JP3437476B2 - Electric cooker - Google Patents

Electric cooker

Info

Publication number
JP3437476B2
JP3437476B2 JP03224599A JP3224599A JP3437476B2 JP 3437476 B2 JP3437476 B2 JP 3437476B2 JP 03224599 A JP03224599 A JP 03224599A JP 3224599 A JP3224599 A JP 3224599A JP 3437476 B2 JP3437476 B2 JP 3437476B2
Authority
JP
Japan
Prior art keywords
heating element
heat shield
shield plate
heat
plate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP03224599A
Other languages
Japanese (ja)
Other versions
JP2000229030A (en
Inventor
哲正 久保田
健三 高橋
弘司 菱山
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mitsubishi Electric Home Appliance Co Ltd
Mitsubishi Electric Corp
Original Assignee
Mitsubishi Electric Home Appliance Co Ltd
Mitsubishi Electric Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mitsubishi Electric Home Appliance Co Ltd, Mitsubishi Electric Corp filed Critical Mitsubishi Electric Home Appliance Co Ltd
Priority to JP03224599A priority Critical patent/JP3437476B2/en
Publication of JP2000229030A publication Critical patent/JP2000229030A/en
Application granted granted Critical
Publication of JP3437476B2 publication Critical patent/JP3437476B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Landscapes

  • Baking, Grill, Roasting (AREA)
  • Cookers (AREA)
  • Electric Stoves And Ranges (AREA)

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【発明の属する技術分野】この発明は、一般家庭におい
て野菜や肉などを加熱調理する電気加熱調理器に関する
ものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to an electric heating cooker for heating vegetables and meat in a general household.

【0002】[0002]

【従来の技術】従来、ホットプレート及び電気鍋等の電
気加熱調理器においては、加熱調理器本体と一体的に発
熱体、遮熱板及び発熱体制御部を装着し、発熱体の上部
に調理プレートを着脱可能に載置して、調理プレート上
の肉や野菜等を調理プレートの熱で加熱調理するのが一
般的である。また、その構成は、調理プレート自体は着
脱可能であって電気部品がないので丸洗い可能である
が、加熱調理器本体は電気部品を有する発熱体及び発熱
体制御部を内蔵し、電装部と一体であるため丸洗いがで
きなかった。
2. Description of the Related Art Conventionally, in an electric heating cooker such as a hot plate and an electric pan, a heating element, a heat shield plate and a heating element control section are integrally mounted on the heating cooker main body to cook above the heating element. It is general that the plate is detachably placed and the meat, vegetables and the like on the cooking plate are cooked by the heat of the cooking plate. In addition, the cooking plate itself is removable and has no electric parts, so it can be washed as a whole.However, the main body of the heating cooker has a built-in heating element and heating element control section with electrical parts, and is integrated with the electrical component section. So I couldn't wash the whole thing.

【0003】また、図7は例えば特開平8−25691
1号公報に示された従来の電気加熱調理器の分解斜視図
である。図において、この電気加熱調理器は、熱伝導性
の良い材料で形成された調理プレート30、加熱ユニッ
ト31、加熱調理器本体の枠体32を重ねるようにして
構成されている。この加熱ユニット31は皿型形状をし
た遮熱板33と、支持部材34により遮熱板33の内底
面上に取り付けられる発熱体35と、遮熱板33の下面
に付設された脚部36と、遮熱板33の一側面に取り付
けられた発熱体制御部37とからなっている。ここで、
発熱体制御部37は、連結部材により遮熱板33に連結
されるとともに、調理プレート30の下面に接触してそ
の温度を検知する温度検知器38、及び調理プレート3
0の温度を制御するための温度調節つまみ39を有して
いる。
FIG. 7 shows, for example, Japanese Patent Laid-Open No. 8-25691.
It is a disassembled perspective view of the conventional electric heating cooker shown by the 1st publication. In the drawing, this electric heating cooker is configured by stacking a cooking plate 30, a heating unit 31, and a frame 32 of the main body of the heating cooker, which are made of a material having good thermal conductivity. The heating unit 31 includes a plate-shaped heat shield plate 33, a heating element 35 mounted on the inner bottom surface of the heat shield plate 33 by a support member 34, and a leg portion 36 attached to the lower surface of the heat shield plate 33. The heating element control section 37 is attached to one side surface of the heat shield plate 33. here,
The heating element control unit 37 is connected to the heat shield plate 33 by a connecting member, and contacts the lower surface of the cooking plate 30 to detect the temperature thereof, and the cooking plate 3.
It has a temperature control knob 39 for controlling the temperature of zero.

【0004】また、遮熱板33の発熱体制御部37を取
り付けた側の反対側に持ち手40を形成し、発熱体制御
部37にも持ち手40を取り付けることにより、両手で
安全に加熱ユニット31を枠体32に対して着脱できる
構成としている。このような電気加熱調理器では、調理
プレート30上の肉や野菜は、遮熱板33上の発熱体3
5により加熱され、調理プレート30の下面に接触して
いる温度検知器38が、発熱体制御部37と接続され調
理プレート30の温度を制御している。
Further, a handle 40 is formed on the heat shield plate 33 on the side opposite to the side on which the heating element control section 37 is attached, and the heating element control section 37 is also attached with the holding hand 40 so that both hands can heat safely. The unit 31 can be attached to and detached from the frame 32. In such an electric heating cooker, meat and vegetables on the cooking plate 30 are heated by the heating element 3 on the heat shield plate 33.
The temperature detector 38, which is heated by 5 and is in contact with the lower surface of the cooking plate 30, is connected to the heating element control unit 37 to control the temperature of the cooking plate 30.

【0005】[0005]

【発明が解決しようとする課題】従来の電気加熱調理器
は以上のように構成されており、調理プレート30と加
熱調理器本体の枠体32は発熱体制御部37等の電装部
分と分離可能であり丸洗いできるが、加熱ユニット31
は発熱体制御部37、発熱体35、遮熱板33が一体に
形成されているので、加熱調理の際に調理物から出る汁
や油が加熱ユニット31に垂れると、これを掃除等する
のが困難であるという問題点があった。
The conventional electric heating cooker is constructed as described above, and the cooking plate 30 and the frame 32 of the main body of the heating cooker can be separated from the electric parts such as the heating element control section 37. And can be washed as a whole, but the heating unit 31
Since the heating element control unit 37, the heating element 35, and the heat shield plate 33 are integrally formed, when juice or oil that comes out of the cooked food drips onto the heating unit 31 during heating cooking, the heating unit 31 is cleaned. There was a problem that it was difficult.

【0006】この発明は、かかる問題点を解決するため
になされたもので、調理中に汚れた遮熱板を水などで丸
洗いでき、洗浄や掃除を容易に行える電気加熱調理器を
提供するものである。
The present invention has been made to solve the above problems, and provides an electric heating cooker which can wash a dirty heat shield plate with water during cooking so that cleaning and cleaning can be easily performed. Is.

【0007】[0007]

【課題を解決するための手段】この発明に係わる電気加
熱調理器においては、電気加熱調理器本体の枠体と、該
枠体内に設けられた遮熱板と、該遮熱板の上方に配置さ
れた発熱板と、該発熱体の上方で前記電気加熱調理器本
体の上部に着脱自在に配置される調理プレートと、前記
発熱体の温度を制御する発熱体制御装置と、前記発熱体
を前記遮熱板の上面に配置する発熱体保持具とを備え、
前記発熱体保持具に前記遮熱板の外周縁方向に延出する
延出部を設け、前記遮熱板の外周縁部に対向する一対の
切り欠き部を設け、前記発熱体と前記発熱体制御装置と
の接続部と前記発熱体保持具の延出部が前記切り欠き部
にそれぞれ嵌合させたものである。
In the electric heating cooker according to the present invention, a frame body of the electric heating cooker main body, a heat shield plate provided in the frame body, and an upper portion of the heat shield plate are arranged. Heating plate, a cooking plate detachably disposed above the heating element above the main body of the electric heating cooker, a heating element control device for controlling the temperature of the heating element, and the heating element.
And a heating element holder arranged on the upper surface of the heat shield plate,
Extending to the heating element holder in the direction of the outer peripheral edge of the heat shield plate
A pair of extension parts are provided to face the outer peripheral edge of the heat shield plate.
A cutout portion is provided, and the heating element and the heating element control device are provided.
The connecting portion and the extending portion of the heating element holder are the cutout portions.
Are fitted to each .

【0008】また、前記発熱体の延出部に、非伝導部材
からなる取手部を設けたものである。
Further , a non-conductive member is provided on the extending portion of the heating element.
The handle portion made of those digits set.

【0009】[0009]

【0010】[0010]

【0011】[0011]

【0012】[0012]

【0013】[0013]

【発明の実施の形態】実施の形態1.図1〜図4はこの
発明の実施の形態1に係わる電気加熱調理器を示すもの
で、横断面図、分解斜視図、要部断面図、要部斜視図で
ある。図において、1は電気加熱調理器本体、2は調理
器本体1の底部外郭を構成する樹脂製の枠体、3は枠体
2の内部に設置された遮熱板、5は遮熱板3の外底面に
スペーサー4を介して付設されている樹脂製の複数の脚
部、6は脚部5の底に取り付けた弾性部材からなるゴム
脚、7は枠体2の底面に形成された凹部で、前記遮熱板
3の脚部5が着脱自在に挿入される。
BEST MODE FOR CARRYING OUT THE INVENTION Embodiment 1. 1 to 4 show an electric heating cooker according to Embodiment 1 of the present invention, and are a horizontal cross-sectional view, an exploded perspective view, a cross-sectional view of a main part, and a perspective view of a main part. In the figure, 1 is a main body of an electric heating cooker, 2 is a frame made of resin that constitutes the outer contour of the bottom of the cooker main body, 3 is a heat shield plate installed inside the frame body, and 5 is a heat shield plate 3. A plurality of resin legs attached to the outer bottom surface of the frame via a spacer 4, 6 rubber legs made of an elastic member attached to the bottom of the leg 5, and 7 concave portions formed on the bottom surface of the frame body 2. Then, the leg portion 5 of the heat shield plate 3 is detachably inserted.

【0014】8は遮熱板3の内底面に設けた凹状の汁受
け部、9は遮熱板3に下方周囲を覆われ熱を発する発熱
体、10は発熱体9の温度を制御し、電気加熱調理器本
体1と着脱自在の発熱体制御装置である。この発熱体9
は、発熱を行うループ状の発熱部9aと温度調節器であ
る発熱体制御装置10を接続する接続ターミナル部9b
とから構成されている。接続ターミナル部9bは枠体2
及び遮熱板3の外周部に形成した切り欠き部11a及び
11bに嵌合される。12は発熱体9を保持する発熱体
保持金具、13は発熱体保持金具12の下面に設けた凸
状の取付脚で、この取付脚13は遮熱板3の汁受け部8
の凹部に勘合し位置決めとなる。ここで、電気加熱調理
器本体1は枠体2と遮熱板3と発熱体9と発熱体制御装
置10で構成される。
Reference numeral 8 is a concave juice receiving portion provided on the inner bottom surface of the heat shield plate 3, reference numeral 9 is a heating element for covering the lower periphery of the heat shield plate 3 to generate heat, and 10 is a temperature control of the heating element 9. It is a heating element control device that is detachable from the electric heating cooker body 1. This heating element 9
Is a connection terminal portion 9b for connecting the loop-shaped heat generating portion 9a that generates heat and the heat generator control device 10 that is a temperature controller.
It consists of and. The connection terminal portion 9b is the frame body 2
And the cutout portions 11a and 11b formed on the outer peripheral portion of the heat shield plate 3. Reference numeral 12 is a heating element holding metal fitting for holding the heating element 9, 13 is a convex mounting leg provided on the lower surface of the heating element holding metal fitting 12, and the mounting leg 13 is the juice receiving portion 8 of the heat shield plate 3.
It will be positioned by fitting it into the concave part. Here, the electric heating cooker body 1 includes a frame body 2, a heat shield plate 3, a heating element 9, and a heating element control device 10.

【0015】14は電気加熱調理器本体1の上方、つま
り発熱体9の上方に配置される調理プレート、15は発
熱体制御装置10のサーモスタットと接続している感熱
棒で、調理プレート14の下面に当接して調理プレート
14の表面温度を調節している。16は電源プラグであ
る。
Reference numeral 14 is a cooking plate disposed above the electric heating cooker main body 1, that is, above the heating element 9, and 15 is a heat-sensitive rod connected to the thermostat of the heating element control device 10, the lower surface of the cooking plate 14. The surface temperature of the cooking plate 14 is adjusted by contacting with. 16 is a power plug.

【0016】このように構成された電気加熱調理器は、
まず、枠体2の凹部7上に遮熱板3の脚部5を挿入して
配置する。このとき脚部5の底面にはゴム脚6が付設さ
れているのでガタつきなく安定して配置される。さらに
発熱体保持具により調理プレート14と発熱体9との高
さも一定となり、調理プレート14の温度も均一にな
る。次に、発熱体9を保持する発熱体保持具12の取付
脚13を遮熱板3の汁受け部8の凹部内に嵌合させて発
熱体9がセットされる。そして、調理プレート14を発
熱体9の上部に配置し、そして、接続ターミナル部9b
に発熱体制御装置10を接続してセット完了する。この
とき、発熱体制御装置10は切り欠き部11a及び11
bに嵌合される。セットが完了後、調理プレート14上
に肉・野菜等の調理物を載せる。電源プラグ16をコン
セント(図示せず)に接続し、スイッチを入れると発熱
体9が通電され、調理物の加熱調理を行なう。
The electric heating cooker configured as described above is
First, the leg portion 5 of the heat shield plate 3 is inserted and arranged on the concave portion 7 of the frame body 2. At this time, since the rubber leg 6 is attached to the bottom surface of the leg portion 5, the leg portion 5 is stably arranged without rattling. Further, the height of the cooking plate 14 and the heating element 9 becomes constant by the heating element holder, and the temperature of the cooking plate 14 becomes uniform. Next, the mounting leg 13 of the heating element holder 12 that holds the heating element 9 is fitted into the concave portion of the juice receiving portion 8 of the heat shield plate 3 to set the heating element 9. Then, the cooking plate 14 is arranged on the heating element 9, and the connection terminal portion 9b is provided.
The heating element control device 10 is connected to and the setting is completed. At this time, the heating element control device 10 has the cutout portions 11a and 11a.
It is fitted to b. After the setting is completed, cooked foods such as meat and vegetables are placed on the cooking plate 14. When the power plug 16 is connected to an outlet (not shown) and the switch is turned on, the heating element 9 is energized to heat and cook the food.

【0017】このようにして加熱調理を終えた後、発熱
体制御装置10の感熱棒15を発熱体9の接続ターミナ
ル部9bから取り外し、調理プレート14、発熱体9、
遮熱板3をそれぞれ別々に枠体2から取り外し、清掃等
を行なう。このように、遮熱板3から電装部である発熱
体9を分離できるので、調理プレート14や枠体2はも
ちろん、遮熱板3も水で丸洗いができ、汁受け部8など
の清掃・手入れを簡単に行うことができる。
After the heating and cooking is completed in this manner, the heat-sensitive rod 15 of the heating element control device 10 is removed from the connection terminal portion 9b of the heating element 9, and the cooking plate 14, the heating element 9,
The heat shield plates 3 are individually removed from the frame body 2 and cleaned. In this way, since the heating element 9 which is an electric component can be separated from the heat shield plate 3, not only the cooking plate 14 and the frame body 2 but also the heat shield plate 3 can be washed with water and the juice receiving portion 8 and the like can be cleaned. Easy to care for.

【0018】実施の形態2.図5はこの発明の実施の形
態2を示す電気加熱調理器を示す要部分解斜視図であ
る。図において、17は発熱体保持金具に設けた延出部
で、遮熱板3の外周縁部に向かって突出状態に形成す
る。18は延出部17の先端に付設した取手部、19は
遮熱板3の切り欠き部11aの対向する位置に設けたき
り欠き部で、前記延出部17を保持させる。20は発熱
体制御装置10の上面外周壁に穿設した案内穴、21は
接続ターミナル9b内に設けた可動弁で、前記接続ター
ミナル部9b内に内蔵され、前記案内穴20の下方にス
プリングに21aより保持されて配置される。22は接
続ターミナル部9bに設けた感熱棒挿入口、23は可動
弁21に設けた貫通穴で、感熱棒16は前記感熱棒挿入
口22とこの貫通穴23とを連通して挿入される。24
は調理プレート14に設けた一対のハンドル、25はハ
ンドル24下部に設けた連結用凸部である。
Embodiment 2. FIG. 5 is an exploded perspective view of essential parts showing an electric heating cooker according to a second embodiment of the present invention. In the figure, reference numeral 17 denotes an extension portion provided on the heating element holding metal member, which is formed to project toward the outer peripheral edge portion of the heat shield plate 3. Reference numeral 18 denotes a handle portion attached to the tip of the extension portion 17, and reference numeral 19 denotes a cutout portion provided at a position opposite to the cutout portion 11a of the heat shield plate 3 for holding the extension portion 17. Reference numeral 20 is a guide hole formed in the outer peripheral wall of the upper surface of the heating element control device 10, reference numeral 21 is a movable valve provided in the connection terminal 9b, which is built in the connection terminal portion 9b and is provided below the guide hole 20 with a spring. 21a holds and arranges. Reference numeral 22 is a heat-sensitive rod insertion port provided in the connection terminal portion 9b, and 23 is a through hole provided in the movable valve 21, and the heat-sensitive rod 16 is inserted by connecting the heat-sensitive rod insertion port 22 and the through hole 23. 24
Is a pair of handles provided on the cooking plate 14, and 25 is a connecting projection provided at the bottom of the handle 24.

【0019】このように構成された電気加熱調理器は、
実施の形態1と同様に、枠体2に遮熱板3、発熱体9、
調理プレート14がセットされる。そして、調理プレー
ト14が、発熱体9の上方にセットされる時、調理プレ
ート14のハンドル24下部に設けた連結用凸部25が
接続ターミナル部9bの上面にある案内穴20上に載置
挿入する。すると案内穴20の下方に位置する可動弁2
1が連結用凸部25により押圧されスプリング21aが
縮む。このようにして可動弁21が可動してスプリング
21aが縮んだ状態になると、可動弁21にある貫通穴
23が接続ターミナル部9bにある感熱棒挿入口22と
連通する位置に移動して、この感熱棒挿入口22および
貫通穴23内に感熱棒15を挿入可能な状態となる。こ
のように感熱棒15が接続ターミナル部9b内に挿入さ
れて、電源プラグ16の電源を入れると、発熱体9が通
電され、調理プレート14上の調理物の加熱調理が行な
われる。
The electric heating cooker configured as described above is
Similar to the first embodiment, the heat shield plate 3, the heating element 9,
The cooking plate 14 is set. Then, when the cooking plate 14 is set above the heating element 9, the connecting convex portion 25 provided on the lower portion of the handle 24 of the cooking plate 14 is placed and inserted in the guide hole 20 on the upper surface of the connection terminal portion 9b. To do. Then, the movable valve 2 located below the guide hole 20
1 is pressed by the connecting convex portion 25 and the spring 21a contracts. When the movable valve 21 moves in this way and the spring 21a contracts, the through hole 23 in the movable valve 21 moves to a position where it communicates with the heat sensitive rod insertion port 22 in the connection terminal portion 9b, and The heat sensitive rod 15 can be inserted into the heat sensitive rod insertion opening 22 and the through hole 23. Thus, when the heat-sensitive rod 15 is inserted into the connection terminal portion 9b and the power source of the power plug 16 is turned on, the heating element 9 is energized to heat and cook the food on the cooking plate 14.

【0020】このような構成により、発熱体9上に調理
プレート14が正常に載置されないと、接続ターミナル
9bの感熱棒挿入口22を可動弁21が塞ぐため、感熱
棒15は挿入不可となり、通電されないため火傷や火災
をおこすことなく安全である。そして、加熱調理終了
後、清掃のため枠体2から調理プレート14、発熱体
9、遮熱板3を取り外すとき、発熱体9の接続ターミナ
ル部9bの外周部は樹脂で形成されているので、発熱部
9aがまだ冷めていなくても延出部17に設けた取手1
8とこの接続ターミナル部9bとを持って発熱体9を遮
熱板3から取り外すことができる。
With such a structure, if the cooking plate 14 is not properly placed on the heating element 9, the movable rod 21 closes the heat sensitive rod insertion opening 22 of the connection terminal 9b, so that the heat sensitive rod 15 cannot be inserted. Since it is not energized, it is safe without causing burns or fire. When the cooking plate 14, the heating element 9 and the heat shield plate 3 are removed from the frame 2 for cleaning after heating and cooking, since the outer peripheral portion of the connection terminal portion 9b of the heating element 9 is formed of resin, The handle 1 provided on the extending portion 17 even if the heat generating portion 9a is not yet cooled.
The heating element 9 can be detached from the heat shield plate 3 by holding 8 and this connection terminal portion 9b.

【0021】[0021]

【発明の効果】この発明は、以上説明したように構成さ
れるので、以下に示すような効果を奏する。
Since the present invention is configured as described above, it has the following effects.

【0022】電気加熱調理器本体の枠体と、該枠体内に
設けられた遮熱板と、該遮熱板の上方に配置された発熱
板と、該発熱体の上方で前記電気加熱調理器本体の上部
に着脱自在に配置される調理プレートと、前記発熱体の
温度を制御する発熱体制御装置と、前記発熱体を前記遮
熱板の上面に配置する発熱体保持具とを備え、前記発熱
体保持具に前記遮熱板の外周縁方向に延出する延出部を
設け、前記遮熱板の外周縁部に対向する一対の切り欠き
部を設け、前記発熱体と前記発熱体制御装置との接続部
と前記発熱体保持具の延出部が前記切り欠き部にそれぞ
れ嵌合させたので、調理中に汚れた遮熱板を水等で丸洗
いするために遮熱板から発熱体を分離取り外しても、発
熱体を遮熱板へ取り付ける時の位置決めとなり、発熱体
の遮熱板へのセットが行ないやすいため容易に清掃を行
なえる電気加熱調理器を得ることができる。
A frame of the electric heating cooker body, a heat shield plate provided in the frame body, a heat generating plate disposed above the heat shield plate, and the electric heating cooker above the heat generating body. A cooking plate that is detachably arranged on the upper part of the main body, a heating element control device that controls the temperature of the heating element, and the heating element that blocks the heating element.
A heating element holder arranged on the upper surface of the heating plate,
The body holder is provided with an extension portion extending in the outer peripheral edge direction of the heat shield plate.
A pair of notches provided on the outer peripheral edge of the heat shield plate.
And a connecting portion between the heating element and the heating element control device.
And the extending portion of the heating element holder is respectively in the cutout portion.
Since they are mated together, the heat shield plate that has become dirty during cooking is washed with water etc.
Even if the heating element is separated and removed from the heat shield to
Positions when mounting the heating element to the heat shield plate.
Since it can be easily set on the heat shield plate, it is possible to obtain an electric heating cooker that can be easily cleaned.

【0023】また、前記発熱体の延出部に、非伝導部材
からなる取手部を設けたので、遮熱板から発熱体を取り
外すとき、この取手部と反対側にある発熱体制御装置部
とを手で持って取り外すことができ、安全に使用でき
る。
Further , a non-conductive member is provided on the extending portion of the heating element.
Since a handle part consisting of
When removed, the heating element control unit on the side opposite to the handle
Can be removed by holding and by hand for safe use
It

【0024】[0024]

【0025】[0025]

【0026】[0026]

【0027】[0027]

【図面の簡単な説明】[Brief description of drawings]

【図1】 この発明の実施の形態1を示す電気加熱調理
器の横断面図である。
FIG. 1 is a cross-sectional view of an electric heating cooker showing a first embodiment of the present invention.

【図2】 この発明の実施の形態1を示す電気加熱調理
器の分解斜視図である。
FIG. 2 is an exploded perspective view of the electric heating cooker according to the first embodiment of the present invention.

【図3】 この発明の実施の形態1を示す電気加熱調理
器の要部断面図である。
FIG. 3 is a cross-sectional view of the essential parts of the electric heating cooker according to the first embodiment of the present invention.

【図4】 この発明の実施の形態1を示す電気加熱調理
器の要部斜視図である。
FIG. 4 is a perspective view of essential parts of the electric heating cooker according to the first embodiment of the present invention.

【図5】 この発明の実施の形態2を示す電気加熱調理
器の要部斜視図である。
FIG. 5 is a perspective view of a main part of an electric heating cooker according to a second embodiment of the present invention.

【図6】 この発明の実施の形態2を示す電気加熱調理
器の要部断面図である。
FIG. 6 is a cross-sectional view of the essential parts of the electric heating cooker according to the second embodiment of the present invention.

【図7】 従来の電気加熱調理器を示す分解斜視図であ
る。
FIG. 7 is an exploded perspective view showing a conventional electric heating cooker.

【符号の説明】[Explanation of symbols]

1 電気調理器本体、2 枠体、3 遮熱板、4 スペ
ーサー、5 脚部、6ゴム脚、7 凹部、8 汁受け
部、9 発熱体、9a 発熱部、9b 接続ターミナル
部、10 発熱体制御装置、11a、11b 切り欠き
部、12 発熱体保持具、13 取付脚、14 調理プ
レート、15 感熱棒、16 電源プラグ、17 延出
部、18 取手部、19 切り欠き部、20 案内穴、
21 可動弁、22 感熱棒挿入口、23 貫通穴、2
4 ハンドル、25 連結用凸部。
1 electric cooker body, 2 frame body, 3 heat shield plate, 4 spacer, 5 leg portion, 6 rubber leg, 7 recessed portion, 8 juice receiving portion, 9 heating element, 9a heating portion, 9b connection terminal portion, 10 heating element Control device, 11a, 11b Cutout portion, 12 Heating element holder, 13 Mounting leg, 14 Cooking plate, 15 Heat sensitive rod, 16 Power plug, 17 Extending portion, 18 Handle portion, 19 Notch portion, 20 Guide hole,
21 movable valve, 22 heat sensitive rod insertion port, 23 through hole, 2
4 handle, 25 projection for connection.

フロントページの続き (72)発明者 菱山 弘司 埼玉県大里郡花園町大字小前田1728番地 1 三菱電機ホーム機器株式会社内 (56)参考文献 特開 平8−52068(JP,A) 特開 平8−256911(JP,A) 実開 昭62−76935(JP,U) 実開 昭58−169826(JP,U) (58)調査した分野(Int.Cl.7,DB名) A47J 37/06 A47J 27/00 104 F24C 7/04 - 7/06 Front page continuation (72) Inventor Koji Hishiyama 1728 Omaeda, Ozono-gun, Hanazono-cho, Saitama Prefecture 1 Mitsubishi Electric Home Equipment Co., Ltd. (56) Reference JP-A-8-52068 (JP, A) JP-A-8- 256911 (JP, A) Actual development Sho 62-76935 (JP, U) Actual development Sho 58-169826 (JP, U) (58) Fields investigated (Int.Cl. 7 , DB name) A47J 37/06 A47J 27 / 00 104 F24C 7/04-7/06

Claims (2)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】 電気加熱調理器本体の枠体と、該枠体内
に設けられた遮熱板と、該遮熱板の上方に配置された発
熱板と、該発熱体の上方で前記電気加熱調理器本体の上
部に着脱自在に配置される調理プレートと、前記発熱体
の温度を制御する発熱体制御装置と、前記発熱体を前記
遮熱板の上面に配置する発熱体保持具とを備え、前記発
熱体保持具に前記遮熱板の外周縁方向に延出する延出部
を設け、前記遮熱板の外周縁部に対向する一対の切り欠
き部を設け、前記発熱体と前記発熱体制御装置との接続
部と前記発熱体保持具の延出部が前記切り欠き部にそれ
ぞれ嵌合させたことを特徴とする電気加熱調理器。
1. A frame body of an electric heating cooker body, a heat shield plate provided in the frame body, a heat generating plate disposed above the heat shield plate, and the electric heating above the heat generating body. The cooking plate detachably arranged on the upper part of the cooker body, the heating element control device for controlling the temperature of the heating element, and the heating element
And a heating element holder arranged on the upper surface of the heat shield plate.
An extension portion extending in the outer peripheral edge direction of the heat shield plate on the heat body holder
And a pair of notches facing the outer peripheral edge of the heat shield plate.
And a connection between the heating element and the heating element control device.
Part and the extension part of the heating element holder are arranged in the cutout part.
An electric heating cooker characterized by being fitted together .
【請求項2】 前記発熱体の延出部に、非伝導部材から
なる取手部を設けたことを特徴とする請求項1記載の電
気加熱調理器。
2. The non-conductive member is provided on the extension of the heating element.
Electrical heating cooker of claim 1, wherein the handle portion digits set consisting.
JP03224599A 1999-02-10 1999-02-10 Electric cooker Expired - Fee Related JP3437476B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP03224599A JP3437476B2 (en) 1999-02-10 1999-02-10 Electric cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP03224599A JP3437476B2 (en) 1999-02-10 1999-02-10 Electric cooker

Publications (2)

Publication Number Publication Date
JP2000229030A JP2000229030A (en) 2000-08-22
JP3437476B2 true JP3437476B2 (en) 2003-08-18

Family

ID=12353627

Family Applications (1)

Application Number Title Priority Date Filing Date
JP03224599A Expired - Fee Related JP3437476B2 (en) 1999-02-10 1999-02-10 Electric cooker

Country Status (1)

Country Link
JP (1) JP3437476B2 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN100411572C (en) * 2004-06-02 2008-08-20 厦门灿坤实业股份有限公司 Frying device
JP2007117454A (en) * 2005-10-28 2007-05-17 Toshiba Home Technology Corp Cooker
KR101168797B1 (en) * 2009-12-29 2012-07-25 조종연 Multi-pan with separating heater assembly
KR200496732Y1 (en) 2021-09-13 2023-04-13 주식회사 이푸른인터내셔널 Roasting device with removable grill

Also Published As

Publication number Publication date
JP2000229030A (en) 2000-08-22

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