CN213721509U

CN213721509U - Oven capable of being steamed and cleaned easily

Info

Publication number: CN213721509U
Application number: CN202022142727.7U
Authority: CN
Inventors: 陈明开
Original assignee: GUANGDONG KEJIALIN ELECTRICAL APPLIANCE Manufacturing CO LTD
Current assignee: Taishan Kejialin Electric Appliance Co ltd
Priority date: 2020-09-25
Filing date: 2020-09-25
Publication date: 2021-07-20
Anticipated expiration: 2030-09-25

Abstract

The utility model discloses a cooking oven easy to clean, which comprises a box body, a first heating body and a heat conducting plate, wherein an inner cavity and an installation cavity are arranged in the box body, and the installation cavity is positioned at the bottom end of the inner cavity; the first heating body is arranged in the mounting cavity, and the heat conducting plate is arranged at the bottom end of the inner cavity and is positioned above the first heating body; the heat conducting plate is made of heat conducting materials. The utility model discloses an easily clean oven can cook, its heat conduction board that can produce through first heating element conducts heat, during cooking food place on the heat conduction board can, be convenient for wash, and be heated evenly.

Description

Oven capable of being steamed and cleaned easily

Technical Field

The utility model relates to an oven technical field especially relates to an easily clean oven can cook.

Background

At present, with the popularization of small household appliances, an oven is widely used for baking, cooking food and the like because the oven is fast and convenient to heat. The existing oven generally adopts the mode of heating by upper and lower stainless steel heating pipes, and has the following defects: 1. the heat efficiency is not high, and the food can be heated only by adopting a radiation mode; 2. the food processing mode is limited, and the food can only be placed in the furnace core through the net rack for baking; 3. because of the exposed heating tube, the interior is not easy to clean.

SUMMERY OF THE UTILITY MODEL

In order to overcome the defects of the prior art, the utility model aims to provide a cooking oven easy to clean, which conducts heat through a heat conducting plate generated by a first heating body, and food can be placed on the heat conducting plate during cooking, thereby being convenient for cleaning and being heated uniformly.

The purpose of the utility model is realized by adopting the following technical scheme:

the oven capable of being cooked and cleaned easily comprises an oven body, a first heating body and a heat conducting plate, wherein an inner cavity and an installation cavity are arranged in the oven body, and the installation cavity is positioned at the bottom end of the inner cavity; the first heating body is arranged in the mounting cavity, and the heat conducting plate is arranged at the bottom end of the inner cavity and is positioned above the first heating body; the heat conducting plate is made of heat conducting materials.

Further, the first heating body comprises an electric furnace wire, and the electric furnace wire is coiled below the heat conducting plate.

Further, the first heating element is an infrared heating element or a resistance heating element. Further, the first heating element is a light wave tube or a furnace wire.

Further, the top end of the inner cavity is provided with a second heating body.

Furthermore, the box body comprises an outer shell and an inner shell, the inner shell is arranged in the outer shell, the heat conducting plate is packaged at the bottom end of the inner shell, and the heat conducting plate and the bottom end face of the outer shell are formed into the mounting cavity at intervals; the inner housing is formed with the inner cavity therein.

Furthermore, a door plate is arranged on the outer shell, and the side part of the door plate is hinged to the outer shell and used for opening or closing the inner cavity.

Further, the door panel is made of heat insulation materials.

Further, a handle is arranged outside the door panel.

Further, the heat conducting plate is a metal plate or a microcrystal plate.

Compared with the prior art, the beneficial effects of the utility model reside in that: the heat conducting plate conducts heat through the heat conducting plate generated by the first heating body, food is placed on the heat conducting plate during cooking, the heat generated by the first heating body can be guided by the heat conducting plate to heat the lower part of the food, the second heating body can heat the upper part of the food, and the food is uniformly heated up and down. The heat conducting plate guides the heat of the first heating body to be uniformly distributed, food is uniformly heated, and the heat conducting plate is covered above the first heating body in a sealing mode, so that the first heating body is prevented from being exposed, the heat conducting plate is directly cleaned, and cleaning is facilitated.

Drawings

Fig. 1 is a schematic structural view of the present invention;

fig. 2 is a schematic view of another perspective structure of the present invention;

FIG. 3 is a sectional view taken along line A-A in FIG. 1;

fig. 4 is a sectional view taken along line B-B in fig. 2.

In the figure: 10. a box body; 11. a door panel; 111. a handle; 12. a housing; 13. an inner shell; 14. an inner cavity; 15. a mounting cavity; 16. a thermally insulating spacer; 20. a second heating element; 30. a first heat generating body; 40. a heat conducting plate.

Detailed Description

The invention will be further described with reference to the accompanying drawings and specific embodiments:

the oven shown in fig. 1-4 comprises an oven body 10, a first heating element 30, a second heating element 20 and a heat conducting plate 40, wherein an inner cavity 14 and a mounting cavity 15 are arranged in the oven body 10, and the mounting cavity 15 is located at the bottom end of the inner cavity 14. Specifically, the second heating element 20 and the heat conducting plate 40 are both installed in the inner cavity 14, the second heating element 20 is installed at the top end of the inner cavity 14, the first heating element 30 is installed in the installation cavity 15, the heat conducting plate 40 is installed at the bottom end of the inner cavity 14 and above the first heating element 30, and the heat conducting plate 40 is made of a heat conducting material.

On the basis of the structure, use the utility model discloses a can cook when easily cleaning the oven, on the heat-conducting plate 40 of inner chamber 14 is put into to the food of waiting to cook, start second heat-generating body 20 and first heat-generating body 30, the heat that first heat-generating body 30 produced can heat the food below through the guide of heat-conducting plate 40, and second heat-generating body 20 then can heat the top of food, and food is heated evenly from top to bottom. And the heat conducting plate 40 guides the heat of the first heating body 30 to be uniformly distributed, the food is uniformly heated, and the heat conducting plate 40 is covered above the first heating body 30 to prevent the first heating body 30 from being exposed, so that the heat conducting plate 40 is directly cleaned, and the cleaning is convenient.

In this embodiment, the first heat generator may be an infrared heater or a resistance heater.

Further, the first heating element 30 includes an electric stove wire, and an electric stove wire coil is arranged below the heat conducting plate 40, so that the electric stove wire can be connected with an external mains supply, the electric stove wire can generate heat to heat air in the installation cavity 15, the electric stove wire coil is arranged, namely, the heat is dissipated from the inside and the outside, and the heat generated by the electric stove wire can be guided by the heat conducting plate 40, so that the heating is more uniform.

Certainly, the first heating element 30 may also be implemented by using at least two light-wave tubes, and the at least two light-wave tubes are distributed at the bottom end of the mounting cavity 15 at intervals, so that the power supply of the light-wave tubes is conducted with the external mains supply, the light-wave tubes can heat, and the heat is guided by the heat-conducting plate 40 to heat uniformly.

The optical wave tube can also be an infrared heating tube in the prior art.

Further, the second heating element 20 may be an infrared heating element or a resistance heating element.

Specifically, the second heating element 20 in this embodiment may be a light wave tube, and the number of the light wave tubes may also be at least two, at least two light wave tubes are distributed at the top end of the inner cavity 14 at intervals, specifically, two ends of the light wave tubes are fixed on two side walls of the inner cavity 14, the light wave tubes may extend along the length direction of the inner cavity 14, and at least two light wave tubes are distributed at intervals in the width direction of the inner cavity 14, so that the power supply of the light wave tubes is conducted with the external mains supply, and the light wave tubes can be heated after heating.

Of course, the second heating element may be an infrared heating tube in the prior art, and in addition, the second heating element may also be a resistance heating tube, an electric stove plate, or the like.

Specifically, the box body 10 includes an outer shell 12 and an inner shell 13, the inner shell 13 is disposed in the outer shell 12, the heat conducting plate 40 is encapsulated at the bottom end of the inner shell 13, and the heat conducting plate 40 and the bottom end face of the outer shell 12 are separated to form an installation cavity 15; the inner shell 13 is formed as an inner cavity 14, so that a closed installation cavity 15 can be formed between the outer shell 12 and the inner shell 13 for installing the first heating body 30, and the heat generated by the first heating body 30 in the installation cavity 15 can be directly transferred by the heat conduction plate 40, which is higher in heat efficiency.

Furthermore, the outer surface of the inner casing 13 and the inner surface of the outer casing 12 are spaced to form a heat insulation space 16, and the heat insulation space 16 can prevent heat from being exposed and lost and can also prevent a user from being scalded.

Furthermore, a door panel 11 can be arranged on the outer shell 12, the side part of the door panel 11 is hinged on the outer shell 12, the door panel 11 can be rotated to open or close the inner cavity 14, so that the food can be conveniently taken and placed, and when the food is steamed and boiled, the door panel 11 can be opened.

More specifically, the door panel 11 is made of a heat insulation material, and after the door panel 11 is covered, the heat insulation material can prevent heat loss.

Of course, the door panel 11 may be provided with a handle 111, and a person can hold the handle 111 to facilitate opening and closing of the door panel 11.

Further, the heat conducting plate 40 in this embodiment can be made of a material capable of conducting heat, such as a metal plate or a microcrystalline plate in the prior art, which has relatively good heat conducting performance and is more convenient to clean.

Various other modifications and changes may be made by those skilled in the art based on the above-described technical solutions and concepts, and all such modifications and changes are intended to fall within the scope of the claims.

Claims

1. The oven capable of being cooked and cleaned easily is characterized by comprising an oven body, a first heating body and a heat conducting plate, wherein an inner cavity and an installation cavity are arranged in the oven body, and the installation cavity is positioned at the bottom end of the inner cavity; the first heating body is arranged in the mounting cavity, and the heat conducting plate is arranged at the bottom end of the inner cavity and is positioned above the first heating body; the heat conducting plate is made of heat conducting materials.

2. The retortable, easy to clean oven of claim 1, wherein said first heating element comprises an electric wire, said electric wire being coiled below the heat conducting plate.

3. The retortable, easy-to-clean oven of claim 1, wherein said first heat emitter is an infrared heater or a resistance heater.

4. The retortable, easy-to-clean oven of claim 3, wherein said first heat generating body is a light wave tube or an electric furnace wire.

5. The retortable, easy to clean oven of claim 1, wherein a second heat generating body is provided at the top end of said inner chamber.

6. The retortable, easy-to-clean oven of any one of claims 1 to 5, wherein the oven body comprises an outer shell and an inner shell, the inner shell being disposed within the outer shell, the bottom end of the inner shell enclosing the heat conducting plate, the heat conducting plate being spaced from the bottom end face of the outer shell to form the mounting cavity; the inner housing is formed with the inner cavity therein.

7. A retortable, easy to clean oven according to claim 6, wherein said outer housing is provided with a door panel, the sides of which are hinged to the outer housing and are adapted to open or close said interior cavity.

8. The retortable, easy to clean oven of claim 7, wherein said door panel is made of a thermally insulating material.

9. The retortable, easy-to-clean oven of claim 7, wherein said door panel is externally provided with a handle.

10. A retortable, easy-to-clean oven according to any one of claims 1 to 5, wherein said heat conducting plate is a metal plate or a microcrystalline plate.