CN213155345U - Cooking utensil - Google Patents
Cooking utensil Download PDFInfo
- Publication number
- CN213155345U CN213155345U CN202020927681.7U CN202020927681U CN213155345U CN 213155345 U CN213155345 U CN 213155345U CN 202020927681 U CN202020927681 U CN 202020927681U CN 213155345 U CN213155345 U CN 213155345U
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- CN
- China
- Prior art keywords
- food steamer
- steamer
- cooking appliance
- draft tube
- inner bag
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 238000010411 cooking Methods 0.000 title claims abstract description 35
- 235000013305 food Nutrition 0.000 claims abstract description 70
- 238000010025 steaming Methods 0.000 claims abstract description 10
- 235000014676 Phragmites communis Nutrition 0.000 claims description 5
- 229910001220 stainless steel Inorganic materials 0.000 claims description 4
- 239000010935 stainless steel Substances 0.000 claims description 4
- 235000007164 Oryza sativa Nutrition 0.000 abstract description 33
- 235000009566 rice Nutrition 0.000 abstract description 33
- 240000007594 Oryza sativa Species 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 32
- 238000001514 detection method Methods 0.000 description 17
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 11
- 235000014347 soups Nutrition 0.000 description 8
- 238000000034 method Methods 0.000 description 5
- 229920002472 Starch Polymers 0.000 description 3
- 238000009835 boiling Methods 0.000 description 3
- 239000000523 sample Substances 0.000 description 3
- 235000019698 starch Nutrition 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 238000006073 displacement reaction Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- 238000007792 addition Methods 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 201000001421 hyperglycemia Diseases 0.000 description 1
- 235000021056 liquid food Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- 239000000741 silica gel Substances 0.000 description 1
- 229910002027 silica gel Inorganic materials 0.000 description 1
- 235000021055 solid food Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
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Abstract
The utility model provides a cooking utensil, including the pot body and pot cover, the internal inner bag that is provided with of pot, the food steamer has been placed in the inner bag, and the diapire of food steamer is upwards protruding to have a draft tube, the diversion channel has in the draft tube, diversion channel intercommunication food steamer steaming chamber and inner bag culinary art chamber, be provided with on the draft tube and be detected the component, be provided with the detecting element who corresponds on the pot body, whether detecting element response detects and has been placed the food steamer in order to confirm the inner bag by the detecting element. The problem of overflow caused by the fact that a user forgets to put in a steamer when selecting the function of low-sugar rice is solved.
Description
Technical Field
The utility model belongs to the technical field of kitchen appliances, a cooking utensil is related to.
Background
At present, an electric cooker exists in the market, and the electric cooker comprises an inner container and a food steamer arranged in the inner container, wherein the food steamer is provided with a channel communicated with the inner container, the channel is in a straight cylinder shape or in a round table shape with a small upper part and a big lower part, the electric cooker adopts high-power cooking to ensure that food in a rice container overflows into the rice soup container through the channel, and the content of substances such as sugar, starch and the like in rice is reduced by collecting part of rice soup, so that the purpose of reducing the sugar is achieved. When the electric cooker is used, in order to realize the separation effect of rice soup upwelling, the adding ratio of rice to water is 1: 3. In the practical application process, if the user selects the blood sugar reducing program to cook, a high-power cooking stage is available in the cooking process to realize the boiling of rice water, and if the food steamer is not placed in the inner container on the premise of selecting the blood sugar reducing program, the rice water adding ratio and the high power during cooking can cause the rice water in the boiling stage to upwelle and overflow to the outer side of the electric cooker, so that not only a kitchen table board is polluted, but also the outer side of the electric cooker is polluted, and the user experience is influenced.
Disclosure of Invention
The utility model aims at having the above-mentioned problem to current technique, provided a cooking utensil, this cooking utensil can detect whether placed the food steamer in the food steamer.
The purpose of the utility model can be realized by the following technical proposal: the utility model provides a cooking utensil, includes the pot body and pot cover, the internal inner bag that is provided with of pot, the food steamer has been placed in the inner bag, and the diapire of food steamer is upwards protruding to have a draft tube, the diversion channel has in the draft tube, diversion channel intercommunication food steamer steaming chamber and inner bag culinary art chamber, be provided with on the draft tube and be detected the component, be provided with corresponding detecting element on the cooking utensil, whether detecting element response detects and has placed the food steamer in order to confirm the inner bag by the detecting element.
Preferably, the detection element is arranged on the pot cover.
Preferably, the detection element is arranged on the pot body.
Preferably, the detection element is a microswitch arranged on the pot cover, and when the steamer is arranged in the inner container and the pot cover covers the pot body, a contact of the microswitch can be in contact with the guide cylinder.
Preferably, the detection element is a reed pipe or a hall element, the guide cylinder is provided with a magnetic part, and when the steamer is arranged in the inner container and the pot cover covers the pot body, a magnetic field generated by the magnetic part can act on the reed pipe or the hall element.
Preferably, the cooking appliance further comprises a controller, and the detection element is connected with the controller.
Preferably, the cooking appliance further comprises an alarm unit connected with the controller.
Preferably, the pot cover comprises a lining cover and a detachable inner cover, and the detection element is arranged on the lining cover.
Preferably, the food steamer is made of stainless steel.
Preferably, the guide cylinder is arranged at the center of the steamer.
Compared with the prior art, the utility model discloses possess following advantage at least:
the utility model discloses a set up on the draft tube and be detected the component, set up detecting element on the pot body or pot cover, respond to through detecting element and detect and obtain the information whether put into the inner bag by detecting element. When the detection element senses the detected element, the steamer is placed in the inner container, and when the detection element does not sense the detected element, the steamer is not placed in the inner container. Additionally, the utility model discloses an in the scheme, the draft tube arch is on the diapire of food steamer, will be detected the component setting on the draft tube, on the one hand can be so that detecting element is nearer with the distance that is detected the component, be favorable to eliminating detection error, detection effect is more accurate, on the other hand, the food steamer is when putting into the inner bag, the food steamer is rotating the in-process, the displacement scope of draft tube is littleer, compare in will being detected the component setting on the food steamer lateral wall, will be detected the component setting on the draft tube, need not the position of placing of the food steamer of injecing.
Drawings
Fig. 1 is a schematic structural diagram of a first embodiment of the present invention.
Fig. 2 is a schematic structural diagram of a second embodiment of the present invention.
In the figure, 10, a pot cover; 11. a Hall element; 12. a microswitch; 20. a pan body; 30. an inner container; 40. a food steamer; 41. a guide shell.
Detailed Description
The following are specific embodiments of the present invention and the accompanying drawings are used to further describe the technical solution of the present invention, but the present invention is not limited to these embodiments.
The utility model provides a cooking utensil, including the pot body and pot cover, the internal inner bag that is provided with of pot, the food steamer has been placed in the inner bag, and the diapire of food steamer is upwards protruding to have a draft tube, the diversion channel has in the draft tube, diversion channel intercommunication food steamer steaming chamber and inner bag culinary art chamber, be provided with on the draft tube and be detected the component, be provided with the detecting element who corresponds on the pot body, whether detecting element response detects and has been placed the food steamer in order to confirm the inner bag by the detecting element. The problem of overflow caused by the fact that a user forgets to put in a steamer when selecting the function of low-sugar rice is solved.
The technical solution of the present invention is explained in detail by several specific embodiments.
Example one
Referring to fig. 1, fig. 1 shows a first embodiment of the present invention.
In this embodiment, the cooking device is a rice cooker, the rice cooker includes a cooker body 20 and a cooker cover 10, the cooker cover 10 is connected with the cooker body 20 in a hinged manner, the cooker body 20 can be covered by turning over the cooker cover 10, and in other embodiments, the cooker cover 10 and the cooker body 20 may be installed separately. An inner container 30 is arranged in the pot body 20 in a picking and placing way, a food steamer 40 is arranged on the inner container 30, and the food steamer 40 is lapped on the turned edge of the inner container 30 through the turned edge of the food steamer. According to the food steamer 40 provided by the embodiment, the food steamer 40 is preferably made of stainless steel, and the food steamer 40 made of stainless steel is long in service life, and is more healthy and sanitary. The bottom wall and the side wall of the food steamer 40 are not provided with food steamer 40 holes, the center of the bottom wall of the food steamer 40 is provided with a guide cylinder 41 in an upward protruding mode, the guide cylinder 41 can be cylindrical or round table-shaped in structure, an area between the guide cylinder 41 and the side wall of the food steamer 40 forms a steaming cavity of the food steamer 40, and liquid food materials and solid food materials in the steaming cavity of the food steamer 40 cannot run out of the steaming cavity. The guide cylinder 41 is internally provided with a guide channel which is communicated with the cooking cavity of the inner container 30 and the steaming cavity of the steamer 40, during cooking, steam generated in the cooking cavity of the inner container 30 enters the upper part of the inner container 30 through the guide channel and is discharged by an exhaust port on the pot cover 10, and when rice soup in the cooking cavity of the inner container 30 is boiled, the rice soup which is boiled and upwelled in the inner container 30 is overflowed upwards through the guide channel and enters the steaming cavity of the steamer 40 to be stored.
Because the rice soup contains a large amount of starch, after the starch enters the food steamer 40 along with the rice soup, the rice cooked in the inner container 30 has low sugar content, is commonly called low-sugar rice and is suitable for the old and patients with hyperglycemia. When making low-sugar rice, in order to ensure that enough rice water enters the steaming cavity of the steamer 40 through the flow guide channel to realize rice water separation, the heating power of the inner container 30 needs to be increased to realize strong-fire heating and continuous boiling. However, when the user forgets to put the food into the food steamer 40 when selecting the low-sugar rice function, the cooking power of the rice cooker is high, and the rice-water mixture in the cooking cavity of the inner container 30 is boiled vigorously, which may cause a problem of overflowing.
In order to solve the problem that the user forgets to put the food steamer 40, the magnetic member is disposed on the guiding cylinder 41 of the food steamer 40, and the hall element 11 for sensing the magnetic member is disposed on the pot body 20 or the pot cover 10, but in other embodiments, the magnetic member may be sensed through a reed switch. Since the guide cylinder 41 is located above the inner space of the inner container 30 and closer to the lid 10, it is preferable that the hall element 11 is disposed on the lid 10 in this embodiment. When a user starts the low-sugar rice making function, the rice cooker detects the food steamer 40 through the Hall element 11, if the food steamer 40 is detected to be put in, the low-sugar rice function is normally started to enter a rice cooking process, and if the food steamer 40 is not detected to be put in, the user is reminded that the food steamer 40 forgets to put in.
Specifically, in this embodiment, a controller is arranged in the rice cooker, the detection of the food steamer 40 is automatically completed through the controller, in addition, an alarm unit is further connected to the controller, and when the controller feeds back that the food steamer 40 is not detected, the alarm unit gives an alarm to remind a user of putting the food steamer 40 in. Therefore, the problem that rice soup overflows due to the fact that a user forgets to put the food steamer 40 into the food steamer is avoided.
In this embodiment, the magnetic member is disposed on the draft tube 41 as the detected element, so that on one hand, the draft tube 41 protrudes upward from the bottom wall of the steamer 40, and the magnetic member is disposed on the draft tube 41 and closer to the lid 10, so that the detection distance of the hall element 11 is closer, the detection result is more accurate and effective, and false detection or missing detection is less likely to occur; on the other hand, the guide cylinder 41 is relatively arranged on the side wall of the food steamer 40, when the food steamer 40 rotates, the generated displacement is small, especially when the guide cylinder 41 is arranged on the center of the bottom wall of the food steamer 40, when the food steamer 40 rotates, the position of the guide cylinder 41 is hardly changed, so that when a user puts in the food steamer 40, the position of the food steamer 40 does not need to be specially adjusted, and the user can use the food steamer 40 conveniently.
In the present embodiment, the pot cover 10 includes a liner cover on which the hall element 11 is provided, and an inner cover detachably connected to the liner cover. So set up, on the one hand can separate the shelves through the inner cup, prevents that debris such as rice water from contacting tongue tube or hall element 11, influences hall element 11's detection precision and life, and on the other hand also can make things convenient for the inner cup to unpick and wash.
Example two
The present embodiment is another solution based on the first embodiment, and the present embodiment is different from the first embodiment in that the structures of the detecting element and the detected element are different.
Referring to fig. 2, in this embodiment, the lid 10 is provided with the micro switch 12, after the food steamer 40 is placed in the inner container 30, when the lid 10 is covered with the pot body 20, a contact of the micro switch 12 can touch the guide cylinder 41 on the food steamer 40, so that the micro switch 12 generates a sensing signal, and the sensing signal is transmitted to the controller, and the controller can determine that the food steamer 40 is placed in the inner container 30. On the contrary, when the contact of the micro switch 12 is not touched, the controller judges that the inner container 30 is not put in the food steamer 40, and the controller reminds the user through the alarm unit.
In the embodiment, the microswitch 12 is adopted to detect the food steamer 40, and only the structure of the food steamer 40 itself is required to be used as a detection element, such as the guide cylinder 41 in the embodiment, and no additional detected element is required to be arranged on the food steamer 40, so that the manufacturing cost of the food steamer 40 is effectively reduced.
Specifically, the pot cover 10 includes a lining cover and a detachable inner cover, a through hole for the micro switch 12 to pass through is provided on the inner cover, and when the inner cover is mounted on the lining cover, the contact of the micro switch 12 can pass through the inner cover by the through hole to touch the guide cylinder 41. Further, the through hole is also provided with a silica gel sealing element to seal a gap between the microswitch 12 and the through hole and prevent water vapor and rice water from entering the lining cover during cooking. In order to make the microswitch 12 touch the guide shell 41 more conveniently, the opening wall of the guide shell 41 is outwards turned to form a flanging, and the microswitch 12 is touched with the flanging, so that the rice water does not flow out of a guide channel in the guide shell 41, the difficulty of contact between the microswitch 12 and the guide shell 41 is increased, and the reliability is higher.
Further, in another scheme, a temperature measuring probe is further arranged on the pot cover 10, the microswitch 12 is integrated on the temperature measuring probe, and the downward extending distance of the microswitch 12 is greater than the downward extending distance of the temperature measuring probe, so that the structure on the pot cover 10 is more simplified.
The specific embodiments described herein are merely illustrative of the spirit of the invention. Various modifications, additions and substitutions for the specific embodiments described herein may be made by those skilled in the art without departing from the spirit of the invention or exceeding the scope of the invention as defined in the accompanying claims.
Claims (10)
1. The utility model provides a cooking utensil, includes the pot body and pot cover, the internal inner bag that is provided with of pot, the food steamer has been placed in the inner bag, and the diapire of food steamer is upwards protruding to have a draft tube, the diversion channel has in the draft tube, diversion channel intercommunication food steamer steaming chamber and inner bag culinary art chamber, a serial communication port, be provided with on the draft tube and be detected the component, be provided with corresponding detecting element on the cooking utensil, whether detecting element response detects and has placed the food steamer in order to confirm the inner bag by the detecting element.
2. The cooking appliance of claim 1, wherein the sensing element is disposed on the lid.
3. The cooking appliance of claim 1, wherein the sensing element is disposed on the pan body.
4. The cooking appliance according to claim 2, wherein the detecting element is a micro switch mounted on the lid, and when the steamer is placed in the inner container and the lid covers the pot body, a contact of the micro switch can contact with the guide cylinder.
5. The cooking utensil of claim 2, wherein the detecting element is a reed switch or a hall element, the guide cylinder is provided with a magnetic element, and when the steamer is arranged in the inner container and the pot cover covers the pot body, a magnetic field generated by the magnetic element can act on the reed switch or the hall element.
6. The cooking appliance of claim 1, further comprising a controller, wherein the sensing element is coupled to the controller.
7. The cooking appliance of claim 6, further comprising an alarm unit coupled to the controller.
8. The cooking appliance of claim 1, wherein the lid comprises a liner and a removable inner lid, the sensing element being disposed on the liner.
9. The cooking appliance of claim 1, wherein the basket is made of stainless steel.
10. The cooking appliance of claim 1, wherein the draft tube is disposed at a center position of the basket.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202020927681.7U CN213155345U (en) | 2020-05-27 | 2020-05-27 | Cooking utensil |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202020927681.7U CN213155345U (en) | 2020-05-27 | 2020-05-27 | Cooking utensil |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN213155345U true CN213155345U (en) | 2021-05-11 |
Family
ID=75785503
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202020927681.7U Active CN213155345U (en) | 2020-05-27 | 2020-05-27 | Cooking utensil |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN213155345U (en) |
-
2020
- 2020-05-27 CN CN202020927681.7U patent/CN213155345U/en active Active
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20240513 Address after: Building 2, No. 52, 22nd Street, Baiyang Street, Qiantang New District, Hangzhou City, Zhejiang Province, 310000 Patentee after: Hangzhou Jiuchuang Home Appliances Co.,Ltd. Country or region after: China Address before: 310018 No. 760 Yinhai Street, Xiasha Street, Hangzhou Economic and Technological Development Zone, Zhejiang Province Patentee before: HANGZHOU JIUYANG HOUSEHOLD ELECTRICAL APPLIANCES CO.,LTD. Country or region before: China |