so that the shift lever 140 is reset. The operating parameter is prevented from being excessively adjusted up or down due to the long-time contact between the shift lever 140 and the first contact 121 or the second contact 122, so that the operating parameter is inaccurately adjusted, and even the cooking appliance 100 is always in a state of increasing or decreasing the operating parameter, so that the machine body is damaged.
In order to make the end of the driving lever 140 outside the housing 110 have a resilient force capable of driving the driving lever 140 to return to the original position without any external force, it is possible to provide an elastic segment 151 on the elastic limiting member 150, and the elastic segment 151 gives an elastic force to the driving lever 140.
The elastic limiting member 150 may further include an abutting portion 152, and it is easily understood that if the shift lever 140 directly contacts the elastic portion 151, the shift lever 140 will wear the elastic portion 151 after a long time use, thereby affecting the resilience of the elastic portion 151. Therefore, the abutting section 152 can be connected with the elastic section 151, the elastic section 151 gives resilience force to the abutting section 152, and the abutting section 152 transmits the resilience force to the shift lever 140, so that the shift lever 140 is prevented from being in direct contact with the elastic section 151, and the shift lever 140 is prevented from damaging the elastic section 151 and influencing the resilience performance of the elastic section.
In some embodiments of the present invention, the elastic limiting member 150 may further have a supporting section 153, and the supporting section 153 may be used to support the elastic section 151 and the abutting section 152, and connect the elastic section 151 and the abutting section 152 with the housing 110, so as to improve the structural stability of the elastic limiting member 150.
Referring to fig. 4 or 8, in the present embodiment, the elastic limiting member 150 is an inverted "J" shape, and includes: an elastic segment 151, an abutting segment 152 and a supporting segment 153, and the elastic limiting member 150 is connected to the inner bottom surface of the housing 110 through one end of the supporting segment 153. The other end of the supporting section 153 is connected to one end of the elastic section 151, and the elastic section 151 is in an arc structure protruding toward the top end of the housing 110, so as to ensure that the elastic section 151 has sufficient resilience, and the driving lever 140 smoothly returns to the initial position after the operation is completed. The other end of the elastic segment 151 is connected to the abutting segment 152, and the other end of the abutting segment 152 is suspended toward the inner bottom surface of the housing 110.
The elastic segment 151, the abutting segment 152 and the supporting segment 153 cooperate to ensure the resilience of the shift lever 140, and prolong the service life of the elastic limiting member 150.
It should be noted that the elastic limiting member 150 may be disposed separately from the housing 110. And the shell 110 can be integrally formed, which is beneficial to batch production.
Further, an operation portion 144 may be provided at the first end of the lever 140, and one end of the operation portion 144 may extend toward the distal end of the housing 110. The operating part can provide an end which is easy to operate for a user, so that the usability of the cooking appliance is improved, and the user experience is improved.
Referring to fig. 6, in some embodiments of the present invention, the thickness of the end of the shifting lever 140 located in the housing 110 is a, and it can also be understood that the thickness of the cross section of the shifting lever 140 located between the two elastic locating parts 150 is a, and the value range of a is 2mm to 12mm, and it can be understood that the setting is such that, on one hand, it can ensure that the shifting lever 140 has a sufficient contact area with the abutting section 152 of the elastic locating part 150, and on the other hand, the blocking phenomenon of the shifting lever 140 can not occur, if the shifting lever 140 is located in the housing 110, the thickness of one end is too small, the shifting lever 140 is easily blocked into the arc structure of the elastic section 151 protruding toward the top end of the housing 110, and the blocking phenomenon of the shifting lever 140 occurs, so that the cooking utensil 100 is always in a state with increased or decreased working parameters, and even the phenomenon of organism damage occurs.
In order to prevent the shift lever 140 from directly contacting the elastic segment 151 of the elastic limiting member 150, it is effectively ensured that the shift lever 140 does not abut against the elastic segment 151 during operation, so that the shift lever cannot move further to contact the first contact 121 or the second contact 122. A distance B between an end surface of the abutting section 152 facing the inner bottom surface of the housing 110 and a tip end surface of the elastic section 151 may be set to be greater than a and 15mm or less. With such an arrangement, it can be avoided that the shift lever 140 is easily clamped into the arc-shaped structure of the elastic section 151 protruding toward the top end of the housing due to the over-large B, so that the shift lever 140 is locked, the cooking device 100 is always in a state of increasing or decreasing the working parameters, and even the body is damaged.
In order to make the shift lever 140 effectively contact with the abutting section 152 of the elastic limiting member 150, the resilience of the shift lever 140 is ensured, and the shift lever 140 can smoothly return to the original position. In some embodiments of the present invention, the distance C between the end surface of the end of the abutting section 152 facing the inner bottom surface of the casing 110 and the end surface of the end of the shifting lever 140 located in the casing 110 may be set to be greater than one fourth of a and less than B.
Fig. 9 is a schematic diagram of a rotation angle of the shift lever of the cooking apparatus according to an embodiment of the present invention, referring to fig. 9, in this embodiment, a maximum angle a of the shift lever 140 rotating on the housing 110 may be defined, and the angle a may be greater than 0 ° and less than 45 °. The maximum angle a is understood to mean the maximum angle of the sector formed by the left-most to the right-most dial 140.
It will be readily appreciated that a is within a suitable range such that the toggle lever 140 can be displaced without too much effort to achieve the function of adjusting the operating parameters. On the other hand, when the lever 140 is located at the original position, the lever 140 extending out of the housing 110 is not too long to affect the appearance of the cooking apparatus 100. In addition, the exposed part of the shift lever 140 can better fit with the shell 110 during operation, and the integrity of the appearance of the product is further improved.
Fig. 10 is the deformation angle schematic diagram of the butt section of the cooking utensil provided by the embodiment of the present invention, refer to fig. 10, and name the deformation angle of the butt section 152 as b, and b can be understood as that, when the shift lever 140 is shifted left or shifted right, the butt section 152 generates the directional direction and the vertical upward included angle of the deformed butt section 152. Therefore, the supporting section 153 of the elastic limiting member 150 is not broken, so that the elastic section 151 has elasticity for a long time, the service life of the elastic limiting member 150 is prolonged, and the shift lever 140 can be normally used.
Fig. 11 is a schematic structural diagram of the control board, the first contact, the second contact and the shift lever in fig. 1, and fig. 12 is a schematic structural diagram of the control board, the first contact, the second contact and the shift lever in fig. 2.
Referring to fig. 11, it is worth mentioning that, in order to enable the portion of the shift lever 140 contacting the first contact 121 or the second contact 122 to better contact the first contact 121 or the second contact 122, in some embodiments of the present invention, two sides of the portion of the shift lever 140 located between the first contact 121 and the second contact 122 may protrude toward a direction close to the first contact 121 and the second contact 122, respectively, so as to form a first trigger region 141 and a second trigger region 142. The first and second triggering regions 141 and 142 may prevent the lever 140 from making poor contact with the first or second contact 121 or 122, affecting the normal use of the cooking appliance 100, and may improve the accuracy of the adjustment of the operating parameters of the heater.
Wherein a side of one of the first trigger area 141 and the first contact 121 facing the other may be provided as a first slope 160. A second inclined surface 170 is provided on one of the second trigger region 142 and the second contact 122 facing the other.
Illustratively, as shown in fig. 9 and 11, a side of the first trigger region 141 facing the first contact 121 is provided as a first slope 160, and a side of the second trigger region 142 facing the second contact 122 is provided as a second slope 170. And an end of the first inclined surface 160 facing the first end of the lever 140 is inclined in a direction away from the first contact 121, and an end of the second inclined surface 170 facing the first end of the lever 140 is inclined in a direction away from the second contact 122.
Thus, when the shift lever 140 rotates to the first triggering area 141 to contact the first contact 121, or when the shift lever 140 rotates to the second triggering area 142 to contact the second contact 122, the first triggering area 141 or the second triggering area 142 is easily matched with the first contact 121 or the second contact 122, so that the end surface of the first contact 121 or the end surface of the second contact 122 is uniformly stressed when the end surface of the first contact 121 or the end surface of the second contact 122 is abutted by the first triggering area 141 or the second triggering area 142, and the stressed force is a forward force perpendicular to the end surface of the first contact 121 or the end surface of the second contact 122, thereby effectively prolonging the service life of the first contact 121 and the second contact 122.
In some embodiments of the present invention, the inclination angle of the first inclined plane 160 and the inclination angle of the second inclined plane 170 are both less than one-half of a.
Similarly, the side of the first contact 121 facing the first trigger area 141 may be set as a first slope, and the side of the second contact 122 facing the second trigger area 142 may be set as a second slope. And one end of the first inclined plane close to the opening 111 is inclined in a direction away from the first triggering area 141, and one end of the second inclined plane close to the opening 111 is inclined in a direction away from the second triggering area 142. The scheme is easy to understand, so that corresponding figures are not provided in the figures and are described in detail again.
Similarly, as shown in fig. 12, two sides of a portion of the shift lever 140 located between the first contact 121 and the second contact 122 may be recessed toward a direction away from the first contact 121 and the second contact 122, respectively. Of course, the end surface of the recessed region and the surface of the first contact 121 facing the other may be inclined, and the end surface of the recessed region and the surface of the second contact 122 facing the other may be inclined. The technical effects are the same as the first inclined surface 160 and the second inclined surface 170, and are not described in detail herein.
It should be mentioned that the distance between the first inclined surface 160 and the second inclined surface 170 needs to be smaller than the distance between the first contact 121 and the second contact 122, so as to ensure that the shift lever 140 can be assembled smoothly, and the distance difference between them can be greater than 0.3mm and less than or equal to 5mm, and the difference is preferably within 0.6 mm and 1.2mm, so as to ensure that the shift lever 140 cannot be easily contacted with the first contact 121 or the second contact 122 because of too large space, and cannot cause the phenomenon that the shift lever 140 is jammed with the first contact 121 or the second contact 122 or the condition that the shift lever 140 triggers a key by mistake because of too small space.
Still need mention, refer to fig. 8 and show, in some embodiments of the present invention, the position that is close to opening 111 in casing 110 can also set up water blocking rib 180, encloses between water blocking rib 180 and the partial inner wall of casing 110 and closes and form the recess, and the recess can prevent to flow into the inside components and parts that cause of organism from liquid such as water stain that opening 111 located the entering from the recess and damage. In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", and the like indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore, should not be construed as limiting the present invention.
In the description of the present invention, it is to be understood that the terms "comprises" and "comprising," and any variations thereof, as used herein, are intended to cover a non-exclusive inclusion, such that a process, method, system, article, or apparatus that comprises a list of steps or elements is not necessarily limited to those steps or elements expressly listed, but may include other steps or elements not expressly listed or inherent to such process, method, article, or apparatus.
Unless expressly stated or limited otherwise, the terms "mounted," "connected," "secured," and the like are to be construed broadly and can, for example, be fixedly connected, detachably connected, or integral to one another; either directly or indirectly through intervening media, may be used in either the internal or the external relationship of the two elements. The specific meaning of the above terms in the present invention can be understood according to specific situations by those skilled in the art. Furthermore, the terms "first", "second", etc. are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated.
Finally, it should be noted that: the above embodiments are only used to illustrate the technical solution of the present invention, and not to limit the same; although the present invention has been described in detail with reference to the foregoing embodiments, it should be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some or all of the technical features may be equivalently replaced; such modifications and substitutions do not depart from the spirit and scope of the present invention.

Claims (12)

1. A cooking appliance, comprising: a housing (110), and a control board (120) and a heater (130) located in the housing (110), the control board (120) having two opposite first contacts (121) and second contacts (122);
further comprising: the first end of the shifting lever (140) is located outside the shell (110), the second end of the shifting lever (140) penetrates through an opening (111) formed in the side face of the shell (110) and extends into the shell (110), the second end of the shifting lever (140) is rotatably arranged in the shell (110), and the first contact (121) and the second contact (122) are located on two sides of the shifting lever (140) respectively;
the shell (110) is further internally provided with at least two elastic limiting pieces (150), the at least two elastic limiting pieces (150) are respectively located on two sides of the shifting lever (140), and the elastic limiting pieces (150) are used for driving the shifting lever (140) to rotate reversely after the shifting lever (140) rotates to be in contact with one of the contact points, so that the shifting lever (140) is reset.
2. The cooking appliance according to claim 1, wherein each elastic stop (150) has an elastic segment (151), and the elastic segment (151) is used for driving the shift lever (140) to reset.
3. The cooking appliance according to claim 2, wherein the resilient section (151) has an arc-shaped configuration that is convex toward the top end of the housing (110).
4. The cooking appliance according to claim 2, wherein each of the elastic stoppers (150) further has an abutting section (152), one end of the abutting section (152) is connected to one end of the elastic section (151), and the other end of the abutting section (152) is suspended toward the inner bottom surface of the housing (110).
5. The cooking appliance according to any one of claims 2 to 4, wherein each of the elastic stoppers (150) further has a support section (153), one end of the support section (153) is connected to the inner bottom surface of the housing (110), and the other end of the support section (153) is connected to the other end of the elastic section (151).
6. The cooking appliance according to claim 4, wherein the deflector rod (140) is located at one end of the housing (110) with a thickness A, wherein A is greater than or equal to 2mm and less than or equal to 12 mm.
7. The cooking appliance according to claim 6, wherein a distance between an end surface of the abutting section (152) facing an inner bottom surface of the housing (110) and a top end surface of the elastic section (151) is B, and B is greater than A and equal to or less than 15 mm.
8. The cooking appliance according to claim 7, wherein a distance between an end surface of the abutting section (152) facing an inner bottom surface of the housing (110) and a tip end surface of an end of the lever (140) located inside the housing (110) is C, and C is greater than 1/4 and less than A.
9. The cooking appliance according to any of the claims 6 to 8, wherein the maximum angle of rotation of the lever (140) on the housing (110) is a, said a being greater than 0 ° and less than 45 °.
10. The cooking appliance according to claim 9, wherein the abutment section (152) has a deformation angle b, said b being smaller than 1/2 said a.
11. The cooking appliance according to any one of claims 1 to 4, wherein both sides of a portion of the lever (140) located between the first contact (121) and the second contact (122) protrude in a direction close to the first contact (121) and the second contact (122), respectively.
12. The cooking appliance according to any one of claims 1 to 4, wherein both sides of a portion of the lever (140) located between the first contact (121) and the second contact (122) are recessed in a direction away from the first contact (121) and the second contact (122), respectively.
CN202023003347.1U 2020-12-14 2020-12-14 Cooking utensil Active CN213810744U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202023003347.1U CN213810744U (en) 2020-12-14 2020-12-14 Cooking utensil

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202023003347.1U CN213810744U (en) 2020-12-14 2020-12-14 Cooking utensil

Publications (1)

Publication Number Publication Date
CN213810744U true CN213810744U (en) 2021-07-27

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Family Applications (1)

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Country Status (1)

Country Link
CN (1) CN213810744U (en)

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