CN213281437U - Nut stir-frying and heat-insulating integrated machine - Google Patents

Nut stir-frying and heat-insulating integrated machine Download PDF

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Publication number
CN213281437U
CN213281437U CN202022209370.XU CN202022209370U CN213281437U CN 213281437 U CN213281437 U CN 213281437U CN 202022209370 U CN202022209370 U CN 202022209370U CN 213281437 U CN213281437 U CN 213281437U
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fixed
nut
frying
machine body
frying pan
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CN202022209370.XU
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Chinese (zh)
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张威
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Zhigong Electromechanical Equipment Pizhou Co ltd
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Zhigong Electromechanical Equipment Pizhou Co ltd
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Abstract

The utility model discloses a system heat preservation all-in-one is fried to nut, which comprises a bod, the last fixed surface of organism has the support frame, and the upper end of support frame is fixed with shelters from fluffily to be fixed with the electric ion purifier on the support frame, be fixed with glass on the support frame, be provided with the vent on the organism, and the lower fixed surface of organism has the pulley, the axle connection door plant on the organism, and be fixed with the handle on the door plant, the inside of organism is fixed with first placer, and is provided with the frying pan on the first placer, the lower surface of frying pan is provided with heating device, and heating device's inside is provided with the heating wire, the lower extreme of frying pan is fixed with buncher, and the buncher shaft is connected and. This heat preservation all-in-one is fried to nut both can fry the system processing to the nut, can place the nut after the system completion of frying again in specific heat preservation ware to the taste that can effectual save nut reduces and cause because of the temperature prevents to descend.

Description

Nut stir-frying and heat-insulating integrated machine
Technical Field
The utility model relates to a nut processing technology field specifically is a heat preservation all-in-one is fried to nut.
Background
The nuts are a classification of closed fruits, generally the nuts have hard outer skins and one or more fruit grains inside, are the essential parts of plants and generally contain rich nutrition, so that the nuts are greatly helpful for the growth and development of human bodies, the prevention of diseases and the enhancement of health.
However, the nuts are generally sold after being fried in the frying process, the remaining nuts can be placed in a vessel, the nuts are cooled when the remaining nuts are not purchased for a long time, the taste of the nuts can be affected, and the nuts are fried again by heating when the cooled nuts are fried, so that the nuts are possibly burnt, and the nuts are wasted.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a nut fries system heat preservation all-in-one to thereby it becomes the problem that cold influences the taste easily when preserving after proposing current nut to fry the system in solving above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme: a nut frying and heat preservation all-in-one machine comprises a machine body, wherein a support frame is fixed on the upper surface of the machine body, a shading tent is fixed at the upper end of the support frame, an electric ion purification device is fixed on the support frame, glass is fixed on the support frame, a ventilation opening is arranged on the machine body, the lower surface of the machine body is fixed with a pulley, the machine body is connected with a door plate in an upper shaft way, a handle is fixed on the door plate, a first placer is fixed in the machine body, a frying pan is arranged on the first placer, a heating device is arranged on the lower surface of the frying pan, an electric heating wire is arranged in the heating device, a speed regulating motor is fixed at the lower end of the frying pan and is fixed with the machine body through a bracket, and a shaft of the speed regulating motor is connected with the poking fin, a second placer is fixed inside the machine body, a placing vessel is arranged on the second placer, and a hot water tank is fixed on the machine body.
Preferably, the electric ion purification device is fixed right above the frying pan.
Preferably, the ventilation openings are uniformly distributed on the left side of the machine body, and the distances of the intervals between the ventilation openings are the same.
Preferably, heating device's structural shape is semi-circular structure, and heating device wraps up under the frying pan, and the heating device bottom is provided with the second floor pot body, and the bottom parcel of the second floor pot body has one deck heat preservation device.
Preferably, the speed regulating motor is arranged at the center of the lower part of the frying pan, and the speed regulating motor penetrates through the frying pan and is connected with the stirring wings.
Preferably, the lower end of the placing vessel extends into the hot water tank and is in close contact with the outer surface of the filter screen.
Preferably, the glass is provided with 3 surfaces in total and is arranged around the electric ion purification device and the frying pan.
Compared with the prior art, the beneficial effects of the utility model are that: this heat preservation all-in-one is fried to nut both can fry the system processing to the nut, can place the nut after the system completion of frying again in specific heat preservation ware to the taste that can effectual save the nut prevents that the nut from reducing because of the temperature reduces and cause descends:
1. the poking wings are driven by the speed regulating motor to start rotating, so that the lower end of the wok can be uniformly heated under the action of an electric heating wire in the heating device at the lower end of the wok bottom, nuts rotate along with the poking wings when the poking wings rotate, the nuts are uniformly heated, and generated smoke can be absorbed and filtered by the electric ion purification device, so that the pollution to the environment can be reduced;
2. on putting into the household utensils through the nut that will process, will place the household utensils and place the second placer again on, thereby can heat the nut of placing the household utensils inside through the inside hot water of lower extreme hot-water tank to can keep the temperature of nut.
Drawings
FIG. 1 is a schematic sectional view of the present invention;
FIG. 2 is an enlarged schematic view of point A of FIG. 1 according to the present invention;
FIG. 3 is a schematic view of the structure of the present invention;
fig. 4 is a left side view structure diagram of the present invention.
In the figure: 1. a body; 2. a support frame; 3. covering the tent; 4. an electric ion purification device; 5. a vent; 6. a pulley; 7. a door panel; 8. a grip; 9. a first placer; 10. a second placer; 11. a frying pan; 12. a heating device; 13. an electric heating wire; 14. a speed-regulating motor; 15. poking the wings; 16. placing a vessel; 18. a hot water tank; 19. and (3) glass.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1-4, the present invention provides a technical solution: a nut frying and heat preservation integrated machine comprises a machine body 1, a support frame 2, a shielding hood 3, an electric ion purification device 4, a ventilation opening 5, a pulley 6, a door plate 7, a handle 8, a first placer 9, a second placer 10, a frying pan 11, a heating device 12, an electric heating wire 13, a speed regulating motor 14, a stirring wing 15, a placing vessel 16, a hot water tank 18 and glass 19, wherein the support frame 2 is fixed on the upper surface of the machine body 1, the shielding hood 3 is fixed at the upper end of the support frame 2, the electric ion purification device 4 is fixed on the support frame 2, the glass 19 is fixed on the support frame 2, the ventilation opening 5 is arranged on the machine body 1, the pulley 6 is fixed on the lower surface of the machine body 1, the door plate 7 is axially connected with the machine body 1, the handle 8 is fixed on the door plate 7, the first placer 9 is fixed in the machine body 1, the frying pan 11 is arranged on the first placer, and the heating device 12 is internally provided with an electric heating wire 13, the lower end of the frying pan 11 is fixed with a speed regulating motor 14, the speed regulating motor 14 is fixed with the machine body 1 through a bracket, the speed regulating motor 14 is connected with a poking fin 15 through a shaft, the machine body 1 is internally fixed with a second placer 10, the second placer 10 is provided with a placing vessel 16, and the machine body 1 is fixed with a hot water tank 18.
The electric ion purification device 4 is fixed right above the frying pan 11, so that the smoke generated in the frying process can be better absorbed by the electric ion purification device 4, and the pollution to the environment is reduced.
The ventilation openings 5 are uniformly distributed on the left side of the machine body 1, and the distances among the ventilation openings 5 are the same, so that ventilation in the interior of the speed regulating motor 14 can be kept conveniently, and damage to the speed regulating motor 14 caused by overheating can be prevented.
The heating device 12 is in a semicircular structure, the heating device 12 wraps the wok 11 right below, the bottom of the heating device 12 is provided with a second layer of pan body a, and the bottom of the second layer of pan body a wraps a layer of heat preservation device b. The double-layer pot body is adopted, and the heat preservation device is arranged at the bottom, so that heat is not easy to lose, and the double-layer pot body is more environment-friendly and energy-saving.
The adjustable speed motor 14 sets up in the center department of frying pan 11 below, and adjustable speed motor 14 runs through frying pan 11 and is connected with dialling wing 15, can be convenient for make dialling wing 15 can be even promote the nut to fry the system to make being heated of nut more even.
The lower end of the placing vessel 16 extends into the hot water tank 18, so that the hot water tank 18 can heat and preserve heat of the placing vessel 16.
The glass 19 is provided with 3 surfaces in total and is arranged around the electric ion purification device 4 and the frying pan 11, so that the generated smoke can be absorbed more fully.
The hot water tank 18 adopts an automatic temperature control design, the temperature of the hot water tank 18 is automatically controlled to 35 ℃, heating is stopped when the temperature is reached, and heating is automatically started when the temperature is lower than the temperature.
The working principle is as follows: when the nut frying and heat preservation integrated machine is used, firstly, nuts are placed in a frying pan 11, special ceramic beans for frying are added, then a heating device 12 is turned on, so that a heating wire 13 starts to heat the bottom of the frying pan 11, then a speed regulating motor 14 is turned on, so that a shifting fin 15 starts to rotate, and in the rotating process of the shifting fin 15, the nuts roll and rotate along with the rotation of the shifting fin 15, so that the nuts can be uniformly heated, and the nuts can be fried;
after the stir-frying is finished, the ceramic beans are sieved out through the sieve, the stir-fried nuts are placed in the placing vessel 16, the hot water tank 18 adopts an automatic temperature control design, the temperature of the hot water tank 18 is automatically controlled to 35 ℃, heating is stopped when the temperature is reached, and heating is automatically started when the temperature is lower than the temperature. The roasted nuts are kept warm by the hot water inside the hot water tank 18, which is not described in detail in this specification, and which is well known to those skilled in the art, so that the temperature inside the holding vessel 16 can be kept inconvenient.
The frying pan 11 can also be replaced by heating modes such as gas heating and the like, and can adopt a proper heating mode as required when power is off.
It is to be understood that the terms "central," "longitudinal," "lateral," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like are used in the orientations and positional relationships indicated in the drawings for the purpose of convenience and simplicity of description, and are not intended to indicate or imply that the referenced devices or elements must be in a particular orientation, constructed and operated in a particular orientation, and are not to be construed as limiting the scope of the present invention.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (7)

1. The utility model provides a heat preservation all-in-one is fried to nut, includes organism (1), its characterized in that: the upper surface of the machine body (1) is fixed with a support frame (2), the upper end of the support frame (2) is fixed with a shielding tent (3), the support frame (2) is fixed with an electric ion purification device (4), the support frame (2) is fixed with glass (19), the machine body (1) is provided with a ventilation opening (5), the lower surface of the machine body (1) is fixed with a pulley (6), the machine body (1) is in shaft connection with a door plate (7), the door plate (7) is fixed with a handle (8), the interior of the machine body (1) is fixed with a first placer (9), the first placer (9) is provided with a frying pan (11), the lower surface of the frying pan (11) is provided with a heating device (12), the interior of the heating device (12) is provided with an electric heating wire (13), the lower end of the frying pan (11) is fixed with a speed regulating motor (, the speed regulating motor (14) is fixed with the machine body (1) through a support, the speed regulating motor (14) is connected with the poking fin (15) through a shaft, a second placer (10) is fixed inside the machine body (1), a placing vessel (16) is arranged on the second placer (10), and a hot water tank (18) is fixed on the machine body (1).
2. The nut frying and heat preserving all-in-one machine as claimed in claim 1, wherein: the electric ion purification device (4) is fixed right above the frying pan (11).
3. The nut frying and heat preserving all-in-one machine as claimed in claim 1, wherein: the ventilation openings (5) are uniformly distributed on the left side of the machine body (1), and the distances among the ventilation openings (5) are the same.
4. The nut frying and heat preserving all-in-one machine as claimed in claim 1, wherein: the structural shape of the heating device (12) is a semicircular structure, the heating device (12) wraps the frying pan (11) under, the bottom of the heating device (12) is provided with a second layer of pan body (a), and the bottom of the second layer of pan body (a) is wrapped with a layer of heat preservation device (b).
5. The nut frying and heat preserving all-in-one machine as claimed in claim 1, wherein: the speed regulating motor (14) is arranged in the center of the lower part of the frying pan (11), and the speed regulating motor (14) penetrates through the frying pan (11) and is connected with the poking wings (15).
6. The nut frying and heat preserving all-in-one machine as claimed in claim 1, wherein: the lower end of the placing vessel (16) extends into the hot water tank (18).
7. The nut frying and heat preserving all-in-one machine as claimed in claim 1, wherein: the glass (19) is provided with 3 surfaces in total and is arranged around the electric ion purification device (4) and the frying pan (11).
CN202022209370.XU 2020-09-30 2020-09-30 Nut stir-frying and heat-insulating integrated machine Active CN213281437U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202022209370.XU CN213281437U (en) 2020-09-30 2020-09-30 Nut stir-frying and heat-insulating integrated machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202022209370.XU CN213281437U (en) 2020-09-30 2020-09-30 Nut stir-frying and heat-insulating integrated machine

Publications (1)

Publication Number Publication Date
CN213281437U true CN213281437U (en) 2021-05-28

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ID=76011588

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202022209370.XU Active CN213281437U (en) 2020-09-30 2020-09-30 Nut stir-frying and heat-insulating integrated machine

Country Status (1)

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CN (1) CN213281437U (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114343209A (en) * 2022-01-18 2022-04-15 福玻斯(太仓)物联网科技有限公司 Nut processing equipment
CN114343206A (en) * 2022-01-18 2022-04-15 福玻斯(太仓)物联网科技有限公司 Ripe nut heat preservation module and nut processing equipment

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114343209A (en) * 2022-01-18 2022-04-15 福玻斯(太仓)物联网科技有限公司 Nut processing equipment
CN114343206A (en) * 2022-01-18 2022-04-15 福玻斯(太仓)物联网科技有限公司 Ripe nut heat preservation module and nut processing equipment

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